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    King Wok

    4.3 (249 reviews)
    ModerateVietnamese, Chinese
    Closed 10:00 am - 9:00 pm

    King Wok Photos

    Business Info

    KING WOK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - King Wok

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    Bun Bi Cha Gio
    Lisa M.

    We ordered dinner to go so can't say how the ambience is. But the lady who answered the phone was very kind. Originally we wanted a bahn mi for our child because we thought we saw it on their menu, but she said they didn't have any. Oh well. What we got: Bun bi cha gio - Love a noodle salad! The sauce was flavorful and considerately put on the side so you mix in as much or as little as you like. There wasn't much pork in it, but it tasted great. The egg roll that comes with it is cut up and has a great crispy texture. I really liked all the chopped peanuts in it too. Wish there was more pickled carrots and daikon and mint and cilantro in it though. But otherwise, a solid bun. Pho tai nam - The broth for this is so aromatic and flavorful without being overpowering. Really nice clean broth that both kids liked. We also tried to order a Vietnamese coffee, but they didn't have any...maybe they just don't make any at dinner? Or maybe they just ran out. Take that as you may if you're looking for a pick-me-up later in the day.

    Carmen W.

    I'm shocked that I have not commented on how tasty this place is. I've been getting pho from here for years and it was my 1st favorite pho spot in Indy. I still think their broth holds up to all of the new competition. They serve both Vietnamese and Chinese American dishes. Everything that I've gotten has been delicious. There is a indoor eating area which is small but the staff is efficient so dining in or takeout are great options. This evening I walked in 20min before close and walked out 10min later with tasty food to share with my family. I got tofu appetizers #6, crab Rangoon, Szechuan shrimp, and pho tai. All were good. I also absolutely love their egg rolls #7 spring rolls #10 and was disappointed I forgot to order them. This place is definitely worth a try they even have vegetarian pho!!

    Jose S.

    Sorry that I didn't take more pictures, We decided to take out, n wow! LOVED it!! The atmosphere inside looked AMAZING! A for sure spot to check out! Food was super flavorful! The ppl that attended me meantime I waited for my food we're super polite! Without a doubt really good food! A must check

    Pho
    Kimberly F.

    Best Vietnamese food in Indy! I've been going here for years and the quality of their food never changes. The food comes out quickly and the service is good. They have so many options even some Chinese and Japanese entrees. They have the best pho Indy, but honestly everything on the menu tastes amazing!

    77
    Meenarin P.

    When it's cold outside, this is the place for you. Wanna try something new? Order 107 : spicy version of pho : you can change to egg noodle Let me know what you think after you try some. Love this place. Love the owner. First place I went on a date with my husband. We dine here almost once a week.

    Front of menu
    Annette B.

    I have been coming here for YEARS. Still disappointed they no longer offer Banh Boc Loc. It's not exactly an easy thing to make and must be made much in advance and that I guess I'll have to accept as they were the only Vietnamese restaurant that served this doughy south Vietnamese dish. But I have a suggestion! Maybe feature it once in a while! I hate to never have it again . This hidden gem has some of the best AUTHENTIC dishes so you must try it! I travel across town just to enjoy the delicious food!

    Fried rice
    Pam H.

    After a beautiful evening enjoying Winterlights at Newfields, we found King Wok thanks to Yelp. Such a great find! Everything we ordered was delicious. Some standouts include the vegetarian pho, fried rice and Vietnamese coffee. The pho was full of flavor with lots of fresh veggies. So yummy! The fried rice was light and not greasy at all. The coffee was the perfect blend of sweet and strong. Service was a little slow, but they were quite busy and obviously making everything fresh. I will return here for sure!

    Pho - 102
    Ata A.

    I'm always hesitant to try new places for pho, I've just had too many bland broths. Not here! This is a light , explosive flavor kinda broth ... the kind where you ask "how tf did they do that!" Kinda broth! To put it simply, this has now become one of my favorite pho stops! We also had crab Rangoon and agedashi tofu, both absolutely delicious! Relaxed ambiance, good service, and great food!

