The biggest issue I have is with cleanliness and service. We went a few weeks ago and the floor was…read moresoaking wet through the whole middle of the restaurant. Waitresses have been amazing but when you get there and 9 tables are empty and you have a 30 minute wait, people will decide to go somewhere else.

We've been here several times on our way home from the mountains and we have always had great…read moreservice and great food. I had the char burger and wing chips and my wife had the fried chicken ranch flip (quesadilla) with wing chips. Both were cooked to perfection and the chips were the best we've had anywhere. Our server was very friendly and engaging, and she checked on us regularly. The restaurant is very casual, clean, and well maintained. We will definitely be dining here again in the near future.

PSA/spoiler: long-winded but wholesome ending My boyfriend…read moreand I have eaten here a handful of times previously, and we went in for brunch again yesterday. (side note: for context, we both have years of experience working in the food service industry & are very patient/understanding, sometimes at our own detriment, bc we know how unpredictable working in restaurants can be.) The restaurant was moderately busy, but there were a few open tables. Two ladies were already waiting to be seated at the hostess stand, and although the hostess was physically present, she didn't greet us when we walked in, nor was she talking to the 2 women waiting in front of us. I'm not sure if she was in her own world or having an off day but she didn't acknowledge us at all and avoided speaking to/making eye contact with all of us at the front door for 5-10 minutes. I wasn't sure if she'd already spoken to the ladies beforehand, and maybe that's why she didn't feel the need to say anything to my bf and i but it was insanely awkward, to say the least. However, after she wiped a table down and we were seated, not a big deal by any means. Our waitress got our drinks, took our order, and brought our food out very quickly. Both my bf and I ordered the crab benedict biscuit - his came out perfectly and was delicious! The only issue with mine was that the egg yolk looked like it'd come from a boiled egg and had the consistency of a piece of sidewalk chalk. As someone who usually orders eggs sunny side up or over-easy, my bf and I both knew I was either going to waste the entire meal or have to ask for a new egg (and I hate asking for things bc I feel like it's an inconvenience). We eventually settled on asking for a new egg bc I hadn't eaten anything all day and was pretty hungry. I started looking around the restaurant to see if I could see our waitress. I saw her but she didn't see me and I didn't want to bug her. It was actually the owner/GM Danielle who saw me scanning the restaurant and came over almost immediately asking if I needed something. I explained the minor problem and apologized for being a pain and when I say she couldn't have been more kind, helpful, and absolutely hilarious, I mean it from the bottom of my heart! Danielle ended up getting me a crab benedict biscuit to-go (we had plans & were on a time crunch), talked to the kitchen to see what happened since both mine and my bf's were made together, chatted with us for a bit, and comped our bill. I continued to apologize, thank her for her help, and told her it really wasn't necessary to comp anything bc it wasn't a big deal at all and she'd resolved the issue but she insisted. Needless to say, we will 1000% be going back thanks to Danielle! Loved getting to talk with and meet a genuinely kind-hearted person/new(er) small business owner in Chapin. You rock Danielle For anyone who made it to the end of this dissertation and has the pleasure of meeting/seeing Danielle at Bakon, do yourself a favor and ask her to do an impression of a piece of floppy bacon. You won't regret it

Ordered poached eggs...they were undercooked...as in the whites were still raw inside…read moreBiscuits and gravy were just ok. But our severer was really nice and the ambiance was clean!

Stopped in here before hitting up Attic Treasures just down the road in Harlem. It's a small place…read morein a former gas station(?). The young ladies running it were very sweet and attentive. We were quickly waited on and our friendly server answered all our questions. We started with an order of putine (that strange Canadian delicacy). We kept it simple by just adding gravy although there was s lot of things we could have added. They make their cheese curds in house. There wasn't a fry left by the time our entrees arrived. My DD ordered a Tammy burger which was 2 beef patties, pimento cheese, bacon, lettuce, tomato, onion and hot sauce and I got the patty melt. We both chose onion rings for our side. I had water and DD had tea. Everything was delicious and we decided we will definitely be back.

Nice little country diner place off the beaten path. Stop by on my way to Augusta. It was tasty…read morefood and good service. Clearly everyone inside knew each other. Nice to see a place where everyone in the community likes to go.

Summer's is a great place to go for a "home cooked" hamburger with all the trimmings. Excellent…read moreonion rings or order a "split" and get the other half of the plate full of fries. Great country atmosphere with nice staff.

Decided to try this place out for lunch. It's a small local place that's only open from…read moreThursday-Sunday. They have a couple of tables to dine in. Known for their burgers so I ordered a cheeseburger plate. I got salad and fries for side. The burger was good fries were the typical crinkle fries. Overall good meal and service. I'd definitely return.

Great burgers great atmosphere. Super quirky but good vibes. We were sat down immediately and the…read morefood came out quickly. Simple menu and I like that. The fries are good. Seasoned but not over seasoned. 10/10 would come back.

