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    Johnny's New York Style Pizza

    3.4 (83 reviews)
    Closed 11:00 am - 9:00 pm

    Order Johnny's New York Style Pizza Takeout or Delivery

    Johnny's New York Style Pizza Photos

    JOHNNY'S NEW YORK STYLE PIZZA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for groups
    Good for kids

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    Recommended Reviews - Johnny's New York Style Pizza

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    Called for a to go order and got wings and 2 slices. Wings sucked and had no sauce at all. They gave one ranch that had water in it and the fries and wings were soggy. Pizza was fine. Coke was flat and had no flavor. For 20 dollars I will never come here again.

    Johnnys Calzone
    Aminda O.

    Great food & great service! Highly recommend. We are from out of town, and we always find a way to include this as a stop when we travel through the area. Try the calzone. You will not be disappointed. So much food! Always have yummy leftovers.

    Lasagna with light sauce and side salad - delivery
    Cristina M.

    Even though they we 30 min late with a 1 hr 10min wait time for delivery already, food was hot and delicious. I had a lasagna with a side salad and strawberry pound cake and hubby just wanted a slice of pizza. He said his was perfect and exactly what he wanted. We are glad that finally they delivered to us and they really read the notes. I asked for light sauce and cheesy lasagna and they came though. Their dessert looked amazing as well. We will definitely be ordering delivery again as long as it's not too long to be received.

    The food was horrible. Burnt. Gave me the wrong order! I would give 0 stars if I could.

    Cauliflower Crust Hawaiian Pizza with Olives

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    5 months ago

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    Jeff H.

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    2 months ago

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    8 months ago

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    6 months ago

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    Jeff H.

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    1 year ago

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    1 year ago

    Pizza was great. Cauliflower.Crust was the bomb. It was an amazing tasting experience

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    Jeff H.

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

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    Jeff H.

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    2 years ago

    Ordered calzon, half the size that they were but higher price. Fillings not worth the money spent. Will no longer order from Johnny's.

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    Jeff H.

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    4 years ago

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    Matt D.

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    3 years ago

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    1 year ago

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    9 years ago

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    3 years ago

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    3 years ago

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    2 years ago

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    11 years ago

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    6 years ago

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    Matt D.

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    4 years ago

    Love their salads and my son loves the pizza. I use to get the deluxe pizza but had to switch to salad so I could see my feet again.

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    Jeff H.

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    8 years ago

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    4 years ago

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    Jeff H.

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    3 years ago

    Probably a weekly stop for us....always great!! The service and the food!..............................

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    6 years ago

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    5 years ago

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    5 years ago

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    6 years ago

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    5 years ago

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    6 years ago

    This is my family's go to place for college games day pizza. I can be creative here, luv all the selection of toppings

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    7 years ago

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    6 years ago

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    5 years ago

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    6 years ago

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    8 years ago

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    9 years ago

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    5 years ago

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    5 years ago

    Great value great food fast friendly delivery. They forgot my sodas and immediately went back and got it. Great service

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    6 years ago

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    Page 1 of 3

    Ask the Community - Johnny's New York Style Pizza

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    Antoneta Biba's Pizza & Pasta

    Antoneta Biba's Pizza & Pasta

    3.8
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    This place is truly a hidden gem in Dacula! My family and I were looking for somewhere different…read morefor dinner and decided to give Antoneta's a try and we're so glad we did. The restaurant is cozy, welcoming, and very family-friendly. The food is amazing, and the portions are very generous. Each entrée comes with a side salad and garlic rolls. Honestly, the garlic rolls alone are worth coming back for. They are THAT good. So far, we've tried the Spaghetti à la Carbonara, Chicken Parmigiana, Chicken à la Casa, Calamari Pasta, and Blackened Chicken Pasta, and every dish has been delicious. I usually prefer creamy sauces because red sauces can sometimes be too acidic or overpowering, but their red sauce is so well balanced and flavorful. The veggies tasted fresh, and everything came out tasting homemade. We actually celebrated Mother's Day here, and even though they were extremely busy, the service was still excellent and attentive. Parking is easy since it is shared with other businesses, which is always a plus. I honestly have no complaints. My family and I absolutely love this place. This is quickly becoming one of our favorite spots, and we'll definitely be back! ESPAÑOL Este lugar es realmente una joya escondida en Dacula! Mi familia y yo estábamos buscando un lugar diferente para cenar y decidimos probar Antoneta's y estamos muy contentos de haberlo hecho. El restaurante es acogedor y muy familiar. La comida es increíble, y las porciones son muy generosas. Cada plato principal viene con una ensalada y rollos de ajo. Honestamente, vale la pena volver solo por los rollos de ajo. Son muy buenos. Hasta ahora, hemos probado los espaguetis a la carbonara, la pollo a la parmesana, el pollo a la casa, la pasta de calamares y la pasta de pollo blackened, y cada plato ha estado delicioso. Normalmente prefiero las salsas cremosas porque las salsas rojas a veces pueden ser demasiado ácidas o abrumadoras, pero su salsa roja está muy bien equilibrada y sabrosa. Los vegetales siempre están frescos, y todo tiene sabor casero. De hecho, celebramos el Día de la Madre aquí, y aunque estaban extremadamente ocupados, el servicio fue excelente y atento. El estacionamiento es fácil ya que se comparte con otros negocios, lo que siempre es una ventaja. Sinceramente, no tengo ninguna queja. A mi familia y a mí nos encanta este lugar. Este se está convirtiendo rápidamente en uno de nuestros lugares favoritos, y definitivamente volveremos!

