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    Lee's Inlet Kitchen

    3.9 (314 reviews)
    ModerateSeafood
    Open 4:30 pm - 9:00 PM

    Lee's Inlet Kitchen Photos

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    LEE'S INLET KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Aquarium in Dining Room
    Lee W.

    For 77 years this family run restaurant has been serving up fresh local seafood. As a kid my husband spent many summers eating here, so while on vacation Lee's was at the top of our list of things to do in Myrtle Beach. This place was charming with good old fashion southern hospitality. Service was great & there's lots of free parking. Note, if you're a group of 15 or more you can make a reservation, otherwise it's first come first serve. If you're a large party like us I recommend calling a couple weeks ahead, because they're limited on taking more than a couple reservations per night. Our meals consisted of seafood & steak dishes. We started with the most wonderful hush puppies I've ever tasted...served with honey butter! I also had the Fried Seafood Platter which included Flounder, Oysters, Scallops, Deviled Crab & Fantail Shrimp. This dish was really delicious & everything was cooked perfectly with huge portions. I ended up taking half home. What a fantastic time & meal. I can see why Lee's was voted Best Seafood in South Carolina by Southern Living Magazine. This was one of our vacation highlights!

    Seafood combo (small)
    Tina G.

    Hostess and server were friendly. Place was super crowded on a Friday around 5:30. The hush puppies that came to the table with the honey butter weren't bad-they were nice and hot, but we prefer the ones at Dead Dog and Drunken Jack's. I had a black cherry hard cider-they rotate seasonal flavors. $6 was a decent price. I had the small seafood combo with broiled flounder, fantail shrimp, and deviled crab. The flounder had the skin on which was soggy and unpleasant, and the fish was a bit overcooked. I enjoyed the shrimp and the deviled crab was nostalgic. It came with a side, which my baked potato was fine, and a salad. The homemade ranch was delicious. My friend had the grilled salmon and enjoyed it. Food was serviceable, but none of us at the table felt it was anything special.

    Hours as of April 2026

    Everything was delicious. Ate soft shell crab app (seasonal - we are here at end of April) & broiled combo platter: flounder, deviled crab + fantail shrimp. All PERFECT. Ate at the bar, Maria was friendly and great service. Our 2nd visit for our two week stay in the area. Highly recommend!

    Bar area
    Brian V.

    On a bustling Thursday night after a big rainstorm walked in at 5:45pm and was told the wait for my family if 5 would be a 20 minutes. After we sat the bar for 5 minutes our table was ready. We grabbed our drinks and headed to the table and the creek shrimp that we ordered on the happy hour special was brought to our table, hot and crispy. We had reservations for a dolphin cruise so we ordered soon after we were sat. My wife and I ordered the combination seafood platter with flounder, deviled crab & fantail shrimp and 2 sides (pimento cheese grits and the veggie of the day- buttered beans. Kane was our waiter and his service was great. Drinks stayed full and food served promptly. Good meal, great service in a classic southern welcoming restaurant.

    Their Story
    Dan D.

    Lee's is a great seafood spot in Myrtle - I thought the food was super. A lot of fried items, but it's possible to order more than fried things. (e.g., she-crab soup, grilled oysters, etc.) The service was fast & friendly; and they were busy. The ambiance is bright and casual with lots of multi-generational families there. Yep, clearly the grandkids and grandparents in attendance :)

    Lee's Front sign
    Jason T.

    This is the 2 and time going to LIK (Lees' Inlet Kitchen) The atmosphere was very quaint and cozy but stylish. The scallops (Grilled) where exelent!! If you are in the Murrells Inlet area I would highly recomend

    Flounder and grilled fantail shrimp

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    The food is very good and reasonably priced. Everything was very good and the wait staff was on point and very accommodating.

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    5 years ago

    Hush puppies were good. Shrimp and grits-not. Lumpy grits and overcooked shrimp. Margarita was mediocre.

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    Page 4 of 8

    Ask the Community - Lee's Inlet Kitchen

    Do they accept reservations?

