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    Kappo Honda

    4.0 (2k reviews)
    Closed • 5:00 pm - 12:30 am (Next day)
    Updated 1 month ago

    Kappo Honda Photos

    Business Info

    KAPPO HONDA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Kappo Honda

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    Outside
    Mabel W.

    Kaoppi Honda hits the spot for small gatherings with friends who like to have a good time and drink beer/sake and snack on foods. Menu is huge... so many things to choose from and they are all delicious. There's usually a wait outside and I don't think they take reservations. First come first serve. When you miss Japan's yakatori!! You've got to go to Kappo Honda. Energy and vibes are all there.

    Anthony M.

    My friend wanted to take me to an izakaya before my trip to Japan, and I'm glad we came. There was already a line before they opened at 5 PM, but the wait for our group of four was only about 15 minutes. The restaurant is located in a large plaza with plenty of parking, which made it very convenient. I really liked the ambiance inside. They had photos of many of their dishes displayed all over the walls, which made it easy to see what they offered and helped us decide what to order. The staff was also very attentive, friendly, and welcoming throughout our meal. Overall, I really enjoyed the experience. Everything we ordered was delicious, and I honestly didn't have a single complaint. One of the highlights was the beef tongue skewer--it was incredibly tender and full of flavor. Every skewer we tried was excellent, and every dish exceeded my expectations. Great food, great service, and a great atmosphere. I'd definitely come back again, and I'd recommend it to anyone looking for a solid izakaya experience.

    Barb B.

    The wait is usually crazy, and we came here on an afternoon 5pm on Saturday. They have both options of yakitori and sushi. We did a little of both. The place is small but seats are tight. Not a cheap meal, but definitely a lot of options.

    Quynh L.

    Overall pretty good, but I'm not sure if any pieces really stood out to me. I think some of the items did come out kind of cold, so I do wish it was warmer, I think it would've tasted better. Service was very quick on a weekday for dinner.

    Gwen D.

    My friend and I had a pitcher of Sapporo beer and we added some ice in order glasses and it was so refreshing on a hot day. The foods were amazing! The ambience was great but a little warm for us. We ordered tofu adagashi, Japanese steaks, bbq skewers, squid, and odan .

    Linh N.

    Similarrr to honda-ya I believe! Food were great, we ordered the marinated pork, potatoes croquettes and typical soba! The soba came with slightly less soup than what I'm used to and it was a bit more bland I would say. However, noodles were bouncy! My favorite was the potstoes croquettes, it came PIPPING hot and very crunchy!

    Romuel Dave C.

    The sister location to the very-loved, amazing Honda-Ya in Tustin is Kappo Honda in Fountain Valley. Izakaya done right. Inside is a smaller version of Honda-Ya boasting similar design with wood everywhere. Service was superb from our server (With blue hair!) to the runners, and have no complaints. Fast, attentive, obliging. Food is always amazing. I wish I could have gotten some Yakitori (I love Gyu tan and Chicken Hearts) but alas it was Friday during Lent. Even my favorite veggie options had pork, and I'm not a huge fan of seafood Yakitori. I opted for the Tanuki Udon. The broth was a little more light for my liking but none the less good. Sashimi options were fresh and amazing. My favorite part, as always, those frosted mugs for your beer. So cold it starts to form ice crystals on the top after you pour. Wait times can get crazy during peak hours and season, so make sure to put your name down early and be ready for a wait!

    Fried Calamari
    Kathleen N.

    First time here. Loved their interior. Felt very traditional with the wooden furniture. Kind of feel like I was in Japan. Tried their fried calamari, yaki udon, and miso ramen. Also tried the enoki mushroom and chicken skin skewer. Fried calamari - 1/10. Terrible. Seem undercooked. Color was oddly whitish. No crunch. The picture on the menu looks tastier than the actual product. Yaki Udon - 5/10. The kind of dish that you should devour quickly while it's hot otherwise it's get very oily to eat. Miso Ramen - 8/10. The good kind of spicy. Mushroom skewer -7/10. Surprisingly tasty. Chicken skin skewer - 1/10. Not my cup of tea. Very fatty taste.

    Ashley T.

    Kappo Honda serves authentic Japanese cuisine with incredibly fresh, flavorful dishes that are beautifully prepared. The atmosphere is cozy, the service was friendly and attentive, and you can really tell they take pride in every detail. We can't wait to come back and try even more from the menu!

