We came here for the first time yesterday and I thought the food was great. We were seated right…read moreaway. Our server came in greeted us. She was very nice and pleasant. The restaurant was busy in the kitchen was backed up, so there was a little bit of a delay, but the manager did take care of us by offering us a comp salad. We had this Sicilian meatballs as an appetizer the house salad that you entrées we had was the rigatoni Bolognese and the shrimp oreganatta. Both pasta dishes had good flavor, a little bit of spice as well as the meatballs in case you were not a spicy fan. It did have a little bit of a kick. We would come back again.

Our party of 13 came in with a 6 PM reservation on a Wednesday night. We ordered the calamari and…read moresome pizzas to share. All were just fine, and nothing amazing. For my main, I had the Penne Sardi (penne pasta with chicken, wild mushrooms, and caramelized onions in tomato cream sauce; topped with oregano & garlic breadcrumbs and baked to finish). This was heavy and reminded of something you'd get at an Olive Garden. The portions are huge and basically everyone had leftovers for the next day. One weird thing to note - when ordering, the waitress asked if we wanted a soup or salad. This made it seem like the entrees came with a soup or salad but really, she was asking if we wanted to add this on. It was just a matter of miscommunication, but it would have been nice if they were more clear on it. I'm not sure what the Italian restaurant scene looks like in this area (since I was just visiting), but I felt like this was chain restaurant quality at almost NYC prices. Not sure if it's worth checking out.

Really lovely experience! Came here for our anniversary and had a reservation for Friday night - I…read moreactually got a message from Colletta asking what our hobbies/interests are, so I told them that we love the beach and pickleball. Once we arrived, they gave us a gift of pickleballs and a really nice coconut beachy candle! We had never had that kind of customer service and generosity before, it was such a special way to start our dinner! Onto the food/drinks, we got a few drinks that were delicious! For our food, we started with the Focaccia and Polpette appetizers. They were so incredible and for my meal, I ordered the Creste di Gallo. Everything was 10/10, no notes or critiques! Our server was so friendly, helpful, and prompt! We had a wonderful time at our dinner - thank you so much Colletta team!!

We recently had lunch at Colletta in Fenton Town Center. My husband ordered the rigatoni, and it…read morewas absolutely delicious. I chose the lunch special with the Cotoletta di Pollo and house salad. Unfortunately, the bread on my sandwich was burnt when it arrived, but the staff quickly replaced it without any issue. The second sandwich was better, though just average overall. The real standout was the Berry Blossom cocktail, which was absolutely AWESOME! It was refreshing, flavorful, and easily my favorite part of the meal. The fries were also excellent, and the pasta dishes were definitely the stars of our lunch. Our bartender was serving us and did a fine job taking care of everything we needed, but the service felt a little less warm and personable than we typically enjoy. That said, the issue with my sandwich was handled promptly and professionally. Overall, the rigatoni, delicious pasta, amazing Berry Blossom cocktail, and great fries made for an enjoyable lunch. We'd definitely return and look forward to trying more items on the menu.

i order from this restaurant a lot and the food is pretty consistently very tasty but i have one…read morecomplaint i hope the restaurant owner sees this that side of bread yall always send with the pasta is trash... this an Italian spot you need a better side of bread... send me some edible bread with this delicious pasta thanks lol real good food overall tho

Nice Italian restaurant! The service was good and the food was delicious. I loved their house…read morebread, nicely toasted and the crispiness went perfectly with the oil it was served with. Fried Calamari: Perfectly fried and the marinara sauce was delicious. Burrata with Truffle Oil: Decent burrata! The char on the crostini was too strong and had a bitter flavor, but the tomato, balsamic, and cheese were delicious. Fettuccine Alfredo + Chicken: Yum! Decedent and delicious Alfredo sauce. The pasta was cooked perfectly al dente. I added chicken to my pasta to get some protein. The chicken was blackened and I thought the char was too strong on the chicken (but maybe this is just my preference since I felt the same way about the crostini). I look forward to going back to check out their lunch menu and/or half price bottles of wine on Mondays!