    Bun Bo Hue
    Cindy L.

    Highly recommend this place if you want authentic bun bo hue. Not many Vietnamese restaurants in indy sell this dish so I was so happy to find out that they do at this location. The waitress was nice and did not rush us out when we were eating.

    Pho ga
    George R.

    Still great pho and other Vietnamese food after the pandemic as it was before. A little better than Saigon down the street. The standard #100 (pho dac biet) is great, served with plenty of basil, and they actually cooked the tripe the right way! The #105 (pho ga) is also delicious. You can't really go wrong here.

    Bun Bo Hue
    Julia P.

    Have been here a couple of times and it's always delicious. We usually stick to the viet side of the menu (except the crab Rangoon) - most recently had the Bun Bo Hue and the Hu Tieu Xao Thap Cam (79) and the Vietnamese pork fried egg rolls. Yummmmm. Huge portions and quick service.

    General tso
    Kayla S.

    We just wanted some decent Asian food after a long day, and unfortunately were disappointed. I got the General Tso chicken, and while the sauce was really good, the chicken was over fried and tough. I ate it because I was really hungry, but if I had to order there again, I would not.

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    7 years ago

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    3 years ago

    I enjoyed the food, the service was very fast and friendly! Definitely recommend this place.

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    3 years ago

    The food was good but the customer service was very poor. No smoking, acknowledgement or thank you's. Not sure I'll go back anytime soon.

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    3 years ago

    Love their Vietnamese food, pancakes, Pho, spring rolls. Everything is awesome! You can't loose finding something you like.

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    Page 3 of 7

    Ask the Community - King Wok

    What is the sauce that comes with the lemongrass tofu rice dish?

    I would imagine it is fish sauce. I know they used to serve it with the lemongrass chicken.

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    Pho 21 - Spring roll

    Pho 21

    4.4(174 reviews)
    11.8 mi
    $$

    I've been on a pho kick lately and this is a go to spot for me. Wish they offered lunch specials…read morebecause I order midday often and many places do offer lunch specials. Pros: consistency, great pho, great spring rolls. AMAZING chili oil - I bought the to go version to take home and it's the spiciest chili oil I've ever had at a pho place (which is a big deal to me!) Con: order delivery lately and their drinks aren't ready by the time I'm picking up. That's it! Restaurant is clean, service is good. No reason to go into detail when things are pretty straightforward.

    This is my third time having Pho and I must say that this place is going to be my GO TO!!! I've…read moretried one other pho spot in Indy, but Pho 21 checked all the boxes for me. Initially when walking in, no one was dining in. I was going to place my order to go, but decided to dine in. It was pretty quiet, clean and open. It was almost closing time and a few employees were cleaning. It smelled so clean throughout; making for an even better dining experience. The service was great! I didn't have to wait long at all before my bowl was coming out. I went with beef and brisket pho. The condiments were fresh. The sauces were full. Before adding any sauces, I wanted to try the broth by itself. And when I did, that's when I knew that Pho 21 has secured me as a customer. I truly didn't have to add any sauces, but what is pho if I didn't add some razzle dazzle. I left with my tastebuds satisfied and lips with a slight sizzle. Ha! After all, if your lips don't sizzle, did you really have Pho? Ha!

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    Pho 21
    Pho 21
    Pho 21 - Gỏi Cuốn - Spring Rolls (2)

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    Gỏi Cuốn - Spring Rolls (2)

    Pho Saigon Restaurant - For my Pho!