    Antonetta's in Dacula continues to prove why it's one of our go-to spots for a great dinner. I went…read morewith my husband and my mom, and it was his first time there... safe to say, he's officially a fan now. We started with the bruschetta, and it hit all the right notes. Fresh, perfectly balanced, and the kind of appetizer that disappears way too quickly. He ordered the Salmon Francesca and was blown away from the first bite. I had the caprese salad, which was fresh, flavorful, and exactly what you want from a classic done right. My mom went with the spaghetti carbonara and, as expected, it did not disappoint. Those of us who've been here before already knew what to expect, but watching someone experience it for the first time and love it just confirmed how consistently great this place is. The service really stood out too. The staff was friendly, attentive, and on top of everything. At one point, the table behind us accidentally dropped their pizza on the floor, and the waitress immediately took care of it and had a fresh one made without any hassle. That kind of customer service says a lot. Great food, great service, and a great experience all around. Already looking forward to our next visit.

    Photos
    The place is packed. Pizza is a favorite for many.!!
    The place is packed. Pizza is a favorite for many.!!
    Caprese Salad
    Caprese Salad
    Antoneta Biba's Pizza & Pasta

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    Italian Pizza Pie

    Italian Pizza Pie

    3.4
    (115 reviews)
    0.3 mi
    $

    Honestly we stopped by close to closing time. Simon was so informed. He brought us out everything…read morehot warm and cooked to perfection. We didn't feel rushed at all we felt so welcome. I will for sure be making the 30 min drive just to this location.

    I have always been a fan of Italian Pie, they have some of the best pizza in Dacula. Tonight I…read moreordered an 18" Meat Lover pizza. When my husband got home with the pizza, I discovered that it was not what I ordered. I called back to let them know that they gave me the wrong pizza. After explaining the issue, the young man says yeah we've been having a lot of issues with our online ordering. He then says come back and I will "probably" be able to help you. My husband goes back with the pizza and was asked by the cook what the issue was. My husband explained what happened and asked for either a refund or the correct pizza. The cook got very defensive and starts yelling at my husband saying he's the cook, he did not make a mistake. My husband tries to diffuse the situation by agreeing and told him that we did not receive what we ordered, it must have been a computer error. My husband called me and told me to try to order the same thing again online and see what happens. I tried ordering again and this time it said my order was $1,600. I sent the screenshot to my husband so he could show them that their system was faulty. At this point the cook starts cussing and tells my husband to get the FUCK out. This type behavior is appalling and WE WILL NOT EVER SPEND OUR MONEY HERE AGAIN!! I attached the screenshot for reference.

    Photos
    Inside
    Inside
    1 lg Cheese pizza
    1 lg Cheese pizza
    This was supposed to be pepperoni pizza with pineapple. no pepperoni, and not much on it, even though it was not what I ordered.

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    This was supposed to be pepperoni pizza with pineapple. no pepperoni, and not much on it, even though it was not what I ordered.
    Dominick's

    Dominick's

    3.4
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    5.4 mi
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    Dominick's is a wonderful restaurant for massive amounts of great Italian food! The decor is nice…read moreand comfortable. A blend of classy, and interestingly rustic. We had dinner reservations for after a show at the Aurora Theatre in town, so it was nice to park in the free parking deck, then take a short stroll over to the restaurant. Dana C was our server, and she took wonderful care of us. It had been several years since I'd dined here, but my wife and I were prepared to order each menu item that what we wanted to eat, knowing that we'd have plenty of leftovers to take back with us. Italian food and pasta is always better over the next few days out of the fridge, right? After tasty glasses of the house merlot for her and chianti for me, we started with their fried calamari appetizer and 2 loaves of garlic bread that were covered in olive oil and sliced, blanched fresh garlic. Very tasty. My wife had their stuffed pork chops entree which came out on a massive bed of pasta. It was all delicious. I had the Veal Parmesan which was served with a side order of spaghetti marinara. The flavors were fantastic! We ordered the "Full" portions on purpose, but we easily would have still had leftovers had we ordered the "half" portions. We made sure to save room for dessert so she could have their tiramisi and I had the cannoli. We did finish all of our sweets, lol. As an after-dinner drink, I had a sambuca which was properly served with the traditional 3 coffee beans. We left this fantastic dining experience pleasantly full, and with bags of take-home containers so we could continue to enjoy the food for days afterwards. This is a great place to hang out and eat well.

    Wife and I for dinner. We have lived in North Lawrenceville for 26 years and never had the chance…read moreto dine here downtown. We ate in Chicago at Rosebud's Italian a few weeks ago and really missed that good Italian food. Dominick's truly delivered a great Italian meal at all levels. What a find! The service was excellent. The food was delicious. We are going back with our Kids and Grandkids next.

