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    Juan Jasper kitchen & Wine

    4.7 (145 reviews)
    Closed 12:00 pm - 8:00 PM

    Juan Jasper kitchen & Wine Photos

    JUAN JASPER KITCHEN & WINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating

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    Recommended Reviews - Juan Jasper kitchen & Wine

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    Catherine C.

    Just so good... What can I say. Never had a bite I didn't love here. Main chef was out of town but the kids still knocked it out of the park. Service was warm and friendly, had a very local vibe. Ambiance is casual but the food is so much more than meets the eye. Loved the steak we ordered from the butcher next door with a splash of fancy mushrooms (chanterelles) :).

    Kelly B.

    Great the soul. Love these hidden little locations. Will be back again. Hospitality is a plus.

    Spicy Caesar chicken sandwich
    Lorraine M.

    Loved our girls Sunday lunch on the patio! It's a small space, and by the end of lunch service most of the restaurant had filled up completely. I am obsessed with the chicken sandwich and the French fries! Honestly need to come back just for an order of the fries and a couple glasses of wine. Don't sleep on this gem of a wine bar in golden hill!

    Kitchen
    Christine M.

    Very nice little restaurant. We went to Juan Jasper on a Sat afternoon. The place was still empty when we arrived and we got to sit at the bar. The place is very tiny, maybe 2 or 3 two-top tables, and the rest is just bar space. It reminds me off tiny wine bars in Europe and I liked it. I'm one of those Asian who doesn't have the enzyme to breakdown alcohol, and I stopped trying to drink a long time ago. So obviously, I was there for the kitchen part, not the wine part. =) The service was casual and lovely. I got the blue cheese and pear salad with chicken and my bf got the patty melt. Both my bf and other friends who ordered the patty melt as well loved their food. They said it's the best patty melt they ever had. Good quality beef, cooked to perfection. Nicely paired with Gouda cheese and the aioli. My salad was good. The chicken was a tad dry but it was still well seasoned and perfectly fine. We also got some fries for the table. Freshly cut and fried...yum. I don't eat out much these days since I have been trying to eat healthier. So eating out is really more for the experience these days, not so much for the food (I can cook most Western dishes myself if want to). And honestly, I had been disappointed at the quality of restaurant food too often lately. So I'm glad that we decided to come to Juan Jasper. It's like a getaway to a little cafe in Europe for a few hours. Totally enjoyable and highly recommended.

    Burger
    Smitha A.

    I've been so excited to try this hidden gem in the Golden Hill neighborhood on a friend's review. You gotta know what you are getting into when you go. It's tiny. So unless you get there at 4:00 when they open, you will have a wait. But that's okay. The nice server will bring you a wine and beer menu and serve you on the sidewalk. They have a solid but small beer selection and a robust wine list. Then we were seated along the bar. Each couple gets about a 10x20 spot. If you know this before you go, maybe you won't be as shocked. Order shareable things for sure. We ordered the shrimp, the burger and fries. The quality of the meat and seafood was great. The preparation wasn't amazing. It's cash, Venmo and Zelle only. I'll be back though because I want to try the spicy Cesar, Mac & cheese and scotch egg! Their menu changes often.

    Spicy Shrimp
    Lindsay C.

    Listen... I'm not a food influencer and I'm not out here trying to take nominated photos... i tried my very best to take photos given my intense need to eat. What a gatekept place lol. I rarely see it mentioned here but caught wind from a Reddit comment that it might be worth checking out. This Golden Hill treasure needs more recognition. Holy cow was everything amazing. I had my heart set on their prime rib burger with bordelaise... but nearly died when I saw the steaks being put out. Connected to a butcher, you can literally buy your selected cut and they'll get down in the kitchen with it. Lowkey mad i only ordered one plate of shrimp cause they were like crack. I could've eaten at least 6 more. The salad and Mac and cheese were pretty darned good. I love me a spicy caesar salad and mac and cheese that has an amazing cheese-pull to it with notable flavor. The burger was insane. Between the flavor and the crust on the patty... lawd. I'll be back. End of story. I wish more burgers had bordelaise cause goodness it was game changing. So... here's me NOT gatekeeping. This place is amazing. It's so cute and intimate. The seating available is small, so you might have to wait. We were able to sit within 5 minutes, so I couldn't complain. Also.. +1 for decent parking unlike the rest of the area.