    Japanese Beef and Beef Tongue skewers
    Doug B.

    Some friends and I go to a yakatori place across the street regularly. I've had several people recommend Kappo Honda, so we decided to give it a try this time for our weekly dinner get-together. The restaurant is located in a strip mall with plenty of parking available. They don't take reservations, but we only had to wait a few minutes to be seated on a Tuesday evening around 7pm. It was nice and clean inside with some Christmas decor still up. We were seated in a great cozy booth in the corner that almost felt like a private room. They have an outstanding large menu that has color pictures of every single item on the menu which makes ordering a lot more interesting. They have a great selection of sushi, sashimi, yakatori, ramen, salads, appetizers, sauces, and other food items in addition to a wide selection of drinks. We started out with the spicy seasoned jellyfish ($7.95) which I've never had before. It kind of has the chewy texture of seaweed salad with a slight fishiness and a little spice from the seasoning. We also had the 7-kind mixed sashimi plate (bluefin tuna, yellowtail, salmon, red sea bream, albacore, bonito, Hokkaido scallop, $35.95). All of the sashimi was very fresh and flavorful. The blue fin tuna and Hokkaido scallop were my favorites, but they were all very good. We usually go crazy ordering yakatori and this occasion was no exception. Our long order included chicken liver ($3.25 ea), chicken gizzard ($3.25 ea), spicy chicken skin ($3.00 ea), fatty chicken heart ($3.50 ea), Japanese beef ($7.25 ea), beef tongue (5.50 ea), pork belly ($3.50 ea), squid legs ($3.25 ea), eel ($9.00 ea), prime beef ($4.75 ea), jumbo shrimp ($4.75 ea), quail egg ($2.75 ea), galbi short ribs ($16.95), garlic pork belly ($3.75 ea), spicy lamb chop ($6.50 ea), duck ($4.50 ea), and spicy shrimp ($7.00 ea). Everything was cooked perfect and tasted great. All of the spicy skewers were definitely spicy, especially the spicy lamb chop. Our other place has some default sauces at the table which we usually use, but here we just ate all the yakatori with no sauces. The only miss was the galbi short ribs. Everywhere I've had them, they always have a similar great flavor. These were surprisingly bland, and I wouldn't order them again. Our main server Trisha was great and checked on us frequently. She quickly fulfilled all of our requests and additional orders. Yakatori dining is not cheap, but their prices are on par with other places we have been. Their large and diverse menu is great, and anybody should be able to find something they like. We will add Kappo Honda in to our regular rotation.

    Japanese Beef Steak
    Patricia N.

    The Japanese style beef steak is ridiculously small. Barely seven super thin slices for $16.95, not even cooked well enough. What a rip off!

    Philadelphia Roll
    Aaron D.

    I've driven by this place for YEARS and would always say "I should check this place out." and just never did. Was talking to a coworker a few days ago and he mentioned Kappo Honda and said I should go. Today was looking for some place new to go and grab a bite and was like "Oh yeah! I know just the place." I should have come here sooner. I got there 12 minutes after open and I was 8th in the line to be seated. Wasn't too bad of a wait, maybe 30 minutes. But they were already full 12 minutes after doors open on a Sunday! Get there early, lol. We got sat at the bar by the grill, which was actually pretty cool. I got to watch how all the different skewers were made. The place itself has a nice izakaya type vibe that's casual and relaxed. We ordered the fried rice, Philadelphia roll, crunch roll, las Vegas roll, and the eel & avocado roll. We also ordered the garlic w/pork skewer and the prime beef skewer. You HAVE to try the prime beef skewer! It was so good we got more after we were done eating even though we were full. The serving staff was quick and attentive. Was a great time!

    Skewered sausage
    Axel P.

    * Who: 2 adults * What: dinner * When: Saturday night * Why: random date night * Space/Decor: plenty of parking, small inside but well themed where you feel transported to another place, & more ambient lighting. There are also regular tables in the center & booths along the side. * Service: very good. The server checked on us regularly, & the food/items were brought out fast & fresh. * Food: good quality! We ordered a variety of things, which my favorites included chicken skin, Chinese sausage, pork jowl, & pork belly. We ordered some sushi which was standard, & the squid legs were yum. I was pleasantly surprised with the eel. * Final Thoughts: extensive menu, good price, & attentive service. I'm definitely interested in coming back! * Final Grade: A or 9/10

    Chicken karaage

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    Awesome Japanese bbq and tapas. Always packed so get ready to wait but it's worth it.

