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    Kuih Cafe

    4.6 (127 reviews)
    Closed 12:00 pm - 6:00 PM

    Kuih Cafe Photos

    Business Info

    KUIH CAFE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Kuih Cafe

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    Outside
    Andrew L.

    Small mom and daughter takeout place if one is into Southeast Asia Malaysian dessert. Gotta try in the NYC area where they make batches during the week and sell during weekends.

    Malay desserts
    Mei C.

    For all the Durian lovers out there; Must try Kuih Cafe's Pandan Mochi Waffle with Durian kaya & cheddar cheese. All menu items are made to order at this small Cafe (not much standing space). Wait time for my mochi waffle was moderate, but with the sweet smell of Pandan and durian in the air, made my wait-time a bit more enjoyable; The waffle itself has that wonderful green pandan color, with a bouncy mochi inner layer. The filling is eclectic to say the least, durian was plentiful combined with the savory cheese made this waffle filling and tasty. The auntie behind the counter was working alone on the day of my visit, and still kept the shop running smoothly. The menu of Malay dessert rotates each week; customers can try new items throughout the month. Overall, lovely Asian dessert spot

    Burnt waffle
    Qi G.

    Been coming to Kuih Cafe for a few years now and their Kuih is always tasty. The rotating desserts are also good. However, a recent experience has soured my experience here and I probably will not be returning in the near future. Due to a popular Instagram post, my husband and I found ourselves waiting an hour in the rain on line today. Upon entering the shop, I noticed the owner was already in a bad mood and impatient for me to order. We quickly ordered and waited for our food. I noticed a burnt smell a few minutes later and she brought out our burnt waffle. When I asked if she could remake it, she told me it was supposed to be like that. I mentioned that it's too dark and burnt on one side and asked if she could promise it wouldn't be bitter. She suggested just returning the item so that is what we ultimately ended up doing. Everything else we ordered was very tasty, hence the 3 stars. Please be the judge of whether the pictured waffle below was burnt. Thanks!

    Alan T.

    I've been wanting to come to Kuih Cafe for a long time, and after seeing their menu for this particular week, I finally came here! I got their Kuih set, their pandan cake, and Ube cookie. I felt like my favorite was the pandan cake! Out of the Kuih set, I really like the multilayer rice cake!

    Menu on 08/17/25
    Melissa G.

    I had wanted to visit this bakery for months. I was in the neighborhood and finally got to grab some pandan desserts. The shop itself is tiny. Prepare to take your food to-go, unless you happen to get a spot on one of three stools they have. I got a kuih set for $12, it comes with three different types, two of each piece. The texture and flavors are so unique. I really loved trying this and will come back to try more of the menu. New York has such cool spots. This is definitely one of them. Give Malaysian desserts a try!

    Shannon W.

    Absolutely the best, most authentic Singaporean/Malaysian food I've had. Come here for the street snacks, stay for the grit. Auntie Veronica's kitchen is like comfort food away from home -- all her baked goods are made day of and she rotates her menu often, but everything is so delicious that you'll be always wanting to try something new. My friend and I got the pancake which is made fresh and hot -- both the original and ube flavors. The original peanut is sooo yummy, reminiscent of Asian sesame flavor and peanut candies from CNY. The Ube jam is a beautiful purple and also made in house. We were so impressed that we ordered two additional ones for our friend's birthday weekend. I also got to try the salted duck yolk butter chicken which is the most genius dish. Like, where else are you going to find this?? (Answer: a hawker center in Singapore!!) I have so much respect for Veronica and her establishment. Please note, because she is a one woman show the food might take some time, but it's well worth the wait depending on how many customers there are (for us, about 10-15 min for food made fresh, with one other customer waiting.) She also wanted me to pass along that sometimes she may come off as curt but it is just because she wants to get your order right. I do hope her business sticks around, it's a rare gem in two bridges. I can't wait to see what she comes up with next. I'm sending all my friends here. Note: baked goods do run out by evening (we came Friday 6 pm) -- come early!

    Sampler
    Aarti M.

