We came here for lunch while visiting Wisconsin for a week. The crab dip was very good. The…read morechicken sandwich was delicious. Our server, Kalia A, was wonderful. She seemed new, but was very attentive and pleasant. She even brought our four-year-old granddaughter a balloon after hearing us commending her for eating all her dinner. Kalia's gesture made our afternoon. The only negative I have was the burger. The beef was unseasoned and about as blah as ground beef gets. In my book, even a blah burger is decent after you add condiments to it. But...they do need to do something with the beef before cooking it because it was really, really bland.

Major disappointment. It looks like a fun restaurant from the outside, but the experience fell…read moreapart quickly. The Wednesday‑night entertainment was horrific -- talented guitar player, but his singing was painfully off‑key. We ended up moving our table inside just to escape it. The food didn't redeem the night either. Everything was mediocre at best. Honestly, stay away. It's just not worth it.

May be best restaurant in town. It is very close to downtown area. This restaurant does not require…read morereservations in weekday. Not sure weekend. We like this restaurant is they serve the food on the heated rock. All the black rock is preheated then serve the food on top and cook. It added the atmosphere. I got the lamb chop. My wife got the salmon. I like my lamb chop. I can control the lamb meat temperature. MY be try it the first time is good. Next time I prefer they cook it for us. The drink cocktail is good. Many choices. Overall service is good and the food also good.

Extremely overpriced for what you get. They charge equivalent to the Del-bar would charge for a…read moresteak. Sides are disappointing and the experience is.. unique; but not in a good way. Tiki drinks come in a tiki glass - but only if you buy the glass. Seems like the majority of the business is comprised of tourists looking for a novel experience and not repeat customers. Not a great sign.

The food was EXCELLENT. I had the Blackened Blues. Wonderful combination of brisket, bacon and…read moreblue cheese crumbles. Host greeted us with smile and welcoming voice. We felt like we belonged. Server was amazing. Great balance of friendliness and checking in without feeling overbearing. It was our first time but definitely won't be our last.

Went here for lunch on a Saturday for a birthday meal since the birthday girl wanted fish and…read moreshrimp. The place had a decent lunch crowd, but was by no means packed, so we figured it would be quick to get food for the kids. Our waitress came to get our drink order pretty quick, but then service slowed for receiving our drinks, ordering food, getting our food, and getting her attention for a to-go box and our bill. As for the food, we ordered the Bangor, which had shrimp and haddock and choice of two sides where we chose the corn muffins and beans. We also got the Nashville hot chicken sliders with sweet potato fries, kids chicken tenders, and kids burger with fries. The kids meals were both quite generous portions, especially the chicken tenders. The tenders were nice and juicy with a crisp exterior and one of the best things ordered. The kids burger was overly charred and had a little burnt taste, so the child wouldn't eat it and ended up eating the shrimp from the other meal instead. The Nashville hot sliders were decent sandwiches and quite large, but were by no means Nashville hot, more like somewhere between mild to medium spice. The sweet potato fries were great though and went well with their bbq sauces. The fish and shrimp received mixed reviews from the two people that ordered it. The corn muffins were definitely something that we would get again and also worked great with the bbq sauces. Overall, it was fine with some good and some not so good. The price is a little higher than some restaurants with similar offerings, but the portions are quite large, so maybe that's the tradeoff. Not sure if this is going to get added to our rotation, but they did seem to have some good happy hour deals, so maybe for that.

Amazing service a little long wait but an amazing experience love the lakeside view foods amazing…read morelove the trees and nature vibe

Ishnala Supper Club offers a classic Wisconsin supper club experience in a truly stunning setting…read more The atmosphere is timeless, the views are unmatched, and the menu delivers well-executed, traditional favorites. A destination spot that combines nostalgia, scenery, and solid dining into one memorable evening. Just get there early because you'll be waiting. Enjoy a drink at the bar like we did because the food is worth the wait.

Old school supper club that was dynamite. Service was fast and polite, food was hot, and had plenty…read moreof leftovers. Homemade clam chowder, side salad, and the cottage fries were perfect. And the prime rib I would definitely come back for again! Highly recommend!

