The BRISKET BENNIE blew away my expectations. I was thinking it was going to be really good, but it…read morewas amazing. My wife had the omelette and she really enjoyed it. We spoke about it during brunch and we agreed it is hands down the best brunch in Arlington!

Ruthie's showed up in a "New and Hot" search for Fairfax, and it was a great call…read more Located in the old Plow and Hearth spot across from REI in Fairfax Corner, the ambiance is excellent. Bright and open with an integrated coffee bar, the noise level is better than most. Table settings are beautiful with fresh flowers. The food, though, is outstanding. We were there for brunch on a Saturday. We shared the skillet cornbread and deviled eggs and agreed they were excellent, but the deviled eggs were top-notch. For entrees we had a brisket bennie, brisket hash, and fried chicken and biscuits. Everyone said their dish was the best dish. I had the fried chicken - just the right honey and heat, and the biscuits were fluffy, buttery heaven. We were stuffed but Jorge and Matt (one of the owners) dropped off a complimentary order of apple donuts with raspberry jam. I shouldn't be surprised but the chunks of real apple in the donuts - wow. I don't know how they serve food this good in a location this beautiful and such reasonable prices. I guarantee, though, we'll be back for dinner and be regular customers in the future.

Came here last Friday night with a friend who wanted to try oysters. It's been in my to-do list and…read morethey have a decent Happy Hour special. $30 for a dozen oysters or $18 for half. With each oyster $3.50 per oyster. A bit high when compared to Lyon Hall's oyster happy hour which is $1 an oyster during happy hour. But still not terrible. I enjoyed the oysters! They were fresh and delicious. Though I wish there was more variety as all the oysters picked for the happy hour were on the sweeter side. Would've been nice if one had more saltiness. I wanted to try the salty oysters so I ordered a half a dozen at $3.50 per oyster and those rocked too. I used lemon and hot sauce for my oysters and their homemade hot sauce rocks! The interior of the restaurant looks very nautical and fits with the seafood heavy menu. Also heard the burger and lobster rolls are good will have to try during another visit. Would come again. Maybe not for oysters but def to try other stuff on the menu!

waited a while before writing this review because I wanted to make sure my opinion was fair…read more This was my second or third visit to Salt Line for dinner. Unfortunately, the experience was underwhelming. Our server seemed uninterested and disengaged throughout the meal. Communication was difficult, and when I asked for a virgin mojito, she wasn't even sure whether the bar could make one and had to check. The food arrived quickly, so speed wasn't an issue. However, the presentation and value were disappointing. I ordered the rockfish, which was about $36. The portion was quite small, with a large amount of pesto underneath and no carbohydrate or side option included. The fish itself was decent, but not memorable enough to justify the price. The atmosphere is lively, especially on a Friday evening. Even outside seating can be quite noisy due to the crowds and conversations around you. If you're looking for a place to have drinks, meet friends, or take a date for cocktails, Salt Line may be a good choice. As a seafood restaurant, however, I think there are many better options in Arlington and Northern Virginia. Based on my experience, I would rate the service 2 out of 5 stars and the food around 3 to 3.5 out of 5 stars. Would I return? Probably not. There are simply better seafood restaurants in the area that offer stronger food, better value, and more attentive service.

Let's start with the Sunday Brunch…read more I defy anyone to find fault with that value. First round of mimosas is expensive but the next six rounds is cheeeeap. And the selection?!?! For under $70 two people can have crab cakes benedict, fried brussels, crispy French toast... I don't even remember. Like ten different things! I didn't have to eat again until 9pm. The food was great! Vinny, who was our handler (clearly he has training in special education or something because we that table. Or maybe the TIPS trainings have advanced to include messy brunch people) was fun, patient, and knowledgeable. This is THE SPOT for brunch on Sunday.

I came here on a Saturday with a friend. It was my first time visiting despite walking by it all…read morethe time. It's a large restaurant in a busy area in Arlington. We had monkey bread for the table, amazing. My first time trying money bread and it was my favorite item by far. My friend had the French toast and I had chicken and waffles. We both thought they were fine. Large portion size but the chicken could use more flavor. I'd come back again if just for the monkey bread!

Amazing food, amazing servers, and amazing atmosphere would've given 20 stars. If possible. Very…read morefriendly staff would highly recommend. --12 year old boy with a big appetite. :)

For starts, Yes! I would definitely visit again and recommend for others to try it as well…read more In a to-go order, I got the wings, one meat with two sides (brisket, Brussels, and esquites (corn)), and a 2 piece cornbread. The brisket was pretty good. Not the best I ever had. However, it had great texture and was thick cut. Dipped in their bbq sauce- it was even better. The grilled wings were great. Fat juicy drums! *I gave my aunt the flats, and she enjoyed them too. The brussels and esquites were great. Im not a big parmesan guy, but on the brussels it surprised me. The cornbread had a great texture as it was moist and held up nice; it wasn't dry and crumbly. I prefer my cornbread sweet though. Id pass on it next time. Upon request, the pickles were great, but the pickled onions not so much. They were more bitter and "onion'y" if you know what I mean (it tastes like they used white onions, the ones that go on hotdogs). Im used to them being a little sweet when I get them from bbq places and even Mediterranean spots. And lastly, I didn't like the blue cheese too much it was more bitter (im used to sweeter blue cheese similar to Ken's). Another thing I'd pass on in the future. Overall, the main courses and sides were good. I recommend and would go back again to get the same things and even try the white meat chicken.

