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    Just Janice

    3.6 (211 reviews)
    ModerateNew American
    Closed Closed

    Just Janice Photos

    JUST JANICE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Outdoor seating

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    Recommended Reviews - Just Janice

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    Avocado toast with smoked salmon
    Ally R.

    I had a nice meal at Just Janice. The outdoor seating area was comfortable and the servers were very attentive and friendly. Ordered: Southwest chicken sandwich- $17- soft ciabatta, grilled chicken, cheddar, bacon and chipotle mayo. Very tasty! Asked for no cilantro pesto since I have an aversion to cilantro. Came with fries too. Avocado toast with smoked salmon- $21- mashed avocado, with smoked salmon and a fried egg on multigrain toast. It had a good amount of avocado on it. It was served with a side salad. It was a little expensive but I understand that the price was due to the premium ingredients used. It was a nice meal! I would recommend checking out Just Janice.

    Parmesan Truffle Fries

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    27 days ago

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    4 months ago

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    4 months ago

    Good food, excellent service. Risotto on breakfast menu, daily special wrap and coconut pancake were excellent.

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    9 months ago

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    2 years ago

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    7 months ago

    Tuna poke bowl was a joke, $30 for a very small portion. Service was rushed and short. Not returning.

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    4 years ago

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    3 years ago

    Lovely nuanced food - creative & delicious. Homey yet sophisticated- nice ambiance and barriers between booths assure privacy.

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    Page 1 of 6

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    Lula - 8/3/25

    Lula

    4.6(56 reviews)
    1.3 mi

    07/25/2026 The Mrs. and I came here for our anniversary (33)…read moreand everything was very good as was the vibe in the place. Outdoor seating available, but large windows, which were open last night. We were seated promptly at a window seat and Diana came by pretty quickly to take our order. You have to try their Focaccia bread. They do a little something special that makes it so crispy outside, but fluffy and buttery on the inside. My wife ordered the "The Clam Jam" (beer-braised littlenecks, Calabrian chili, house sausage and Espelette Butter). She love the dish, as did I the one clam she allowed. I ordered the Hamachi Crudo (Organic cherry ponzu, lime, jalapeño, shiro dashi, pistachio gremolata and red onion.) This is a very fancy ceviche, with cherries and all the fixins' which I would gladly order again... My wife's entrée was the Goffle Road farm half chicken (crispy fingerling potatoes, herb butter & roast chicken jus). Gotta say, they Lula's does a great job with this chicken. I stop by Goffle Road farm and the chicken is superior to pretty much anything else, but this came out with such a light crispy skin and so juicy and tender. Excellent! My entrée was the Elite Prime Grass-Fed Coulotte steak (Pomme puree, crispy sunchokes & black garlic jus.) The steak was done to perfection and the potatoes puree were so very creamy and good. No dessert tonight... just a couple cups of coffee and a little walk around Ridgewood. Busy place! Lula is a BYO!

    I cannot say enough, good things about this restaurant. It completely exceeded all of me and my…read morehusband's expectations both in food, service and atmosphere. The hospitality was incredible. We went there for my birthday. All the staff knew it was my birthday and they also knew that I was eight months pregnant and wanted to make sure that I was comfortable. The food was exceptional. The wait staff was so nice and provided recommendations while not pushing any one dish. We got the focaccia, softshell crab, Peking duck and chicken liver for appetizers. The softshell crab was the best I've ever had, and I would come back to this restaurant for this alone. The Peking duck was juicy and tender with the most incredible slaw type salad underneath it. The focaccia with the butter was also phenomenal, the owner actually brought it out to us and we had a nice conversation with him and you can tell he just poured his heart and soul into this restaurant. The focaccia is definitely not an appetizer to be overlooked just because it is bread. While I couldn't have any of the chicken liver mousse, it looked stunning, and my husband said that it was incredible and so light and fluffy, and it was a massive portion. I look forward to when we come back when I'm not pregnant and I can eat it. For dinner I got the Arctic char, and my husband got the pork. The Arctic char was unbelievable. It was piping hot and literally just melted in my mouth with each bite and the side that came with it was a mix of asparagus, mushrooms, farro and I don't know what else, but it was fantastic if I could have that side on its own as well, I would order more. My husband's pork was crispy and delicious with another incredible slaw topping, and it was so massive he has to take home like a third of it for dessert. We had the lemon meringue tart for dessert, which was also incredible and so refreshing for a dessert. All of the food was outrageously fresh and just outstanding. This restaurant is our new favorite place and on the way out we even made a reservation for three weeks from now to come back. This is probably the best restaurant that I've eaten at in Ridgewood hands down and I'm so glad that they are in the area. The restaurant adds a new vibe with food that is so phenomenal to match. I would highly recommend this place to anyone in the area as a MUST try. Of course me and my husband will be going back in a few weeks and we can't wait.

