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    Krave

    4.7 (178 reviews)
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    KRAVE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Krave

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    Reviews With Photos

    Exterior
    John E.

    You can find Krave at 1170 Collier Rd Suite B&C, Atlanta, GA 30318 - this is a small shopping center with Krave in the middle towards the left side. There's some parking out front but you may need to park nearby and walk to the restaurant during busy times as the parking is somewhat limited (you might be able to park along the street). It's right across the street from the original DAS BBQ. I met some visiting family members who planned to attend the season kick-off for the Falcons at Mercedes-Benz stadium and this was a good "in between" location (they traveled from Chattanooga for the day). When I asked them for preferences they said "Korean!" and Krave certainly met the need (some of my fellow Elites who left reviews further enforced my choice). The exterior isn't much to look at, don't let it fool you into thinking the food offerings are sub-par - as with other somewhat hole-in-the-wall establishments, it's what's inside that counts. It's fast-casual with menu offerings shown on overhead monitors, and you order from a mobile pad mounted on the counter. After looking things over we ordered a few items: * Mandu (we chose beef but pork, and shrimp & pork were also options). These were fried and quite good. * Steak Bulgogi Platter - came with beef bulgogi, steamed rice, a small salad and a few banchan - it was a lot of food for $15.99 The side salad was your typical chopped lettuce covered in thousand island dressing (for some reason Koreans prefer this to other dressings). The panchan was green beans and some spicy hot cucumbers. The meat is served on a bed of rice so if you like things separate you might need to request it thus. We pretty much all got the same thing. * Kimchi (side) - you get a container holding a cut of kimchi - this was fairly fresh so the fermentation was there but not too sour. I liked it. I thought all the food delicious with very authentic flavors. Service was limited to interactions at the windows but they people seemed nice and answered questions. You have to ask for a receipt if you want one as the printers weren't working for us. The only downside was the water coming from the drink machine - typical Atlanta tap water, seemed to be unfiltered and just awful. This is really a 4.5/5 review but I've decided to round up - they need to improve the water situation (osmosis filtering or something) otherwise a great experience. Note that I originally started this review in mid-October and realized I hadn't finished it so take that into account.

    Steak Bulgogi Platter
    Miriana Z.

    The flavor in this dish was a straight 10/10! The platter includes rice, protein, and three different mini veggie sides- salad, kimchi cucumbers, and green beans. Everything paired so well together. Must come back to try the philly! Come in anytime, they don't get too busy and their friendly staff would love the company!

    Helen G.

    Food was delicious, fresh, and came at a reasonable price point with good portions. Definitely a great place for some quick Korean food if you are in the area!! I got the spicy chicken platter which came with chicken cooked in gochujang sauce, rice, pickled cucumbers, soy-marinated green beans, and some coleslaw as banchan. The portions were really generous and they cook it after you order, so it comes out really fresh! The chicken was well seasoned with tons of flavor, and the rice portion was generous! The banchan added some nice acidity to cut through the chicken and was also very flavorful. Loved this platter! I also got the fries with garlic Parmesan sauce and these were also really good! The sauce was drizzled over the fries and was very prominent. You order at a kiosk or at the cashier, and they have the utensils and napkins all there next to the kiosk for you to grab. Interior is nice, decently clean. Really enjoyed the food here and would come back for more!!

    Marcy Y.

    I came for a quick visit during my trip to Atlanta for a quick bite. Crave offers Vietnamese street food type of items perfect for eat in weather inside or outside on the patio or pick up/to go. Small casual spot with inside and outside seating. A friend and I called to order a bulgogi bowl. They provide plenty of food at a good price. My wallet and tastes buds are satisfied.

    Shrimp Bulgogi Platter
    Brady O.

    This was t first time visiting so I had no clue what to expect. The staff was kind with answering questions and the dining room inside was clean. Even though things are made to order, the wait does not take long. I ordered a platter. Some of the sides I loved more than others but I appreciate that everything is customizable. I will absolutely be retuning for that cucumber salad. The slaw was a bit odd since it was cold and the rest of the meal was hot but Krave is still worth all the rave!

