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    Kona Grill - Baltimore

    3.4 (1.2k reviews)
    Updated 2 months ago

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    KONA GRILL - BALTIMORE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Sweet Chili Green Beans
    Gary G.

    I visited this restaurant as part of a coordinated group dinner during a conference. We had one server for our table of 12 which shouldn't be a problem. Everyone ordered their food and he returned to say they were out of some type of sushi that my boss ordered which caused her to order something different. We waited and waited for our food to arrive to the point we had to check in with the server repeatedly. Two people received the order, then another couple while the rest of the table sat and waited for a good 15 mins before all had food. It was very odd that it didn't all come out together and that other tables were being served despite coming in later. I ordered the prime rib, cooked medium, which came with mashed potatoes, and I ordered green beans on the side. The prime rib as you can see in the pic is well-done, nearly a solid plank, and no juice which is unlike prime rib. Very unsat for the cost of prime rib. Things were so bad that we received our food before we received silverware to eat with. It's a very noisy restaurant where you have to yell to be heard. I would not advise returning to this restaurant until they get organized, managed, and staffed appropriately to provide a quality meal worth your time and money. This sentiment was shared by all.

    Nicole M.

    Its been YEARS since I've been to a Kona Grill my experience was so far off from what I was used to. The menu seems to have changed and the prices have gone up. I got the avocado eggrolls (one of the OG items) and I was disappointed. Overcooked and overripe avocados. Coke was flat. My burger was ok. The server was...to put it nicely, doing the most. It was cringy. Needless to say, I could've saved $50.

    Alu H.

    An amazing restaurant. Roney welcomed us in immediately sat us down. She recommended a few drinks. We got the Cucumber Southside and the Rum Drink. We the tempura fried pickles. The Sushi was amazing. We enjoyed the music and the atmosphere was relaxing for a Saturday afternoon.

    New York Cheesecake
    Che C.

    My friend and I decided to try Kona Grill during Restaurant Week, and it was a great choice. We enjoyed a three-course meal for just $35--an unbeatable deal! For my starter, I chose the Sweet & Bleu Salad and asked them to hold the spiced pecans. My entrée was the Sweet Chili Glazed Salmon, served with fried rice, and for dessert, I had cheesecake with a raspberry sauce. I also ordered a Strawberry Lemon Drop and a bottle of Fiji water. The restaurant is nicely furnished and the lighting is adequate. The service was amazing. They were busy, especially since a large party arrived before us, so there was a bit of a wait to be seated, but it wasn't too bad. Our server was knowledgeable about the menu, made great recommendations, and checked on us regularly. One thing I really liked was their pay-at-the-table terminal, which made the checkout process super easy. We didn't have to wait for the server to bring the check, and the system allows you to split the bill by the number of people in your party or itemize it however you want. Overall, it was a great experience, and I'll definitely be back!

    Cheesecake
    Monet H.

    Went for dinner during restaurant week, $35 for dinner. The Picasso roll was delicious and the cheesecake was good. We sat at the bar and the bartender Roni took great care of us, very attentive! A little chilly in the dining area, but bearable. Will return

    Spicy Shrimp Tempura*
    Shanel J.

    Hadn't been in a while so I stopped by for happy hour and had a great time! The drinks are strong, the service is great. I sat at the bar waiting for a friend and the waiter allowed me to order food for my friend and keep it warm in the kitchen until she got there. Very nice vibes. I need to remember to visit more often

    Pad Thai light sprouts extra cilantro add shrimp
    Teffy D.

    Micheal and Ronnie are the best !! She gave us amazing service and Micheal gave me an amazing drink. I would absolutely come here again. Food a little over priced, but it is worth it. Plus there is no gratuity added so u can tip the way you'd like.. I gave more than 20%

    KG Sliders Potstickers* BBQ Chicken Flatbread Crab Crunch*
    Amber F.

    Happy hour. I say again, happy hour. Prices outside of HH are...crazy. We popped in after an O's game for quick bites and I late HH hit the spot. The value is great and the bartender (ronni I think) was hilarious.

    Crab Crunch Roll
    Nikki J.

