Pretty bad service , let's just say I had to ask the one of the 5 girls working if they were able…read moreto serve the person that had been standing there for over 15mins... Then I had to tell the girl about 5 times what I wanted because she could remember what I said 5 seconds after saying what I wanted. Please teach these employees to welcome people in when they come in and not just ignore them for 20 mins.

*EXCELLENT QUALITY AS ALWAYS*…read more Great service All the flavors you know and love My favorite is jamoca almond fudge Plenty of parking Enjoy!

Good frozen yogurt and toppings. The cake batter and pumpkin are a must try. I enjoyed it!read more

Great selection of fro yo and condiments. Ambiance is family friendly. They have a tv you can…read morewatch while you sit and enjoy your fro yo.

Very friendly, fast & efficient young person…read more The trio of chocolates were out of this world, 1 passion fruit, Mexican, and coffee ganache. I want more. No seats inside but lots of treats.

This chocolatier located in the heart of Taos is something I wish had existed in the very…read moreneighborhood in Denver. Adorable (well, everything is adorable in Taos; it's the southwestern charm for sure!) but it's more than what its appearance says it all. You have to try their products and see for yourself. What I got me were a few bon bons and a chocolate torte (the whiskey kind). -Miso Caramel: is shaped like a mushroom. Even if you might not be a fan of miso based (everything), you should try these bon bons anyway as they don't taste like miso at all. I was quite shocked with this myself (well, I like miso soup; miso taste doesn't bother me at all. Even so, Miso chocolate candy was something I didn't know what to expect out of. That is why I am saying that I was surprised by it.) -New Mexico , Spicy: was also surprising. The kick in these tiny pieces was quite mighty and yet it was tolerable. -Whisky Torte: All sorts of organic ingredients are used to make these delightful tortes. Tortes tend to be a lot heavier than traditional cakes as their texture is that of fudge. And yet, that shouldn't be a reason for you to steer clear from it as this chocolatier perfected the torte in a way that it will not be too rich or heavy for your taste or stomach. At least that is what I thought when I tasted it. Another must-try item on their menu offerings. For its interior, it's mostly and simply grey on walls but this emits the "chicness" that doesn't overshadow the theme of its business. You should also pay attention to the ceilings and the floors. A careful attention to entertain the guests' eyes is seen throughout. Service was good. I first went here late in the afternoon (close to its closing time). I quickly glanced at each section of the store inside. The kind gentleman upfront wanted to assist me but after asking him if it was open tomorrow (it would be Sunday), he said yes to which I gave him my promise that I would be back tomorrow. The same man assisted me when I was back the very next day to make a purchase. Not sure if he remembered me or not. It's not chocolate bon bons or tortes you can enjoy at this store. The café offers tasting trios, mocha, chocolate mouse, ice cream, affogato, hot chocolate, and espresso and so on. This is a haven for chocolate fanatics.

My guy and I had to stop here based on all the reviews. Unfortunately, my guy was sad because they…read moreno longer sell cinnamon rolls here and he was very excited to have one. Thankfully, we still ended up finding a good alternative: Strawberry Ice Cream Sammich with homemade vanilla ice cream. Now, anyone who knows me knows I love chocolate way more than vanilla. However, this was quite possibly the best vanilla ice cream I've ever had! It was incredible! The cookies for the sammich were pretty sweet on their own, so the homemade ice cream definitely helped with that. I also tried one of their homemade Salted Caramels, but I wasn't a fan of them. The kind owner gave my guy and I some treats for our dogs to try and they loved it! I really wish I had bought a whole bag for them because they are packed with great ingredients and they were very fresh. Highly recommend if you find yourself in the area!

A sweet store that sells homemade choco tacos and ice cream sandwiches?! What a cool idea. The…read morecookies are also pretty good.

Amazing food. Great service. Fresh baked goods. The Mexican food is authentic not TexMex!!…read more"Christmas " is the only way to go with enchiladas and eggs. The staff is quick and very friendly. Can never resist bakery goods on the way out!!!

We had breakfast at Michael's Kitchen after it was recommended as one of the places to experience…read moreauthentic Spanish cuisine in Taos, and I'm so glad we went. Our server, Chaniece, absolutely made the experience. I told her I wanted to order some of the most authentic Spanish dishes on the menu, and she came through perfectly. She was knowledgeable, friendly, attentive, and genuinely seemed excited to help us experience the restaurant. If you have questions about the menu, ask for her recommendations--you won't be disappointed. My partner ordered Martin's Breakfast Burrito, and I had the huevos rancheros. Both were fresh, flavorful, and exactly what we were hoping for. Michael's Kitchen is only open Wednesday through Sunday from 7:00 a.m. to 2:00 p.m., so plan accordingly. We arrived around 9:30 on a Sunday morning and had about a 30 minute wait. It was busy, but the wait was actually enjoyable because the restaurant has several little nooks filled with antiques and artwork by local artists. There was plenty to look at, and the time passed quickly. Taos has many wonderful mom and pop restaurants, but from what I learned during our visit, there are fewer locally owned restaurants serving traditional Spanish cuisine. Unfortunately, I wasn't able to try all of them, but I'm very happy we chose Michael's Kitchen. Between the authentic food the welcoming atmosphere and Chaniece's outstanding service, it was one of the highlights of our visit to Taos.

Great service and great food. I had the chorizo migas. My kids had avocado toast and blueberry…read morepancakes. We were all thrilled.