    Blair C.

    A cheap go to for lunch or after work. Love their beef spare ribs and their shrimp dumplings. Great portion size for the price. Also a good spot for casual outdoor dining. And love that their sauces are made in house daily.

    D. K. C.

    For Brothers Day Out I let my little brother pick the restaurant. As his palate is diverse and he enjoys a variety of food I wasn't shocked when we ended up at Krave. Driving up to Krave, it is right off the Main Street so you can't miss it. Parking is limited as the lot itself is smaller so I would suggest carpooling if you're in a group. Upon walking in the ambiance is chill yet vibrant. There was an R&B Playlist playing which instantly caught my ear. The style of the decor is simple yet bold. LoL! Let me explain, simple in design, yet bold with the dominance of black as the color stands out with the all glass front and few pops of color. The menu hangs on the wall, I would have loved to have been able to review a paper menu opposed to keeping my neck at an angle while I reviewed the menu, however, there weren't any. As this was my first time at Krave it took me a few moments to fully capture the menu selections. I think my neck was mad at me. I decided on the Chicken Bulgogi Bowl - 12 oz chicken in fruit based soy sauce over rice... The dish is simple by design but elaborate in flavor. The profile fusion of the spice accompanying the fruit based soy sauce is absolutely mouth pleasing. The chicken was moist and flavorful and seasoned with a spice blend that fit the fusion theme of the bowl. The portion was perfect for the price and had enough for me to take some to go. If you're not into spice you can get the bowl regular. My little brother had it that way and enjoyed it as much as I did the spicy. The service is quick and efficient. The young lady at the register was nice and was able to answer the few questions we had. The restaurant was super clean. The tables weren't sticky and the floors were clean as well. Good Food. Clean Environment. Great Playlist. I will definitely be back to Krave for another Chicken Bulgogi Bowl.

    Menu pg 1 of 2
    Lou E.

    Blown away by Krave and now we know why the overall Yelp Rating of 5 Stars...well deserved. We finally made it across town to eat wonderful Korean food. We ordered the Bulgogi plate that came with pickled cucumbers and green beans, and coleslaw. We asked for the Bulgogi not to be on the rice and that was not a problem. I really like the sauce in the meat and have this thing about the rice absorbing all of it! We also ordered the beef Mandu. Both arrived quickly and were really nice to look at. Didn't want to eat but we did. The Bulgogi was some of the best I have had and probably the best in the Atlanta area. The sides were just as tasty. The mandu were awesome. Could have had a bit more taste but the sauce that was served with them made up for a taste they might have been missing. Nothing was left which is unheard of when we dine. Service was great. Friendly, informative and quick. The restaurant was very clean as were the bathrooms. Prices were reasonable. Highly recommend and will definitely return.

    Krave Philly w fries
    Kevin C.

    While at the office, I decided to step in Krave for a little korean snack and was not disappointed. The interior is well kept and welcoming, the smells from the kitchen wafting out in full force. I got a takeaway and my food came fast and hot; also the service was very kind. Now for the food, I got the Krave Philly with bulgogi beef plus a side of fries. The fries were very good, but unfortunately, by the time I got back to the office they were a bit less crunchy but still very delicious to eat. For the sandwich, my goodness that's a lot of meat, I definitely got my bang for my buck. The bulgogi beef was topped with a generous but not overwhelming amount of cheese and the flavor of the bulgogi was savory and sweet. The texture was soft but still pleasurable to chew. And it just looks simply appetizing the first time you open the box. 10/10 would recommend.

    Outside of Krave
    Marquita J.