    Have you ever felt like a good Happy Hour made your day better?! After a long day of travel, I appreciated that Kona Grill was within waking distance from our hotel. And to make things even better, it was conveniently between the hours of happy hour when I arrived. The food was hot and delicious. The server was patient as anyone who is hungry know everything looks good on the menu at that moment. I liked that he gave me the time I needed to decide. The ambiance was mellow as it wasn't too crowded at that time and the volume of people surrounding my table was pretty moderate. Stop by if you get a chance. Telly was the server for my happy hour experience.

    Kona Stir-fry
    Danielle P.

    Customer Service: 3 Quality of food: 4 Portion size: 4 Cleanliness: 4 Affordability: 3 Military discount: Yes I decided to try Kuna Grill Baltimore restaurant for dinner this evening, since they was located conveniently on Pratt Street near the convention center. Upon entering I could tell they were very busy, as I went ahead and sat myself I'm the bar area. After 3-5 minutes, I finally had a waiter ask me if I wanted to order something. So I quickly placed my order and decided to try the Kona Stir-fry. My order came out in approximately 5 minutes, and it was a pretty good size portion. My waiter brought my food but didn't bring me any silverware. I waited a few minutes before they brought me some plasticware, and informed me that they were in the process of washing dishes. I thought that it was a bit overpriced considering it had more white rice than chicken and vegetables. It was seasoned very well and I would recommend this menu item. Up to this point I was probably going to give them a 3 star rating based on customer service alone. But then right before I was paying my bill, one of the mangers asked me if everything was okay...so I shared my thoughts. The manger apologized for their poor customer service and honored my military discount. I'm not sure if I would return due to various reasons listed. Due to the manager's professionalism I decided to rate this location with a 4 star.

    Barbecue chicken flatbread
    Taylor H.

    Loved the menu selection. Also loved that this spot is open for dine-in and Carey out during the late night hours. Definitely appreciated for a night owl like me. The service was daily prompt. We waited forever after asking the waiter our check, to find out that there was a keypad on the tablet for us to pay on our own. Waited over an hour. I wish our waiter would've said something.

    Bar Area
    Rodney C.

    Stopped by Kona Grill Baltimore for a late-night dinner, and it was a good experience. The restaurant was clean, and the service was really good--our server was attentive and kind, which made the meal even better. I ordered the KG Sliders, and they were fresh, hot, and packed with flavor. The secret sauce was a nice touch! My friend got the Wagyu Fried Rice, and he really enjoyed it. Overall, a solid spot for a late-night bite. 8/10 recommend!

    KG Cheeseburger
    Jeremy S.

    2 stars in pretty generous tbh... This place has an excellent location and looks pretty solid from the outside. Once you get inside, different story, everything is worn and tbh, not well taken care of at all. The staff is disorganized, uninterested and kinda just all over the place. The food was average, at best and the beer was ok. Overall, lots of potential but it should be on the next episode of bar rescue lol.

    Shrimp Taco

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    3 years ago

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    10 months ago

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    11 months ago

    Shaqille is an awesome server. We had a great experience and great food and drinks. Highly recommend.

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    1 year ago

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    1 year ago

    I visited the Baltimore City location and my server Troy was great. He ensure that the experience was positive.

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    3 years ago

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    10 months ago

    Amber was amazing! There was a table of 7 all of the food was perfect. I would recommend this place to anyone here visiting.

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    2 years ago

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    4 years ago

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    2 years ago

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    4 years ago

    Lat time I visited was in 2017 - GREAT place for late night happy hour, nots sure after Covid if they still offer such great deals.

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    1 year ago

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    5 years ago

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    3 years ago

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    4 years ago

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    2 years ago

    Was excited to see that they had a late happy hour. And the prices were cheap. But the food was subpar

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    1 year ago

    Roni was an amazing server! She was super friendly! She was helpful and assisted me with ordering a great meal

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    2 years ago

    Ambiance and Food is absolutely amazing. I would recommend and will be returning to this location asap!

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    2 years ago

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    1 year ago

    Shaq was wonderful , me and my girl had a great time will be back again, wonderful server, very helpful

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    1 year ago

    Ronnie is a an awesome server. The food came hot and delicious. Great happy hour for food and drinks.

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    Page 3 of 32

    Kona Grill - Baltimore Reviews in Other Languages

    Ask the Community - Kona Grill - Baltimore

    Are they renovating or what's the reason for closure until February?