    Photos
    Lula
    Lula - 8/3/25

    8/3/25

    Lula - 8/3/25

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    8/3/25

    St. Eve's Restaurant - Steak

    St. Eve's Restaurant

    4.0(221 reviews)
    0.1 mi
    $$$

    Just WOW! Such an amazing experience. Food was spectacular. Service was exceptional. Everything was…read morejust wonderful. Highly recommend!!!

    Go here for the Halibut special. I said I was going to share it with a friend but after one bite I…read moretold her she was SOL bc I was no longer willing to share it and wanted to keep it all myself. I don't even know what it was served over but it was some kind of shredded veg and covered in a delicious light savory sauce with a hint of sweetness which I just learned was from a "sweet drop pepper" garnish. I wish there were more of these cute little red gems! It was the first time anyone at our table saw them. It reminded me slightly of a slightly smoky ripe cherry tomato. Delicious!! I ate the almost the entire dish and ordered a side of truffle mashed potatoes. I was very satisfied with my main entree and the black truffle mashed were also delicious even though the chef didn't know what region they were from. (A truffle hunter told us to always ask the chef what region they are from to ensure they are authentic and not oil or fake lab grown because they have to certify the region they came from before exporting them.) TMI I know but if you're a foodie you might appreciate this knowledge. For appetizer, the table ordered the filet ravioli....I liked the Brown sauce and greenery it was served with but wish they included more green beans. The meat was cut in large pieces inside the ravioli and was very tender. It was unique. Save some bread for the sauce. Hub had the dry aged steak and thought it was too thin and meh for the price. He's picky AF so that that with a grain of salt. I think he was expecting the meat to be like Cafe panache or a steak house and it was not so he won't get that again. I didn't try it and I saw him get it down to the bone so I think he enjoyed it anyway. Dessert was a delish apple tart that was on fire with vanilla ice cream and garnished with delicious berries. There were a few chewy spots from the topping but I would absolutely get this again. The filling was perfect with sautéd apples with cinnamon. Be careful when taking your first bite!!! It's hot from the oven! Hub burnt his mouth. Regarding the service there are opportunities. First, it was extremely challenging to get a glass of water. Second, the first waiter forgot half the specials (but to be fair I forgot too because they were super complex and I can't even remember after eating it!!) The second waitress said all the specials and placed our order. I asked her for tap water that never came...asked again and after 30 min I asked again and this time a bottle of water came that was not tap water. Fine. I didn't send it back because I was so thirsty. This water ran out and then i finally got the tap water bottle from the guy but I could def taste the difference. If I come back again I'll will get the bottled water because something tasted off with the tap water. I wanted to ask for lemon to make it palatable but felt like I was being annoying because they were busy and it was impossible to get another refill. But it was getting late and they started clanking the silverware and turning up the lights and I'm sure everyone wanted to go home so that's fair. There was an amazing server that took the time to take multiple pictures of our group. He even stood on a chair to ensure we got a good shot. I appreciated this extra effort. For ambiance it's a nice place to go on a date or with a small group it kinda gave me NYC vibes as a nice lively atmosphere but it does get noisy and it can be hard to hear. I would have liked to hear the light French background music over the noise because you can hear it well in the restroom. Overall a lovely dining experience in NJ.

