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    Kim Nhung Superfood

    4.0 (68 reviews)

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    Nicole E.

    This is a bustling Asian store, packed for post 8pm Monday grocery runs. Tons of frozen meats and fishes and strange unidentifiable things too. Every imaginable canned and jarred condiment, sauce or potion to make some yummy Asian dishes. This place was packed and busy as ever. Quick checkouts and lots of staff running around in a frenzy to put meats away. They even have live lobster, didn't expect that at all. Huge scallops for only about ~$22, what a deal.

    people shopping in a supermarket

    Place is gross & disgusting and the place is cramped with rude shoppers shoving you everywhere and having no personal boundaries along with the 6 feet social distancing. The place is so small, just standing line and you're already inched up behind someone's back. Employees ring up the items like they wanna die or something because each item is like their will to live.

    Chicken balut
    Randy G.

    Kim Nhung is truly a SUPER market. If you want the real traditional ingredients for Asian dishes, I would drive the extra mile for here. Are you an adventurous eater? Willing to take a chance and eat something you've never had before. I tried chicken and duck balut from here. They are the only place in the Detroit area that I know of that carries this. This is not for the faint of heart. Balut is a fertilized duck (or chicken) egg with a nearly-developed embryo inside that is boiled and eaten in the shell. It also is a luck of the draw on how developed the embryo is inside. The large white egg is the duck and the brown is the chicken. I was very lucky on the chicken egg, it wasn't developed very far at all. The egg white taste like the white chicken meat and the yolk was the dark chicken meat. Actually, the chicken balut wasn't bad at all. As for the duck balut, that was a different story. It is not shown here, but after opening it and taking a few bites, I couldn't finish it. It had a very strong duck flavor and a bit slimy. I rarely do not finish something and the duck balut, well, it was one that I decided not to complete. Score one for the food. Enjoy if you're courageous!

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    9 years ago

    Love this place!!! They have all of the foods that I needed!!!! It's little far from my house but I still will come back every week

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    Ask the Community - Kim Nhung Superfood

    New Saigon Market

    New Saigon Market

    4.3
    (61 reviews)
    1.0 mi
    $

    When the ludicrous idea of a 5 dollar shake was introduced in Pulp fiction, nobody would have…read moredreamed that $5 sandwiches would be just as rare. The bahn mi sandwiches at Saigon are the best 5 bucks you can spend on lunch. It's worth the gas money to drive all the way to Mad Heights. Bonus: you can also stock up on fish oil, rice paper and vermicelli.

    If I'm being completely honest, during my recent week long stay in Troy, MI for work, I stopped by…read morethe New Saigon Market 4 of the 7 days. And the primary reason was their ah-mazing banh mi sandwiches. IMHO, the best in the entire city!!! The majority of the square footage at New Saigon Market is dedicated to the grocery portion of the business. There are aisles of Asian goods such as sauces, instant noodles, a refrigerated section of produce, and a freezer case of all types of dumplings, meats, etc. There was also a fun display of figurines near the window, including a Pikachu, which I purchased for my niece. Using both the Yelp app and recommendations from locals, they told me this place serves up legit and surprisingly, bargain priced Viet sammiches. When you walk in, the kitchen portion is near the registers. After perusing the menu, I ordered a number one combo and a chicken, since the roasted pork was sold out (boo!). And I was SHOCKED that in 2024, you can still find a banh mi for $5. In the DC area, you can't find one priced for less than $8.00!!! Tip: you can order your banh mi's either toasted or untoasted. Get the toasted. After approximately 5 minutes a friendly worker came out and presented the number one banh mi, in a foil wrapper. My chicken was not toasted so it was in a plastic bag. I couldn't wait, so I unwrapped the number one combo and literally DEVOURED it in the parking lot. The bread (which they make on premises) was toasty outside, yet had a flaky and soft interior. And while these aren't the biggest sandwiches, there was plenty of meat filling and pickled veggies, with just the right amount of pate smeared. Again, did I mention (as of this review) that it was only $5? They have a special menu on the weekends, so I also stopped by get some Bánh Bò Nướng (Vietnamese honeycomb green cake), Goi Cuong (summer rolls) and the Xôi Mặn (sticky rice with Viet ham and sausage). Everything was delicious and I walked out for about $20; which again, this would have been at least $10-$15 more in the DC area. If I lived here, I'd be at New Saigon Market several times a week. It's a true hidden local gem. Five well deserved stars!