    I love the specialty treats at this adorable Malaysian cafe that is not far from Chinatown area. We got the sampler which had taro, coconut milk and pandan specialties. The coconut/pandan mix was my fave! This is a small place but the service was quick and efficient. Next time- I'll check their Instagram page for when they have Kaya available (it's a specialty item that sells out quickly)

    Evonne H.

    Went to try the sesame waffle and is so good!!!! The sesame flavor is so good and flavorful!! $12.42 tho but worth a try

    Ray L.

    This is a cute little experimental café that has a wide selection of Southeast Asian flavors integrated with their treats. I loved the kaya waffle, and the flavors from some of the cookies came out very strong as well. The auntie who runs the shop is so lovely and cute!

    Sandra L.

    Cute little store! I wish they sold the kuih more individually because the sampler has way too many and for a decent amount of money ($15). All 3 were tasty but so heavy so I would only want a single bite so the platter is overkill. Im glad I tried but probably not my favorite type of dessert so i wouldn't get again. I'm curious about other items they have

    Lily W.

    I really wanted to try kaya jam and came across this spot on Yelp and immediately made my way over. It's a small spot with delicious treats and the kindest employee. My friend and I shared an Apam Balik (Malyasian pancake) which could have 2 flavors, so we tried the original and the butter-kaya. I honestly loved both, I thought they were both really unique. The original had some peanuts and corn which gave it a really fun texture and the butter-kaya was perfectly silky. This is a great spot to grab some beautiful and delicious treats to share with friends or even just for yourself!

    Black sesame tart
    Kammy F.

    Everything is fresh. Cute Malaysia cafe in Chinatown. Expecting wait since limited manpower.

    Thin original pancake
    Denis F.

    This Malaysian food is extremely tasty. We nicely chatter with the owner who is managing everything by herself. We very nicely surprised that most of the items are coming from Malaysa and are handmade. Recommend this business and definitely will be back to try new menu that is charging all the time.

    Kuih Set

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    2 months ago

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    Business owner information

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    Veronica G.

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    Veronica G.

    Thank you for stopping by Natalie! :)

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    Veronica G.

    Thank you so much for the support!

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    1 year ago

    Delicious food. Will come again! They made us malaysian peanut pancake fresh! They should open more shops.

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    Page 1 of 4

    Kuih Cafe Reviews in Other Languages

    Ask the Community - Kuih Cafe

    I think this place is closed I went yesterday Jan 12 2021 at 12 pm and it was not open?

    It's open Fridays to Sundays

    Is it cash only?

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    Rasa

    Rasa

    4.1
    (926 reviews)
    1.2 mi
    $$

    Was looking for something new and yummy to try and we were close to rasa so decided to give it a…read moretry. So glad we did! Rasa was amazing! The vibe inside is dark and intimate with plenty of seating. The waitress was so friendly and offered to run down the menu with us and help us decide what to get. For apps (forgot to capture a pic :( ) we got the Roti Canai, Crispy Calamari and Chicken lettuce wraps. The calamari was literally the best calamari ive ever had.. The batter and seasoning that was dusted on top made it sooo delish! The chicken wrap was also a fan fav. We couldn't get enough. For the mains we ordered the malaysian curry, massaman curry and the Sambal.. Alll the dishes were seasoned so well and you get plenty for the price. I would absolutely go back to Rasa, anytime. Soooo good!

    Rasa has been on my list for over a decade so I am glad I was able to try it. Upon entering, there…read morewere no tables but the staff moved a group to the bar and we were seated right away. The staff is so kind and attentive. The menu has so many appetizers, noodles, curries, rice dishes etc. Portions are phenomenal and they are halal! Grilled Chicken - was surprised to see how big the chicken piece was, if you're looking for a cleaner option, try this! Pineapple Fried Rice - was missing acidity from lime and was missing texture, perhaps nuts or bean sprouts would have elevated the dish Chicken Pad Thai - perfect, there were a lot of chicken pieces in it too Nasi Lemak (curried chicken) - great as well, loved the anchovies Would love to try the Malay wings, roti canai and egg noodles next time. I also had to wash my hands and the staff was cleaning the bathroom. The individual cleaning was so nice and accommodated me instead of having me wait.

