We have been frequenting this place since long before Covid, but have never reviewed for some…read morereason. We must like it, we even bought their cookbook to try some of the recipes, especially the Fondumental, which dragged us back there again and again. It wasn't nearly as plentiful or as yummy as we remembered it, but it's still good. The sandwiches and soups have always been rib sticking and tasty. The ambiance has remained the same over the years, a little dark, but the fireplace and the vintage posters are cool. Our server Gary was excellent, Johnny on the spot with all that we were looking for. Their wine and beer is all local, which is a thing these days. My lobster bisque with the FAB salad hit the spot, and the bread piece was exceptional. The lovely K had the onion soup which she liked although said it could use a little more salt. If you want to enjoy a hearty meal on the North Shore down by the water, but not on the water, give it a try, you will not be disappointed!

Inflation does not exist in one of the few places of the world here at Burgoo. The food is top…read morequality with great ingredients at a price that cannot be beat anywhere else. Make sure you try the lobster bisque as it's one of the meatiest I've had to date; full of that shellfish flavour. The French onion soup is an eye catcher but the broth could use a bit more richness and flavour. Beef bourignon was suggested and I'm glad I took the friendly waitress' recommendation as it was a warm hug on a deep plate. I'd opt to swap for roasted potatoes instead of the mash but the mash does soak up all that delicious stew. The jambalaya is full of different proteins and if you're a fan of that, then I'd make sure to eat this perfectly cooked rice dish. I finished off with a banana bread pudding which was exactly that, banana bread in that bread pudding form; Personally I was hoping for bread pudding that was banana flavoured but it was still ooey gooey goodness. Burgoo should be packed to the brim with this menu for these prices and the friendliness of the staff!

My son was interested in the PB&J Burger so, we went to the Shipyard Tap & Barrel…read more The service was quick and great and the foods were amazing! I was so impressed West Coast Clubhouse. It was the one of the best clubhouse in my life. We will be back soon !

I love Tap & Barrel and have visited their Olympic Village location many times before! This was my…read morefirst time at their Shipyards location. They have a very big patio seating which is perfect for the summer. It was 6 of us and we went there on a Saturday night without reservations and got a spot right away. I was a little disappointed with their food here. We got their nachos which came out in less than 5 mins after ordering but it felt like they were made awhile ago and just reheated in the oven. The chips were burnt (did not taste fresh) and it was very dry. We also got their rigatoni pasta which was too salty, the sauce was not cooked well. Usually when their fries are super crispy and my favourite but this time they had gotten soggy. Even the Forager Chicken was over cooked and chewy to eat. Maybe it was a busy day for them? It was my friend's birthday so they got her a little dessert which was nice of them!

So we came back and my daughter ordered the Babka French Toast again. She didn't ask me to share it…read morewith her but simply made sure to stop eating after she had finished about half the dish. Much appreciated as this allowed me to order something different. I had The Classic which came with Eggs, mushroom & broccolini, potato rosti, baked beans, roasted tomato and housemade sourdough. We also ordered a Nutelle Hot Chocolate and Matcha Oat Latte. I loved The Classic. While I do enjoy trying new things all the time, I think I'm a Classic girl at heart. I often fight the urge to order the tried and true for the sake of trying new things, but I'm ever so happy on those occasions where I give in and order something more Classic. Baked beans and toast remind me of family trips to England. Havn't gone for one of those in years, but I do have some good memories of them. When they're on sale here, we sometimes like to buy cans of Heinz British style baked beans, and I sometimes make my own homemade version of baked beans to store in our freezer. I don't often see baked beans on brunch menus so this was a bit of a special occasion for me to be able to order something with baked beans for brunch. Personally, I would have preferred the beans to have been just a little bit softer. Nothing wrong with them. They were fully cooked but perhaps just a little bit firmer than I'd have liked. I prefer my beans very soft and I tend to be like that with a lot of foods in general. My hubby prefers his foods firmer, and I like my foods softer. It's a personal preference. Otherwise, I very much enjoyed this dish and am very likely to order it again sometime! Oh, the potato rosti in my dish was awesome as well. This meal was so filling though that I only ate one small corner of the potato rosti and then took the rest home to eat as I was very full already from everything else I had eaten from the plate.