    Photos
    New Saigon Market
    New Saigon Market
    New Saigon Market

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    168 Asian Mart

    168 Asian Mart

    3.7
    (295 reviews)
    1.4 mi
    $$

    Newly designed 168 Asian Mart:…read more One of my favorite things to do is take people on what I jokingly call international food tourism around Metro Detroit. Not because I'm trying to convert anyone into a foodie. I simply enjoy watching people discover how much of the world exists beyond the handful of grocery aisles they've known their entire lives. For many Americans, walking into an authentic international market can be surprisingly intimidating. We become accustomed to recognizing brands, labels, and packaging. Remove that familiarity and suddenly a routine grocery trip becomes an exercise in navigation. My route usually starts in Clawson at Noble Fish. Anyone who only knows Noble Fish today would have a difficult time understanding what it used to be. The original operation was tiny. You walked into a modest Japanese grocery store and somehow found one of the best sushi counters in Michigan tucked away inside. The closest comparison I can make is the scene from *Wayne's World* when Wayne opens a random door and discovers a room full of highly trained ninjas. You weren't expecting it, which somehow made it even better. Over the years demand did what demand does. The restaurant grew. The market grew. White Wolf arrived. Additional space was absorbed. What was once a small hidden destination has evolved into something much larger while still maintaining the character that made people seek it out in the first place. From there I usually take people to the plaza where ZZang's BBQ is located. I call it the toy store. The plaza contains restaurant supply stores, bakeries, specialty grocers, and enough cookware to make most home cooks reconsider their life choices. There are roasted meats hanging in windows, commercial equipment sitting on shelves, and ingredients most people have never seen before. For newcomers, it is often the first moment they realize these foods were never designed for tourists. They were built for communities. The next stop is H Mart. By this point people have usually relaxed. The initial hesitation disappears and curiosity takes over. Instead of asking what something is, they begin asking how it's used, how it's prepared, and what they should try first. Then we arrive at 168 Asian Mart. Located in Madison Heights on John R Road, 168 has become one of the largest Asian grocery destinations in Michigan. Recent expansion and renovation have transformed the store into something far beyond the market many people remember from years ago. The footprint has grown dramatically, the selection has expanded, and the new food hall has turned the location into a destination rather than simply a place to shop. What I appreciate most about 168 is that it serves as a culmination of everything people experienced throughout the day. The market itself represents dozens of cultures and cuisines under one roof. The food hall allows visitors to sample dishes from across Asia without committing to a full restaurant experience. Just outside, the neighboring plaza connects visitors to an authentic Lebanese marketplace and restaurant, creating an experience that extends well beyond a single grocery store. What starts as a shopping trip often becomes something else entirely. People arrive worried about buying the wrong thing, unable to read half the packaging, and unsure where to begin. A few hours later they're filling baskets with ingredients they had never heard of before and discussing what they plan to cook when they get home. That transformation is probably why I keep bringing people here. Not because the markets are exotic or that the foods are unusual. Because every trip reminds people that entire communities, traditions, and cuisines have existed around them all along. They simply hadn't taken the time to walk through the front door. I love being a personal Food Tour Guide

    This review is for the 168 BBQ and restaurant section of the store, located in the back, inside the…read morestore. The 168 restaurant offers a large selection of prepared Chinese dishes sold by the pound - meats, vegetables, noodle dishes, including fresh warm soy milk. You can also place an order for items pictured on the wall by number. We placed an order for the duck soup $10.99 - duck was good but soup broth wasn't flavorful and noodles weren't fresh and were overcooked. It came in a carry out bowl, comparable to an XL size instant ramen bowl. Service in this area was ok, the cashier taking the order was impatient because we could not understand what she was saying and thus took longer to place the order. BBQ - we ordered the roast duck rice meal which came with a lot of rice, chopped duck pieces, steamed green veg and a small container of sauce. Duck meat was very tasty but very cold, and deceivingly a small amount of meat in the meal because it was full of bones. Regardless it was still a decent value for $8.98. Service was quick, but a bit unfriendly as well. I would come back to buy the roasted meats but would buy whole or large cuts (I.e. whole duck, whole chicken), cut it up myself to minimize bones in each bite and warm it up at home.

    Photos
    Crackers with interesting flavors (clams and salt & pepper fried chicken)
    Crackers with interesting flavors (clams and salt & pepper fried chicken)
    168 Asian Mart
    168 Asian Mart

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    Polish Market

    Polish Market

    3.8
    (147 reviews)
    2.0 mi
    $

    We have been here many times and my wife enjoys the stuff cabbage which is still very good. Today I…read moreordered my usual kielbasa and sauerkraut both as to go orders. There was way too much sauerkraut and very little small slivers of kielbasa that looked old, tasted bland and totally destroyed my ever wanting to order it again. To think we drive all the way from Livonia for Naught. What a shame.

    It's been a few years since I have updated my last review and wanted to share how strongly I feel…read moreabout this business. Polish Market continues to be my go to market for Polish sausage in Metror Detroit. I have tied most if not all of the other well known named Polish centric markets in metro Detroit but for my money this Market makes the best sausage. Their large selection of tasty sausage with fair pricing is second to none. In particular, I consider their cherry wood sausage to be exceptional where this is my go to wood species when I do my own smoking which I do on a weekly basis. It adds such a good and unique flavor to meat that I am surprised that more smoked meat centric businesses in the area dont do it. Sausage aside, I like to buy their Polish cookies/treats from Polish Market for my 90 something year old in laws who are immigrants from Poland where they get a huge kick out of these baked goods that remind them of their heritage and original homeland. It lights up their eyes when I say I bought Polish cookies for them. Sometimes the simplest things are the best things in life! (:

    Photos
    The deli case
    The deli case
    Moldavska salami
    Moldavska salami
    Prepared food

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    Prepared food

    Kim Nhung Superfood - intlgrocery - Updated August 2026

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