    No they do not, if you have a large party go early if in the height of the summer season

    View All 2 Questions

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    The Claw House

    The Claw House

    3.9
    (903 reviews)
    0.7 mi
    $$

    This place is so good we came here twice and just know, I DON'T do that. When I'm in a new place I…read morewant to try it all. But The Claw House put up a good argument justifying both visits. Our first and second visit consisted mostly of the same things: Oysters and Calamari to start, Seafood Mac & Cheese and Fish & Chips. I had the lettuce wraps, which are big, so share. And I had Crab Cakes. The wraps were good but they needed a better aioli in my opinion, because it became a sort of watery dressing instead of something sturdier. And the pico de gallo was not actually that. It was diced tomato, onion and had zero taste of lime, salt or spicy. It was fine but could have been killer. My hubby had the Clam Chowder, Pan Seared Grouper and the shrimp Po Boy. He loved the grouper, risotto and the chowder. The fish was flaky and seasoned well. The po boy needed more sauce but was really delicious. My daughter (16) needed a seafood break since she had the fish and chips the first visit and went with the Claw House Burger. She said it was seasoned and that it was indeed 1/4 lb. And Fish & Chips was the best she had had (which, she's had an incredible amount for her young age) -- not too much breading, nice crisp on the outside and juicy fish. The fries both nights were a little chewy but the flavor was there. And how can I forget. Even though on the second night we saw at least five tables start with the Crab Nachos we added a third item, Fried Clam Strips. Those were ridiculously good. I'm not a fan of tartar sauce so I ate it without and it was perfect on its own. Everything was fresh, they paid attention to detail in most individual elements and the location sent it over the top. Definitely worth a visit.

    $88 for the best 6 oysters I ate the entire time I visited Myrtle, 2 beers, a delicious shrimp po…read moreboy, and about 6 bites of Grouper and risotto that was around $35 a plate. A table of 4 sat a few minutes before we did and a table of 6 sat probably 10 minutes after them. Our table and the table of 6 were served before the group of 4 who had to ask a bus boy for service. Yikes! Server was sweet besides the empty non alcoholic beverage glasses she did not fill when our food came out. She didn't come back to check in on us until my husband's 6 bites of dinner were already gone. I asked if the portion is usually that small (especially in comparison to the significantly cheaper - MASSIVE PORTIONS we saw being served all around us) and she politely said "yes. typically, sometimes a little bigger." As someone with a culinary arts degree & kitchen background I was very very very disappointed on the portion size of his entree for the price & sizes of surrounding entrees being served (that were cheaper or around the same price) and it literally ruined my entire experience. A smidge dramatic but the God's honest truth! Great view, beautiful patio, friendly service - just extremely disappointed. I planned to order both of us dessert and immediately skipped out & asked for the check when the server finally came over to ask how our food was. This review is hot & cold because my experience was. Would I recommend it? I'd recommend going for the best oysters in Myrtle and a clean, friendly facility - but that's about all I can say! PS - $3 "destination fee?" Clearly I'm not from around here, but it was the only restaurant from north Myrtle down to Murrells to charge us a fee for eating there as a tourist.

    Photos
    Bar
    Bar
    Fried cod and garlic mashed
    Fried cod and garlic mashed
    Santa Crawl day on the Marsh Walk

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    Russell's Seafood Grill

    Russell's Seafood Grill

    4.0
    (298 reviews)
    0.9 mi
    $$

    Such a great experience. Absolutely love a place that seems divey, but serves amazing food! The…read moreambiance (if you will) is perfect in every way - right down the location, the building, the lighting and the people. Our server (wish I had caught her name) was absolutely wonderful. Oysters Rockefeller were perfect. The blue cheese dressing is garlicky, homemade deliciousness. Excellent crab cakes and grilled sheepshead. The only slight negative for me is that the remoulade tasted too sweet for my liking, but that's such a minor thing. Can't wait to come back to Pawleys and come here!

    I'll start by saying that we were a party of 12 and most of our group enjoyed their meal. The…read morepeople that enjoyed their meal had fried seafood, most had fish and chips or fried shrimp. Those that had Shrimp and Grits commented that the grits were fantastic but the shrimp (that were ordered grilled) had cajun seasoning on them like blacked shrimp - which was not what they were expecting. I had the She Crab Soup followed by a nightly special, Red Drum stuffed with a crab cake. The soup was OK but I didn't actually find any crab in it and it was kinda bland. The Drum was just awful - I should have sent it back but being in a large group I didn't want to hold everyone up. The stuffed Drum was the most expensive thing on the menu. It was tough, dry and WAY overcooked. The top of the Crab cake stuffing was burnt black. I suspect the dish had been cooked a day or two ago and simply reheated. Our waitress was wonderful, fast, efficient and got everyone's order right. She even put the TV on the Atlanta Braves game for us. I would probably try this place again, but I'd just order something fried.

