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    JR's Seafood Shack

    4.0 (81 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 1 month ago

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    JR'S SEAFOOD SHACK ATMOSPHERE

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    Addie the fab server!
    Lizzi P.

    We tried this place for the first time. We had noticed that it always seems to be busy and have repeat traffic so we thought that was a good sign. Even though it is mid August and the weekend of the White Marlin Open, we got in after only a brief 10-minute wait. I had the cream of crab soup and the Caesar salad. The soup was delicious without being too rich, and the salad was large and tasty. My husband got the prime rib special and said it was one of the best that he's had in the Ocean City area. To top it off, we had a lovely, efficient, knowledgeable, and extremely pleasant young server named Addie. Be sure to ask for Addie when you go in!

    Mac and cheese
    Alexander M.

    Awesome hush puppies, a little bit of old bay on the fries which was nice, and plenty of options here. The Hot Carolina style Chicken Sandwich was pretty good, but a little too spicy to enjoy the other flavors, I normally love some spice but it caused the rest of the flavor to disappear from this sandwich. Their Mac and cheese was really disappointing, unfortunately. The orichetti is a really nice texture that you don't see often, but there was no flavor which was disappointing. The restaurant was super busy and had very helpful and friendly staff as well, the lighting is soft and feels like a welcoming environment.

    Medium well? This was after I sent it back to ask them to cook it more....
    Laurie L.

    We had reservations at 6:30 - our appetizers came out at 7:40 - dinners came out at 7:50 and were lukewarm at best. I ordered steak medium well and it was rare. The potatoes were even bloody. Another group arrived after us and their good came before ours. I understand delays happen but my family deserves better!!!!

    Menu
    Keith C.

    We visited J.R.'s Seafood Shack while on vacation in Ocean City, Maryland, with a party of seven. The experience was a bit of a mixed bag--some highlights, but also some drawbacks. Starting with the positives: Our waitress was very nice, and the service overall was solid. The food came out quickly, was served hot, and everything was well-seasoned and flavorful. We started with the Carolina scallops appetizer--seared scallops with peach salsa and a ginger vinaigrette. The flavors were good, but at $16 for just four scallops, it felt a little overpriced. For entrées, we ordered three different dishes. The Low Country Boil ($32) came with shrimp, sausage, mussels, crawfish, potatoes, corn, and a biscuit--classic Southern-style. The pan-seared salmon was served with sautéed spinach, greens, red peppers, a light tomato sauce, grilled squash, and roasted potatoes. I had the classic New Orleans shrimp and grits, which came with smoked andouille sausage, shrimp, bacon, spring onions, Creole sauce, and a biscuit. Again, everything tasted great, but the portion sizes were underwhelming for the price. I understand that this is a tourist town, and maybe the pricing reflects that, but for an off-season visit, I was expecting a bit more value for what we paid. The restaurant itself had nice decor, even though it's located in a strip mall. Overall, J.R.'s Seafood Shack delivers on flavor and service, but the portion sizes didn't quite match up to the prices. Would I go back? I'm on the fence. If you don't mind paying a bit more for good seafood in a casual setting, it might be worth a visit--but if you're looking for better value, you might want to explore other options.

    Seafood Mac and cheese
    Hannah H.

    Loved eating at JR's while I was visiting my favorite beach town, Bethany Beach. I seriously had the best hush puppies here I've ever had. They served them with a delicious butter. You cannot come to this restaurant and not try these hush puppies. My group of 6 was able to get seated right away which was awesome. Our server was the absolute sweetest thing and had great menu recommendations!! We tried the seafood Mac and cheese and it did not disappoint! I would say it was very similar to a seafood pasta with cheese melted on top. The lobster rolls on the specials menu was a great deal! Would highly recommend!!

    Bar area
    Judy R.

    This restaurant took over just hooked last year and is owned by Fins. I love the atmosphere here and they have all kinds of seating. We did some HH specials which they have fried oyster, fried shrimp baskets, mahi fish tacos, chicken sliders and hush puppies. HH Libations include local beer, wine and call drinks for a special price. The service was outstanding and I must admit the hush puppies I would go back for just to eat a bowl of those!! All we ordered was fresh and delicious. They have a large selection of po boys. That will be my next review!

    Stuffed grouper

    Found this on yelp, the menu had a lot of choices so we tried it out. First off everyone was very nice and welcoming. Service was great and the food was excellent. The stuffed grouper was excellent.

    Janet B.

    We've eaten here several times; the food is always fresh & I love the interesting menu items. We had fried oyster sliders (? I forget if that's what they called them), and hush puppies for apps. I had a salad with spinach, shrimp, avocado, bacon and other goodies with a homemade ranch dressing. My daughter had the grouper Reuben and hubby had stuffed grouper. We were all happy with our meals. Service was quick and friendly, and the general manager (Pat) even bussed tables while chatting with us. I like eating on the side of the restaurant with large windows - makes it very inviting.

    Wings
    Justin G.

