Its been a few years since we've been here. For Super bowl weekend, we decided to get some pizza…read moreand wings, one more time for the season. Upon looking at various deals online, we decided to order it online and pick it up. As has happened many times in the past, parking was challenging, but it made sense as it was right before the Super Bowl. The pizza was good, and we also ordered hot BBQ chicken fingers. I am a HUGE FAN of the hot BBQ sauce. I'm not sure if I will go back for the pizza, but I definitely will order their fingers with the hot BBQ sauce. While ordering, I was surprised with the abundant variety of sauces we could've picked from.

Ordered large pizza with pepperoni, mushrooms. No pepperoni. Duh. Look like it got tossed aside as…read moreeverything shifted to one side. One and done, never going back. What a waste of money. Taste was fair at best. Very disappointing. Save your time and money and go to Mattia's for quality pizza that will have the toppings and taste better.

So I finally got around to trying their pizza wings and and it did not disappoint!…read more I wasn't sure if they had slices here .. there's no display visible and I didn't see any options on doordash; however, closed mouths don't get fed and when I asked, they did have some slices! So I picked up the wings I ordered, and some slices, and brought home food for me and my son (who was probably like really mom, pizza and wings again?? LOL). I'll start with the pizza ... another day I wasn't feeling like pizza, but was at a new spot for wings so got it any way. IT WAS SSOOOOOO GOOD! Now I see why this place is always packed at dinner time! I honestly didn't want to give the other slice to my son crisp crust, perfect ratios, and excellent flavor! THIS is a place that knows how to season their pizza! I will definitely be ordering from here again! Now the wings. I ordered mine XXXcrispy (hey, the option was there). And they were really crispy! Awesome and thank you! It was served with Ken's blue cheese and celery. The celery was hardy, plentiful, and crisp! If I had one complaint, it's that I would have liked sauce. Now two things run through my mind: there are places I've ordered wings, and this is just how it is. The other thing is that it may be that I ordered them XXX crispy and sauce can ruin that when boxed to go. So I think I would want more sauce and have to ask Bocce about it and get extra sauce in a container for them if that's the case. But they were cooked just right .:: crispy on the outside, hearty and juicy on the inside. Just a note: Bocce is a take out spot. I added photos so you can see there is limited seating if needed but with how crowded I've seen it get and the fact you'd be freezing sitting there (small area with a door on each side of the storefront), you best get it to go! Thanks Bocces!

I live within walking distance of this location of Bocce's and I've been getting pizza here on…read moreoccasion for many years. It often has not been consistent. Sometimes great, sometimes mediocre. So I never before reviewed it. But it definitely deserves more than the current average number of stars it has so I decided to do this review. Good job, Bocce's on Hopkins. This is full mushroom, half pepperoni and half black olives. As many toppings as if you ordered double. Tasted great.

I was wanting some chicken wings today and curious to try somewhere new to me. I added on a…read morepersonal pizza because "when in Rome" and also so I could share with my son. When I arrived, my order still had 15 minutes left (I had just ordered from up the street). I thought I would just sit at a table, and I think there were two tables, but it was cold in there. I wouldn't recommend planning to eat there during the winter. Also, like I said, it's small with limited seating. It's more of a take out place; no ambiance to speak of. I would plan to order takeout rather than meeting up with people to eat here. So I left and came back. The gentleman working packed my items very nicely. He asked if I wanted a bag and I said yes and he bagged for me. We both forgot I had a 20oz with my order so I came back again and then headed home to give their food a try. Appearance wise was good .. both the pizza and wings had that nice reddish orange look to it. The wings came with Ken's blue cheese and carrots. The wings were good. Average but satisfied my craving. They have what I considered the good old fashioned medium sauce .. that classic flavor you would expect back in the day, before came a million varieties of everything. I have no complaints really and appreciated that I asked for them crispy and they were! The pizza I wouldn't order again, but I would be willing to try the regular crust (I ordered the thin crust option and wasn't into it). Maybe the regular crust or even just a regular sized pizza may be tastier to me. The sauce/cheese ratio was just right! I would totally have their wings again and maybe try a different pizza option than the personal thin crust.

Had to try Muscarella's new Detroit style pizza tonight and it did not disappoint! I knew calling…read moreon a Friday night and a huge game going on for the Sabres it was going to be busy, but they were upfront with me on the ready time and it wasn't a minute late even with many orders flying out the door! The staff was friendly even after such a long night and the place was clean & tidy! We will be back!

Their pizza is always delicious and worth the wait. We enjoy getting pizza from here especially on…read moregame days!

I haven't had food from this place in about 15 years. The online ordering process was easy. My…read moreboyfriend ordered the Tiny Bread. We split a large cheese, pepperoni, and onion pizza too. We I walked in to grab the food that he ordered it was hot and ready. The Tiny Bread is blue cheese, mozzarella cheese, provolone cheese, and cheddar cheese melted onto a toasted sub roll. It was amazing!!! The customer service was good. Picking up the food was an easy process. There isn't much room in here for picking up orders and I don't believe there are seats to sit on.