    Tempranillo
    Mikey H.

    What an amazing South Park gem! Popular too! I have driven by and never stopped because it's always crowded. I would never go on a Friday or Saturday evening...and when you see the line, you'll know why. But if you are willing to wait, you're in for a treat! The staff is really friendly! Josh took care of us, but everyone checks in and sees how their guests are doing. The menu is small and they have a specials board. But you can also go next door and pick something from the butchery and they will cook it for you. That's really unique about JJs. I had to have the burger...and it was delicious and that sauce......swoooooonnn! Instead of fries, I shared the ceasar salad which was very good! Love the dressing! They have a great wine list, and I believe you can look over their collection and choose a bottle from there too. We sat out on the patio, and if I had any complaint, it would be the narrow counter...however, it also provides intimate dining. There's also two small round tables too. Oh, and they are dog friendly which is nice. Cako would love it here! They do not take reservations, so it's first come, honor system which is why it's crowded. But I do suggest coming right when they open. We were there at 4, but there were at least seven people there too, with more coming in...on a Tuesday! If you want to experience them, go early in the week. They also only take cash or Venmo. I know some may complain about that, so go somewhere else please. Looking forward to my next visit!

    Elana M.

    Juan Jasper is insanely good!! A little hole in the wall attached to a butchers that has an amazing menu, cozy ambiance, and great service. Great bottles of wine as well. Highly highly recommend the burger and fries, mac and cheese, and ceasar salad. Will definitely be back to try more and highly recommend to try if you're in the neighborhood, you will not be disappointed!

    Harrissa Hummus
    Shawn P.

    After years of referrals (thanks Shay) finally made my way into Juan Jasper for a late weekend lunch. Have passed by in the Golden Hill neighborhood several times but I can say it was worth the wait. The space is small but loved the coziness of the wine shop cooking up big restaurant plates. Truly a local hang out, saw tons of assumed regulars stopping in for drinks, bites, and hello's. The lunch menu is curated daily with drink specials to match. We shared the Harrissa-Porkbelly Hummus, chicken salad Sando, and the JJ patty melt. The hummus was FANTASTIC. Pita bread paired perfectly and the pork belly was a nice savory addition. Chicken salad sando was a great lunch option with the bacon adding some nice flavor. The JJ Melt was delicious as well. Between the Gouda, onions, true medium beef and the JJ sauce, I could have had eaten a second. Fries came out crispy and piping hot too. All in all, fantastic bites, great drinks and amazing servers. Really a great atmosphere with a truly hidden gem in San Diego. Awesome for a date night or mid day pick me up for a bite/glass of wine. Run don't walk to Juan Jasper, it's one of my fav stops this year.

    Tuesday dinner
    Charles C.

    I had read Troy Johnson's glowing review of Juan Jasper Kitchen & Wine Restaurant in San Diego Magazine, so I was very excited to try it out. I also like the funky South Park San Diego neighborhood, with its eclectic mix of retail and residential spaces. It all feels very homey and down-to-earth. I was aware that Juan Jasper opened at 4:00 p.m. for dinner. I aprked around the corner. As I approached the glass front doors of the restaurant, it was about 3:50 p.m. I could see staff inside prepping for the dinner service. I actually expected to be told to wait the ten minutes until the restaurant officially opened for dinner. However, Savannah greeted me with a smile. She advised me that the restaurant was not quite open, but I was welcome to sit down and enjoy a glass of wine. That welcome by Savannah was enough to make me a customer for life at Juan Jasper!

    Hanna A.

    Definition of a local hole in the wall joint! Jaspers is delicious - the place is small so pack your patience and buffer time. You can tell the staff genuinely likes the community they are in! I highly recommend this joint!

    Darlene N.