I'm really disappointed that I've lived here five years, and never went for dinner here. We have…read moreordered many many grandma pizzas, but never sat down to enjoy dinner until the other night. There were 4 of us, every dish was excellent, we will make up for lost time and eat here more frequently!

In recent months we have been disappointed by what used to be our go to pizza places. This week we…read moretried Mezza Luna and were very pleased. First let's begin with the crust. It was the most perfect we've had in a long time. Next the toppings were exactly what we ordered though based on how they did what we asked though we may adjust our toppings for our next order. Definitely going back

After reading the reviews I decided to try this place for dinner. We had the Ceasar salad, chicken…read moreparm and asparagus which was all very tasty. Our server was kind enough to let me try a couple of wines before settling on my choice. Service was quick and attentive. We would revisit again for sure! Sidenote: tables have built in bag hooks ladies!

A fine, cozy Italian restaurant hidden in a strip mall, with really good, fresh food and a seasonal…read moremenu. There is no bread included with the meal, but they offer an excellent focaccia and olive tapenade... if you order it (Do!). The pappardelle was the hit of the evening, and had a bit of a kick to it. The pollo involtini was a delight. Portions were appropriately filling, but not over the top. An affogato and a tiramisu were shared for dessert, and were yummy. Service was not particularly attentive, but adequate. This is a pricy spot, at $140 for dinner for two, with a glass of wine apiece, and tip. Still worth a return visit.

UPDATE: I used to go to Leo's Italian Social fairly regularly when they first opened up but had not…read moregone for a while. I made a visit recently to remedy that situation. The host was upbeat and pleasant and I was shown to a table quickly upon entering. It is a fairly open and bright atmosphere but I did notice it tended to be rather loud even if not very full. There seemed to be a lot of banging (almost like throwing?) sounds of plates all around. My server came and got my drink order quickly and pleasantly. I got one of the N/A cocktails from "The Dry Bar" section of the drink menu, called Intern-Earl Affair with blueberries, Earl Grey, lemon, and lavender. I liked this mocktail a lot, good flavors without being overly sweet as many mocktails tend to be. Bread service was brought to the table and while I really enjoyed the inside texture of the small loaf with the oil/balsamic vinegar, the outside was a bit, and unexpectedly, tough. To start, I went with the Wedding Soup and their version is pretty good but not the very best I've had in Morrisville (if you know me, you know where my favorite is...). For my meal, I went with the Carbonara pasta selection but their version includes peas and chicken unlike traditional carbonara. This dish was good, I enjoyed it except it was a bit heavier or thicker in finish than I remember. With carbonara, I tend to think of it as a lighter pasta choice where less is more. Tasty, but pretty heavy here with this meal. My server was always pleasant and helpful, good service this time. I also noticed generally that the prices are a bit higher on the menu these days (sign of the times maybe). In all, a good meal (a bit heavier than expected) with pleasant service for this visit to Leo's Italian Social at Park West Village in Morrisville.

We finally made it back but sadly Leo's drops from 4 stars to 3. There's just nothing special…read more The calamari was really good again, which was nice. But the rosemary-chicken pizza was largely flavorless and the heirloom tomatoes with burrata seemed to be ordinary tomatoes with mozzarella. The cauliflower starter was also very good but out of place in an Italian restaurant. We got there just in time for happy hour so the early ordering was less expensive. Service was fine. Just nothing special.

Lemme tell you... if you already don't know. Daniel's has the best Italian food in Apex. Maybe even…read morethe triangle. We loved the old timey feel and ambiance. From the hostess to our servers. Everyone was incredible. We started our meal with the focaccia bread with marinara. When I tell you We're still thinking about it a week later it's no exaggeration. lol I had the pear, grape and blue cheese salad which was so light and fresh! A way bigger portion than I was expecting. For our mains my wife had The penne ala casa and she thought it was incredible. So flavorful and delicious. the perfect sauce to pasta ratio. I had the lamb cannelloni. What a show stopper. The flavors, the textures all combined into a symphony on my palate. We had to run, so we ordered the tres leche cake to go. Another grand slam. It was amazing. Definitely a must get it you go!