Had a great slice! Absolutely loved everything about it. The dough was great and I loooooved the…read morecrust! Pepperoni had great flavor and added a welcomed hint of spice to my sweet slice. The bacon was REAL bacon and gave it the savoriness I was looking for, while the ham just rounded it all out. Place was closing when I arrived and had a table or two to dine in but it's def more of a take out spot. I'll be back! No pic bec I was very hungry. Also had plenty of parking. Loved that I could see the kitchen from the seating area.

Sub roll was so over toasted- it was rock hard! Crappy. Then…read moreto top it off, I found a hair in my sub. Brown, curly hair..... wavy of sorts. Don't people wear hair nets or hats when they're preparing food? Nasty.....in the garbage it went! Wasted. Totally turned my stomach....ugh. The friends who ate the pizza we brought to their house said it was really bland, no flavor. Be aware when you're ordering .... the chicken fingers at this pizzeria-- they are not chicken fingers - they are chicken tenders and super small for the price. This place used to be one of our favorite pizzerias, the food WAS always amazing. Just super letdown. Not sure where all the good chefs/cooks went? Unfortunately , our business will not be returning.

I had been driving by Anjon's on my way back and forth to work for close to a year now. I know it…read morehas been there for at least 35 years now so I figured most pizzerias don't last that long in this area if they aren't good, so I picked up the standard Cheese and Pepperoni on the way home. I have to say, one of the best pizzas in the Southtowns, possibly top-10 in the region. The cheese tasted like whole-milk mozzarella. The sauce, slightly sweet but not overwhelmingly so. Very good crust. Not too thick, not too thin. In fact the ratios of dough to sauce to cheese were perfect. I'm only deducting a star because I thought they were light on the amount of pepperoni. The quality of the pepperoni was good, just not enough of it. I know that everyone is charging a lot for pizza these days, but for the price, I'd just like a little more pepperoni. That minor quibble aside, we really enjoyed it and it's evident why Anjon's has survived for so long. Awesome pizza.

Submarine sandwiches were good - they always are. We got a small cheese and pep pizza: that was…read morenot good at all. The cheese was barely melted and it had zero browning. The peps were scarce ... Not Buffalo acceptable at all. I won't order pizza there anymore.

They have the best pizza, subs & wings around!! The owner is a great guy and food is consistent…read moregreat!

Haven't been here in a few years and wanted to try it again. Pizza sauce was a bit bland. Slices…read morewere big and cheese was plentiful. Last time we order from here, it reminded me of the old Bocce Pizza. It just wasn't the same. I will wait a bit to come back and see if it gets better.

Craving a dense, thicker-style crust pizza, I knew I could count on Good Guys Pizza to satiate it!…read more I placed and paid for my pizza online around 4:15pm for a 5:00pm pickup on a Saturday. I arrived closer to 5:15pm to a packed parking lot. I wish the parking lot was a little bigger but, somehow, I still managed to find a spot! I walked in and was next in line and after giving my name, my order was brought out and I was out of there, quite literally in and out, which was probably a good thing as I had a good parking spot. For my order, I ordered a small (13", six slice) cheese, pepperoni, sweet pepper, and mushroom pizza. This pizza was just as delicious as I remembered. I really love how Good Guys Pizza cook their pizzas with more cook time on the bottom, making their pizza a bit sturdier and golden on the underneath. And that thick, crispy, crunchy crust, *chef's kiss*. Good Guys Pizza is VERY generous with their toppings, each slice I pulled out had awesome cheese-pull, and there was plenty of red sauce. A note about their red sauce, if the typical-Buffalo "sweet" style isn't your favorite, I think you'd be good with Good Guys Pizza's red sauce as it comes across a bit more balanced, with maybe a slight lean towards "spicy". There was plenty of pepperoni buried beneath the heaps of mushrooms and sweet (green) pepper slices! I added a drizzle of hot honey and I thought it was an awesome complement! Good Guys Pizza cooks up a thicker-dough pizza that satisfies the biggest appetites, which this pizza was no different, but I appreciate it not being greasy, it sat well. The price I paid for my pizza was very reasonable, especially seeing how much prices everywhere have risen in 2026, a nice treat for my wallet. Good Guys Pizza retains one of the top spots in my favorite pizza shop list! They've been a favorite of mine since 2018 and it really impresses me how consistently good, they are - The quality, the portions, the prices, the customer service, all of it is great! The only reason I don't come here more is the fact it's so far from my house, but, once in a while, I have to just make the trek and get my Good Guys Pizza-fix.

Made a stop at Good Guy'S pizza. We ordered various pizzas and also a fish sub. Delicious food not…read moreskimpy on ingredients, not cheap but I guess you get what you pay for.