The food and service is always great here! Nice place to gather with friends and chit chat…read more 9/10: bulgogi and beef brisket is always a solid choice 8/10 silken tofu soup was okay - more of a mala hot pot style 9/10: so tteok so tteok a classic! 5/10: fried dumplings were meh

We came on a Sunday evening for an early dinner with a large group (~20 people) and squeezed into…read more~4 tables. The restaurant was much smaller than I expected and filled up quickly. Our group shared the following: popcorn chicken, stir-fried chicken gizzards, fried eggs with Spam, corn cheese, truffle French fries, seafood pancake, bossam (pork belly, shrimp paste, lettuce wrap), rose tteokbokki, steamed egg souffle with cheese, spam and kimchi fried rice, station noodles (beef broth, veggies), and strawberry bingsoo. My favorite of the night was the rose tteokbokki. The tteokbokki was perfectly chewy and I enjoyed the flavor of the sauce. The popcorn chicken was also good and paired well with the sauce it came with. The bossam was on the dry side and the seafood pancake was pretty standard. The fries were good but wouldn't pay $10 for a basket of fries if we came back next time. The corn cheese was also good but the plate was small. There was a call button at each table which was convenient. Food came out individually as it was ready instead of all at once which was to be expected for our party size.

We came here for a weekend luncheon, I miss the desserts and boba tea from Bakersville, which used…read moreto be in the same location. The redecorating and ambience was modern and sleek, with fully operational and clean water features. Grills were gas-operated, one grills there own meat items here. I really liked the natural-stone mini-subway style tiles on the walls. Like a lot of Korean places I have seen, the seats had minimal padding. I think this would be a great place for a date if you're in the area, a prize in an unassuming strip mall anchored by an auto parts store. Food was great, they happily and generously provided more banchan and also gave us complimentary bowls of soy paste soup that was practically jumping out of the bowl. As civilised as I tried to be, using my chopsticks and the cooking tongs correctly, I still felt like I completely stuffed my face like at a trough '^_^ it was all so good. Maybe to accommodate the neighborhood, the banchan was not nearly as spicy as we expected, so that might be great for someone trying Korean for the first time. Some might balk at the prices of some items, such as $24.99 for 1/2lb of raw meat, but we had a very enjoyable time and hope to come again.

PROS - v clean. waitress is v friendly…read more - food is fresh (but not flavorful) - yukhoe is v good, clean, fresh CONS - food is not flavorful. all the stars came off bc the food. just can't recommend as someone who eats and makes korean food all the time - v overpriced as well. v small portions (similar to japanese bbq). overpriced is ok if flavorful and awesome k bbq

While I was in a group of 5 these were the dishes I tried…read more Bulgogi hotpot 4 of 5: flavor was okay, but overly sweet and there was just not enough for the amount of the purchase for me. c/Corn cheese 3 of 5: It is what it is and arguably was the best dish cause I knew what to expect and it met that. However, the price was a bit much for this I'd say. Beef tartar: 3 of 5 As there was nothing to special to it. Wouldn't get it a second time. I'd say the trip was disappointing for our party of 5 and what we got didn't match the quality of other gopchang restaurants in LA. For me who did not eat intestines I'd say it's a 3 of 5 place, but I'd say the value for the intestines based on what my party ate was more of a 2 of 5 as it was mostly grease that overwhelmed everything with no meaningful way to reduce it. Service was a good 4 of 5, but not as attentive at times.

Hot summer day and Mul naengmyeon was on my mind. It's a cold savory broth with ice and buckwheat…read morenoodles. Included cucumber and radish slices and a hard boiled egg. You can vinegar or mustard (it's not european mustard) Lunch special paired with Galbi pieces and bonchons. It was good.

Claypot was exactly what I was craving. I ordered the Seolleongtang (Korean beef bone broth soup),…read morewhich came with tender beef shank and brisket in a rich, milky-white broth. I loved that you can customize the seasoning yourself with the provided salt and green onions, allowing you to get the flavor just right. The soup was incredibly comforting and flavorful without being overly fatty or greasy. The beef was melt-in-your-mouth tender, and the generous portion came with rice and delicious kimchi on the side. Service was friendly and welcoming, making the whole experience even better. Everything on the menu looked amazing, and I'll definitely be back to try the beef ribs next time. If you're looking for hearty, authentic Korean comfort food, Claypot is absolutely worth a visit.

I have been coming to this place for awhile now and im afraid to order their spicy stuff because i…read morewas afraid that it will be too spicy, unfortunately if itw not spicy some soups are a bit bland. But i finally discovered my go to and it was soooo good. Yea it is spicy but its just the perfect hint of spicy. We also ordered their squid cake and dumplings and everything tasted perfect. Service is always great! Place is always clean and great place to hang out. Will definitely come back for morr especially now that i have my go to soup!