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    Kappo Honda Reviews in Other Languages

    Ask the Community - Kappo Honda

    Hell is there seating on the floor?

    No! That would be cool but table seating and a small sushi bar

    Do you have gift card?

    Yes, we do have Gift Certificate available at the store. Thank you,

    Do you accept EBT payment?

    No ebt

    Is there age limit here?

    No, there is no age minimum. We took our 3 year old here without any problem.

    Do you have plans to offer delivery?

    Do they take reservations?

    No, there is usually at least 30 min wait but on weekends it's 2-3 hours. They have the waitlist but it's not online. Also they won't seat a partial party, everyone must be present to be seated.

    Do they still have outdoor dinning?

    Not the last time I was there- mid-September 2021.

    Open for dine in?

    YES!!

    Can I make a reservation ahead of time (days before dining in)?

    Every time I've called they tell me first come first served.

    Is the udon soup broth from chicken, pork, or fish?

    Udon broth is made from fish stock.

    Do you have gluten free noodle?

    They have shirataki noodles in their sukiyaki dish.

    Do they have Teppan tables and chefs?

    No, they do not have Teppan tables here.

    Do you have any dishes with Chicken hearts?

    Yes, they do chicken heart yakitori, which is delicious.

    Do they serve okonomiyaki? Really want to go try it!! If not, any recommendations?

    No they do not, try honda Ya. Same company different location

    When do they have oden? It's mentioned that it's seasonal... Dates, people. I know it's a winter dish. At least would like to know what months it's available.

    In the winter!

    Do they have Bluefin Tuna?

    Most of the time. If not all the time. Their negitoro roll is delicious!

    Is it all you can eat?

    No it's not.

    Do they still serve tokayaki?

    It's on their online menu, so hopefully they still do. Takoyaki is pretty good at Shin Sen Gumi and Honda Ya has it.

    View All 20 Questions

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    Made reservation easily through open table. The restaurant doesn't have noticeable signage and…read morethere is a restaurant called Momonoki a couple of doors down, which is a little confusing. We originally booked for a table but found out bar seating was available upon arrival, which was a great experience. It was nice to have such a nice view of what the chefs are doing and interact with them. The restaurant is very clean and has great attention to detail. The lunch omakase was delicious. Simple, but great food.

    I had an extremely disappointing experience at this restaurant, especially because I had chosen it…read moreto celebrate my mother's birthday. What should have been a special evening was completely ruined by the behavior of one staff member, who appeared to be either a server or manager. I had made a reservation, but when we arrived, he could not find my name. We wanted to order omakase and sit at the counter, but he insisted that counter seating required a reservation. We explained that we did have a reservation. Although the situation was confusing, I remained understanding and we were eventually seated. After sitting down, I politely asked for both hot water and ice water. My mother needed the hot water to take her medication. The restaurant is relatively small, but this employee appeared overwhelmed and repeatedly went in and out of the kitchen without bringing the water we had requested. When it was time to order, I ordered two omakase meals along with the $100 set. He told me that it was "too much," followed by several comments that did not clearly explain what he was recommending, and then simply walked away. Because my mother needed to take her medication, I politely reminded him again about the hot water. Instead of simply helping us or explaining that he needed a few minutes, he responded impatiently and told me that he was busy and that I should stop rushing him. At that point, I told him that I understood the restaurant was busy, but providing water and communicating with guests are basic parts of restaurant service. Customers come to spend money and share meaningful moments with family--not to be lectured for asking for something as simple as hot water. His response was shocking. He became confrontational and told us to leave. What made the situation even more disturbing was that he began recording us on his phone without informing me beforehand. Because I felt I needed to document what was happening, I then recorded the interaction as well. There were other customers present who witnessed the situation. We were simply waiting for hot water, yet the situation escalated into an unnecessary confrontation. I understand that restaurants get busy, and I have no problem waiting when employees communicate professionally. This was not about waiting a few extra minutes for water. It was about the attitude, the lack of basic hospitality, the confrontational behavior, and the way the situation was handled. The food at this restaurant may be good, but hiring or allowing someone to interact with customers this way can seriously damage a restaurant's reputation. No customer celebrating a family member's birthday should be treated this way. I sincerely hope the owner reviews what happened, speaks with the employees who were present, and takes this matter seriously. This experience ruined my mother's birthday dinner, and I intend to follow up with management regarding what occurred. A special occasion that we were looking forward to became one of the worst restaurant experiences I have had.

