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    Chang Jiang Bakery

    4.4 (24 reviews)
    Open 7:00 am - 5:00 pm

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    Troy L.

    The bakery use to be called Bowery Fleet Bakery. They recently renovated and changed the new to Chang Jiang Bakery. Prices have increases and everything is self serve. I noticed they don't have the hot station for noodles and steam buns anymore. So at little bit disappointed by that.

    Egg Custard Bun
    Eugene C.

    The Bowery Fleet Bakery is your run of the mill no frills type of bakery that you will find all across Chinatown especially in the areas of Chinatown that are outside of the main streets. Anyway, I was in the area in search of a pastry to satisfy my sweet tooth and also for something that wouldn't be too heavy on the wallet. I got myself a bun with egg custard to go. It was pretty good and a fairly standard Chinatown pastry and I was processed pretty quickly. The place itself has an assortment of what you would typically find in a bakery in Chinatown with a variety of different buns like a dry pork bun, sesameseed balls, fruit cake birthday cakes, etc.

    Bao
    Rich W.

    This bakery has many selections of snack foods. There are also dishes of wide noodles and HK style thin noodles. Their baos (baked and steamed buns) are good too like the di bao (large steamed bun) and roasted pork buns. My favorite is the ting ging bao (fried meat buns). See photo. These buns are fried crispy on one side and filled with meat. See photo. The dough they use are lighter, less greasy and fluffier than other places I have tried. The cabbage filled dumplings are good too. They open very early.

    Egg custards and hot dog buns
    Ollie N.

    So so happy to see this place! 长江! Another location was on Grand St between Allen and Eldridge (next to HSBC) but a fire displaced them. I was truly so sad to see it gone, as I was a very loyal patron during my high school years :') I'd never been to this location before so it is unclear to me if this is where they relocated or if it simply a second location that always existed. I waited to review because I needed to know for sure this is the same place with great buns, full drink menu, and BEST OF ALL the dim sum and hot food in the back! They have it all! On top of all of this, a very kind and prompt young lady served me. Great service is a rarity in Chinatown so big props to her :) cannot wait to come here more often!!!

    Victor H.

    Wow delicious and cheap dim sum items to go. I definitely love this bakery. Planning on coming more to this place for food :)

    Macaroni w/vegetables in broth, dried shrimp cheung fun (rice noodles), sticky rice in lotus leaf (with chicken and pork), pork cheung fun

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    Nan Xiang Soup Dumplings - Koreatown

    Nan Xiang Soup Dumplings - Koreatown

    4.6
    (1.6k reviews)
    2.4 mi
    $$
    Catering service
    Large group friendly

    We've been to several different locations of Nan Xiang before and it is always a favorite. When we…read morediscovered the Koreatown Nan Xiang was right around the corner from our hotel this visit, we made it a priority to visit, and we brought friends who were new to soup dumplings (XLB). There was a wait list to get seated when we arrived but the process was simple and moved quickly, and service was prompt and food came out quickly. We ordered both the standard pork XLB and my faves, the pork and crab ones, as well as pan fried pork dumplings which I was surprised to discover were also full of soup, chicken corn dumplings, and two noodle dishes: rice cake with pork & mustard greens, and pan fried noodles with beef. Servers were conscientious about allergies and very specific about letting us know which items were which, but other than that were largely appropriately hands off. They did ask us, mid-meal, if it would be ok if a service dog were at the next table to ours, which I thought was courteous. (The service dog was adorable and well behaved.) All the food was fab, which we expected. It's nice to come in a group and be able to order more items for a greater variety. The rookies executed well (and thanked us for the instructions on how to eat XLB to avoid getting soup everywhere) and were pleasantly surprised by my longtime favorite, the rice cake and mustard greens. I'll need to remember that the pan fried pork dumplings also have soup, because I really liked the texture of them. Such good food, and as always, better shared with friends.

    I'm being an overly harsh critic- this place is honestly great. The service was quick and…read moreattentive. It was a clean restaurant. The food quality and taste was amazing. Just a few things to pick on. 1) cucumber dish was good, but did feel it lacked a bit flavor and spice. Huge portion 2) wine cold chicken, felt like it was nothing special. Definitely had better elsewhere and prob wouldn't order again. Had food remorse and wish I ordered another cold dish 3) pork xiao long bao, soooo flavorful and juicy. Like I felt like I was having soup. I think the skin was a little too thick for my liking. Overall would definitely come back if I was in the area but would seek to come if it wasn't convenient.

    Photos
    Nan Xiang Soup Dumplings - Koreatown
    Nan Xiang Soup Dumplings - Koreatown
    Nan Xiang Soup Dumplings - Koreatown

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    CHILI

    CHILI

    4.6
    (995 reviews)
    2.6 mi
    $$
    Takes reservations
    Kid friendly

    In general I felt the meal was be spicier than Mountain House but it was still delicious…read more The pork in garlic dressing appetizer (not spicy) is phenomenal and a must order. Beats the Mountain House one by a lot. I quite liked the dry pot spicy carp although it is pretty spicy. The diced chicken with red chili peppers is super spicy so I'd skip that next time.