    Photos
    Inside scene in Restaurant
    Inside scene in Restaurant
    Red drum stuffed with crab
    Red drum stuffed with crab
    Russell's Seafood Grill

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    Dead Dog Saloon

    Dead Dog Saloon

    4.0
    (1.4k reviews)
    0.7 mi
    $$

    If you're anywhere near Murrells Inlet, Dead Dog Saloon is a must-visit! The ribs were absolutely…read moreincredible--so huge they were literally hanging off the pan they were served on! Also with extra rib sauce on the side. They were tender, smoky, and packed with flavor. The mac and cheese was rich and creamy, and the fries were hot, crispy, and delicious. Before our meal, they brought out warm hush puppies with what I believe was honey butter, and they were so good they disappeared in no time! The atmosphere is fun, welcoming, and family-friendly, and the live music made the whole experience even better. It's easy to see why Dead Dog Saloon has been featured on the Travel Channel and in Southern Living Magazine. Great food, generous portions, excellent service, and an awesome waterfront atmosphere make this a place we'll definitely be coming back to. Highly recommend!

    Ate here twice actually. The first time, earlier around lunch, I ordered the crab nachos. They…read morewere delicious! The second time, later that same day, I ordered (upon the recommendation by their awesome employees Sam and Erin) their "Surf and Turf Tacos". They consisted of grilled chipotle-seasoned shrimp & marinated beef tenderloin topped with mango salsa. This was most definitely a Winner!! There's plenty of both inside and outside seating at this Murrell's Inlet waterside establishment. We were outside (which is actually all covered) at the bar which provides great views of the water. Oh yeah, and as one passes through the inside dining on the way to the outdoor bar, be sure to glance to the walls on your right that are covered with dog pictures and photos. Nice! The staff are friendly and helpful. Sam and Erin were working their buttooskies off getting drinks and orders for everyone at the bar and still had time to occasionally stop and chat with the patrons at the bar. Prices are very reasonable, the atmosphere is laidback and friendly, and the food is great! I highly recommend you check them out. In my future bike travels, if I ever return to the Myrtle Beach area, I'm making this a must visit!

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    Prime rib sandwich 3/2024
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    Graham's Landing

    Graham's Landing

    3.9
    (437 reviews)
    1.5 mi
    $$

    No pics-the food was too good to wait!…read more Our service was excellent. She was prompt, attentive, and gave extra attention to details like bringing a plastic plate instead of a ceramic one when I asked for an empty plate for our toddler. We had a large party and that didn't diminish the quality of our service. The food was fantastic. The crab cakes say "no filler" on the menu and they mean it. That was exactly how a crab cake should be made and the texture was perfect. Our party had every iteration of oysters you can get and they were all great. They were accommodating for a member of our party with celiac and her food was exactly what she was promised. Other points of note: Bar service was quick and friendly. The hostesses promptly accommodated our party of 10. The straps on the high chair actually worked (if you're a parent then you know what I mean). And my favorite of all: there was no tv to be seen from our table so we were all able to chit chat without distraction from glowing tv screens. This was our first trip, both to Graham's Landing and Pawley's Island. We typically vacation on Georgia beaches but we will 100% be coming back to this beach and more importantly Graham's Landing.

    Got there just at sunset, watched the sky darkening over the marsh & inlet as we enjoyed flounder…read moreFrancise and seafood combo with grilled flounder! Wonderful view & experience. Sit on the back deck by the steps!

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    Graham's Landing
    Crab cakes
    Crab cakes
    Lunch grilled shrimp tacos, pico de gallo, and side coleslaw.

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    Lunch grilled shrimp tacos, pico de gallo, and side coleslaw.

    Lee's Inlet Kitchen - seafood - Updated June 2026

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