Wow how did I miss this place which is just across from the Lonsdale Quay marketplace? Wonderful…read morebrunch spot with fantastic pastries and friendly staff. - Baked custard tart at Catch 122 - basically a giant Dan Tat. If you love Dan tats you got to get this. - all of the other pastries looked incredible and I will be back for sure to try them. - the mushroom toast is like Instagram worthy. It comes with this amazing fried I'm not sure what but it's great looking. Poached eggs too. - side of potatoes comes in a pan with aioli on top of each one. The aioli is fantastic. The potatoes crunchy and flavourful but not too fried at all. - ok the highlight for me is the KFC fusion Dutch baby. I've never heard of a dish like this before. The classic Dutch baby pancake with Korean ingredients - gochujang flavoured KFC, kimchi, veggies, an egg in the middle bibimbap style. The chicken is good although the sauce a bit uneven - some extra spicy hot spots. The ingredients come together really well and the Dutch baby is fantastic. I'll be coming back for sure!!!

Wet good food and amazing staff, also love the location and ambience is always invitingread more

Beautiful location with city / water views and a modern aesthetic…read more The food was great and we ate off of the normal menu and the happy hour menu. Both were delicious. We wrapped up with two amazing desserts. Isaac was our server and was friendly, attentive, and as a bonus gave us suggested locations to visit while in town. Highly recommended.

Came here for dinner so my poutine obsessed daughter could get her poutine fix for dinner. She…read moreordered the Classic poutine as she usually does and a Virgin Blue Hawaiian drink. I ordered an individual size Baja Nomad Nachos. I also ordered a Virgin Witch's Rock drink. We also used up a few coupons that we had for free tacos and ordered Ancho Chicken Taco, Grilled Basa Fish Taco, and Garden Veggie Taco. Forgot to tell the server "no cilantro" so ummm...food wasn't quite as good as usual but I'm not deducting points for that cuz that was our own mistake for forgetting to say "no cilantro." (Big sigh) It's such a pain though to have to keep on remembering to say that everywhere we go. Why don't restaurants realize that not everyone likes cilantro and make it a policy to bring it up with customers? Why don't they remind the customers that there's cilantro in a dish and then ask if the customer is OK with it? Anyone reading this right now is probably thinking I should just get over it and deal with it. I'm really just venting I suppose. The cilantro problem is just hugely annoying for both my daughter and I.

My family came here to have brunch. Great menu and it wasn't crowded when we came, at 11 though it…read morewas raining hard. Their specialties seem to be the pulled pork and the bacon. Lots of Benedict's so I naturally had to have one. The good - the meats are really good especially the pulled pork. Very tender and flavourful. The bacon is decent. Altogether the Benedict's are decent though next time I'll focus on the pulled pork. The egg I asked for medium - not really runny. Though that's a really small criticism.

Not as good as the last time we came. Food was good overall but service fell short somewhat…read more Came here with family. We all ordered our own individual dishes. I just had an Original Gimbap and a Vege Gimbap for myself. It was a hot summer's day so I just didn't feel like ordering hot food. Everyone else ordered hot food though. My daughter has been getting into Tonkatsu at Japanese restaurants for awhile now. So when she saw Chicken Katsu on the menu here, she decided to give that a try. It was just OK for her. No comparison to any of the pork Tonkatsu dishes that she's been having at Japanese restaurants. She still ate it all up though and it was a huge portion. Other dishes on the table included Seafood Noodles, Pork Kimchi Stew, Soft Tofu Stew, Fried Chicken, and Kimchi Fried Rice. My one gripe would be that they took a super long time bringing out my daughter's Chicken Katsu. Everyone else had their food for quite awhile but she sat waiting and waiting for her Chicken Katsu. When we asked about it, they said it was coming soon. But that's what they always say when you ask about something that's taking a long time to come, right? Wondering if they actually completely forgot about it and then put in a rush order at the kitchen when we brought it up.

Great little neighbourhood spot for Korean food at lunch…read more I stopped by with coworkers and this place is a solid 4/5. Favorite item was the pork belly with kimchi. It's over fire on a hotplate/pan with the meat all around and kimchi in the middle. Perfect with rice or on it's on. The Japchae had plenty of beef and veggies. The potato noodles weren't overcooked and was a great consistency. The seafood tofu soup was favorful with clams and mussels. The raw beef was too frozen and needed to sit out longer. However, the flavor was still good, but I don't know if I'd order it again. The service was excellent and attentive.