    Hi, I just called they are temporarily closed for renovations. Reopening date unknown at this time.

    Is this restaurant open for dine in during covid 2021 as of January 19th?

    Yes

    Don’t See Your Question? Ask Away!

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    Blackwall Hitch

    3.9(1k reviews)
    0.4 miInner Harbor
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    I'd definitely return, though I don't live in Baltimore, which complicates things a bit :P…read more The overall experience was great. I met up with a friend here, with her husband and kids and my husband, and we had a great time. We didn't realize there would be live music, so it was a bit loud at first, but we got used to it. (The trumpet got a bit loud at times, but that's how such instruments can be!) My friend and I both got a cup of the crab chowder, which was tasty, if a bit weird-looking when the oil separated in it. I got a crab cake, and it didn't seem special compared to other crab cakes I've had, perhaps a bit dry too, but it was definitely fresh. I also went rogue and got a watermelon drink that was good enough where multiple would be dangerous! Everyone seemed to like their food, and my husband even tried clam strips and enjoyed them! The food came pretty quickly, so it's a nice choice if you're bringing kids (or hungry adults).

    I stopped in here after visiting the BMA for an early dinner as it was walking distance from the…read moremuseum. It's right on the harbor so depending on where you are seated you may be able to get dinner with a view. Reservations were easy to obtain and I was able to be promptly seated once I arrived. The staff were friendly and my server was attentive. I ordered the crispy fish sandwich and was pleasantly surprised at the portion size. The meal was delicious and I left full. Highly recommend if you're at the harbor.

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    B&O American Brasserie - New York Strip with a nice mushrooms, peppers and potatoes topping.

    B&O American Brasserie

    3.8(656 reviews)
    0.3 miDowntown
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    We were staying at the Lord Baltimore Hotel around the corner and since our hotel did not have a…read morerestaurant, it was quite convenient to come to the Kimpton Hotel. Since it was New Year's eve, there were few patrons or maybe this is the usual scene? Don't know. But there are some comfy couches by the front in which a young couple with a baby was nursing. Another couple was just finishing up dinner and started to head out. We were the only two diners for about 20 minutes before another couple came in for dinner. There were also about two or three people at the bar. So basically a very quiet place. No one at the hostess stand, only a woman at the bar. She eventually sat us and took our order. Things were slow but not so slow that I would complain. I would surmise that most of the staff was off that evening. Food was also slow in coming so there might have been a small crew in the kitchen as well. We ordered the mezze appetizer. Nothing to rave about. It was just a plate with vegetables and hummus. We both got the wagyu burger and fries. The whole meal was quite decent. The meat was cooked to the correct temperature and the fries were crispy. It was quite filling for me. Maybe it was NYE but everything was quiet and nice.

    This is now called the Morely. My guest and I went on a Saturday night around 7:30 and were the…read moreonly people there. The waiter informed us that they only had half of the entrees listed. Luckily, one was crab cakes which my guest said were very good. We saw one couple come in and leave right away. By the time we were finished, there was one other two top and four people watching the soccer game.

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    B&O American Brasserie - The upstairs dining room of the B&O Brasserie.

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    The Charles - Crab cake egg rolls

    The Charles

    4.0(123 reviews)
    0.7 miFederal Hill
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    So fun! Had some beers and watched the Os game! Will definitely be going back again soon! Service…read morewas great also!

    It's been a long time since I've been to this spot! I dropped in for brunch with my cousin on an…read moreearly Saturday afternoon. Given my experience with DC and other parts of MD, I was determined to contact them ahead of time and make sure I would have a spot for brunch. But after some contact on IG, they said it's just walk-ins and I would most likely get a table with no effort or wait. I was concerned... but they were right! So we got settled immediately and started ordering. Our gracious server asked for drinks, which have a bottomless option during brunch. We could pick from mimosas, crushes, sangria and bloody marys. I tried everything but the bloody marys, and while they were good, whew there was a lot of ice in the mimosa... I'm not used to ice there, so it threw me off but it was still good! The REAL highlight was the food... the item I got changed my life: Crab. Cake. Eggrolls. They came with this amazing sweet chili sauce and were so filling and delicious! I also got chicken & waffle sliders to go that had a nice kick and the waffle texture was great! My cousin enjoyed his food as well. Also, shout out to the bagel wall that's on the way to the bathroom. It had great options and all the fixings! If I wasn't full I would've gotten one myself. I will return here for brunch.

