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    La Mar

    4.2 (213 reviews)
    Ultra High-EndPeruvian, Seafood, Japanese
    Closed 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM
    Updated 1 month ago

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    LA MAR ATMOSPHERE

    What's the vibe?
    Hipster
    Trendy
    Classy
    Upscale

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    Specials - June 2026
    Dan H.

    Really enjoyed our experience here. Came at 5:30 on a Friday evening without a reservation. There was plenty of seating in the lounge area and we were seated quickly. The lounge was really trendy and perfect for enjoying happy hour which is M-F, ending at 6pm. Food came out incredibly fast. Pisco sours were $9 and cebiches and other apps were $15-20ish which is a deal compared to their normal menu and would recommend if you're hoping to try this place. We also ordered a few items off the normal menu. All the food was delicious, but I will say the portions are quite small. Service and ambiance were both great. Did not give five stars only because I'm not sure the strep price is justified but we did enjoy our time here.

    Keeba O.

    First time here on a whim looking for something different. Sunday night it wasn't too busy and we were able to get reservations booked on the drive into Bellevue. We weren't sure if the prices are aligned with what we ordered. But don't get me wrong, we the food was full of flavor and the presentation beautiful. Would consider this place to bring out of town guests or clients. Very nice, hip, vibe with nice decor. Service was friendly and they checked in on us often. We had the cebiche tasting menu, side of yuca fries, and split the arroz con mariscos. Cocktails were beautiful: pisco and fresa del sol. The stand out was by far the dessert! I would come back again and again just for the tres leches. One of the best desserts we've had in a while... I will probably be dreaming about it over the next few days.

    Post dinner dessert bites
    Nicole N.

    La Mar is such a cute and fun spot! My brother and I took our mom there for Mother's Day and got the $79/person tasting menu for all three of us. Each course was bursting with flavor and our server thoroughly explained each course. They had a card on the table for my mom signed by the staff wishing her a happy Mother's Day. And she got sent home with a cute little box of house made chocolates as well! Such a memorable meal and can't wait to come back and try the rest of their menu.

    Potato salad
    Katherine Y.

    Beautiful decoration with fresh seafood display up front. We enjoyed a wonderful lunch. The ceviche was refreshing and delicious! I would come back just for that. The lunch set was good and ended with a leche dessert that has just the right amount of sweetness and coconut flavor.

    Michael T.

    Been here a few times now. First the food and service is always top notch! The staff is friendly and attentive to anything you need. The flavor of the food is exotic and fresh. It's really worth trying. It's pricey for what you get so we don't come often but we have been here 3 times and the bill is the only challenge.

    Menu
    Kathryn O.

    Amazing Peruvian restaurant in the Bellevue area. Everything we ate was excellently prepared. The cocktails were great. Our server was very kind, the seating area is large - I ended up ordering the executive lunch. The stars of the show were the arroz con mariscos and the tees leches. Presentation was beautiful and all the seafood was bursting with flavor. Cannot recommend enough for a special occasion or just want a great meal.

    Fish
    Warren W.

    The food popped with flavor. As each dish came out, the latest dish became our favorite. The server was helpful and explained the menu and kept our water glasses full. The place was on Main street but not the downtown area. Parking in the garage was plentiful and free with validation. Our favorite was the fish and the dessert.

    Viracocha Skies
    Michael G.

    La Mar easily because one of my favorite restaurants in Seattle. The quality and craftsmanship of each dish to the cocktails are top tier. The team was very open and excited to share their thoughts on menu items that made it difficult to not order the whole menu. The location itself was beautiful. Featuring low lit dinner lighting, various dining areas all while leaning into an elevated experience. I'll be back ASAP!

    Prawn special

    The food we ordered was tasty. We cleaned out every dish we ordered. My husband likes their spirit drinks he ordered. However, the chef's last bite (not pictured) which was two small pieces of chocolate was not good. Definitely not the last taste I wanted after the meal. It was bitter and sour...it needed some sweetness to tie the two strong flavors together. All the servers in the dinning area were friendly and attentive. However the hostess (young lady) working that night (6/6/26) at the front desk was not very friendly. No friendly greeting...not even a smile. As we waited to be seated (about 10 minutes past our reservation time for 7:30) I kept observing her and she just doesn't look happy to be working. She didn't greet anyone with a smile. I was tempted to go ask her why she looks so unhappy. Ambiance was nice with thoughtful decor and spacious seating.

