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    Kaiyo Omakase

    4.6 (53 reviews)
    Closed 5:00 pm - 10:00 PM

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    KAIYO OMAKASE ATMOSPHERE

    What's the vibe?
    Good for groups
    Dogs allowed

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    Kayla R.

    You can tell from the outdoor decor that the restaurant will result in a wonderful experience. The sake is affordable and it goes down so smoothly you can't even taste the alcohol. The experience itself is so unique. Not only do you get to watch your meals be made, but they tell you what you're eating as they do. Perfect place to experiment with new food items in a comfortable environment.

    Pinhwa S.

    I love the clean and intimate setting here! We started with oyster and ikura, followed by king salmon and kampachi amuse bouches, tuna tataki, squid with crab + tobiko, hamachi with shishito, toro with caviar, sweet shrimp with lime zest, sea bream, and king salmon with seaweed. Other highlights included stripe jack, golden snapper, scallop with ikura and shiso, and a beautiful bite of wagyu, tamago, uni, monkfish liver. My absolute favorites were the Hokkaido Uni, squid with crab, and that wagyu, tamago, uni, monkfish liver combination--it was mind-blowingly good! We ended meal with ube mochi and yuzu cheesecake. Every dish was thoughtfully crafted--highly recommend for an elevated omakase!

    Le T.

    Decided to give this omakase place a try since it's fairly new in LIC. There are two omakase options: 18 course for $118 and 15 course for $98. To be honest, I have tried at least 12 different omakase spots in nyc and I have to say, this is not the best. The fish are not too fresh. Almost every other piece, the chef smears soy sauce and snuck wasabi inside the rice to mask it. Each piece was very flat. Did not give me the WOW factor. In addition, start time is not the same for each party. People come and go at different times. Takes away the whole omakase experience of all starting together enjoying the same piece. When a party comes after, we will have to wait for them to be served, which you can anticipate dinner can be longer. Chefs are very quiet. They just tell you the piece they're serving. I'm okay with that. I am just letting you know in case you're looking for a different experience. Desserts were two options: mocha cake and ice cream sandwich. We wanted the ice cream sandwich. They said their ice cream machine stopped working. Bummer.

    Farha Z.

    This was an absolutely delicious expierence! I think for the higher price, the overall portion sizes were very worth it. I wouldn't say the quality was top top tier as many other omakases I've been too, but falls somewhere in the mid-top range. The staff as well were very attentive and kind. The actual restuarant itself was an incredible calming vibe with soft lighting and japanese minimalistic styles. Most even top end Omakases have awful desserts- however theres were actually very delicious. Staff overheard me saying happy birthday to my boyfriend and even came out with a candle in his dessert. So sweet. Highly reccommend going, and coming hungry!

    Stefany M.

    The service was on point, and the waiters and servers delivered in a kind manner. The guy making the food performed his work and it made it a fun experience for us girls. We were excited to see what food would come next since it was all great quality and delicious.

    Isis H.

    Food is fresh and sake is amazing. Love the ambiance in place. Music is always chill and soothing.

    yuzu cheesecake; chefs special crab hand roll; Tori hand roll and eel
    Evelyn N.

    Service was very friendly and attentive here at kaiyo. My friend made a reservation for us to celebrate my belated birthday. We opted for the 15 courses at $98. Every bite was so good! I don't usually like ikura but it was not fishy at all and complimented many of the pieces well. The dessert at the end was a choice between yuzu or chocolate cake or ice cream. We both chose a slice of wah but the chocolate cake was frozen. Literally see the ice on the slice. The Kaiyo team also gave me a handwritten birthday card which I thought was super sweet since I love cards! Chef also gave us an extra piece on the house.

    Ice cream dessert
    Stephanie T.

    Kaiyo is great and affordable for an omakase. I got 18 pieces for $115, which includes dessert. If you have any allergies, the chef can accommodate you accordingly. The waitress was attentive, she refilled our water and asked us if we wanted more pieces, were ready for dessert, etc. The chef briefly explains each piece as he serves you. Each piece was delicious, some pieces definitely had a kick to it. The place is overall small and if you sit by the door, you might get cold. The only thing I did not like was the dessert, it's a small piece of an ice cream sandwich. The dessert could have definitely been elevated.

    King Salmon with sea grapes
    Jing K.

    Great low key vibe omakase spot in Long Island City. $118 for 18 courses is a great deal. The pieces were large, well cut, super fresh and tender. Highly recommended for a nice night out.

    Matt S.