    JR's has a lot to offer in the way of good food selection, adequate seating, and a friendly and attentive waiting staff. Our family came away very satisfied having enjoyed the wings, shrimp po boy, hot chicken sandwich, chicken and waffles, and the kids chicken tenders. The waiter was awesome and took great care of us and the rest of the staff picked up some of the slack because at the time we were there, they were very busy. The restaurant was spacious and comfortable, leaving enough room for a lot of people. We noticed they had ample seating for large groups of 10 or more as well. The prices are what you'd expect to pay in the area but unlike some others on the strip of road that parallel these beaches, this one was well worth it.

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    27 days ago

    Terrible service , the food was adequate. Ambience could have been better for a shore restaurant.. I will not be returning!

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    6 months ago

    The catfish dinner was very good! Tasty grits and collards served with it and a nice portion. Friendly service

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    5 months ago

    Atmosphere food and service were top notch. Our service was very attentive and offered great suggestions. Will be returning soon!

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    1 year ago

    Happy hour menu is ok. No shrimp tacos...only fish. Get there early if you want a seat at the bar.

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    11 months ago

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    3 years ago

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    Service was good but ended up getting awful sickness from the food. The food also lacked flavor. Would not recommend.

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    Ask the Community - JR's Seafood Shack

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    We made reservations here a few weeks before our trip in May because my DIL said we had to eat…read morehere. The Chef looks familiar, I think I tasted his food before at one of the Celebrity Chefs Brunches for Meals on Wheels. I remember it being fantastic. There is outside dining but I booked inside as we weren't sure how warm it would be in May. It turned out to be a cold and windy weekend so we were very glad to be inside, plus the outside tables have a view of the highway. What a cute little restaurant inside; it is very tiny. We were crammed into a table in the corner. It was difficult to get past the other diners at their tables, and we could hear all the conversations around us. Every table was packed, I can't imagine what it's like in this room during the busy summer. Noelle was our server and she was amazing; very knowledgeable and friendly. She described the homemade bread service to us, and we ordered 2 Coastalpolitans which were made with Tito's Vodka, lime, soju, St. Germaine, and cranberry. They were sweet, and tart, and bright, and delicious. We decided on crab toast instead of the bread, and Noelle said we made the right choice. Wow, she was correct. The crab toast blew us away. It was chunks of crab on fluffy, crispy milk bread with pickled scallions, radish, lemon aioli, kelp powder, and lime. So beautiful and so delectable! RJ ordered the Pork Chop, which Noelle said One Coastal is known for, and I ordered the NJ Day Boat Scallops. We had no words. We sat there and quietly enjoyed every bite while listening to the surrounding tables, and knew we found a maybe not so hidden gem. My scallops were delicate and buttery and sweet, and melted in my mouth. RJ said his pork chop was tender and juicy, and the best he ever had. That is saying something. We finished with bread pudding because who doesn't love a good bread pudding, and we like to try it whenever we see one that looks interesting. It was salty and sweet and just so perfect. What One Coastal lacks in space and view, it makes up for with food and service. What a delightful place, and Noelle was a pleasure and a joy. We will definitely return to try all the other things and be lucky to sit anywhere inside or out.

    Decor/service: cute place with a nice bar. It is small so the tables are pretty close together…read more Staff was friendly but the food service was on the slow side. We waited pretty long between our appetizers and entrees. They list gluten and dairy containing products on the menu. Food: the food was fresh and you could tell everything was made in house. The menu changes frequently and what we saw online was different when we got there. The salad was good but could have used a splash or 2 more of dressing. They had a bread appetizer special which tasted like an upscale Texas Roadhouse bread and butter. The duck breast entree had great flavor but it didn't fully mesh well together. Some bites were great while some lacked. The duck itself was good very well

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    Matt’s Fish Camp

    Matt’s Fish Camp

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    Service was spot on! I asked how their lobster roll was compared to those sold in Maine. The…read morewaitress was honest and said about 9 out of 10 customers loved their lobster rolls as compared to those in Maine. She told me if I did not like it, she would get me something else. So often, there are restaurants that overcook the lobster making it chewy. Matt's Fish Camp cooked it perfectly. They were extremely busy. But the hostesses and cleanup kept the tables turning.

    Cute ambiance, good service, fresh seafood, and rooftop seating…read more There is limited parking around the restaurant, but I noticed they had some reserved parking for their restaurant across the street as well, which has signage. The cocktails were great, and the crab and pimento dip was just okay. I ordered the shrimp and grits from the daily specials menu and didn't love it. The shrimp came with the shells still on the tail, which I had to pick off myself. Also the chorizo wasn't crumbled, but cooked in the casing and then cut up, which made it rock hard and taste very strongly of iron. It's what I would imagine a blood sausage to taste like (gross!). I didn't finish my plate, which was a bit disappointing. My family ordered a crab cake sandwich and fried fish sandwich, which they said were good though. Not a bad spot to stop if you're on the north side of Ocean City.