    Anticucho de Corazon
    Sierra W.

    Mi novio made reservations here for my birthday in April (I know I know it's a lateee review) and we had an amazing time! So happy to have a Peruvian restaurant on the Eastside! The restaurant is sooo beautiful. When we arrived it was for dinner and upon entering there was no host present. We waited a few minutes but no one came over so my man decided to walk up the stairs to find someone but a server saw him and asked him if we checked in with a host but we told the server there was no one there. The friendly server helped us and found the host to return to their desk at the entrance. Once sat we admired the beautiful decor and beautiful large menu. My man is Peruvian and was raised in Peru so trying a Seattle Peruvian restaurant is always fun and on the list for us. We always order a Pisco Sour and this one here was beautifully presented and tasty! Veal heart is necessary for me to order and wow was it delicious. The main entree we shared was the Achupado which also was super tasty. Food was presented nicely and was satisfying. Definitely a pricier restaurant so don't know if we'll return but super happy we tried it and marked it off the want to go list! Thank you la mar for a wonderful birthday dinner. All the servers were extremely kind, soft spoken, and helpful. We enjoyed a special occasion here and would recommend it for that :)

    Geo N.

    What a beautiful space with even better food and a phenomenal team! Food & drink: (5/5) My partner surprised me with a dinner here for Valentine's Day since it has been on both of our lists to try. Only he has had Peruvian food before so we opted for the prefix V-Day menu to make decision making a little easier. I wish I noted the exact items, but I believe we got a nori cone with fresh fish on top, hamachi crudo, crab ravioli, braised beef with mashed potatoes and veggies, chocolate mousse, and chocolate covered strawberries. Every single item was DELICIOUS with absolutely zero notes from either of us. Our favorite had to be the crudo with the vibrant orange, tangy sauce. Their seafood is all incredibly fresh. For drinks, we got the maracuya sour and hanami whisper. Both drinks were a bit stronger than we expected but we enjoyed them nonetheless. They also had inca kola, though our server did have to check to see if they even carried it. It's a Peruvian soda that tastes exactly like bubblegum. Worth a try! Service: (5/5) Given we were there are such a busy night, the team was absolutely incredible. They were so attentive without being overbearing. More conversational but not in a creepy way haha. Other notes: There's a parking garage below the restaurant. You may have to walk around the building to get back up to the restaurant entrance but it's not too hard to find. Definitely make a reservation if you can.

    Steak
    Bethany M.

    I have dined at La Mar a couple of times - it is consistently a good (but not quite great) meal. Service is unfailingly excellent, but the food is where the details go awry a bit. We have ordered the fish as our main entree on both occasions - it's always delicious, but it tends to be a very bony affair (as is to be somewhat expected with a whole fish for sure, but the micro-sized bones will be in every bite, which makes it not quite as enjoyable - some effort could be made to select different varieties of fish to feature/remove some of the pin bones). The ceviches are pretty good - sometimes a bit one-note (sour). The tiraditos are more flavorful, but they tend to be skimpy on the actual fish (we could barely pick out 4-5 tiny pieces of hamachi in the criollo). The entrees were hit or miss for us; we ordered the whole fish (tasty but see my comment above), the arroz con mariscos (delicious/well prepared), the lomo saltado (the beef portion was minuscule and VERY dry/tough), and the steak (a nice cut/tender, but undercooked through out - and I love a bloody steak). At this price point, I do expect more consistency in the food. The service saves the day, here, and the atmosphere is lively and fun.

    Pulpo Crocante
    Anna-Marie T.

    Definitely recommend venturing out of Seattle for a tasty meal at La Mar! Came here as part of a group of 7 which allowed us to try a lot of dishes. While all the dishes were good, the highlights of the meal for me were the Planchaza and the Pulpo Crocante. Service was just as good as the food. Parking is on the street or in the structure (validated by restaurant).

    Anticuchos de Pollo

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    1 year ago

    Excellent food, drinks, ambience, service, pisco drinks, seafood. Food coma. Go with a large group and try everything on the menu.