    Photos
    St. Eve's Restaurant - Dining area

    Dining area

    St. Eve's Restaurant
    St. Eve's Restaurant - One dining room

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    One dining room

    Allendale Social - 8/4/25

    Allendale Social

    4.2(55 reviews)
    1.7 mi

    Every once in a while, you finally try a restaurant and think, what took me so long? That was…read moreexactly our experience at Allendale Social last night. Everything about it was top-notch. The transformation from the previous restaurant is truly impressive. The Paella Arancini was incredibly unique and absolutely delicious. My husband had the Lobster Thermidor and said it was the best lobster he's ever had. My shrimp dish was just as outstanding. We can't wait to go back!!

    I visited Allendale Social last night with my family for dinner after it was recommended by several…read morefamily members and friends. The restaurant is very pretty overall, though the interior is quite dim, making it difficult to read the menu without additional light. The tables were also placed fairly close together. Our server was polite and welcoming throughout the evening. We started with the Korean fried chicken and tuna tataki. The chicken was moist and coated in a sweet and spicy sauce. The tuna tataki was flavorful; however, the taro chips were very thin and tended to break easily when holding the tuna. For our main courses, we ordered the Icelandic cod, rigatoni, Freebird chicken, and a side of whipped potatoes. Dessert was the hazelnut chocolate crunch, which was a nice way to end the meal. Overall, the food was enjoyable. That said, the pricing felt more in line with a fine dining experience, while the atmosphere and service were closer to an upscale casual restaurant. Some small details, such as the whipped potatoes being served without a serving spoon, stood out. While minor, these details can make a difference, especially at this price point.

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    Allendale Social
    Allendale Social - Miso baked oysters

    Miso baked oysters

    Allendale Social - Espresso martini was perfect.

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    Espresso martini was perfect.

    Ho-Ho-Kus Inn & Tavern - Omelette

    Ho-Ho-Kus Inn & Tavern

    3.2(367 reviews)
    0.1 mi
    $$$

    I've driven by this Inn and Tavern. I don't know how many times and it always smells good as I pass…read moreby. I've always told myself. I'm gonna come here and I never did but today was the day. I'm so glad I came. They have Apple parking and their lot. There is also street parking available, which is what I used when you walk up. You have the outside patio for dining complete with the fireplace and heaters the fireplace and the fire pits were lit cause it was a bit of a cool evening so the ambience was just beautiful. The patio had stone pavers and beautiful plants and flowers. When you enter, it's a beautiful foyer and the hostess reach you at the front door. We asked for outdoor dining and they obliged us and took us out to a really great spot. Our server was magnificent. He was attentive. He was knowledgeable and he was just fun he told us about the specials and we asked him about drinks and some of the meals and he gave us some insight. I ordered the steak frites. Which was a marinated 10 ounce steak and Chimichurri, with a kale salad that had a charred Meyer lemon vinaigrette, and the most delicious Parmesan truffle fries. My steak was delicious. The steak was medium rare it was perfect. It was juicy. It was seasoned and charred just right paired with the chimichurri it was amazing. The Parmesan truffle fries were outstanding. You had the distinct taste of truffle with the Parmesan. Every bite was flavorful. My hibiscus sunset was delicious just sweet enough, but not too sweet and the salt on the rim with icing on the cake. I'll definitely be back!!!

    Food was great and the ambiance was nice. Would recommend as a nice place to visit…read more Drinks were great!

    Photos
    Ho-Ho-Kus Inn & Tavern - Chateau Room

    Chateau Room

    Ho-Ho-Kus Inn & Tavern - Pan Seared Black Bass

    Pan Seared Black Bass

    Ho-Ho-Kus Inn & Tavern - The Library Bar

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    The Library Bar

    Just Janice - newamerican - Updated September 2026

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