Escaping the desk for a much-needed fresh bite, I checked out ROLLiO, the new Japanese/Korean and…read morefusion spot right next door! What a find! I loved scrolling through their effortless self-serve kiosk (you can also order at your table!). My Okinawa Pork Cutlet Rice Bowl was exactly what I needed--piping hot, perfectly crispy, and utterly delicious, complete with a fresh side salad. Seriously impressed with their menu, from rolls and mains to bowls and noodles. Plus, they're known for their "Build Your Dish" option, where you can customize your perfect plate! I will come back to try other combos and the "Build Your Dish." The hard part is what to choose? The also have loyalty program so create an account to earn 1 point for every $1 spent and unlock $5 off every 100 points! As well, follow the Instagram profile @rollio_restaurant for promotions. I created my account on the self-serve kiosk.

We strolled through Lower Lonsdale and stopped at ROLLiO, and we're glad we did!…read more This new spot in North Vancouver is bright, clean, and easy to order from (just a quick tap at their kiosk and you're good to go).  It's a great mix of casual West Coast eats with some tasty Korean fusion twists. We tried a few of their signature à la carte items.  Here's the rundown: * Rollio Morning Big Bowl - This super-filling bowl is packed with flavour.  It's the kind of breakfast bowl that keeps you full and happy all day. * Massive Strawberry Mascarpone French Toast - This thing is massive.  Fluffy, creamy, sweet, and totally drool-worthy.  Our fave for sure! * Lonsdale Lobster Trio - A solid choice!  Classic lobster in toasty buns--simple and tasty. * Korean Street Fried Chicken - Crispy, juicy, and straight-up addictive.  Another top pick! * Korean BBQ Beef (Bulgogi) - Tender, flavourful, and hits all the right Korean BBQ notes. * Okinawa Pork Cutlet (Tonkatsu) - Crispy on the outside and juicy inside.  Comfort food! Everything was flavourful, and the portions were generous, perfect for sharing. If we had to pick just two favourites, we'd go with the French Toast and Korean Fried Chicken--absolute winners! We can't wait to go back and try their build-your-own bowl next time! Food: 5/5 Must Try! Service:  Eatery Kids: 4/5 Yay! Presentation: 2/5 Parking:  Free 2-hour street parking Tips: * Create an account with your number to collect points (1 point per $1). * Great setup for dine-in or takeout. * Keep an eye on their IG for promos and deals. * Just a short walk from Lonsdale Quay and the Shipyards, and super close to MONOVA:  Museum of North Vancouver. Would I Return: Yes

This place is now our go to for brunch after a hike on the North Shore, not too far off the…read morehighway, always free and easy parking out front and the food is absolutely amazing. The eggs Benny with fresh homemade biscuit instead of English muffins... Absolute game changer, you've gotta run, don't walk, to go and try this beauty.! The cheeseburger... It's pretty darn amazing too, two patties loaded with amazing sauce on a beautiful bun, you can't go wrong either with the greens or the shoestring fries Had the Reuben last time there and it did not disappoint, a friend had the avocado toast and it was absolutely on point Service is quick and fantastic, just a win all around,, check it out!!

Went back for lunch today and had a much more streamlined experience. We sat outside as it was a…read morebeautiful day, and the hanging baskets supplied a barrier from the street noise and activity, as well as plenty of cover. My Reuben was very good, a good sized sandwich that I took half of home. The fries were nice and hot and plentiful, although salted, which I prefer to do myself. A light salting out of the fryer I get, but lightly please. K's chicken burger seemed a little light on the flavour side of the equation, and frankly needed a smaller plate so it would look like a bigger serving. She opted for the tater tots, instead of fries, which tasted good, of a little salty, and shy on portion. Our server was great, kept checking up on us, and was pleasantly attentive. We wanted to love it during our first visit, but the tea fiasco just overshadowed everything else. We are glad we returned, as this visit was far better than our first overall.

Excellent! Food was incredible: good service. Double check the timing, hours are limited.read more

Excellent brunch place kind of hidden away on a side road. Can't believe haven't been here…read morebefore. I ordered the Cassoulet. It is a skillet with melted cheese and beans, two poached eggs, potatoes and many kinds of meat : - weisswurst - love it, very German and very soft - Lardon bacon. Fatty striped - the texture is amazing - other soft fatty pork - traditional American style bacon The mix of everything is great. Everyone else loved their meal as well. Would definitely come back.

Great brunch spot. Really good menu. Was pretty Quiet so…read morehoping some more people start to patron them. Food was great and our shy server did an excellent job.

Have been to Coastal Cravings a few times and have never been let down. Tonight, started with the…read moreChicken Gyozas, very yummy! Then had the fish and beef Tacos with onion rings. Every dish was very tasty and made meticulously! All the Reviews are very positive but where the heck is everyone! The food here is a killer! Time for the younger crowd to discover C.C.s!!! Will be back again for sure!