    Pho Saigon Restaurant

    4.0(522 reviews)
    0.4 miLafayette Square
    $$

    Our foodie group came to Pho Saigon for dinner one night during the week because our original…read morerestaurant we were planning on going to was closed, and Pho Saigon was our backup choice. Needless to say it was a good backup choice because the food was excellent. The ambiance is beautiful and they have an extensive wonderful menu. The service was mediocre I will say because our server did not talk much and it was hard to tell if she understood our orders, but everything did turn out Ok. We had to pay at the front cashier, which we did not know until after our meal, so that was a little inconvenient. The food was excellent and blew me away. I ordered the crispy egg noodles with pork, shrimp, and chicken, alomg with the wonton soup as an appetizer. The wonton soup was immaculate and tasted perfect. The crispy egg noodles with pork, shrimp, and chicken had perfect texture and great flavors. It tastes terrific and made my night. Pho Saigon is an excellent Thai restaurant and would highly recommend everyone come check it out because it is excellent food at the right price. You will like it!

    Pho Saigon was a nice experience overall. I ordered the mixed vermicelli bowl with grilled pork and…read moreegg rolls, and it was really good. The flavors were satisfying, and the portion felt worth it. The staff were nice, and the restaurant was clean and comfortable. My friend tried the pho and thought it was just average, but it did come with a lot of toppings. Overall, I'd recommend this place more for the vermicelli dishes, especially the grilled pork and egg roll bowl.

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    Pho Saigon Restaurant
    Pho Saigon Restaurant - Crispy egg noodles with pork shrimp and chicken

    Crispy egg noodles with pork shrimp and chicken

    Pho Saigon Restaurant - Storefront

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    Storefront

    Hanna's Banh Mi Bakery & Cafe - Mochi donuts

    Hanna's Banh Mi Bakery & Cafe

    4.3(114 reviews)
    11.2 mi
    $$

    Hannah's Bahn Mi is local with a coffee house vibe. They are popular for made-to-order Vietnamese…read moresandwiches, bowls and French breakfast pastries. They offer such an eclectic blend of flavors. They also have a menu for coffee, teas, and smoothies. The staff is friendly and polite. I ordered a Banh Mi at the counter and the clerk was patient as I pondered the menu. I paid at the counter then was given a number and found a seat. Soft music plays overhead. There is some comfy seating, but I chose a table. There is interesting decor to admire while I wait. My Meatball Bahn Mi (sandwich) came out quickly and smelled super fresh. I love the blend of cilantro, carrots and jalapeños with the meatballs. The sauce is spicy sweet and the bread fresh and chewy. The sandwich is perfect. I wanted to try one of their mochi donuts or a smoothie, but I'm watching calories. I will be back a different day for an ubi mochi donut. Restrooms are clean and modern. Parking is easy in the large lot.

    An unexpected stop in our way through Indianapolis resulted in a lunch at Hanna's! Hubs had a…read moredelicious crispy pork banh mi sandwich and bao bun. Pork was delicious and the bao buns were soft and yummy! Located in a strip mall hidden behind a larger mall, Hanna's was a delight. Order with a human or on an electronic board. A few people sat at tables in the large space and plenty of parking.

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    Hanna's Banh Mi Bakery & Cafe - Dining room

    Dining room

    Hanna's Banh Mi Bakery & Cafe - Spinach and Feta Bistro

    Spinach and Feta Bistro

    Hanna's Banh Mi Bakery & Cafe - Pate to go

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    Pate to go

    Eating Fresh - Place setting

    Eating Fresh

    4.1(159 reviews)
    5.8 miBroad Ripple
    $$

    First time coming to Eating Fresh located in Broad Ripple area. It's a beautiful place that feels…read morelike a modernized version of all the vietnamese restaurants I grew up going to with lanterns from the Hoi An area hung up throughout. There's plenty of seating and service was great. As I looked through the menu the dish that stood out to me was the thịt kho trứng (caramelized pork and egg rice dish). This isn't a dish that is usually in menus. It's a special dish made at home usually reserved for the lunar new year. After living away from family for a year now, this dish felt like a piece of home and comfort. The flavor of the pork egg dish is absolutely delicious. While this dish is typically supposed to be made with pork belly, chef Ricky substitutes it with pork shoulder for a more familiar taste/texture to our Midwestern community. I'm not mad honestly. The meat was so tender and pulls apart easily to eat with the rice which means it was braised long enough. I only ate half of the serving as it feels like a generous serving. I enjoyed that it was paired with slides tomatoes, cucumbers, lettuce and pickles veggies. The only thing missing was the nước chấm dipping sauce. The chè ba màu three color dessert is also another home away from home dish that instantly brings me back to my mom's house. The pandan jelly, red beans, coconut sauce and mung bean combine together so well and it was definitely a splurge to enjoy something so delicious. Thanks for a cozy, comforting meal. I'll definitely be back again when I'm feeling home sick.