I've been going to Daniels for many years and have generally had good experiences and really…read moreenjoyed the food. However, my last two visits were sorely lacking. On one, my son ordered the chicken Marsala, which we have enjoyed before but it's been a long time. This time it was just perfectly awful. Salty and very little flavor. I kept thinking "where is the Marsala"? Then we went this past Monday night. There was some confusion over the pizza special, which would have been ok except Seth the owner came over and handled the discussion so poorly that even the couple sitting behind us stopped by on their way out to say they were sorry for the exchange we experienced and would not be back. We probably won't be back either, which is a real shame because we are very loyal customers of many years. But there are other good Italian restaurants in the area without rude owners and who will appreciate the business. I'm sure this review will not impact Daniels business or cause Seth to change his demeanor, but just be forewarned that if you have an issue, the owner will not be helpful in resolving.

Sooooooooo yummmy. All the staff was so joyous and it was the most enjoyable dining experience of…read moremy life

This is one of my go to spots when I am in Cary. Anna was our server and she did a great job. The…read moreChef's Tagliatelle was over powered by the lemon sauce. Way too much lemon in the sauce. The pasta itself was perfect. My lasagna con spinaci al Ragu was cold in some parts and warm in others. Next time use a thermometer to make sure the lasagna is heated thoroughly.

Used to go here a couple of years ago when it was Ashley Harvest Moon for breakfast, been wanting…read moreto try Spazio for ages. I knew it was a local fine dining restaurant, but just making reservations was an interesting experience. (Call and leave a message, there's no open table. There's a form to fill out. What?" As soon a we arrived we realized a reservation wasn't necessary as we were the only guests there for 30 minutes or so. My wife and I ordered: Glass of Wine, Ravioli, a Roman Pizza, a side of green beans, and a desert of tiramisu. The food was quick as we were the only ones there for a while as other guests came in. But as other recent reviews indicate, the menu options are pretty small, but the pricing and ambiance doesn't meld. I expected more redesign of the dining area that was used by the former restaurant; but that wasn't the case. It was a bit small dining room. I'll go back for an appetizer or glass of wine due a gift, but the pricing is too high for the food and the portion size that you get.

My wife and I have been here twice now and both times the experience was great. The food was…read moredelicious (OK, the Alici pizza with the anchovies on it was pretty salty but removing the anchovies fixed that. Guess it was to be expected since anchovies are always salty), there's always a very nice ambiance, and the service is top notch! This place is on our "must go back to" list!

I have been getting their amazing dinner deals for a year now and it's honestly the best deal…read morearound, rigid is a relaxed pizza place that can feed 4 for at least 2 days on a 20$ meal deal (1 giant pizza and garlic knots) I highly recommend this place to anyone who's tired of overpriced pizza or that frozen taste some places have everything here is amazing and I can't recommend it enough. The service is next to perfect they make every guest feel like family and they even make their own ranch here.

Three of us came here to celebrate a birthday and as always Rigos staff made it very special…read more The tables were all clean and nice music was in the background but not overwhelming. The birthday girl turned 94 and it was her first time at Rigos. She loved it and is looking forward to returning. She chose the lasagna that came with bread and salad. I got the bolognese pasta that also comes with bread and salad. The salads were fresh and a good size for a side salad. There's a wide choice of dressings and a Caesar salad as well. The salads and hot bread came out first then a short time later the entrees. Both entrees were delivered quickly and hot. Both were delicious.. The drinks are self serve and the choices are sodas and tea. When they found out it was her birthday they insisted she chose a dessert . She chose the cheesecake and shared with me and it was wonderful. Thanks to the staff for making this special birthday a great treat for our family.