    Juan Jasper Kitchen + Wine in Golden Hill completely blew me away. I had driven past it countless times, always seeing people spilling out of the intimate little space with that unmistakable good energy -- and now I know why. I finally stopped in and wow oh wow... it was amazing. The service was warm, attentive, and genuinely welcoming. The wine list is impressive - a thoughtful, global selection that pairs beautifully with their constantly rotating menu. Every dish we ordered was fresh, creative, and bursting with flavor. We shared two appetizers and two entrées, each one unique and perfectly balanced: the mushroom salad, Caesar salad, mushroom pasta and burger. We finished with their dessert special for the day; a fresh apple tart with vanilla ice cream that really wrapped up such a perfect meal. They don't take reservations but honestly, the wait is part of the charm; Golden Hill has plenty to explore nearby while you wait for a table. Our total came to about $120 after tip for two glasses of wine, appetizers, entrées, and dessert...I have definitely paid way more for far less in San Diego. Worth every penny.

    Dining at the bar top
    Cori A.

    This place is never not busy & that's for all the right reasons!! They are a local neighbors favorite. The wine is delicious & beautifully picked, their food is selective/freshly made/paired well. The owners & workers are so sweet, plus sitting next to a local cat is an amazing way to enjoy a glass

    Mac and cheese

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    Page 1 of 4

    Ask the Community - Juan Jasper kitchen & Wine

    What are the hours?

    They have two sets of hours. For retail wine purchase: 12pm to 9pm Tuesdays to Saturday and 12-8pm on Sundays.… 

    What is your phone number?

    As far as I know, JJK&W doesn't have a listed phone number. Last time we dined there, two local regulars who live near the restaurant walked in to place to-go orders, and waited for their food to be prepared. Had JJK&W posted a listed number, I… 

    If their menu changes weekly, how do you find it on-line? I couldn't find a website and the instagram only showed photos

    We could NOT find any menus online prior to our last dining night there. Their menu changes frequently, yet not daily according to Chef Mark. It changes depending on their perishable food on hand to offer particular dishes. When dining there, make… 

    View All 5 Questions

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    LONGPLAY HiFi

    LONGPLAY HiFi

    4.7
    (94 reviews)
    0.9 mi

    Came on a Sunday afternoon with no wait, just stood outside without ringing the doorbell and…read moresomeone let us in after less than 5 min. (Dw, from the inside, you can see outside well) Drinks were really good and carefully made, song selections were unique! We ended up chatting with one of the customers there too. Chill atmosphere 10/10 recommend. There's also free wifi here, signal isn't very good. :) Parked in free street parking about a min walk away.

    Street parking only, very scarce. No obvious signage, look for writing in the window. They have a…read morering type camera door system. Wait outside on the sidewalk (no exterior seating) and someone will come to take you inside. Do not ring the door bell. The theme is to take it slow. Each customer typically waits 20-30 minutes to enter as part of how they do things, even if there is open seating inside. Not sure if they use a timer to space entries but it seems consistent. They take one group in at a time. Interior: A few tables around the wall and then bar seating. Would not recommend for parties greater than 2, there just isn't the space. They welcome service animals, babies/children and strollers from what I observed. The music was very, very loud. It was difficult to hold a conversation. I did not see a bathroom. Ordering process: After seating you wait for a little bit for them to bring small water cups and a QR menu with a table number and a set of rules. They do not have a physical menu, you must use your phone to order. Cell phone reception was dicey and took a long time to load. They have an interesting concept where you have a digital 'tab' open on their toast website. Unfortunately you must provide your full name, email and phone number. They have pour over drinks (note these can take 15-20 minutes), matcha, Hojicha and others. You may only order one drink per person at a time. They have a small snack menu with rotating foods. They use oat milk only. No substitutions allowed. After mobile ordering, drinks take 20-30 minutes as part of their take it slow vibe. Matcha $8 is from Paru tea and was very good. Hojicha $8 was too milky and didn't have a strong enough flavor. When you are done you walk to the register by the door and wait to be checked out. If they are making a drink you wait until they are finished. I wasn't really a fan. Staff were brusque. Music was too loud to converse.