    So me and my girlfriend were super excited to try this food experience from all of the TikTok…read moreposts, we actually flew in from Vegas for a few things from visiting friends and family, but also to try this restaurant. Unfortunately almost everything was disgusting. The shrimp on the stick was enjoyed by her, the egg rolls were gross. She liked the cooked octopus but I really didn't even enjoy the pho , everything was like warm or not cooked all the way, for the rice paper rolls came out and served with UNDERCOOKED PORK!! Who is eating cold pork that is pink in the middle? like the entire middle was pink! Not a small part of the pork. We noticed mold on the desert and immediately asked for the check. The best thing out of the tasting experience was the pork bon and even that was lukewarm. All in all I would say this place could be good for people who havnt tried Vietnamese food, but for someone to go as far as having egotistical writings on the wall with his name after them....like some kind of phenomenal chef....you at least have to know how to cook pork. Every meat dish was either over seasoned, or undercooked. Our server Ursula was actually the best thing and even made our day. She will make you smile super funny and loved her company. Lastly, one thing I would mention....my gf has serious pet dander allergies....and there was not a single animal in that restaurant, once she tried the pork on the stick...immediately started sneezing, coughing, and had trouble breathing....take with that what you will....(could be using certain meats) long story short we wouldn't come here if you paid us.

    Photos
    Eating Fresh
    Eating Fresh - Korean #50 (Regular) Short Rib Rice Dish (Com Suong Dai Hang)

    Korean #50 (Regular) Short Rib Rice Dish (Com Suong Dai Hang)

    Eating Fresh - Seating

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    Seating

    Pho Tasty

    Pho Tasty

    4.1(281 reviews)
    10.8 mi
    $$

    Today I went off script. I ordered the #29, Pho Suon Bo, pho with beef rib, and I am genuinely glad…read moreI did. The portion arrived looking like something the Jedi Council would have sent as a diplomatic gift. The rib meat was falling off the bone in the way that only happens when someone in that kitchen actually paid attention, tender, rich, and worth every credit of the $30 price tag. They bring the usual sides: bean sprouts, sliced jalapenos, lime wedges, and fresh basil. They also brought out a small plate and a knife to handle the rib, which was a thoughtful touch that saved me from an otherwise undignified situation. Once the meat was cut and ready I did what any serious pho person does and built my dipping sauce on the small plate: chili oil, a small amount of sriracha, and hoisin. I am told that this is the traditional way to approach pho. You preserve the integrity of the broth and dip your noodles, meat, and vegetables as you go. Dumping everything into the bowl is a valid personal choice, but it is not the way of the Jedi. My son stuck with the reliable Pho Special plus extra noodles at $16 plus $2 for the extra noodles, which remains the best value play on the menu for a bowl that genuinely satisfies. Neither of us left disappointed, which at Pho Tasty is essentially a guarantee at this point. Five stars, no hesitation. The #29 is a special occasion bowl. The house special is an every visit bowl. Both are missions worth repeating. The Force is strong here.

    We came in with a party of 15, and they handled us well. The restaurant was consistently busy on a…read moreSunday afternoon, but remembered drinks, refills. They were able to split our party's checks appropriately. Food didn't come out all at once, but that is normal for a small family restaurant. Everything was delicious. I need to eat the duck soup next time. Restaurant was clean, a few booths with a big table down the middle.

    Photos
    Pho Tasty
    Pho Tasty - Beef Fried rice

    Beef Fried rice

    Pho Tasty

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    King Wok - vietnamese - Updated September 2026

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