Went for the Friday night fish fry. Had the "so called" Lake Perch. For an appetizer we started…read morewith onion rings, straight from the freezer certainly nothing special. I had the perch which is nothing like what Wisconsin perch should be. Farm raised in a take somewhere, pellet fed and way too large for lake perch. Little flavor but edible. My wife had the butterflied shrimp. Again straight from a freezer. Pricing I thought was a little high but being close to the Dells makes sense. This place used to be great for a fish fry but not so much anymore. Disappointed.

This was a very good restaurant. We enjoyed our dining there my grandson and myself had the…read moredelicious ribs. They were very good falling off the bone. The appetizers came out promptly and deliciously presented. I also had their homemade beef barley soup that was to die for overall I thought everything was really good. I also had a steak. It wasn't the best steak I've ever had so they lost the star as I thought there was too much fat and it wasn't the best quality cut.

Lets start off with appetizer. The bacon wrapped dates are dates stuffed with goat cheese,…read moredrissled with balsamic glaze, and wrapped in Nueske's bacon. Unbelievably great. The rolls - two hard rolls and two fresh baked cinnamon rolls for the two of us that smelled and tasted great. Steaks were great although i have heard their ribs are good so maybe next time. Dessert - Lemon Meringue Ice cream pie with very high meringue on top - AWESOME! Very attractive restaurant with great staff. Alexandra an Barfina (probably spelled wrong) also known as BB were GREAT! I have been to House of Embers many times. Always good but this was best visit yet!

On our ongoing quest to visit all the supper clubs in Wisconsin (with the list hovering around 260,…read moreno easy feat), we recently stopped by The Cove Supper Club while staying at a cabin in Briggsville. The Cove serves up the usual supper club fare with, in true supper club fashion, the option to stop at the bar prior to being seated at your table. We decided to just go ahead and order drinks at our table vs the bar and were able to be seated immediately on a Saturday evening (it was a bit earlier in the evening, but still--nice!). For an appetizer, we ordered the bruschetta, which was solid. It was served with a sprinkle of parmesan and a drizzle of balsamic. For my cocktail, I ordered their bourbon old fashioned. It was also good. My dining companion ordered a Bulleit bourbon Manhattan, requesting it served up with cherries. It ended up coming served with olives, which is an oddity we've only come across in Wisconsin. He decided to give it a whirl (rather than sending back) and I had a sip as well. We're both decidedly not fans. So...lesson learned on that one! For dinner, I opted for the broiled shrimp and brussels sprouts. The shrimp were plump and broiled to perfection and came with lemon and cocktail sauce. Delish! The brussels sprouts were steamed, which isn't my favorite method for cooking sprouts (would have much prefered oven roasted or sauteed). That said, they tasted fresh. My dining companion ordered their Wisconsin Jambalaya, which was an interesting mix of bratwurst, chicken, shrimp, and rice covered in a spicy wisconsin cheese sauce. I had a taste and thought it was great! Meals come with soup or salad and a dinner roll as well (which was soft and warm!). Our server was friendly and efficient with our meal nicely spaced. Of course we finished the evening with sharing a Grasshopper dessert cocktail, which was simply presented but delicious. Get to it!

Were from the area and enjoy going there, Service is always good, friendly staff. Salads are always…read morefresh tasting. Walleye cheeks are excellent, Primerib is excellent. Atmosphere is cozy and warm feeling.

We never had a bad meal at Fish Tales I love their Pasta…read moredishes and their ribs and shrimp are also excellent it's our favorite restaurant

Horrible experience overall. Friday Fish Fry was a disaster, We had arrived at 6:30pm for 7pm…read morereservations but didn't get seated until 7:45, hostess had no mgmt skills. / We assume our waitress submitted our orders, but only 2 meals came out timely. The remaining 5 in our party waited an addl hour! By then, they were out of Clam Chowder & the Twice Baked potato! Earlier, while waiting to be seated I had ordered a drink at the bar, which never came. Fish was good, if you don't mind waiting 3 hrs!! We left at 10pm, closing it down.