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    1 year ago

    Food, service, ambiance, vibes....everything was amazing. Pricing was good, the wait staff was super friendly and courteous

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    Water Grill - Bellevue

    Water Grill - Bellevue

    4.3
    (581 reviews)
    0.4 mi
    $$$

    Wow!! We had an amazing date night experience here last night. Our server provided the best service…read morewe've had in a long time. She really stood out--so helpful on menu options (she was very knowledgeable), attentive, proactive, and all around wonderful!! We had oysters, shrimp cocktail, wedge salad, sea bass and black cod. Both fish dishes were excellent in preservation, freshness, flavor and preparation. Cocktails were really good too. Nice and refreshing. The sourdough bread service is complimentary and decision with the salted butter. We noticed several families here with their young kids so we checked out the kids menu--great kids menu with fish options on it! The restaurant ambiance is fun and beautiful. We will definitely be back!

    Waiter seemed curt and I felt a bit rushed. Inside is beautiful and I saw several patrons sitting…read moreat the bar and enjoy some seafood and drinks. - Bread and Butter (5/5): free bread for the table- my favorite part of this meal! Perfectly salted butter, and the taste reminded me of sourdough but the texture of the bread itself was like a very crispy crunchy outer layer over a martin's potato roll. - The Grand (3/5): I learned that I am definitely not a shellfish person.. so keep in mind of my biased take! I wish the waiter explained what came on our plate, but he quickly scooted away. The scallops were my favorite. Nice and mild and sweet flavor. The grand also came with 6 sauces to pair. Wasn't sure which sauce went best with which, but doesn't hurt to try? shell on shrimp and lobster claw were the second and third bests in my opinion. - Grilled Black-eyed Perch (4/5): got a smaller 1.2 lb fish. Can get it grilled and fried. Fried is ~$4 more. This fish was around 38-39/lb at the time of writing. Flavors were so great! Not a bony fish at all and didn't have to really pick at it. A tad dry in certain parts, but again, nice salty, zesty from the lemon and herbaceous. This place is definitely on the $$$ side, so can see ppl coming here for special occasions.

    Photos
    Nice tables and booths.
    Nice tables and booths.
    Cookie dough!! So good
    Cookie dough!! So good
    Calamari (Yum) it was actually the highlight!

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    Calamari (Yum) it was actually the highlight!
    Crawfish Chef

    Crawfish Chef

    4.7
    (235 reviews)
    2.3 mi
    $$$

    We had a great meal at Crawfish Chef. We ordered Combo #7 and it was so yummy! The house sauce was…read morea highlight- mild had just the right level of spice- at least for me, and was full of flavor, and the extra spicy on the side was also really good. Everything tasted fresh, especially the Dungeness crab, which was clean and well-prepared. For kids, the menu options were a bit limited for our taste, so we went with shrimp fried rice instead--and it turned out to be really good as well. The service was great, and the ambiance was okay. So far, this is the best seafood combo spot!

    Vietnamese-Style Cajun Seafood Boil is one of my favorite Fun Foods. Ever since I moved up here, I…read morehaven't tried very many places. It's nice that Crawfish Chef is fairly close to where I live. My party of 5 came here at 1:45pm on a Sunday. Parking was plentiful at this time in the strip mall. I was surprised at how many people were there considering it was just past lunchtime, but we were able to get seated immediately. The menu has the usual Viet-Cajun flare, where you want to eat seafood boil or items cooked from the kitchen. I noticed that there was the option to order headless shrimp for those of you who are squeamish about shrimp heada. I ordered a pound of head-on shrimp with added corn tossed in House Sauce at Medium Spicy. The shrimp had nice texture, the corn was sweet and the sauce was pretty decent. We were provided gloves which was very nice. The server was very attentive and refilled my drink when she saw it was getting low. Overall, we had a nice experience and thought this place was pretty solid. If I had one suggestion it would be to have a stock of wet naps considering that this is the type of establishment where you eat with your hands and there is no sink outside of the bathroom.

