Love voodoo bayou. Ambiance is great. Food is great. But I come here pretty frequently for the…read morebeignets. They recently updated them. Smaller portions and not as good. Unless they go back to the old beignets won't go out of my way to get them.

One of the best dining experiences I have had. Coming from Atlanta we have a ton of great Cajun…read moreoptions but this really impressed. Everything from the ambiance to the food and even the service was phenomenal. Great dining room area with both an outdoor and indoor bar. We sat with the bartender AB that immediately greeted us with waters and their menu. They are currently running a pick 2 for $15.99 menu that has some pretty great options. We had 2 meals & chose the wings, blackened shrimp po boy with the small gumbo's. Wings were super crispy, juicy, and tender. With a nice light Smokey taste. They buffalo and blue cheese sauce was actually pretty impressive. The po boy had a good amount of shrimp to bread ratio, with a nice sauce included. The gumbo had a deep rich flavor, but was not overly heavy with fatty meats. We were also informed of the happy hour oyster special, so we ended up getting a few of the rockerfella and raw. The rockerfella was amazing with melty cheese, a nice garlic flavor, & served with crispy bread slices. The raw came with crackers, lemon, wine vinegar, and a tasty cocktail sauce. Both were delicious. Marco, the manager came and spoke with us about our experience which really showed the attention to detail this restaurant offers. After sharing our story of visiting New Orleans a few years ago and bragging about the beignets, he brought us 2 out to finish our meal. I have to say, these were better than the ones I've had at cafe beignet in NOLA. They were HOT out the fryer to the point where the powdered sugar was slightly melted. Crisp outside dough but gooey soft in the center. A unreal experience to end a fantastic meal. I would recommend this place to anyone and everyone. Luckily my sister lives 5 mins from this place but I would easily drive a hour or 2 when visiting from out of town just for this experience. Marco and AB really went above and beyond to make sure this was a special outing on a regular ole' Monday, and we could not have left happier.

Amazing as always! Red Crab Juicy Seafood is our go-to spot for every birthday and special occasion…read morein the family, and it never disappoints. The food is consistently delicious, fresh, and packed with flavor. We love the "hidden gem" feel -- it's such a fun, under-the-sea vibe with festive boat-style décor and all the bells and whistles that make the experience unique every time. Our server, Tori, is one of our favorites and always takes great care of us. She's attentive, friendly, and makes every visit even better. Highly recommend!

Went to this restaurant for my nieces birthday and had a great experience. To start, I am…read morevegetarian and they did a great job working with me. They put together a veggie boil which had potatoes corn and broccoli with garlic butter and seasoning. The table tried mozzarella sticks, fries, onion rings, and hush puppies as well. The rest of the table indulged. My niece got the king crab kings which was listed as market price. You can only a pound, not a half pound. This was $100, but was enjoyed. On weekends they have a special of 1/2lb of shrimp, 1/2lb of snow crab legs and one lobster. A few people opted for this and enjoyed it. Restaurant has a causal vibe. Nothing fancy but still a splurge. Party of 8 and the hill was under $400 when with an order of king crab legs. Definitely worth the price. Plus they allowed us to bring a special birthday cake for the birthday girl and even sang to her. Hannah provided great service the entire night!

Amazing experience for our first visit. We had the bourbon chicken & the crab cakes. Both were…read moreabsolutely perfect & the sides were great too. We came in on a Friday night, they had live music on the patio, a nice outside bar & a fabulous bartender, Alexis. We will be back!

We tried this place today and were very satisfied. The portions were generous, and the atmosphere…read morewas lively with a live band, which made the experience even more enjoyable. It was busy since it's Saturday, but our waitress, Sam Square, was fantastic and attentive throughout. The service and pricing were appropriate for the quality and portion sizes. Unfortunately, they ran out of oysters--something I was really looking forward to--but that just gives us a great reason to come back. We ordered the jambalaya and the lobster bisque, and both were absolutely delicious. Overall, it was a great experience, and we'll definitely be returning!

