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    Rosangellys

    3.9 (25 reviews)
    Open 8:00 am - 3:00 pm
    Updated 3 months ago

    Rosangellys Photos

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    Guava pastry
    Jeri L.

    My gf wanted to try the latest addition to the Westwood area and it did not disappoint! The restaurant is aesthetically pleasing with an open and airy feeling. The tables are perfectly spaced. Now to the food, brunch fare with an exotic twist. As you can see from my pics we couldn't wait to dig into the scrumptious food. The Benito was fabulous, the eggs were perfectly cooked and the focaccia bread was crunchy yet super absorbent of the egg yolk with a nice chew. The chicken pesto panini was light and flavorful, also the pesto sauce is nut-free. The fried plantains are house made and so good. Since it was a soft opening, there were no dessert choices just pastries, we decided to try the Tres Leches French Toast, with extra sauce on the side, OH MY, the highlight of our meal!!! We inhaled it so fast I didn't even get a picture! An absolute must try!!!! The proprietor stopped by our table to check in on us, he was very friendly and accommodating. He graciously brought over a delicious custard danish with guava jam gratis! Mouth watering good, we inhaled it on top of the Tres Leches French Toast. Moreover, he mentioned that they will soon open for dinner next month. We got a tour of the beautiful downstairs where the vault is located which will be the dinner dining area. As all newly opened places, they are working through the kinks, although a bit inexperienced, the servers were friendly and obliging. We are certainly going back soon to this fantastic restaurant! FYI, it's a BYOB, the fresh ok paid perfectly with the Prosecco we brought with us.

    Skillet
    Dasle K.

    Soft opening! The service was extremely slow but hoping it gets better since they just opened. The interior is super cute - high ceilings and open space. The food was yummy! I loved my skillet. The coffee had a raspberry taste I didn't like though. Great addition to the neighborhood. Lots of parking on the street and by the train station.

    Omelet with a side of chicken

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    2 months ago

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    3 months ago

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    Sebastian P.

    Beautiful description!! Thank you for sharing!!

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    4 months ago

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    Sebastian P.

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    4 months ago

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    Sebastian P.

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    2 months ago

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    6 months ago

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    3 months ago

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    Sebastian P.

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    2 months ago

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    Sebastian P.

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    6 months ago

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    2 months ago

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    3 months ago

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    Sebastian P.

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    4 months ago

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    Sebastian P.

    Thank you Gina for your kindness! Hope to see you soon again. Seb.

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    6 months ago

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    Sebastian P.

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    3 months ago

    Food and service were both terrific. Great location and decor. I had the breakfast sandwich and it was delicious. Highly recommend

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    3 months ago

    The food was good but was very disappointing that we waited over an hour for our food because our server forgot to put in our order.

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    3 months ago

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    4 months ago

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    Sebastian P.

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    5 months ago

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    Sebastian P.

    Thank you so much! It’s a pleasure for us to be nice part of your day.

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    Ask the Community - Rosangellys

    Review Highlights - Rosangellys

    I know it is their "soft opening" and I hope the menu grows.

    Mentioned in 3 reviews

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    Allendale Social

    Allendale Social

    4.2
    (55 reviews)
    5.2 mi

    I visited Allendale Social last night with my family for dinner after it was recommended by several…read morefamily members and friends. The restaurant is very pretty overall, though the interior is quite dim, making it difficult to read the menu without additional light. The tables were also placed fairly close together. Our server was polite and welcoming throughout the evening. We started with the Korean fried chicken and tuna tataki. The chicken was moist and coated in a sweet and spicy sauce. The tuna tataki was flavorful; however, the taro chips were very thin and tended to break easily when holding the tuna. For our main courses, we ordered the Icelandic cod, rigatoni, Freebird chicken, and a side of whipped potatoes. Dessert was the hazelnut chocolate crunch, which was a nice way to end the meal. Overall, the food was enjoyable. That said, the pricing felt more in line with a fine dining experience, while the atmosphere and service were closer to an upscale casual restaurant. Some small details, such as the whipped potatoes being served without a serving spoon, stood out. While minor, these details can make a difference, especially at this price point.

    Allendale Social didn't quite hit the spot for me, though there were some things I genuinely liked…read more The valet was convenient, and the outdoor patio with the string lights had a great ambiance. It's a nice space to hang out, especially on a warm evening. A few things threw me off, though. The bar staff kept running back and forth between the bar and another building, I'm guessing to grab bottles or restock. It was distracting, and I honestly wish they had just walked quickly instead of sprinting through the space. The bathrooms were also really tight and pretty filthy, which didn't help the overall feel. The food itself was fine, but everything tasted extremely salty. I'd be willing to give it another shot since the place is so hyped up, but I wouldn't go out of my way to return.

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    Allendale Social
    Miso baked oysters
    Miso baked oysters
    Espresso martini was perfect.

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    Espresso martini was perfect.
    ORA FreeStyle Italian

    ORA FreeStyle Italian

    4.4
    (266 reviews)
    2.8 mi
    $$$$

    This place is a top 10 in every ;…read more First is the ambiance - modern and stulish stylish. Service - our waiter was friendly, professional, offered great food choices and more importantly, we were not rushed between appetizers, dinner and dessert. The food is delicious, everyone at our table loved it. My new favorite place.