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    Snickerdoodle ice cream sandwich with a carmel sauce
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    The Station

    The Station

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    Had a party of 8 for dinner, and were headed to Freeman Stage for a show. Ourserver, Kelsey, was…read moreon her game, and we had drinks, appetizers and dinner expeditiously served. Food was fantastic, and the plating was pleasing. The pimento cheese fritters were excellent, as was the tuna appetizer. My corn risotto with scallops was sumptuous. Everyone at our table thoroughly enjoyed the food and experience. Staff was great. First time at the Station, congratulations to the new owner Caroline, we will be back!

    Prepare to be impressed. Mom & Dad and I have enjoyed two great Happy Hours here lately and had a…read moremarvelous time! Tim and Trent (two wonderful ginger bartenders!) and a talented kitchen gave us a lovely experience. Happy Hour offerings were excellent. We splurged on the AMAZING Parker House Rolls. Yes, $9 for rolls. No notes. Ok, notes....delicious & worth it. Dad said the Station Single Slider wasn't a skinny frozen patty but very good. He also liked the shoestring fries and worth the $3 upcharge. A couple weeks ago he enjoyed the Crabcake Sandwich - decent size & very little filler. Mom loves the Crab Rangoons. We also tried the Pimento Cheese Fritters with Hot Pepper Jelly. Yummy. I only wish they had at least one kind of healthy option on the HH menu like a grilled tender ...but hey, they have salads! We go early, because we're older. Don't judge. BUT...unlike other venues, the restaurant is spacious and the sound quality & acoustics are...chef's kiss! Even when the place is full, you can still have a conversation. Ambiance is top tier! The blue & white decor is lovely and with touches of brass it's beachy without being kitschy. The bar stools are comfy, padded, and LUSH. AND they now serve a full bar! (Call back to those who remember Warren's Station when they didn't) According to my Mom, the Pinot Gris is GREAT and they give a decently good pour at a great HH price! What's not to like? It's definitely worth the trip! Look for the big BLUE Roof! Check it out!

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    Patio
    Our Harvest

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    Excellent service, delicious, farm to table fare & amazing cocktails. Start w/ the bread service…read more($12) but so worth it. We shared the whole fresh fish for two Chef filleted & always amazing. Save room for dessert. (Pic below bit blurry .. it's snapped from a video) Fresh peaches, blueberries grilled w/ honey & served w/ blueberry mascarpone.

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    Catch 54

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    Came for my birthday dinner celebration with my parents and my daughter. Love the ambiance here,…read moreand we were seated upstairs by the corner windows. It's just beautiful to look out on the evening sky over the bay. So getting into it I ordered the froze at the recommendation of our server (i forget what I was between). It was good but I won't get again, I'm not big into the sweet frozen stuff so I should have known better, but I was trying something different. As a table we started with warm cornbread. Myself and my daughter got the shrimp and grits, can't ever go wrong! My father got the big fat crab cakes (his go to staple), and my mom went with simple fried shrimp. Everyone enjoyed their meals, and my daughter couldn't wait for dessert. Although I was too stuffed we got the triple chocolate brownie sundae at my daughter's request to celebrate my bday. I couldn't snap a photo before she dug in!! Service was wonderful, manager even came over to be sure everything was well. He even snapped a family photo for us on our way out. Will return for sure!!

    We loved Catch 54 so much last year that we could not wait to come back for Happy Hour and…read moreBuck-a-Shuck Oysters & Clams again this year. I've been telling my wife for the past year how much she'd love it and it definitely didn't disappoint! My parents arrived in town earlier than we did and stopped here for happy hour without us, but we all made it back later in the week. A must try if you love oysters & clams -- just make sure you arrive a little before they open (4pm) because the bar fills up quickly!). We started with the star of the show, the raw bar of course! Between the 4 of us we had multiple orders of clams and oysters. We love oysters and a good buck-a-shuck is so difficult to find near us in Jersey, so we had to take advantage of this one. The oysters and clams always taste fresh--we've never had a bad one here. The calamari is tender and lightly breaded. The burger is a phenomenal deal served with their house-cut boardwalk fries that are to die for if you're a French fry aficionado! The food, both quality and prices, makes Catch 54 really stand out compared to so many other bars and restaurants of similar stature. My aunt loves crab cakes and said Catch 54's crab cake was phenomenal. Better than many other crab cakes she's had locally. Our drink orders included draft beer, the Sunset Spritz, and the Pineapple Martini (which was delicious and on happy hour!). The bartenders were great! Friendly, personable, attentive, made great drinks, and even remembered us from last year. That's unbelievable considering the number of customers they serve every night. Aside from the incredible, food-forward Happy Hour & daily Buck-a-Shuck (including weekends), another thing that sets Catch 54 apart from many other local restaurants we frequent in the area is the updated, modern decor and upscale, yet still casual, aesthetic that hits you as soon as you walk in. I've yet to experience anything but happy hour, but it feels like a place I'd take my wife for a dinner date. My only disappointment comes from myself -- I was only able to stop n once during our annual vacation but we made the most of it. Next year I'm going to make it a point to stop in more frequently.

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    Dining room
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    Inside seating

    JR's Seafood Shack - seafood - Updated August 2026

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