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    Dominick's
    Dominick's

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    The Galloping Galette

    The Galloping Galette

    4.9
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    1.3 mi

    I have adored TGG in Braselton, and have eaten there many times when I was in the mood for a rare…read moretreat with great atmosphere. It's a good spot for date night, or a special occasion, or just when you want a properly- and artfully-prepared crepe and coffee. Their new location in Dacula is a bit further from home for me, but it is worth the drive - and longer. They have an expanded menu featuring a variety of French classics. They still do offer galette and crepe menu items. This new location also features bar service, and their menu has a short list of specialty cocktails and TGG versions of standard mixes. Amuse Bouche: a fresh watermelon gazpacho (served in a shooter) with a tiny crispy wafer topped with Gruyère and apple preserve. Wild! I ordered the Boeuf Bourguignon. One of our party ordered the Sea Bass and another went light and ordered a selection of appetizers. They reported excellent preparation and flavors. Mine was extremely well prepared, rich and full flavored. The dishes were presented like works of art. It was the luck of the day that beams of setting sunlight shone through the curtains and illuminated our meals just as they were placed on the table. The spiraled lemon on the crab cake caught sun like a stained glass window. The beef arrangement on my side looked like a tiny forest, with tender boulders of mushrooms and meat, fallen trees of carrots, a little shrub of Swiss chard, and a sapling sprig of fresh rosemary. But for real - artistic musings aside, this was some damn good food. I thoroughly enjoyed the main course, and of course, I had to get a crepe for dessert. Tout de Chocolat was such a perfect finish, with freshly toasted almonds and warm buttery caramel to offset wave after wave of chocolate flavors. I always love the atmosphere they create. The owner was in the house and she is always such a delight to encounter. The Galloping Galette should be on your short list for great restaurant experiences in Gwinnett County.

    So wanted to give it a 5 star... The building is interesting…read moreand a bank back in the day. Seated right away, by bubbly host/waitress. No reservations on a Saturday night at 5. Got in right away, might say something. Ordered a margarita and beer and put in knowing we wanted escargot and got our drinks. My was not drinkable with too much lime juice. The waitress took care of the drink and I ordered a tequila pineapple juice. Perfect. Shaken not stirred. The amouse bush was delicious and a great start. Waited a long time between courses IMHO. Did get the French onion soup which was actually very good. Just needed a pinch of salt Ordered the scallops and the duck special. Very rich but so flavorful and want you coming back for more. Unami bomb. The duck side was this unchcous polenta that ate more like a pudding. The finishing touch was the pear crepe with whipped cream, ice cream and chocolate sauce. We will be back and I want to see if we can them to a 5

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    Entrance from inside of dining room
    Entrance from inside of dining room
    Boeuf Bourguignon
    Boeuf Bourguignon
    La Dolmen Galette

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    La Dolmen Galette
    Seasons 52

    Seasons 52

    4.4
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    6.1 mi
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    I wanted a nice steak for my birthday dinner and had been eyeing Seasons52 for a while and my lady…read moregranted my wish. My birthday is Christmas week and I typically don't go out as I simply would rather not have to deal with the anticipated crowds. It was indeed crowded (on a Tuesday!) but my experience is one I'll never forget. She had made reservations and so to save a bit of time, we did valet parking. And from the friendliness of the valet, to the near immediate greeting and seating upon arrival, Seasons52 truly made my birthday special. I honestly can't give enough kind words for our server Tori - she was a genuine treat! Professional, attentive, kind ... just a beautiful soul. Please acknowledge Tori for the kind human being that she is and the wonderful service she provides. And my steak - the 8 oz. filet - oh my! Easily one of the best I've ever had! Perfectly cooked and seasoned. I savored every bite! Even the young guy at valet parking (wish I had gotten his name) was attentive and pleasant. I left them both nice, FAT tips with the hope that I made there day just as much as they made mine. They were even intentional about thanking us for our visit as we were leaving. Thank you so much Seasons52 for making my birthday a memorable one!

    This was my first time visiting Seasons 52, and I can honestly say it exceeded my expectations!…read more The atmosphere was warm, inviting, and perfect for a relaxed dinner. Our server was friendly, attentive, and made sure we had everything we needed throughout the meal. The food was the real highlight. My wood-grilled steak was cooked perfectly tender, juicy, and full of flavor. The mashed potatoes were smooth and buttery, the green beans were fresh, and the roasted mushrooms were seasoned beautifully. We also shared the spinach and artichoke dip, which was creamy, cheesy, and impossible to stop eating. Everything tasted fresh, the presentation was beautiful, and the portions were just right. I can definitely see why this place has such a great reputation. Overall, it was a wonderful first experience with delicious food, great service, and a relaxing atmosphere. I'll absolutely be back to try more of the menu!

    Photos
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Seasons 52 has a wide selection of varietals on our wine menu

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    Johnny's New York Style Pizza - pizza - Updated July 2026

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