    Recently one of my social media followers asked for Korean restaurant recommendations in Atlanta but I had never been to a Korean restaurant in Atlanta. Actually, I have never had Korean before. So this was an exciting adventure to take on. Of course I came to Yelp to find top rated Korean spots and Krave came up as highly rated. When I came back to check on reviews and see what dishes were highly rated, I saw I could order through Yelp! So I placed my order here and received an email to state my food would be ready in 30 minutes. When I arrived, there was plenty of parking and it was free parking. So that was great! When I approached the restaurant, I noticed a cute outside seating area. And once I walked in, the cuteness continued. I loved how the restaurant was set up and wish I had time to eat there that night. I waited a little bit and was given my food. Once he gave me my food, he told me to order from their website in the future as it is cheaper (it's discounted there). Also, while I waited I read some of their fun facts which was great as 80% of their packaging is biodegradable!! LOVE IT!! Now for the kimchi! I'm glad I only ordered kimchi as the bowl was huge! I definitely have half a bowl leftover. But I loved the friend egg on top and the flavoring. This was a really good introduction to Korean food. And I can't wait to go back!

    Justin H.

    Krave has very tasty Korean food in a nice, modern setting. We ventured here while passing through Atlanta and are happy we did. This is a quick service style restaurant where you order at a counter. Yet, they have the options you might find at a traditional Korean restaurant (the many sides -- kimchi, veggies, etc.). I don't think anyone would go wrong with ordering anything on the menu. It all looked good. As for me, I had the spicy steak plate. Super delicious entree with lots of flavor and tenderness. I highly recommend it.

    Outside
    Allison C.

    In west midtown, I feel like there aren't a lot of good Korean options, but when Krave popped up and I saw all of the great reviews, I knew I HAD to try it out. And I was actually blown away. First off, I want to start off by saying I think this is a good, simple, intro Korean restaurant. You won't get your soondubu or jjigae, but you'll get very high quality ingredients and dishes that you typically think of when Korean food comes to mind. The galbi and Bulgogi were delicious. The think I look for is how soft the meat is because it's very easy to overcook them. I was also a fan of the side dishes, particularly the spicy cucumbers - these are one of my most favorite Korean side dishes and this placed NAILED IT. The only thing I wasn't a fan of was the ramyun, which tasted just like the Shin Ramen I buy in the stores.

    Steak Bulgogi Krave Platter

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    4 years ago

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    Noah K.

    Thank you Julia for your 5 star review!

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    Noah K.

    Thank you for your 5 star review Maisha!

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    Noah K.

    Thank you Seung Eun for your kind words! We hope to see you back soon!

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    Thanks Nikki!

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    Thanks Anthony!

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    Noah K.

    Thanks Ann! We really appreciate your business!

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    Noah K.

    Thank you Kelsea! You are welcome in anytime!

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    Thanks Kevin!

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    Noah K.

    Thank you Alexis. Can't wait to have you back!

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    Thank you Ryan!

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    Page 2 of 5

    Ask the Community - Krave

    Is there bar seating to dine at?

    Yes and no - this location does not have a bar or alcohol. But they do have seating with barstools along their windows

    Is there a spicy dish on the menu?

    Yes - they have spicy steak bulgogi available

    View All 4 Questions

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    Fat Matt's Rib Shack

    Fat Matt's Rib Shack

    4.1
    (2.6k reviews)
    3.4 mi
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    My friends and I came here for a week day dinner. You order first and then you find seats. The…read moreseats are first come first serve. It can get packed later at night so I recommend coming earlier in the evening. The inside was pretty cozy but there are seats outside as well. Soon after we sat down, there was a live performer that played guitar and sang songs, she was so good! For the food, the ribs were delicious. The ribs fell right off the bone. 1/2 slab of ribs were more than enough for a meal. The rum baked beans and the collard greens were my personal favorite sides. This is a great neighborhood bbq place and I would def come back again!