    Photos
    Crawfish Chef
    Live Dungeness Crab
    Live Dungeness Crab
    Comb #4

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    Comb #4
    Local Market

    Local Market

    4.8
    (113 reviews)
    2.6 mi
    Family-owned & operated
    Grab-and-go

    They started having specials with their fishes and it was such a great deal we couldn't resist…read more Wednesday special was hand rolls for 99 cents each!!!! You can choose from a variety of fishes as well. They were pretty fresh and yummy. The guy working there was really nice. He had a lot of advice and suggestions. The place is literally a fish market so not a dine in place. Parking is ample. Otherwise, it's pretty quiet and calm. The stuff is sometimes pricey but when they do deals like this, it's worth it. Will probably be back for their sushi and sashimi special as well.

    I first went to Local Market just after the pandemic thanks to their offerings on the Top Good to…read moreGo app. After realizing the quality was absolutely worth the drive from Seattle, I took them up on a crab offer I saw after following them on Facebook and got 20 pounds for a crab boil I planned as a direct result of their sale. When I arrived their supplier had not yet arrived with the product, so the owner coordinated free delivery same day so that I could be free to go home and prepare for the dinner party. Experiencing their dry-aged fish Omakase offering in person this week was a reminder of why I enjoy purchasing from Local Market whenever I'm on the East Side. The owner Mark is incredibly knowledgeable, down to earth and willing to answer any silly question you may have. His passion for his craft is obvious, and this company deserves nothing but the best!

    Photos
    Poke bowls
    Poke bowls
    Lunch Omakase specials
    Lunch Omakase specials
    Lunch Omakase specials

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    Lunch Omakase specials
    Crab Season

    Crab Season

    4.3
    (256 reviews)
    3.5 mi

    Came here specifically for the salt & pepper crab and yep... worth the drive from Everett. Seasoned…read moreperfectly -- not overly salty or greasy, just right. Also ordered the sweet & sour chicken with fried rice and it was legit delicious. No complaints, just solid comfort food done right. Service was great -- shoutout to Kacey for taking care of us (and hooking it up with to-go cups for our sodas, which was a nice touch). The vibe was chill too -- clean space, relaxing piano music in the background, nothing chaotic. Even the fortune cookie was good, which honestly feels rare these days. The guy next to us ordered the garlic lobster and I'm still thinking about it... looked . Just don't order the coleslaw, its not your traditional coleslaw but instead lettuce with creamy sauce. We drove 35 minutes on a Saturday afternoon to get here and yeah -- I'd do it again.

    We finally tried dine in here and was pretty impressed. This might be our go to place for Chinese…read morefood and seafood boil in the area. We went for lunch and it was pretty quiet. I think we were the only customers there. We ordered a seafood boil, salt and pepper frog legs and a lunch combo of chow mein and beef. The portion of these are really good for the price. The seafood boil was plump and juicy. I did wish it was more flavorful though. The frog legs was really good though. Love how it was juicy and the texture. The chowmein had a really good wok flavor! Service is good too. Overall definitely will be back again, hopefully they get more business!

    Photos
    Nice and peaceful on Saturday at 2pm
    Nice and peaceful on Saturday at 2pm
    Honey Walnut Shrimp - nice flavor but lots of breading - my son loved it!
    Honey Walnut Shrimp - nice flavor but lots of breading - my son loved it!
    Garlic Green Beans - delicious!!

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    Garlic Green Beans - delicious!!
    Seastar Restaurant & Raw Bar

    Seastar Restaurant & Raw Bar

    4.1
    (1.3k reviews)
    0.2 mi
    $$$

    Took my girlfriend and her mom out for dinner and wanted a nice seafood restaurant. We ended up at…read moreSeastar and ordered a whole bunch of different dishes to try. The seafood here was very fresh (as is most places in Seattle) but we especially loved the torched salmon belly, Dungeness Crab California Roll and the Ahi Poke). The service was also amazing and very on top of things. If you're looking for a nice night out and want some good seafood, this is the spot! Apps: Spicy Garlic Edamame, Torched Salmon Belly, Clams with Pesto and Seastar Raw Tower (Halibut Ceviche, Dungeness Crab California Roll and Ahi Poke) Entrees: Grilled Scallops, Miso Glazed Sea Bass and Seafood Stew Sides: Roasted Broccoli Dessert: Creme Brûlées

    Stumbled into Seastar without realizing it was Seattle Restaurant Week, which turned out to be a…read morehappy accident. The prix fixe gave us a chance to work through a wide swath of the menu. The room was packed, mostly business dinners that day. The bread basket alone got us excited (kicking myself for not snapping a photo). Drinks were solid too. The grilled octopus was the standout for me. The Parmigiano-crusted petrale sole was comfort food done right: golden, crispy crust with mashed potatoes and haricot verts. We closed with the passion fruit panna cotta and crème brulee. Heads up: service was good, and there's a 20% service charge on top of the check.