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    4.2(405 reviews)
    3.6 mi
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    This place is a gem. Reservations only!! Dont go without a reservation!!…read more Small space inside. But i think this allows them to keep better quality control for their food. Service was wonderful and the food was bery fresh and delicious. Glad we found this place and will be coming back.

    Honestly, I don't understand why this place is so popular or has such a high rating…read more We came here on Saturday night, August 31st, because we had heard so many good things about this restaurant. Unfortunately, the experience was a major disappointment. The service was technically fine, but the attitude of the servers was very average. There wasn't much warmth or friendliness, and overall it just didn't feel welcoming. As for the food, honestly, almost nothing we ordered was good. The Tako Wasa was especially disappointing. We've had Tako Wasa many times before, but this was completely different from what we expected. It didn't even taste like the same dish we were familiar with. We also ordered some fried items, including the black pork tonkatsu, which we saw recommended online. Unfortunately, it was extremely bland. Even the fried coating seemed to have almost no seasoning, making the whole dish very boring. The yakitori was another disappointment. The meat had a noticeable gamey/fishy smell, which made it difficult to enjoy. Out of everything we ordered, the only things we actually enjoyed were the clam soup and the cut roll. Overall, I really don't understand the hype. The restaurant being reservation-only makes it seem like it's supposed to be a special dining experience, but in my opinion, the food simply doesn't justify it. For us, it was absolutely not worth the effort or the price. If I had to choose again, I would much rather go to Honda Ya or Habuya. Both are better choices in my opinion. Very disappointing experience, especially considering how highly rated this place is.

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    Munchie-Ken

    Munchie-Ken

    4.2(180 reviews)
    0.3 mi
    •$$

    My husband found this spot on Yelp and it intrigued me! Customer service is great! I appreciate the…read moreservice from Vivian. We came on a Friday which is their pop-up Yakitori day! We ordered 2 Chicken Thighs with sauce, Black Garlic Ramen, Spicy Garlic Edamame, and Pork Katsu Curry Rice. I think the chicken was cook well retaining the juice and flavor! Broth of the ramen was good and garlicky! The Pork Katsu Curry Rice was great too and the curry is on the sweeter side! They also offer you free dessert if you are celebrating a special occasion! They were so nice and gave us 2 free desserts of our choice! The pudding was a good size and tastes like flan! They also had a lot of ice cream options and I opted for the Lychee Sorbet which had lychee jelly inside!!! The bill was only $50 with everything we ordered! Food is good and service is great! Can't wait to come back next time!

    Shoyu ramen is legit great. For me it was as authentic a shoyu ramen you'd find in Tokyo. i don't…read moreorder shoyu or shio ramen outside of Japan since it is usually absolute shit but i gave it a try after talking with one of the guys that worked there (i think he was the manager or owner). While the garlic shrimp ramen has strong flavors, this shoyu ramen was subtle with good flavor. Don't knock me for this, but their draft beer was unusually good too; they said it has something to do with the way take extra care of the machine. The lemon grass sauce is good with the shoyu ramen but don't dump it all in there at first, enjoy it as is then change it up, its like eating two different dishes. Stopped by this place again since i was in the neighborhood to give it a second go. the service was top notch, just like last time: attentive, quick, and friendly. the server - an unusually short asian girl - was amazing. i believe she threatened me when asking me about ordering dessert but i wasn't sure, never had that happen before . . . needless to say, she was funny and memorable. the recommendation for the shoyu ramen and the lemon grass sauce was spot on. i initially declined both but she set me straight. probably why she threatened me about dessert but i couldn't eat anymore. i'm joking here but you get the drift, the people here are super friendly and professional. linger long enough to fill your water and small banter but quickly off to the next table. Ambiance is super casual but really clean, i was impressed. i didn't notice the first time but they do have a few chairs at a cramped bar. Apparently, they started doing yakitori on Fridays, so i will have to come back and check it out. i highly recommend.

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