    Photos
    Main seating area
    Main seating area
    Roti Canai (~$10)
    Roti Canai (~$10)
    Interior

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    Interior
    Kopitiam

    Kopitiam

    4.1
    (1.1k reviews)
    0.2 mi
    $$

    As a Singaporean living in the states, a good kopitiam is hard to find so when I saw this closeby…read morethe hotel we were staying at, I knew I had to visit! The food did not disappoint! We got a Nasi Lemak and a few Kaya Toasts, along with a Kopi Tarik. Everything was really good! The Kaya toast was bigger than what you'd get in Asia, with more Kaya in it too, but just as delicious with a comforting flavor. Nasi Lemak is my favorite all time dish, and this one hit the spot as well. It came with a generous amount of anchovies/peanuts and the sambal it came with was great. If I had to nitpick, I do wish the rice had a bit more flavor, but not a big deal. The kopi was really good, though I wish it came earlier with the toast instead of after we got all our food. Not a big deal, and service was good other than that. The restaurant had a good amount of tables and barstool seating, although it filled up completely by 1pm! If you want some Malaysian/Singaporean in NYC, this place is a must!

    After 10 years later, I got to try Kopitiam again. I had to wait another 10 minutes after the…read moreestimated time. I ordered the Char Kway Teow, nasi lemak, kaya toast and Kuih Talam. Char kway teow was freshly made but a little soggy. However it was tasty. The nasi lemak was great. I really like the stir fried anchovies. The rice had a hard bite to it. Kaya toast was good. Kuih talam is a hard pass. They over salted the coconut layer to the point it was hard to eat. The pandan layer has also a lingering bitter taste. With this combo it was not good.

    Photos
    Kopitiam
    Nasi Lemak - coconut rice, ikan bilis (fried anchovies & peanuts), cucumber, and hard boiled egg
    Nasi Lemak - coconut rice, ikan bilis (fried anchovies & peanuts), cucumber, and hard boiled egg
    Nasi Lemak and Kaya Butter Toast

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    Nasi Lemak and Kaya Butter Toast
    Fishmarket II

    Fishmarket II

    4.5
    (62 reviews)
    1.0 mi

    ok this restaurant is an absolute sleeper!!!! they serve some of the best malaysian food in the…read morecity at fish market. the vibe here is a little strange...the menu is split with half malaysian and half american food, and the restaurant appears to be a similar vibe. it has the ambiance of a sports bar, with sports playing and everything, but the food is giving hole in the wall with grandma cheffing in the back. i haven't tried any of the american dishes yet, but hope to on another visit. i had the following: - yummy noodles: my favorite dish. they serve it as an appetizer but i could easily finish this as a personal meal. i just love thick rice noodles in a curry broth! - curry laksa: this is a smaller portion than i expected but very rich and flavorful. would order again. - stir fried shrimp and green beans: the shrimp paste is authentic. if you're into the fermented taste characteristic of most malaysian food, give this a shot

    Since we were craving rendang and Southeast Asian curry, Fishmarket in the East Village came to…read moremind. It was relatively quiet when we visited on a Saturday for dinner. Upon seating, we were given the menu, and we found it very easy to navigate. For appetizers, we ordered 8 pieces of ginger-fried chicken, beef rendang, and Mama's curried chicken for our main entrees. We were blown away with the home-cooked style, and we even complimented Mama as she was seated behind us. Both dishes are delicious and spicy; the beef from the rendang is basically melting in my mouth. It was a delicious dinner with friendly customer service; it also did not break the bank account. If you happen to be craving some authentic home-cooked Malaysian cuisine, this place is for you!