    Photos
    Appetizers the tower and sushi( not so special but ok) and the amazing salad
    Appetizers the tower and sushi( not so special but ok) and the amazing salad
    Halibut with Bacon and Corn Succotash
    Halibut with Bacon and Corn Succotash
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    Cedar Plank Roasted Salmon
    Castilla Restaurant and Tapas Bar

    Castilla Restaurant and Tapas Bar

    3.9
    (821 reviews)
    0.4 mi
    $$

    Castilla has been a restaurant I've heard of for a long time, but honestly never really had plans…read moreto come in. We did a belated Christmas gift exchange with friends recently and our friends made reservations here. So glad they did! It's literally right down in the main Bellevue Square hub, so we were able to easily park at the mall and make a short walk to Castilla. Vibes were perfect with low lighting but still a bustling atmosphere. Our server (unfortunately forgot his name) kept solid recommendations coming all night and was so funny and personable! As this is a tapas spot, we tried quite a few dishes and split them amongst the table. Mixta Paella: our server promised us that the smaller size paella was good for 2-4 people and man he was RIGHT. The portion was absolutely insane and I don't think we even finished all of it. Everything tasted so fresh and there was so much flavor to the dish. They warn you ahead of time, but plan for the paella to take 30 minutes for them to prepare. Grilled Octopus Leg: Every time I have octopus (which is two times now LOL) I'm a little worried about the texture, but it was prepared beautifully here and the sauce that it was in was delicious. Salmon & Artichoke Dip: I'm a sucker for any type of artichoke dip and this was no exception. Creamy, rich, and great flavor! Beef Medallions: Tender and cooked to perfection. Definitely recommend. Chorizo & Onion Empanada: Another banger. So crispy and the filling was so good! I actually was on the fence about this one but my husband insisted, and it was a good choice. Patatas Aioli: Crispy layered potato with a garlic aioli? I mean, come on. You can't go wrong. Delicious. This was our first visit to Castilla and I'm sure it won't be the last - would definitely return if I'm dining up again in Bellevue!

    My family and I came here to celebrate my father's birthday, but unfortunately it turned into one…read moreof the most unpleasant restaurant experiences we've had. I had made a reservation in advance by phone. When we arrived, however, the restaurant told us they could not find our reservation. While mistakes can happen, the interaction felt dismissive from the very beginning. After we were eventually seated, we were not given menus, even though other guests around us received theirs immediately. We waited and asked multiple times but were still left without menus. Eventually, I tried to get the attention of the front desk and asked for a menu. Instead of helping us, the owner came over and told us that we were being "not polite" and that because we were "not polite," we would not be given a menu. Wanting to document our experience, I posted a Google review while we were waiting. Shortly afterward, the owner came directly to our table with the review on her phone and confronted us about it while we were eating. I politely asked if we could discuss it after the meal, but was told that we needed to change the review immediately or leave the restaurant. I was honestly shocked. I've never experienced a restaurant owner approaching diners during their meal and pressuring them to modify a review. This was my father's birthday dinner, and the confrontation made the entire evening uncomfortable and upsetting for my family. To make matters worse, after we got home, we realized that one of the dishes we ordered was never served at all, and no one noticed throughout the entire meal. I understand that service mistakes can happen. Losing a reservation, forgetting menus, or missing an item can all be corrected. What disappointed me most was how these issues were handled. Instead of acknowledging the problems, we were blamed, confronted, and pressured to change our feedback. I rarely leave negative reviews, but I believe future customers deserve to know about our experience.

    Photos
    3:00P on a Saturday
    3:00P on a Saturday
    LAMB CHOPS CAULIFLOWER & ARTICHOKE DIP SALMON,PESTO, ARTICHOKES, MOZZARELLA
    LAMB CHOPS CAULIFLOWER & ARTICHOKE DIP SALMON,PESTO, ARTICHOKES, MOZZARELLA
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    MUSSELS

    La Mar - peruvian - Updated July 2026

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