Thanks to yelp, I found this place for brunch. It is chic, vibrant, and located in a small…read morerestaurant location. I was on my way to a different restaurant in the area that was closed. I am so glad I located this place from the app. I ordered from their classy little menu chicken, eggs, & waffle; and there was nothing small about this plate. It was delicious. The service was just as great and very fast. I recommend this place to small groups of likeminded individuals.

Green Pig Bistro, situated on Wilson Blvd and N Fillmore St in Arlington, VA, is an American…read morerestaurant known for hearty, comfort-oriented dishes and nose-to-tail meat options. The food is consistently delicious and perfectly prepared, utilizing fresh ingredients skillfully combined to craft flavorful American-French cuisine. Signature dishes include pork chop, pork schnitzel, ribs, black Angus burger, bacon cheeseburger, and brunch staples such as eggs Benedict and fried chicken waffles. We also enjoyed our desserts, which were exceptional. The service is excellent, and the welcoming atmosphere enhances the entire experience, making our brunch truly memorable.

Wanted a break from the usual chain spots like Chipotle, Panera, and Chopt, so my colleague and I…read moredecided to take a drive up Wilson Blvd to see what we could find. As we passed Nettie's Tavern, we noticed a sign advertising $5 burgers on Wednesdays, absolute perfect timing since it was Wednesday, we had to check it out. When we walked in, it was clear we weren't the only ones with that idea--the place was lively and packed. There was a short wait for tables, but we got lucky and snagged two seats at the bar. We both ordered the $5 burger and a side of fries. The burger could have used a bit more seasoning, but it was cooked perfectly, which definitely made up for it. Overall, this is a great find for an affordable lunch option (at least on Wednesdays). The energy was fun, the deal is hard to beat, and we'll definitely be back.

Bar/restaurant with lots of TVs, tasty food, and complimentary spiced popcorn…read more I came with some friends on a Friday night and we really enjoyed our food, but the service was incredibly slow and it was very loud inside.

Matt and Tony's was exceptional from start to finish! The food was a 10/10, the wait service was…read moreoutstanding, and the overall vibe was phenomenal. Definitely make reservations before you go because this place gets packed! We ordered the chicken biscuit gravy with chorizo, and it was absolutely delicious. We also had the MMT Breakfast, which gave us a little sample of everything. The homemade biscuits were amazing, and the bacon was not that cheap, flimsy kind -- it was thick, flavorful, and so good that we added extra bacon. The price was just right, the ambiance was great, and even though parking can be a challenge, the staff was super helpful in telling us where we could park. It's also not far from DCA airport and close to other great restaurants and scenery. I hate that I forgot to take pictures of our meal, but we were so hungry and the food was too good to stop! We will definitely be back for brunch, and this is officially becoming a regular brunch spot for us. Cheers to next time!

I finally got a chance to try this restaurant and I must say it's a bit overhyped. The staff were…read moreamazing, from the hostess and host to the food runners and everyone in between. Clearly people love it as there was a wait the whole time we were there and the restaurant was packed. I loved my drink, the Taipei Punch. I would definitely order that again. I got the French Toast and it was mid at best. It just wasn't flavorful. My friend got the steak and eggs. Likewise she was underwhelmed. The presentation/plating is great, but when it came down to it, the meal was just ok. Perhaps another dish will change my mind, but I won't be rushing back to find out.

After a very disappointing dining experience the night before at Planta Queen, the restaurant Gods…read morerebounded and handed me one of the very best nights I could imagine. We were celebrating an old friend's birthday, so I wanted a special evening. We went to the Signature to see "Safety Not Guaranteed" which was so good and so much fun. Then on to dinner at Carlyle in Shirlington. Carlyle always pumps out some of the most satisfying meals. You are almost guaranteed to love what the kitchen presents you with. This event was no different. I started with the crab & corn chowder. Thick, luxurious, savory perfection! My main course was Jambalaya Pasta which was outstanding. The chicken was moist, the shrimp was perfectly prepared and the andouille sausage added a perfect piquant note. The creamy sauce finished a great dish. There was so much that I could not eat it all (and I usually eat everything that is placed in front of me). But the best - the ABSOLUTE BEST - part of the evening was our perfect server Sebastian. He was professional, friendly, fast, funny, helpful and everything you want in a server. Plus, he did it all with one of the best personalities that I have ever come across in a server. At one point, we were all laughing so hard, that he had to sit down because he was ready to fall over. He served us, yes! But more than that - he ENTERTAINED US!!!! How often has that ever happened to you??? It is a night that I will not soon forget! Sebastian is a smart guy who will no doubt go far in his life. But, for now, for right now, he is at the top of his game at Carlyle! If you love Carlyle, you will absolutely LOVE Sebastian. Please ask to be placed in his station. I promise he will not disappoint you. Thank you, Sebastian, for making my evening wonderful and for making my BFF's birthday dinner a stunning success, thanks to you!!!! I highly recommend Carlyle - and especially Sebastian - to one and all!