    Photos
    Fishmarket II
    Curry laksa
    Curry laksa
    Fishmarket II

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    West New Malaysia

    West New Malaysia

    3.8
    (992 reviews)
    0.3 mi
    $$

    Can't believe I've never written a review for one of my favorite Malaysian restaurants! I've been…read morecoming to West New Malaysia since its old location in the tunnel between Elizabeth and Bowery. It's my husband and my go-to spot whenever we're craving authentic Malaysian food. Some of our favorites are the curry beef brisket, princess tofu, curry stuffed noodle soup, Hainanese chicken, satay, and curry roti. Honestly, we've tried a lot of dishes here and pretty much everything has been delicious. We always end our meal with a bowl of cendol, which is refreshing, creamy, and the perfect way to finish a meal. The service is always fast and efficient and the staff are friendly. The ambiance isn't fancy, but it's comfortable, clean, and perfect for a casual meal with friends and family.

    I was craving for authentic Malaysian food, specifically Roti. We were recommended West New…read moreMalaysia on Bayard Street in Chinatown. The place look small at first glance but when you reach the end, there is another room with additional tables. The place was packed for a week night. It was two of us and we didn't wait long. ROTI CANAI - 7/10 Roti canai is a flaky and soft flatbread pan fried until golden. It was served with a small bowl of chicken curry. The roti was smaller than I expected and it wasn't as crispy and airy as I had hoped. SATAY CHICKEN - 10/10 Whoa, this was surprisingly delicious! The chicken was seasoned well and grilled/charred in high heat. Making the chicken even more flavorful. The best part was the creamy peanut sauce drizzle on top. Chef kiss! HAINANESE CHICKEN (1/2 portion) - 8/10 Tender and silky chicken. I love the ginger scallion and spicy chili sauce. I've had this same dish in Malaysia and taste very close to it. I thought they put way too much soy sauce on the bottom of the chicken. It took away the taste of the chicken itself. That's just my personal preference. KANG KUNG BELACAN - 10/10 I haven't had this iconic dish in a decade! It's a simple stir-fry water spinach cooked with fermented shrimp paste (belacan). The intense umami punch makes eating this vegetable dish fun! You can taste the "wok hay" - iykyk! Food came out quickly and served piping hot. Attentive service. Overall, I enjoyed this dinner very much and look forward to coming back the next time I'm in New York.

    Photos
    Interior / Dine-In Area 2
    Interior / Dine-In Area 2
    Satay Tofu
    Satay Tofu
    Satay Tofu

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    Satay Tofu
    Obao

    Obao

    4.0
    (4.5k reviews)
    3.1 mi
    $$$

    Wow, every dish so good. Thought it would be less specialized bc they serve both Thai and…read moreVietnamese dishes but flavors were very clean and strong. - Drunken noodles: not too greasy, might be the best drunken noodles I've had. Medium spice was not spicy at all for us. - Duck curry: a bit small on the portions but the curry is magical. Was scraping this plate clean. - Bo luc lac: star dish for sure. Beef melts on your tongue and the marinade is slightly sweet and smoky. - Summer rolls: small portions but the flavor is there. Super refreshing and special bc they pickle the vegetables inside. - Crispy pork belly: reminds me of the crispy pork I had in Vietnam. Really well done, pairs well with the lettuce and herbs. That green sauce is so addicting. - Papaya salad: super refreshing, nice fish sauce. - Crab fried rice: reminds me of the din tai fung fried rice bc of how clean the flavor is. Great dim ambiance for a date or dinner out. Definitely coming back soon.

    So yum!!!! Top 3 thai spots for me…read more Food- Classic order of Pad Thai & Drunken Noodles. The pad thai noodles are a big thinner than i've had before but that didn't bother me, it has such great flavor too. I recommend ordering it spicy, it's the perfect heat if you're looking for that kick but don't add it if you can't handle spice. The drunken noodles are not spicy in my opinion but i can handle a bit of heat. Loved the flavor and the noodles had the right texture, could've done without the huge chunks of tomato but great otherwise. The summer rolls were good, hard to mess those up. We also got a free mango salad with the order and that was so fresh and delicious. We just popped in for pick up but the hostess was really nice and attentive as soon as we walked in. It looked to be a nice casual spot, could be good for dinner with friends or date night.

    Photos
    Obao
    Obao
    Obao

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    Kuih Cafe - desserts - Updated July 2026

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