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    La Fogata Restaurant

    3.4 (60 reviews)
    PriceyMexican
    Open 8:00 am - 1:00 AM (Next day)

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    LA FOGATA RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Loud
    Good for groups

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    Recommended Reviews - La Fogata Restaurant

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    Tripas
    Sally P.

    Amazing food and service every single time I visit here! The atmosphere is elegant and very reminiscent of the original restaurant in Mexico.

    a plate of food and bowls of soup
    Areeba Z.

    All kinds of meat! I came here for dinner and my oh my is the menu endless with delicious options. The servers are very flexible and are willing to accommodate any needs and dietary restrictions. I opted for a specialty steak and got a cheese appetizer to share. The food was fantastic. The interior is also very classy, perfect for any special occasion or company dinners.

    Front
    Cliff B.

    The building is very nice. The parking was good. The decor includes unique statues, and the subdued lighting was great. The entrance had some displays with some beautiful things to sell, including jewelry and a couple pieces of clothing. I went in for a business meeting. We were seated in the bar section. As we walked in it smelled terribly of cigarette smoke. Had I been by myself or with my wife I would've walked out, or at least would have tried the other dining room. The table and chairs were comfortable. The menu seemed pricey. The server took our order, and made sure our coffee was warmed up and had what we need. However it took a long time for our orders to be brought to us. The food looked and tasted good, however I did feel it was overpriced for what you get. I would rather sit in a simpler setting without the cigarette smoke and get better food for less money. About halfway through eating our meal, someone started cleaning with a strong-smelling cleaner. I don't know if it was Pine-Sol or what, but it did not help the flavor of the food nor the ambience. I don't plan on returning.

    Javier M.

    I have heard different opinions on this restaurant This sunday my family and I had lunch It was stupendous Great service Very tasty food Very clean restaurant And I must agree with one previous customer the cleaner they use can clean your sinuses for several months They have to tone it down; one wisp of that cleaner not only does it clean your sinuses it ravages your taste buds Back to the food The fajitas had a different taste from taco palenque but still very delicious The tripas were crackling and very delicious The Cabrito was excellent Lemonade was very good and natural The melon drink needed a little more taste or was it the cleaner. I'll never know Corn tortillas excellent Flour tortillas okay The pic de rooster was very tasty The machitos must have been good because my mom started singing with the guitar players This was my first visit and it was time well spent 5 stars

    Kelly S.

    One of the things I desperately miss about the valley is Mexico. Sweet, sweet Mexico. Of course, now stuff's all sideways and people are getting killed so Mexico seems less like a staycation destination and more like a death trap. That said, sometimes you find little pieces of Mexico deep in the heart of the US. La Fogata is one of those things. This is what I mean by a real mexican restaurant. Not bullet holes in the wall... impeccable service, a cheesy dude on the piano, sizzling (and i mean sizzling) parilladas, delicious charro beans, margaritas the size of your head with multiple shots in them and queso fundido. THAT is mexico to me. A gastronomical delight with super service to boot. Why four stars? It's pricey to be sure. Also, it is loud as hell. We were shouting to be heard. With a few more absorbent surfaces, this place would be THE spot to take clients and fancy relatives.

    Birthday flan
    Leslie G.

    Everything about this restaurant is 5 stars. From the moment I walked in to the very end, I felt comfortable, attended and celebrated (it was my birthday). There was no wait, was served my drinks and chips within 5 mins of arriving. We had a very attentive and helpful waitress named Valerie. She knew exactly what to recommend from their menu and checked up on us frequently. The food was authentic as well as top quality. They sang Happy birthday to me at the end with a cute flan cake with a candle. My visit was peaceful, pleasant and relaxing and the food was amazing. If you want quality food and service, this is the place to go.

    Pollo Pechuga

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    2 months ago

    Have to say this is a hit or miss option. One they the cabrito is really good and the next it is the worst I've had.

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    7 months ago

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    9 months ago

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    2 years ago

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    10 months ago

    Do not order the cabrito, the worst plate I've ever been served!!!! I would have even served it to my perro!

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    1 year ago

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    3 years ago

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    2 years ago

    It was a little pricey but good. The wait staff was super friendly. The place feels a little bit fancy but not too much.

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    3 years ago

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    1 year ago

    Enjoyed the ambiance and food with family. Will return again and recommend to friends and family.

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    2 years ago

    Great place to celebrate! My son & I had the cabrito (crispy). Everything else service perfect!

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    9 years ago

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    3 years ago

    Great food and service. Attended us even though we were not dressed up. Will definitely be back in the future on business trips to the area.

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    2 years ago

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    8 years ago

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    15 years ago

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    5 years ago

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    5 years ago

    Horrible Service including waiter and hostesses. Don't let the looks impress you, food was horrible , I will stick to the other location

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    4 years ago

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    14 years ago

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    Buena Vida Mexican Cuisine

    Buena Vida Mexican Cuisine

    4.8
    (45 reviews)
    0.2 mi

    Pro #1: Meat is sooooooo tender. I wish it had more seasoning ... even if it was salt nonetheless…read moreit was good! Con #1: This restaurant is not environmentally conscious. Other than the meal, everything is served on styrofoam, utensils are plastic and cups are bad fast food plastic qualify. Con # 2: I asked the waitress if they had unsweet tea and pink packet sweetener. I asked about the pink packets 3 times and she said yes. She came back with yellow packets. I asked if they had pink packets and she said no. No to her. Con # 3: There are no free refills. I ordered two unsweet teas and the girl brought me two unsweet teas with yellow packets. So I asked for a sweet teas. They charged me for three Aqua Frescas. Charged $15. Hell no. Meh. Pass on a second visit.