Manzanita Market was a godsend for us while we were in Taos. My wife has several food allergies, so…read moretraditional New Mexican cuisine is very difficult if not impossible for her. We came here on the first full day in Taos after a recommendation from a local shop owner. The avocado toast with a sorrel paste was extremely tasty. The avocado was creamy, the sourdough toast was perfectly toasted and the sorrel paste gave the dish a spark that made every bite a pleasure. The huevos rancheros were outstanding. The beans were perfectly cooked and seasoned. The green and red chile sauces were both on point and better than what I got at more well-known restaurants in town. The smoothies and chai masala were very creamy and tasty. Additionally, the vegan potato and corn chowder was a delicious lite lunch item. Very pleasant service as well. We came here every day and had terrific meals each time.

What a delightful meal in an adorable setting. We walked the 30 minute walk from our B&B and were…read moregreeted by a cheerful hostess and seated right away. When I made the reservation I asked for the opinion of the woman I was talking to about indoors vs outdoors and she said she loves their dining room so I went with inside and I'm glad I did. Cute little vases with flowers in each table not over done and very homey and classy. We ordered a cocktail and some appetizers including the blue cornbread. The cocktails were interesting and fresh. For dinner I had the best sea trout EVER! It was perfectly cooked, tender, juicy and full of flavor. I would get this weekly if I lived there. My husband ordered the tamale and it was a fresh twist on the New Mexican staple. Literally little celebrations in every bite! If we are back in Taos we will definitely return to Love Apple for it all: food, service and ambiance. Well done!

Ambiance was nice; inside an old chapel. Food was delicious but our waitress was a bit snobby. We…read morewere surprised she took our drink and meal orders simultaneously. Had the beet salad, tomato soup, and apple and mushroom quesadilla (our favorite). Shared apple crisp for dessert. Lea, the bus girl/assistant, was very helpful and attentive. Took forever to get our check. Need reservations.

Looking for.a place close to our hotel led us here..and the burgers (I had the 5 star…read moreburger..husband went with the Bison burger) were delicious! We no also shared some fries with a hatch Cole aioli (maybe) dips g sauce that I loved. The Margarita was on point too. It is a bar/pub type atmosphere, but has outdoor seating too. We are already talking about coming back.

It's a very small but cute restaurant with a tv around the bar so if you want to watch football or…read moreany sporting event you can definitely see it here. The service was good but I feel like they can be more informative, especially to someone new in town. If you're not aware, the burgers do not come with fries. You must order them separately. One thing the server did not mention. All she asked was, fries or onion rings? Now, I do understand we could read the menu, which we did, but most hamburger joints come with a side of fries especially at these prices!!! You're paying between $13-18 a burger, it should come with a side of fries! Now what she also failed to tell us was the amount of French fries that come when you order them. It's a large basket that could be shared between 2-3 people. We ordered three fries plus 1 onion ring. We paid $16.50 for three fries and barely ate through one whole basket! The fries seemed fresh cut but seemed like they had this weird film on the outside. Not sure if it's their oil, or if they didn't fry it at a high enough temperature. What we ordered: - bison burger (medium) : it came out burnt to a crisp. The initial bite wasn't bad but eating it more felt like you had a mouth full of ash. While I can appreciate a good charbroiled or grilled hamburger, it was overly done. Not to mention it was over cooked. There was no seasoning on top of the burnt flavor. It wasn't really edible. - old timer w/cheese (medium): add an additional charge for cheese! This too came out burnt! My daughter could only eat a little as it was too charbroiled/grilled. It too was over cooked and no where near medium. - green chili burger (medium): I had high hopes of this burger as it came with cheese and their infamous New Mexico Green chili! While my patty was not burnt, it was over cooked and it had zero to no seasoning! It came with a green chili mayo which was really good but it still didn't help with the seasoning! The burgers here seem fresh and the beef seems a good quality, but I still believe it's overpriced for what you get! I also understand times are hard and our economy is struggling with prices, but then they need to find other ways to cut prices down without sacrificing quality.

The place that I was staying was in walking distance to this small restaurant. It wasn't much to…read morelook at but the food was outstanding. I ordered chile rellenos with red and green chile sauce (Christmas) and they were some of the best I've ever had. The prices were some of the lowest I'd seen in Taos and the food exceptional. There was plenty of staff who checked on us on a regular basis and they were all very friendly.

What a gem to find! My husband and I saw some reviews and decided to give this a try. I out it in…read moremy maps and followed the walking directions for over 45 minutes and kept going to an empty lot. Finally we figured it had been put on the wrong side of the Main Street so we went the other way and ended up hungry and ready for a drink and dinner. The only negative is that I couldn't get a margarita other than the wine margaritas they have. Since there is a sweet and sour mix in them I went for a white wine instead and it was perfect for the day. We ordered our drinks and chips and guacamole to get started while we looked at the menu. Our server was super and we sat on the patio in the shade which was lovely. There was plenty of shade for the hot day. To stave off our hunger while we looked at the menu we ordered the chips and salsa with guacamole. The salsa was fabulous as was the rest but I had to comment on the salsa because so often these days it's just too tomato-y or bland. This was flavorful and had a bit of spice. For dinner, we ordered the steak tampiquena and I would get it again. Savory, perfectly cooked and hearty. Check this place out if you are visiting!

One of the best breakfast and ice cream place in Taos. The owner is very polite, friendly and…read moreensures that the customer gets what they are looking for. It's all organic and she explained to us of how she makes her ice cream. I am not a sugar person but I loved the chocolate ice cream. The burrito is to go for. I would def go back there before I leave Taos.

Taos Cow has the best breakfast burritos I have found so far in town. Also awesome lox bagels…read more 10/10 would recommend.