    This review is for delivery ordered via their website and fulfilled by DoorDash…read more In a word: underwhelming. Quarter Chicken: fine, I guess. Tender but lacking in flavor. If there was a rub, it was subtle to the point of being almost untasteable. Quarter rack of Ribs: poor. Meaty, but far too tough, definitely not fall off the bone. Again lacking in flavor, and burnt in spots. Side of Mac n Cheese: easily the start of the show. Very flavorful, baked and not swimming in cheese sauce, possible notes of ritz crackers detected. I'd have eaten a main course sized portion, and imagine it could mix well with pulled pork or chopped brisket, should Matt's ever consider expanding their repertoire of meats. Side of potato salad: also very solid. Simple but nicely flavored, just creamy enough. Side of collards: fine but unremarkable. Bbq sauce: decent-ish, more tangy than sweet. Very thick. Packaging : Matt's really could improve here. The ribs and chicken, piled together between two slices of white bread, was wrapped in white paper which was in turn stuffed into a paper bag with the containers of sides. This was messy- yes, bbq is by nature a messy undertaking, but a clamshell container would've made the whole fiasco a lot easier to deal with. A fork and spoon were included, no knife... and no napkins. Really? For a paper wrapped oversauced pile of meat... not even a single napkin? I honestly would've been fine paying an extra buck or so for some better packaging and, IDK, maybe a wetnap. Overall, this bbq lover was unimpressed. Perhaps the rave reviews made my expectations too high. I've honestly had better bbq at multiple places in my relative bbq desert hometown of Boston. I was hoping for a real treat during my business trip to Atlanta; instead, I'm yearning for the joint near my suburban New England home...

    Photos
    Cashier/ordering area
    Cashier/ordering area
    Rib Sandwich with Mac and Cheese and Coleslaw
    Rib Sandwich with Mac and Cheese and Coleslaw
    Mural on the wall

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    Mural on the wall
    Owens & Hull

    Owens & Hull

    4.4
    (99 reviews)
    4.4 mi
    $$

    Owens & Hull in Smyrna, GA, has garnered attention for its authentic Southern Texas barbecue…read moreexperience in Georgia. They even made the top 3 list of BBQ places to eat in the US. The restaurant has a laid back vibe, perfect for families and groups. There is plenty of space for even larger groups and I noticed a number of business people enjoying the setup. The pulled pork are standout items, known for their tenderness and rich flavors. The smoking process appears to be a point of pride, with many customers noting the perfect level of smokiness. I also had the smoked cheeseburger which I highly recommend. Sides like mac and cheese, coleslaw, and baked beans complement the meats well. The mac and cheese, in particular, receives rave reviews for its creamy texture. Owens & Hull BBQ stands out for its commitment to quality barbecue in a welcoming environment. Whether you're a local or just passing through Smyrna, it's a spot worth visiting for barbecue lovers.

    I'd say Owen's and Hull is average bbq. It's closish to us so we decided to go here instead of our…read morepreferred bbq spot in the upper west side. This spot used to be called something else and from my understanding they merged together. I wasn't a fan of the previous bbq spot but this is ok. As a family, we had ribs, sausage, collards, Mac and cheese, and baked beans. The smoke ring on the ribs was nice; however, there wasn't a great bark on them. I didn't care for any of the bbq sauces. The sausage was ok, it had cheese inside of it. All of the sides were average to good. I like that the platter was served with onions, good pickles, and white bread. That part reminded me of bbq at home. It's pretty easy to order at the counter and they bring your food out to you. We went on a Saturday night and it was pretty empty. I'm guessing they have more lunchtime traffic. I do plan to come back a little earlier so that I can try their wings before they're sold out.

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    Utensils.
    Utensils.
    Sliced Turkey Sandwich
    Sliced Turkey Sandwich
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    Rodney Scott’s Whole Hog BBQ

    Rodney Scott’s Whole Hog BBQ

    3.6
    (279 reviews)
    5.3 mi
    $$

    the best bbq joint in atlanta!!! the food is spot on, vegetables very good, ribs taste so good u…read moredon't need sauce on them, very spacious indoor and outdoor seating, clean, for the most part great customer service. i was just told that rodney scott's bbq is closing it's doors permanently 5/3/26. i hope this is not true. i will be going there 5.3.26 to get me some food and hopefully find out why.