    Another recent discovery here in Mission, TX. This small restaurant is off the main road in a strip…read moremall and seats maybe 40-50 people. The menu is simple but offers some variety. We were served a small plate with warm, crisp tortilla chips that were sprinkled with a seasoned powder (not Tajin) that was pretty salty. I shook off the powder as it made them too salty, even for my tastes. The greenish salsa was also a little salty but VERY TASTY and had a little kick. From where we were seated I observed the cook blackening the tomatillos on a grill in the kitchen. These were the backbone of this salsa. If it weren't quite so salty I'd be raving about them. I ordered a platter with three main items - Lonches, Sincronizada and Street tacos. All three items must be filled with the same protein, so I chose Birria. Other choices include pollo, bistek, trompo and fajita. The birria was nice and juicy and well seasoned. The Lonches were larger pieces of bread than I'm accustomed to finding, especially in Progresso, where they are quite popular. They were also toasted it seemed instead of being soft and pillowy. The street tacos were excellent with toppings of red onion and cilantro. The Sincronizada was something I'd never eaten before and was a smaller version of the one they serve as a main course. It was not the traditional dish which comes with slices of ham, but it was pretty good filled with birria. Charro beans were also served if I remember correctly. I ate one of the lonches, one of the tacos (the other I gave to my son) and the Sincronizada and was stuffed; leftovers for a later meal. The wife ordered the full version of a Sincronizada filled with pollo (chicken) and wasn't able to even finish half of it. It was huge! They brought us two bottles of salsa - a green salsa and a reddish/orange salsa. Both were pretty hot by my standards and the reddish one would absolutely hurt you if you added too much. So... a word to the wise... caution advised. They were quite tasty. All in all we will come back. I particularly want to try out some of their other proteins and their fajitas.

    Photos
    Inside
    Inside
    Trompo torta $13
    Trompo torta $13
    Buena Vida Mexican Cuisine

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    Ana liz Taqueria

    Ana liz Taqueria

    4.2
    (50 reviews)
    2.6 mi

    The RGV has many taquerías, most offering the same items on the menu. Few stand out as exceptional…read more When I saw that Ana Liz Taquería won the James Beard Award, my expectations were high, and with this visit they won my admiration. Ana Liz Taquería is located a few blocks north of Expressway 83 in Mission on the west side of Conway. Parking in the front is quite limited, but there is additional parking in the back. I found the taquería small but bright, clean, and pleasant inside. I was welcomed as I entered by one of the several friendly employees who handed me a menu (English on one side, Spanish on the other). She informed me of the protocol: order and pay at the window, then I'd be given a number to place at my table, and my order would be brought to me. The menu has many entrees that sounded wonderful: various kinds of tacos, tostadas, flautas, quesadillas, botanas, and other antojitos. I ordered the chile relleno taco, the alambre taco, and vampiro, all with fajita meat. I thought the chile relleno taco would be my favorite because I love any kind of chile relleno. While I did absolutely love it, I was captivated by the deliciousness of the fajita vampiro which includes melted cheese, guacamole, juicy fajita chunks, and pico de gallo... oh my! It was heavenly! One of the things that stood out to me was that the beef was not over-cooked as most taquerías do... This was cooked to perfection, still juicy, and well seasoned. To accompany the food, the server brought out an assortment of salsas, some fresh Mexican style cream, and some lime. I tried all the salsas except for one ( salsa macha). They were all excellent and ranged from mild to medium spiciness. Something else worth noting is the import their corn, and make their own tortillas. The vampiro was made with blue Mexican corn. For drinks, I ordered the limonada which they provide freshly bottled with a glass of ice. It was a perfect blend. Some reviewers mentioned the price... yes. The prices are higher here than at most taquerías. However, considering the exceptional quality, flavor, and service, AND that they are a James Beard Award winning establishment... it is well worth it. Ana Liz Taquería is 20 miles away from where I live, but I will definitely be back when I want some extra special Mexican tacos!

    The hands-down best taco restaurant I've ever been to (including taquerias I've been to in Mexico…read moreand in Texas' biggest cities). The vampiros are so insanely delicious, I regret not filling up on them when I order anything else. Their tortillas and fajita are really good too. The restaurant itself is nothing crazy, very mom and pop, and the parking is a tough situation. Very crowded lot. Service is also not phenomenal but the food is absolutely delicious! One feature of their service I'd love for them to fix: when you order, you wait in line at a window before being seated. If you decide later you want a single extra taco, you have to go get back in line AND they take just as long as they took to bring your food originally so if you don't order something initially, it'll take so long to get it after the fact that you'll wish you just left. Customers who are already seated should be able to order with waitstaff and not wait in line again for twenty minutes. That does not make sense.

    Photos
    Dining room.
    Dining room.
    Ana liz Taqueria
    James Beard award certificate on the wall!

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    James Beard award certificate on the wall!

    La Fogata Restaurant - mexican - Updated June 2026

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