    Photos
    Flowers on the table
    Flowers on the table
    Matcha and Hokkaido
    Matcha and Hokkaido
    Counter

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    Counter
    The Rose

    The Rose

    4.2
    (486 reviews)
    0.8 mi
    $$

    It has been a while, but honestly, every time I've driven pass, it's been really busy! But when of…read moremy old, and I can say this now, college friends said "it's been too long, let's meet up..." I suggested here. Warm friendly greeting when we walked in. I told the hostess we didn't have a reservation and was just coming in for a drink. She gave us a nice table inside. We ordered a bottle of prosecco. "Let's celebrate the end of the school year!" We also ordered a chicken empanada and a mushroom empanada...both very good! The pickled vegetables were delicious too! Service was wonderful as always! Again, I would be here more often but it's always busy. Although, coming back is always special!

    We came to the Rose for an evening bite to eat and some drinks after hanging out at Mothership down…read morethe street for a bit. It was a comfortable evening, so we sat outside. Our waitress was a total superstar and took great care of us with service and answering questions. We even joked about Star Trek a bit. I ordered the Rose salad and some roasted potatoes (Bravas Rosas). The potatoes were really delicious and well-seasoned with crunchy and soft parts and a nice spicy dipping sauce. I wanted to love the salad because it was large and well-dressed, BUT the lettuce was gritty and could've used a more thorough rinse. I ended up not eating much of it because the texture wasn't good. One of my friends got the Rose Salad Pie which she really enjoyed (basically a pizza with Rose Salad on top) and my other friend got the gazpacho which really liked. I would definitely come back and try some other dishes. If I do, I'll update the review!

    Photos
    Inside
    Inside
    Quiche with goat cheese and seasonal veggies. Crust and top were burnt. Not slightly toasted, burnt.
    Quiche with goat cheese and seasonal veggies. Crust and top were burnt. Not slightly toasted, burnt.
    Storefront

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    Storefront
    Counterpoint

    Counterpoint

    4.3
    (630 reviews)
    0.5 mi
    $$

    It has been a while since I've been back. But I follow them on other platforms and saw they…read morechanged their menu. I was meeting up with a former student who is vegetarian, and there were a number of dishes on the menu that I felt he'd like. One of my favorites, the shrimp scampi. is no longer on the menu. It was really good. However, following Tay's lead, I ordered the peach salad with arugula and smoked almonds. Sooooooo good! I also felt that I was eating healthier which would be great to do this summer...for real! LOL! Tay got the cauliflower cerviche which was delicious! The one thing we really liked was the bread and butter. Those toasted thick slices and the whipped brie, butter, and drizzled with honey was amaaaaaaaaazing!!!! There are a number of other items on the menu that I can't wait to come back and try. I also had the Early Autumn cocktail which was refreshing. The staff was all so friendly and attentive. Looking forward to coming back so Cako can give another seal of approval!

    Walk in boom! Service. Not the "we'll get to you eventually" kind. I'm talking attentive, friendly,…read moreactually-happy-you're-there energy. The kind where you don't have to do that awkward half-hand raise like you're trying to answer a question in class. Now let's talk drinks... specifically the gin and tonics. I don't know what kind of wizardry is happening behind that bar, but these were hands down the best I've ever had. Crisp, balanced, refreshing--like if a spa day and a cocktail had a baby. Had a few (for research purposes, obviously), and every single one hit. Brunch? Oh, they didn't come to play. The lemon poppy seed pancakes... I'm still thinking about them. Actually, I might never stop thinking about them. Fluffy, citrusy, just the right amount of sweet these pancakes didn't just raise the bar, they are the bar now. Then the breakfast sandwich... listen. This thing had range. Savory, a little sweet, perfectly balanced like it went to culinary therapy. Every bite made me pause and reconsider my life choices up until that moment. Why don't I eat here every weekend? Overall, Counterpoint is that rare spot that nails everything easy parking, killer service, insane food, and drinks that make you question every other gin and tonic you've ever had. 10/10. No notes. Just bring me back... and maybe order two pancake plates. Trust me.

    Photos
    En route
    En route
    Cheese curds ( a must try)
    Cheese curds ( a must try)
    Churro donut (frequent rotating desert)

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    Churro donut (frequent rotating desert)

    Juan Jasper kitchen & Wine - cafes - Updated July 2026

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