They have a take out charge???…read more For one the food isn't even good enough for the audacity to charge a take out fee. Makes me want to dine in next time and leave no tip. The food for jja jjang myun is sweeter than normal. The noodles were soft and not chewy. The jjam pong was not very spicy and had a very artificial spicy flavor that tasted like they substituted some of the broth with shin ramen soup powder. The seafood was all rubbery and too chewy. Just bad and to make it worse they charge for the dumbest things like a "take out" charge. 10/10 do not recommend.

Sad to think had I known this place existed sooner, I wouldn't have wasted so much time trying out…read morecrap places in Chicago. Came here for the jjajangmyun and tangsooyook. Both were good. One of the two best jjajangmyun places I've found in the US to date (the other being Fort Lee), which isn't that hard to do considering. The tangsooyook came out very nicely too, and no bell peppers, thank god. Still doesn't beat out my favorite place in Korea, found in 낙원상가 지하시장지하, but it's way closer. I'm just glad the quality is up to par since it is a chain originating from Korea. I was hesitant given my bad experiences at Bonchon here in the US (yeesh), but fortunately, this one didn't disappoint.

I came here for the first time one Sunday afternoon in January. It was fairly busy as it was lunch…read moretime, but I was seated right away. I ordered the LA Kalbi. Like another reviewer mentioned, this was cooked and prepared (Mongolian style) in the kitchen. It came out on a sizzling skillet. It tasted delicious. The meat was really tender and juicy, but there were a couple of pieces with bone-in which I didn't really care for. I thought the side-dishes were really good. I completely finished the kimchi and pickled cucumbers. So good. I almost forgot about the miso soup. It was pretty standard (which is good) and hit the spot on a wintery day. Unexpectedly, for dessert, the server brought out a Haagan Daas ice-cream bar lol. I wasn't sure if this was normal or if it was just because I'm handsome? (found out later they do this for everyone... lol). I didn't really have room b/c I was full from the main dish and sides but ate it anyways (why not?). Overall I had a delicious meal. I can't remember the pricing off the top of my head, but I would say that it's reasonably priced. Oh, they also serve alcohol here too so if your looking for a spot for a group of people, that is an option. I personally had a large Cass to wash down my meal. Daebak!

All the meat and accompaniments were amazing and fresh! Grill was the perfect temperature for us to…read morecook our food to our liking, marinated beef was amazing! An amazing spot for a get together for great food! Only complaint is that it was a little warm inside with no air and the grills going but otherwise an amazing time!

Big fan of Haewadall for spicy Korean food when I'm in the area. It's not kbbq but rather cozy…read morecasual environment with 1-2 person dishes like goat/beef/pork/seafood jeongol, stews, bean sprouts, etc. Not cheap but extremely large portions so great for sharing. I like the spicy pork trotter and goat stew in particular. Parking is easy but a bit strange getting in because Haewadall and CVS are in this little triangle island between 3 roads. Very nice staff and family owned. Very trendy on 小红书 / Rednote, which tends to be a picky demographic so they know what's up!

We shared: 1. Jokbal - boiled pork trotter…read more2. Haemul Kalguksul - seafood (knife cut) noodle soup 3. Gop.Sun.Tteok - gopchang, sundae, rice cake 4. Chadol Salad - pan fried beef brisket w/ salad Authentic menu with huge portions. Pig trotter was not as tender and juicy as the best are but not dry either. Seafood noodle soup was very flavorful and I love knife cut noodles. Gop.sub.tteok was also flavorful for the most part, intestines and rice cake perfectly cooked BUT sundae was bland. Chadol Salad is basically kbbq fatty brisket with the typical side salad - good quality. Service was good and I would come back. I recommend coming with at least a medium size groups.

The food is very good and the service is great. The portions are also large and I always end up…read morewith leftovers.

We pass by Cupbop Jangin often and didn't make the trip out here until a friend wanted to try it…read moreout. The restaurant is very casual-order at the counter, find a table, and food is brought out to you. There is plenty of seating inside the restaurant. Hubby and I ordered the popcorn chicken cupbop and the beef cupbop and shared it between ourselves and our child. Each cupbop also comes with a beverage of choice. I preferred the beef over the chicken but the chicken was on the dry side. Portions are large and it also comes with a lot of rice. We were full after our meal and still had a lot of rice leftover in our cupbops. We also shared a cheese tteokbokki which was mediocre. The flavor was just okay and the sauce was too liquidy for my taste. Overall, service is kind and this place is good for a quick bite. I'd probably stick to the cupbops if we came back in the future.