Shae Tony Isabella…read more Super kind, food choices were delicious. I am happy I came to try this place out. Decor is so fun! Service was professional, and efficient

So, my fellow food lovers, on the last stop of our Fort Lauderdale trip, we had to make it a good…read moreone! We stopped by Voodoo Bayou, a Cajun-inspired restaurant that definitely did not disappoint. We went during happy hour, which runs Monday through Friday from 11:30 AM to 7:00 PM (bar area only). Right away, we noticed how friendly the staff was, and the ambiance was absolutely amazing. I also heard they have live music on certain nights, which makes me want to come back even more! Now, let's get to the food. I decided to try the fried oysters, and listen... for my first time trying oysters, I was hooked! They were so good that I ordered a second round. My husband ordered the hickory-smoked wings, and let me tell you, these are a MUST-TRY. The flavor was incredible! Of course, we couldn't leave without ordering their famous beignets. OMG! They were absolutely delicious. If I had any room left, I would have ordered another plate. And how could we order all that food without some drinks? You know me better than that! My husband ordered the Black Magic Lemonade with bourbon, and it quickly became his favorite drink of the day. Then he spotted an Old Fashioned on the menu, and there was no way he was passing that up--he was in heaven! As for me, I ordered the Frozen Hurricane, and let me just say... it definitely did the job! This place has officially made our list of favorite happy hour spots. We can't wait to come back and try more items on the menu. And of course, I'll be bringing all my foodies along for the journey! Until next time, my foodie lovers!

We had such a great experience at Eagle Grill in Greenacres! Sara was our bartender and server, and…read moreshe was absolutely outstanding. She stayed on top of everything, handled the entire bar along with our table with ease, and made excellent recommendations that did not disappoint. Her customer service was exceptional, and you could tell she genuinely cared that everyone had a great experience. The food was absolutely delicious, and the portion sizes were just right. We also loved the warm, family-friendly atmosphere--it made us feel right at home. We can't wait to come back. Highly recommend!

After my husbands 39th dose of chemo in the past 18 months for metastatic esophageal and liver…read morecancer, he asked me to eat at Eagle Grill. This is special, he is only able to eat after receiving steroids with the chemo dose which allows his tumors to open up enough to get solid food past the obstructions. We sat at the bar as we have done a couple of times with his previous infusions. He asked for a chicken breast since he has cancer and is not able to eat much. Explained that he's had the kids portion previously. The bartender rudely replied, "we don't have a chicken breast on the kids menu" and proceeded to curtly list the items on the kids menu insinuating that my husband is a liar and there is no other option aside from "the entree". As a nurse of 33 years I am sickened and appalled that my clearly sick husband would be treated this way by anyone. Have a great day yourself Charlie. I won't be back EVER, especially after my husband's inevitable and impending death. Anyone who has a loved one that is ill and trying to live with their illness should never step foot in this place.

My first time at this spot. It was a Thursday night and a friend of mine has a pre bday get…read moretogether. They gave us a table to accommodate everyone and the atmosphere was very chill. I would normally get seafood from a place like this but I just had seafood a few days ago from a similar spot. I decided to try their wings and mozzarella sticks. I had lemon pepper and buffalo hot wings. They were delicious! The mozzarella sticks were good also but I've had better I've also had worse. The drinks were very strong and in a good way! Not watered down at all. Note: on Thursdays after 10pm. It turns into straight adult night lol!! All in all though it was a good time. I would return to try their seafood though.

We were seated quickly, which was a great start. Our server mentioned that it's a family-owned…read morebusiness and that most of the staff are family, which gave the place a welcoming feel. We went for an early dinner, and parking was easy with plenty of spaces available. One downside before even getting there was the road leading into the restaurant, lots of potholes and gravel made it feel a little rough getting in. Service started a bit slow as it took some time before we were greeted, but once our server came over, she immediately brought water and was very friendly throughout the meal. The menu was a little confusing and felt all over the place. The "appetizers" were mostly fried foods that honestly seemed more like à la carte meal items. Along with that, they offered low country boil bags, fried rice dishes, and Asian noodle options, just an unusual combination overall. We ordered one of the boil bags along with a few appetizer items. Everything tasted good, and there really wasn't anything bad about the food. The crab legs were definitely the highlight of the meal. That said, nothing really stood out enough to make it memorable, especially for the price point. Overall, it wasn't a bad experience, but it's probably a one-and-done visit for us. Glad we tried it, but not somewhere we'd likely return to.