    Rodney Scott's Whole Hog BBQ in Atlanta is a must-visit for BBQ enthusiasts. Rodney Scott was…read moreawarded the James Beard Award for Best Chef Southeast in 2018 so you know it's going to be fire. Ample indoor and outdoor seating options cater to different preferences, enhancing the dining experience. The star of the menu is undoubtedly the ribs, which is cooked low and slow, ensuring tenderness and flavor. The meat is incredibly juicy, with a perfect smoky finish. Also, the smoked chicken wings are a must try. It is also one of the last places you can get them in Atlanta that I have seen. The sauces are amazing but remember this is not Texas BBQ. This is South Carolina so the sauces are more vinegar based. Orders are taken promptly and soon as you walk in, and food is served in a timely manner, making it convenient even during busy hours. Rodney Scott's Whole Hog BBQ is a celebration of authentic Southern BBQ. With its expertly prepared meats, flavorful sides, and inviting atmosphere, it's a place that BBQ lovers will want to revisit. Whether you're a local or just passing through Atlanta, this spot should definitely be on your culinary radar.

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    Rodney Scott’s Whole Hog BBQ
    Rodney Scott’s Whole Hog BBQ
    Parking is plentiful

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    Parking is plentiful
    Sweet Auburn BBQ

    Sweet Auburn BBQ

    4.1
    (900 reviews)
    5.0 mi
    $$

    My first visit to Sweet Auburn BBQ was long overdue, and I honestly left wondering why it took me…read moreso long to make it there. What initially brought me in was Atlanta Burger Week, and I ordered their featured burger to take advantage of the special. While the burger was good, the real star of the meal was the smoked barbecue fried rice with brisket. It was absolutely fantastic. The brisket was incredibly tender and practically melted in your mouth. The fried rice itself was packed with flavor and had such a unique, smoky taste that perfectly complemented the barbecue. It is not often that a side dish completely steals the show, but this one certainly did. The atmosphere was welcoming, the food arrived promptly, and the entire experience exceeded my expectations. It is always exciting to discover a restaurant that delivers something a little different, and Sweet Auburn BBQ does exactly that by blending flavors and cuisines in a way that feels both creative and comforting. I left full, impressed, and honestly a little disappointed in myself for waiting so long to visit. This definitely will not be my last trip, and I already know the smoked barbecue fried rice with brisket will be ordered again.

    We came here on a weekday evening after hearing a lot of hype and strong recommendations, so…read moreexpectations were already pretty high. AMBIANCE The experience got off to a rough start with parking.They validate parking at a local parking structure or garage but the directions on the placard outside the establishment were unclear.... with an arrow to the back. The back of what? As newcomers to the restaurant and the area, the parking structure and restaurant that was point of refernece was not helpful. There wasn't even an address or street name to go by. We ended up circling behind nearby buildings and down another street before finally finding the parking structure. It felt unnecessarily confusing and set a slightly frustrating tone before we even walked in. Once inside, things improved. We were seated right away in a booth on the right side of the dining room. The space had a stylish, eclectic feel....interesting decor with a lively, buzzy energy. Not overly loud, but definitely active for a weekday night. SERVICE Service was efficient and welcoming through though. Our waitress quickly brought water and drinks and gave us time to look over the menu. The concept of Asian fusion twist meets Southern BBQ is intriguing, but as first-timers, it took some effort to picture how the flavors would come together. We found ourselves cross-referencing Yelp photos for awhile just to get a better sense of what to expect. FOOD We decided to get started with the brisket egg rolls, one of their most popular items. They arrived in about 10-15 minutes and were a solid opener...found them crispy, flavorful, and a creative twist on the usual pork ones. For mains, we ordered the BBQ plate with fries and collards, along with the smoked chicken curry. The BBQ plate was fine...nothing really amazing and pretty tiny portions for what you're paying for. The flavors were good, but not justified for the premium. The chicken curry was fine. For $17.50, I definitely expected more pulled pork that people were raving about....the dish was more than 1/2 rice and potatoes. The standout, by far, was the brisket egg roll...easily the highlight of the meal and better than we anticipated given the fusion concept. Overall, it felt like you're paying a bit more for the concept and presentation than the actual quantity. Wouldn't come back again.

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    Bar Area
    Bar Area
    Curry Brisket Bao
    Curry Brisket Bao
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    Jade Claw

    Krave - asianfusion - Updated July 2026

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