I stopped in for lunch with my coworkers and everything was on point. The deviled eggs and…read morecommunity bread basket were a great start to share. My coworkers, said the short smoked grilled salmon salad was fresh and flavorful, the buttermilk fried chicken sandwich and cheeseburger were both satisfying. I had the 6oz grilled filet mignon which was cooked perfectly. Service was friendly, food came out quickly, and the quality was exactly what I expected. I would definitely come back.

Every time I go to Liberty Tavern, it's busy. Bar is full and so are the tables. The food is…read moredelicious. I haven't had anything that I wasn't happy with. The espresso martinis and bubbly rose are my favorite libations. Though I did mention that the bar is usually packed, service is hit or miss. There are times when my friend and I will sit with glasses empty trying to get someone's attention for a refill and we have waited 15-20 minutes. Keep that in mind and be patient when the venue is packed.

TLDR happy hour is only at the bar and the food is good but service isn't…read more Came on mother's day and came early, before they were busy. When we made the reservation in advance, we called to ask if happy hour was everywhere or just at the bar; they said everywhere, so we booked a table. Plot twist, it's only at the bar / downstairs :))) We arrived 15 minutes early, so while they got our table ready, we ordered at the bar. 5 stars for the bartender. If I could review her, the host, and the happy hour prices in isolation, I would! They moved us upstairs, we sat down, and immediately saw the menus were different. We asked the gentleman bringing waters about happy hour and he sent the waiter over. The waiter, with about 2% helpfulness, shared that happy hour is only downstairs. I mentioned that we had called in advance to ask. We asked if it would be possible to have that menu or perhaps move. The conversation felt like pulling teeth. He said, with much dismissiveness, it was up to the host downstairs to move and if they had availability and left. (Fair, we move, he doesn't get his tip. An alternative? Give us the happy hour menu, still get your tip. Better yet, just be slightly helpful?) The host downstairs found us a table but shared it was booked at 6:15 so we needed to be in and out. It was no problem because we had arrived before 5 (early, remember?). Although, it took 15 minutes (I timed it!) for anyone to come bring waters or address us as their table. A little hard to operate with urgency when no one takes your order!! I got up, told the host stand, and they sent a server over, and he proceeded to come back all of three times. We also had to flag him down to get our check, while we sat with empty waters that were never once refilled. We had pizza, cod sliders, and half orders of aglio e olio pasta. The cod sliders were more breadding than fish, but the flavor was decent. The pasta was delicious. No five star Italian meal, but it hit the spot and the portion was plentiful. I didn't try the pizza but it was 12 inches, piping hot, and the two eating it couldn't finish it. The food came out quickly and hot. I think we spent under or just about $100 for four folks to have dinner + drinks, so the prices are really solid. Perhaps you get what you pay for though? Both of our male servers seemed annoyed to be dealing with us and mostly unhelpful. Noteworthy mention: there was a female server who was kind enough to bring us a brown paper bag for our to go box. She was running around and her tables seemed well cared for. Disappointed in my experience and the customer service.

Excellent lunch! I've been to many Westville locations in NYC and finally had the chance to go to…read morethis one. It is a big space in a good location. Our waiter was very attentive and so I can definitely recommend the service too. My boyfriend and I each had the potato soup and then he got a Cobb salad and I had the CBLT. The chicken on the sandwich had a good grill flavor in addition to excellent bread and crispy bacon. The Cobb salad has a dill flavor. The portions were larger so we took half our salad and sandwiches home too. Our waiter then gave us a free drink coupon to use next time. I'm already looking forward to that next visit!

One of my favorite restaurants in Clarendon! I highly recommend the Market Plate. They have an…read moreoutstanding selection of vegetables that rotate regularly. The brussel sprouts and mushrooms were my favorite. The honey roasted carrots were great too! Just sweet enough! My friend got the chicken tenders and said they would definitely order them again! The staff is very nice and they are great about allergens. Plenty of options available for gluten free and vegan folks. I'd be sure to make a reservation, the restaurant tends to be crowded past 6:30 on a weekend or week night!