    Had a pretty good meal here with a group of co-workers. I tried the cucumber salad, mapo tofu,…read moreeggplant in garlic chili sauce, and scallion pancakes. I really liked the scallion pancake and eggplant. The pancake wasn't crispy/dry, but rather the exterior was crisp and the inside was still a little soft/fluffy. It's the first time I had a scallion pancake that wasn't just straight dough inside/outside, or so thin that it got crisped out. I really liked this texture profile though. The eggplant was 10/10; the eggplant was cooked well, so tender but not soggy. The sauce was really good too such that it was sufficient spice but not flaming. Would recommended. I enjoyed the cucumber salad and tofu as well, but have had better. Seasoning and prep were good though -- although the tofu was cooked so tender (or maybe was silken tofu to begin with) that the whole table was struggling with carrying it from plate to mouth -- heh. Food came out very quickly; staff were friendly, efficient, and helpful. Decent amount of seating with a cozy vibe. It was a good meal, not my favorite Szechuan spot, but definitely hit the spot.

    Photos
    Shrimp dumplings
    Shrimp dumplings
    Red style Chungking braised fish stew pairing with red wine
    Red style Chungking braised fish stew pairing with red wine
    Spicy truffle beef steak

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    Spicy truffle beef steak
    Dim Sum Sam

    Dim Sum Sam

    4.0
    (239 reviews)
    2.8 mi
    $$

    A great place to grab some dinner before the show or after since they open until late. You order on…read morethe kiosk and then pick a seat in the back. You can pick any available space to sit. It's quite spacious back there. They will call your number to pick up the food. They have a screen in the back with the order number being called. They have a condiment station with chili oil, soy sauce, sriracha. The chopsticks, forks, spoons are in the drawers. You clean up after yourself when you finish eating since it's self-serve. I like their wonton and beef stew noodle soups. It comes with fresh green vegetables. Very tasty. They have rice rolls. I got the shrimp rice roll. That was very good. It came with fresh green vegetables also, a plus. They also have congee. It has small bits of meat in it, but it's still very good congee base and satisfies cravings. You have to ask for white pepper at the front register. I didn't see it at the condiment station. As a snack or part of the combo, they have egg tarts. That was just ok. I'm too full to also eat that with the meal anyways. For drinks, the HK milk tea, especially the hot one, is very good. I got it without sugar. Their soy milk and iced lemon tea is also very good. Congee or rice roll with a drink is great for breakfast or late meal since they open early 8am and close late midnight in the W40th theater area. Very solid place to grab some food.

    Nice and clean inside with plenty of seating in the back…read more They have dim sum as well as your standard Chinese bbq items like roast duck, roast pork, and cha siu. I guess the prices are normal for NYC... meaning high vs most other places. Having grown up in LA around good dim sum and being lucky enough to try dim sum across Asia I'd say the food here is average.

    Photos
    Roast duck with rice
    Roast duck with rice
    Shu Mai 燒賣: $7.75; $8.44 with tax. Meh. Lean, relatively small, seemed factory-made, could be much better.
    Shu Mai 燒賣: $7.75; $8.44 with tax. Meh. Lean, relatively small, seemed factory-made, could be much better.
    Spacious & clean space to dine in

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    Spacious & clean space to dine in
    Hutaoli Music Restaurant & Bar

    Hutaoli Music Restaurant & Bar

    3.9
    (223 reviews)
    2.4 mi
    $$$

    This place is so cool! I wasn't expecting to find this awesome Chinese restaurant in the middle of…read moreKtown in NYC. I was browsing for places with scallion pancakes and I came across this restaurant. I saw they had a scallion pancake beef rook which I'd never seen before. It was fried and crispy on the inside with tender beef on the inside, that was slightly savory slightly sweet. I had the roll on its own, which made for a light meal, but it can also be enjoyed as a large snack. It was a little greasy, which can be expected, but not sure if I'd get it again. I did think it was innovative though. The most impressive thing about the restaurant was actually the space. I came to pick up my food and was surprised to see this beautiful place. The outside is unassuming and nothing special but inside has the aesthetic of an old Shanghai restaurant. It's ornate and slightly quirky. It's also really big, bigger than I expected. Even the bathrooms had traditional Chinese flare with the sliding doors. Definitely worth checking out,

    I came here for a birthday dinner, which fits the vibe check. Upon entering, you're blasted with…read moremusic and live singing throughout the restaurant. It's also nicely decorated, which makes you feel like you're in China. It's definitely for a younger crowd with how loud this place gets. We had a huge party, so we ordered an array of dishes to share family style. Some of the most memorable dishes were the Mapo Tofu ($13.99), Hutaoli Roast Chicken ($43 for whole), Spicy Pot Potato ($19), Roasted Green Beans ($22), etc. All of the food is good, but definitely pricey. While the food also came out quickly, our drinks came out towards the end of our meal. It's a good spot for big parties as it never got too busy even on a Saturday night. They also have private rooms. The live music was fun, but also made it hard to have conversation.

    Photos
    Hutaoli Music Restaurant & Bar
    Lobby
    Lobby
    Table light

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    Table light

    Chang Jiang Bakery - bakeries - Updated June 2026

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