    I dined at Ora with a large party for a special occasion. The ambiance was absolutely fabulous in…read morethis large two floor restaurant with various rooms split out for dinner dining and lounge and bar atmosphere. Unfortunately for us, some guests got lost on the way over and our party had to wait for all of us to be seated. Since our original tables had now been taken, we waited a while longer, and longer ... getting seated about an hour after our original reservation. We were promptly given menus but the waiter did not come back for quite some time to actually take our orders or serve us drinks, and I noted we finally had orders placed an unacceptable forty minutes after being seated (adding to the hour we wait to get seated). Appetizers were served first - before the complimentary table bread, which I found a bit odd? Between the calamari, caesar salad, and table bread, the food was delicious and flavorful. After appetizers however, there was easily another half an hour wait for our main entrees, with little service inbetween - no topped off waters or cleaned up dishes. My medium rare rack of lamb came out disappointingly medium well, which given the wait for entrees, I shouldn't have been surprised that it continued to cook while waiting to be served. The salty lamb and vegetables were drenched in dressing, and were better off served either with about half the flavor or on the side. Trying a bite of my wife's undercooked pappardelle, I was again disappointed yet not surprised. Summing it up, this place has a fabulous ambiance but the attention to detail from the wait staff and chef is missing, and left us with a three and a half hour dining experience with mediocre food.

    Photos
    The bar at ORA.
    The bar at ORA.
    Soft Serve Gelato copette fiore de latte: fennel pollen, honey, sea salt, evo, pizelle cookie add a shot of pistachio cream liqueur.
    Soft Serve Gelato copette fiore de latte: fennel pollen, honey, sea salt, evo, pizelle cookie add a shot of pistachio cream liqueur.
    Close up image of red cocktail being garnished by a bartender with tattoos.

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    Close up image of red cocktail being garnished by a bartender with tattoos.
    Sangria Tapas Restaurant

    Sangria Tapas Restaurant

    4.2
    (524 reviews)
    9.2 mi
    $$

    Fantastic food. Great place to get together with family and friends. Lively atmosphere.read more

    Sangria's has been a go-to for us for years for good tapas and sangria, but we've now had issues on…read moreour last two visits, and this most recent one was especially frustrating. The food is still great. We had scallops, chorizo, brussels sprouts, and a flounder ceviche special. Everything was delicious. The ceviche in particular stood out -- fresh, well-portioned, and nicely "cooked" in lime juice. The sangria is still a highlight too. A big carafe, no ice watering it down, served with glasses full of fruit. The problem is the service. They had two servers and one bus person, and it showed. Everyone seemed to be scrambling, and it was hard to get a moment of attention to ask for anything or even be heard. Our food came out in pieces -- three items, then a long delay, then another. The last dish, calamari, never came. When I tried to tell the waiter we didn't want it anymore if it was forgotten, he didn't listen and insisted on bringing it anyway. We ended up waiting even longer, which just made the experience more frustrating. To top it off, they're now adding an operating/service fee (around 3-4%), which wasn't clearly communicated and just showed up on the bill. It's disappointing because the food is still very good, but the service issues -- and now the added fees -- are taking away from the experience. After this visit, we'll think twice before coming back.

    Photos
    Inside
    Inside
    Aguacate Relleno
    Aguacate Relleno
    Tabla Sangria

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    Tabla Sangria
    Cravings Tapas Bistro

    Cravings Tapas Bistro

    3.8
    (369 reviews)
    4.7 mi
    $$

    Made a Resy for lunch on a Saturday 12:30, but it wasn't very busy yet at opening. Decided on 6…read moretapas and one dessert for 2 people, and we were plenty full but not overly so. The wine is sold in half or whole bottles (not glasses), so I opted out this time. The menu is a mix of traditional Spanish tapas as well as American and Latin American mixed in. Our original Resy was canceled due to a change in business hours, so we were offered a complimentary dessert. We tried the cheesesteak empanadas, croquettes, bbq pulled pork arepa, garlic shrimp, octopus, short rib gnocchi and finished with tres leches cake. My favorites were the octopus, shrimp, gnocchi, empanada, and tres leches cake. Croquettes were the least favorite, just not exciting, and they were kind of smashed. The octopus was very tender and enjoyed the sauce and sundried tomatoes that came with it. Everything came out at the right temperature and at a good pace to not overwhelm the table with dishes. The restaurant is dimly lit. I found the booth backs to be very hard and uncomfortable - could use an upgrade. Prices per dish are high for the size, but to be expected with tapas in the states. There are a lot of choices so there's something for everyone.

    I visited this restaurant several years ago because the Zeppole Tree dessert was delicious, cute,…read moreand perfect for photos, so I'd bring my daughter to try it. I know tapas are served in small plates and I know prices are generally high, but I believe anyone who's tried this place will reconsider. The food was tasty, but the price was high and the portions were really too small. If I were to come back, I probably wouldn't be for a full meal; I'd just want to order the Zeppole Tree dessert . We ate around 1:30 pm, so there was no one else at the table and we were the only ones there. The service was very attentive. Skirt Steak $25.25 Paella Valencia $21.75 Gnocchi $18.25 Zeppole Tree $13.50

    Photos
    Cravings Tapas Bistro
    Grilled Black Angus Skirt Steak and Truffle Fries with Parmesan
    Grilled Black Angus Skirt Steak and Truffle Fries with Parmesan
    Menu

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    Menu

    Rosangellys - breakfast_brunch - Updated July 2026

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