    Came here on a Friday night and it was very easy to secure a last minute reservation for 3 people. There's typical seating at the bar but there are also two private tables for 2 and one private table for 4 in the back that can reserved by calling. The service was great and the sushi was all very delicious. We opted for the 18-course meal which runs $118 per person (the 15-course is $98 pp) and had a couple Sapporo beers at $7 each. Overall, I really enjoyed the omakase experience at Kaiyo and would definitely try again.

    Meng Z.

    This was my very first omakase experience and it was overall pretty good. The fish ingredients were all really fresh and tasty. Some pieces like the wagyu one, came with some fish liver slice on top which was unique. The staff is really attentive and they will ask if you want a refill of your sake or water/tea when you are finished. I normally don't like sake but the sake they have here goes down really smooth. Overall the service is excellent and it's a solid spot to check out for omakase if you're in the LIC area!

    Jessica L.

    Came here for a girls night dinner. Quiet ambiance. Service is good. They have sake that comes with the course. Every piece was very good. Highly recommend. I would have given it a 5 star if I didn't get gassy eating during the course. Great flavors but not sure why my stomach got a little upset. But that's okay besides the gas.

    Grace W.

    This location used to be Sushi Daizen. The interior hasn't changed much with simple decor, and quiet ambiance. In my opinion, this new establishment is better. Very attentive service and pretty decent omakase at their price point, my friend and I went for 18 course $118 option. The pieces are in good cuts and fresh with more varieties. I chatted w/ their manager during my visit, he indicated that they get shipments almost everyday and source the fishes overseas and locally. I also want to point out that they have ankimo(monkfish liver) if you are a fan like I am!!! The chef seared it and pair it on top of wagyu beef that night, but you can order that a la cart as well. Other standout pieces were otoro, albacore, Hokkaido uni and king salmon. Not to mention the otoro temaki at the end.

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    Kaiyo O.

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    1 year ago

    excellent service I loved everything that was served! I will be returning here with a groups of friends

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    Experience, service and value. Very surprised considering the price. Happy to return and recommend!

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    Ask the Community - Kaiyo Omakase

    Forms of payment?

    Hi Jeannie, thanks for your inquiry. We accept all major forms of credit cards as well as Apple Pay, Zelle and cash.

    How much is the omakase? What does the omakase menu consist of?

    Hi Vaughn, Thanks for reaching out. We’re currently offering two set courses- one is the 18 pcs at $118 and a 15 pcs at $98. Both comes with complimentary sake on the house.… 

    Don’t See Your Question? Ask Away!

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    Oyishi Sushi

    4.6(40 reviews)
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    This place is one of the best spots in NYC. Chris is such an amazing host!…read more We came in on the night of the Noah Kahan concert cancellation at Citi Field. We had our shirts on, and Chris asked if he was playing that night. When we told him the show had been canceled and that we were really bummed, we said we decided to come here instead. Chris immediately told us he'd make our night better -- and he absolutely did. He put Noah Kahan on the speakers, and we chatted, chanted, and connected throughout our meal. What started as a disappointing night turned into such a memorable experience. Chris made us feel so welcomed and completely changed the energy of the evening. What stood out even more was that Chris was just as attentive and welcoming to everyone else in the restaurant. We sat in the bar area, and the level of care and customer service from the host to the chefs was incredible. Cannot recommend this place enough. If you're looking for great food and an even better experience, this is the spot!

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    Oyishi Sushi
    Oyishi Sushi - Toro with some special toppings!

    Toro with some special toppings!

    Oyishi Sushi - Chefs selection

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    Chefs selection

    Sushi Spot

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    4.4(418 reviews)
    2.0 miUpper East Side, Yorkville
    $

    Amazing AFFORDABLE sushi right next to Central Park!!…read more 15 dollar tray for 3 8pc sushi rolls and 3pc nigiri (salmon, tuna, yellowtail). For the 3 sushi rolls u get salmon, tuna, and yellowtail and can choose between the maki and spicy rolls. I got the spicy salmon and tuna and maki yellowtail because I didn't know how good quality the fish would be but my friend got the maki salmon and I have to say, the maki rolls are WAY better than the spicy rolls. Fish is good quality, but they also put some sort of rice puffs into the spicy salmon/tuna mix as a filler and I wasn't the biggest fan. The salmon and yellowtail nigiri was delicious but the tuna was just a bit fishy for me, but besides that everything is delicious! This is a takeout spot and the service is quick and efficient, we walked to Central Park and had a nice picnic :) If I came here again, I'd definitely get their $15 tray again and get the maki rolls, it's so worth the price :)

    bring cash!!! solid…read moretakeout sushi for a good price. i have no complaints except i don't like lean tuna that much but otherwise this was a decent quality box of sushi. salmon was the best as per usual very fatty and fresh and the yellowtail was a sleeper hit. they paired it with scallion which provided a nice tang. the triple box is a good bang for ur buck. don't get the spicy one tho cuz every spicy roll tastes and looks exactly the same lol

    Photos
    Sushi Spot - Tiny place with counter seating for 2 + 2 stools  by the window counter.