Jack Brown's Beer & Burger Joint is a no frills burger spot that put a focus on craft beer,…read moresignature sauce, and creative modern burger concepts. The vibe here is dive bar but the beer selection is solid. You'd find a solid selection of craft brews. They do a daily burger special which I went with this trip and was a 9/10 burger idea and was well executed. When it comes to the fries they have BOTH regular and sweet potato fries which instead of ketchup you'd use the signature Jack Browns sauce which reminds me of Mac sauce. The sauce alone is worth the hype and they put a giant bottle on your table when you sit down so they intend on you using it religiously. All in all Jack Brown's makes a great burger and when you put it all together this is a great spot to go for craft brews, interesting burger ideas, and a good spot to chill.

When you're looking for a fun, laid back dive bar with great food, Lucky's is your place. It looks…read moreso unassuming from the outside, but having tried several menu items, you can't go wrong. My favorite is the chicken philly cheesesteak. There's such a great option of beers and wines and the service is always outstanding. It's a little out of nowhere for us, but we look forward to every visit!

Standing alone next to a busy road, next to Burger King no less, sits Lucky's Burger shack. Long…read moreon character and short on parking, we gave it go on a busy Tuesday. Some call it a dive bar, some are more generous; are there sticky tables, servers with tattoos, a busy bar were suds and cheaper whiskey prevail, and original paint? You bet! Let's get to the food. Lucky's menu features a variety of burgers, salads, wings, hotdogs and sides. Don't expect beer on tap, but an extensive selection of bottled beer should satisfy most folks. We ordered a Black and Blu burger with onion straws and a patty melt with fries. From the time we walked in until our food arrived probably took about 25 minutes. That was our own fault as we took way too long deciding what to order. When our food arrived, I immediately dug into the well constructed burger. I could barely open my mouth wide enough. And the taste? Very tasty. My wife enjoyed her patty melt--a burger on marbled rye with cheese and cooked onions that holds up surprisingly well! My onion straws were crunchy and sweet. Fries weren't great, but all in all an enjoyable burger experience. Oh, did I mention entertainment? Well on Tuesdays you can grab a free bingo card and try your luck winning a gift card! Try Lucky's today!

Smoker in the parking lot is a sign of some good bbq. We had the Sunday specials...pulled pork and…read morefried chicken with 3 sides. The collards were delicious and so were the candied yams. Limited seating and very clean restrooms.

Guys the hype is real for the special Philly cheesesteaks they make. Do yourself a favor and get it.read more

Look nice restaurant, a few people. Look like you can do meeting and family events. Milk shake was…read moreawesome. The burgues you make you own mash burges. I will returned. Very nice place for burgers

I was there around 3:30pm on Wednesday. First time trying this restaurant out. The restaurant was…read moreclean, bathroom was clean. Ordered the Clint Beefwood with side of onion rings. My sister had fries. My hamburger, due to condiments was messy, but a good burger. Onion rings larger than I like, but again they were good. Fries are pretty good without any added salt or ketchup. Only draw back was our waitress was slow on a few things. Not sure if she was new, seemed as though she very well could of been. Would I return, yes, probably so.

This is awesome burger joint. The service is the best. The fries are awesome! A must try!!!read more

When we first moved to Gaffney 1 1/2 yrs ago, we found this little gem. We were literally ordering…read moreat least twice a week from there. The hotdogs were great and the chili was just right. Their fries then tasted good as well. This lasted for about 4-5 months. Then, one night we ordered and everything was wrong. Nothing tasted like it did before. The fries were fried in stale grease (can tell by color and taste). We didn't go back. Well, tonight I decided to give them a shot again. Needless to say, it was just as bad as the last time. Fries dark brown and gross. Hotdogs nor the chili tasted like they did when we first found them. No lie, my dog wouldn't eat the hotdog part I NEVER give bad reviews, but with times being harder and food being so expensive, I would hope someone would level with me. I'm not sure if there was an ownership change or food service change. Whatever happened around a year ago was NOT a change for the better.

I hadn't been to a Hardee's in a while and Chapin doesn't have many options. For this location:…read more The pros: The food is good and not greasy You can taste the patty. Like BK used to be The staff is very nice and professional The restaurant is clean The prices are reasonable The outdoor seating is really nice. It's shaded, has decorative lighting and beautiful vegetation The cons: Service is slow. Not-so-fast food The menu isn't as good as it used to be: no onion rings, no Western Bacon Cheeseburgers any more. I don't usually rate fast food places but I think it's warranted here because they do a good job and the food is really good for fast food. This location does more drive through business than dining room business but it's a good experience dining in. I will be back!

You might find this hard to believe. I ordered a quick lunch and was surprised when the cashier…read moresaid the total was $5.76 for a $2.99 burger and small soda. I asked for a receipt and she told me they were out of paper. I talked to the manager and asked how much the two items should cost and she miraculously pulled out a receipt for $3.68. While I waited I checked my credit card app and saw that I was charged the higher amount so I talked to the manager again asking for the difference and she refused, even after I showed the charge on my phone. The manager said "I don't owe you nothin." I know it's just a coupler of bucks, but I'm letting you know to be aware. The same thing could happen to you. Needles to say, I won't be back soon.