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    The Charles - Sangria, bang bang shrimp, crab egg rolls, Brussel sprouts

    Sangria, bang bang shrimp, crab egg rolls, Brussel sprouts

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    Rooted Rotisserie - This Broccoli was absolutely delicious

    Rooted Rotisserie

    4.7(174 reviews)
    1.2 miHollins Market
    $$

    When I say a good time, I mean it! The staff was phenomenal genuinely felt like going to your…read morecousin's house and cracking jokes, but also very professional! Now let's get into the food, when I say, we saw the menu and wanted one of everything, as you can see that's exactly what we did! And everything was a tent not one thing missed! My sister who does not eat mac & cheese got three servings of this mac & cheese. Short rib was tender and juicy! Broccolini very well seasoned. Roasted potatoes, crispy, and juicy and seasoned. I don't like mushrooms, but the mushroom sauce with the chala bread, now that was something! Brussels sprouts were not too sweet, but not to tart either. Literally just right And the vibes check all the boxes. The playlist my husband said to shout out, whoever put that on because he had to hold himself down from getting up and dancing!. Genuinely, we truly enjoyed ourselves, and this will be one of our regular spots when we visit Baltimore

    I came here the other night with a few family members and my partner after hearing so many good…read morethings about this place. From the moment we walked in, it felt like family greeting each other. The space is really warm and welcoming, with framed photos lining the walls. The menu is pretty simple, and we ended up sharing most items. We started with the brussel sprouts, the wings and the charred shrimp. The shrimp and brussel sprouts were very good and I heard that the wings were delicious. For mains, we ordered the smoked mushroom bowl, the duck confit, the salmon and the roasted lamb shoulder chop. Everyone really enjoyed what they got and the portions were pretty sizable. For dessert, we got this strawberry custard and it was divine. I will absolutely be back again the next time I'm in Baltimore. Please support this amazing black owned restaurant.

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    Topside - "Artisanal" breads & spreads (chef's selection of seasonal spreads & jam)

    Topside

    4.0(399 reviews)
    0.8 miMount Vernon
    $$$

    Unmatched views, chic decor, comfy seats, and attentive servers…read more I came in for a few drinks with a colleague. We didn't get any food but were allowed to sit at a 4-top by the window. It was a very pleasant time, and we enjoyed the view of beautiful Mount Vernon. Our server was very well-timed and attentive without being overbearing. I hadn't been there in a while, but l will make a point to come back again soon!

    Baltimore, MD (Mount Vernon) - perched on the 14th floor of the Hotel Revival, Topside overlooks…read morethe Washington Monument and boasts stunning wrap-around views of the Baltimore skyline, with an aesthetic that's clean, bright and vibes modern-Deco. A respectably curated menu carries dishes that are inventively accessorized and beautifully plated, but the quality was somewhat hit or miss, and seems to aim for a level of upscale ambition that comes close but doesn't always quite match the intent in execution. I ordered the duck breast upon our server's recommendation and was happy with that choice, along with the creamy deviled crab. Others at my table seemed to enjoy their steak frites and the market fish special (walleye). The "artisanal" breads & spreads platter arrived on a lovely tea tray, but was far from luxe, I'm afraid, consisting of butter, yellow mustard, commercial-grade olive tapenade, thin jam, and an uninspired selection of dry breads. The Duchess of Bedford would roll over in her grave. Service was kind but rather slow, but if you're here to enjoy the view, you might appreciate the unharriedness. But this really is a gorgeous location for a meal or sunset cocktails. Topside's proximity to Meyerhoff Symphony Hall (home of the Baltimore Symphony Orchestra) and the Lyric - both about a half mile away - also makes this an attractive pre-concert/theater spot to grab a bite or cocktail. Furthermore, it is located right by the Walters Art Museum and the George Peabody Library of the Peabody Institute, both worth visiting if you're killing time in the area.

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    Kona Grill - Baltimore - newamerican - Updated September 2026

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