    Tiny place with counter seating for 2 + 2 stools by the window counter.

    Sushi Spot - My $15 (including tax) sushi tray with spicy salmon, spicy tuna, yellowtail maki and 3pc salmon, tuna and yellowtail nigiri

    My $15 (including tax) sushi tray with spicy salmon, spicy tuna, yellowtail maki and 3pc salmon, tuna and yellowtail nigiri

    Sushi Spot

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    3.5(256 reviews)
    2.2 miUpper East Side, Yorkville
    $$

    Their sushi deluxe. With ponzu, it came to $41 delivered, which is honestly a great value…read more Now, I've got mixed feelings here. You're really only getting four types of fish -- salmon, tuna, white tuna, and yellowtail. Roll options are tuna, salmon, or the obligatory sad California roll (I went with salmon). It also comes with miso soup and one of those throwaway salads -- all iceberg with a stray cucumber and tomato. But here's the thing: the fish is fresh (look at the shine on that salmon), and the pieces are big for the price. This is a blue-collar sushi deluxe. It's not glamorous, but it's reliable. If I had to put it another way -- this is the woman you marry because she's steady, safe, and will never blindside you with drama. Not the flashiest, but you know what you're getting every time. Overall, Sushi Para gets a solid B from me. Fresh, fair, and filling. For the full breakdown, check out The Raw Report on TikTok

    The green salad is a bunch of iceberg lettuce and ONE very slim tiny slice of cucumber and ONE…read moresmall cherry tomatoe. It DOES NOT look like the picture on the menu at all nor is it the desciption. They also sent a sweet potato roll with a bunch of sauce all over it AFTER I literally had called to double check and they said no sauce, that there is no sauce, THEN they do not even call me after the order arrived wrong-- and I am waiting around for an hour for a call. But the lady on the phone said there should not be sauce all over the roll. I PURPOSELY called to make sure no sauce and couble and triple checked and then they sent with sauce. i could not eat. If they do not provide refund I will take this up with credit card company. The delivery person from uber eats was nice.

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    Sushi Para
    Sushi Para - Spicy tuna roll

    Spicy tuna roll

    Sushi Para - Ten dollar seafood soup.

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    Ten dollar seafood soup.

    Sushi Goda

    Sushi Goda

    4.2(77 reviews)
    2.5 miYorkville, Upper East Side

    Sushi Goda is truly a hidden gem and, without a doubt, my favorite sushi restaurant. The Wagyu Roll…read moreis exceptional, and the Yuzu Mule is absolutely delicious. I crave this place all the time--you honestly can't go wrong with anything on the menu. If you can, stop by during happy hour and grab a seat at the bar. The happy hour menu is fantastic and makes an already incredible dining experience even better. Highly recommend!

    We were looking for something light to eat after a fencing class on the Upper East Side. Sushi Goda…read moreis absolutely breathtaking, with a theme park-like entry with LED lights and a giant screen that depicts aquarium scenes - sharks, dolphins, divers. At first glance, it almost looks like a real tank. The menu was extensive, albeit pricey. We made the mistake of not sitting at the bar for the Happy Hour specials, but it was kind of crowded. Instead we got seated. We shared calamari and a California roll, and my husband had tuna sashimi. I had a miso soup and the Wagyu fried rice. I'd give this place 6 stars if I could for the ambiance and wow factor. But what was disappointing was the Wagyu fried rice had almost microscopic bits of beef. I guess I should have expected that for only $16. Calamari was excellent. So was the soup. California rolls were okay. In total our bill was $164 which seemed like a lot considering we didn't even leave stuffed - just comfortable. I get that we were paying for the location and scenery - if we ever go back we will sit at the bar and do the happy hour deals. In all - upscale, cozy and high quality. I'm sure it attracts a lot of locals. But I'd rather go to one of the many great sushi places in Hell's Kitchen for more food, less money.

    Photos
    Sushi Goda - Lychee Martini and crispy tuna appetizer, happy hour

    Lychee Martini and crispy tuna appetizer, happy hour

    Sushi Goda
    Sushi Goda

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    Kaiyo Omakase - sushi - Updated September 2026

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