I visited for the first time last night for a friend's birthday dinner, and the food was absolutely…read moreamazing! Hands down the best fried chicken I have ever had from a restaurant--so flavorful and perfectly crisp. The truffle fries were also the best I've ever tasted, the mac and cheese was delicious, and the pasta was divine. Just go see for yourself! Highly recommend: * Cajun Lobster Pasta * Lamb Chops * Blue Crab Beignets * Fried Chicken & Biscuits w/ Mac n cheese and truffle fries

We celebrated Father's Day at South Bar and it did not disappoint. We had a reservation just…read morebefore it got really busy. This was our second time dining here; the first time being shortly after they opened. The restaurant is really beautiful inside with accents of green and gold and white. Outdoors, there's plenty of table space, a bar, and a stage for live music. It looked like it has been expanded since my first time there. I'm glad to see this restaurant doing well in Old Town Pompano. Our server was very friendly and assisted us with our questions about the menu. As we were there for brunch, we settled on fried green tomatoes Eggs Benedict, steak and eggs, and shrimp and grits. The fresh biscuits sounded so good that we ordered them. We should have asked for them to come out early, so we could enjoy them while we were waiting. However, we took them home and enjoyed them the next day. We also made the mistake of ordering a side of potatoes. That was definitely not necessary because two of the entrées came with potatoes, and we had more than plenty for the table. Again, something we enjoyed the next day. We were all impressed with what we ordered. Everything came out hot and cooked just as we had asked. My shrimp and grits were absolutely delicious. I also thought it was also nice that our server asked if we wanted to take our refilled drinks to go and prepared to go cups for us. This restaurant has been consistent for us, and I definitely plan to be back. Next time, I'd like to check out their live music scene and get a table outside when the weather gets a little cooler.

I found this place tucked in the corner of a strip mall. It didn't look like much from the outside…read morebut the sandwich board outside had some interesting specials so I decided to check it out. It has a bar atmosphere. Seemed to be a lot of locals there for happy hour. Be prepared, it is very loud. I ordered the Mardi gras Mahi.The server said it was his favorite item on the menu. Blackened Mahi with shrimp etoufee on top. It was incredible. I had rice and beans with it that were clearly not from a box. Fluffy rice and good flavor. I will be back if I am in the area again.

If you're craving authentic Cajun food in Fort Lauderdale, Shark & Dive is a must-visit! The…read moreatmosphere really gives you that Louisiana vibe, and the food never disappoints. This time I had the shrimp po' boy, and my boyfriend ordered the Voodoo Burger. Both were absolutely delicious. I've also had the crawfish étouffée here before, and it's one of my favorite dishes. I was curious about their crawfish, so I asked if it was frozen. They told me they fly it in fresh from Louisiana every day, which explains the incredible flavor. To top it off, they surprised us with a sample of their crawfish boil, and it was fantastic! Our server was friendly, attentive, and made the whole experience even better. Between the authentic flavors, fresh ingredients, and welcoming service, this is easily one of the best places in South Florida for Cajun food. Highly recommend!

It was a nice evening spent amongst friends and listening to amazing talents. The drinks were good…read more The service and food can improve.

This is a great little hidden gem if you like, live music and good food book you a reservation! The…read morestaff does a great job creating a nice ambiance!

Blue Heron Seafood Experience!…read more Seafood Anyone! My sister wanted me to go with her and pick up her seafood dinner. She wanted share how much and how awesome the food is. Chef LaLa greeted us with her beautiful smile. My sister ordered the Lemon Pepper Shrimp and the Snow Crab plate. They both look AWESOME!! Chef LaLa's is located in a Blue Building on Blue Heron Boulevard not for from all of that tasty seafood.. "Literally, minutes away from the Ocean "From the Ocean to the Plate" Great Seafood that you can grab and go.. Place your orders 561-543-2270. BrenAppetit"

Yall don't sleep on Lasouli's seafood it was amazing so if you want some good fresh seafood stop in…read moreand see Ms. Latoya nice service and friendly atmosphere, tell her Ms. Gloria sent you in.