Leona's
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We took my husband here for his birthday and decided to do the omakase experience, and it was absolutely worth it! Every course was fresh, beautifully presented, and full of flavor. The standout for me was the hamachi sashimi--it was unbelievably soft, buttery, and literally melted in my mouth. The service was outstanding from start to finish. Everyone was friendly, attentive, and made the experience feel special without being over the top. The restaurant itself is beautiful too, with a great atmosphere that's perfect for a date night or celebrating a special occasion. If you're looking for an amazing omakase experience in Studio City, Leona's is definitely a place you need to try. We'll definitely be back!
First time at Leona's, and I have mixed feelings. The venue is lovely, with multiple rooms of varying styles. The room with the cocktail bar (and windows open to a patio) has the most energy, with full tables and a nice, festive buzz. The middle section has a quieter, more romantic feel, though it seemed equally busy. We, however, had asked to sit at the sushi bar, and in the case of Leona's it's the loneliest space in the place. We were the only customers, with one or two other occupied tables nearby. This was clearly a bad decision on our part, but the hostess might have suggested we'd have a better time of it elsewhere. We'd have likely had better service, too. Our server was friendly enough, but went MIA a good deal of the time (we were her only customers in this room). The sushi chef was nice, but slammed with orders, though he did make ours without much wait. There is a full bar, so many cocktail options on top of wine and beer, but the sake list is a bit silly: mostly high-priced 720ml bottles, and very few small options. The food was also a tad hit or miss. Toro sushi was top notch and very flavorful; Albacore Sashimi with pico de gallo and crispy onions was also fresh as could be, and very satisfying. Truffle Butter Edamame had a nice, earthy flavor, and Ankimo sushi tasted especially fresh, with a rich and distinctive flavor. Less inspired was the Corn Tempura, which was very bland; the accompanying spicy mayo had very little spice, and seemed wrong regardless. We requested traditional tempura sauce, and this version likewise disappointed, being bland and a bit too thin, much more like a broth. Our final selection, the Salmon Arale Roll (tempura white fish and asparagus inside with salmon and avocado on top plus crispy rice and chili oil), was, again, dull and bland despite the number of ingredients. We didn't even finish it. So, was I blown away? No. Would I return? Yes. But I'll sit in the bar room, and I'll stick to sushi or sashimi. I'm optimistic that my next visit will hit better notes.
checked out leona's for a weekend dinner. the inside was cute. we ordered rolls, nigiri and the popcorn shrimp. the food was decent and the drink, shiso daiquiri was good
OMG!! this is the cutest place for Sushi! It's been on my bucket list for years and finally made the drive from Orange County. Loved the patio! Ordered the yellowtail roll and the seared salmon roll! Both were amazing, but I'd say the yellowtail was my favorite! We had fabulous service and our waitress. Emma, made us feel very special! oh, and the cocktails were fabulous! My daughter loved her lychee martini!
From the moment you walk in, this place is absolutely beautiful. The atmosphere is elegant, cozy, and incredibly romantic. One of my favorite parts is their garden-style seating area--it truly feels like you're dining in a beautiful garden. The entire restaurant is filled with candlelight, the music is perfect, and every detail creates such a warm and relaxing ambiance. The owner is an amazing guy who genuinely cares about his guests, and it shows in every aspect of the experience. The staff is friendly, attentive, and provides outstanding service. Now, the sushi--simply incredible. Everything is fresh, beautifully prepared, and absolutely delicious. You really can't go wrong with anything on the menu. It's easily some of the best sushi I've had. They also offer convenient valet parking, which makes the experience even better. Overall, this place is a 10/10. Whether you're celebrating a special occasion, planning a date night, or just craving exceptional sushi, I highly recommend it. We'll definitely be back!
Leona's is a beautiful restaurant! We started off with drinks! I got the sake cocktail with salt rim, so good! We got the spicy edamame, which was delicious! Udon cacio e pepe was super delicious. I loved the twist of the udon noodles on a traditional pasta dish! Lastly I got the cilantro jalapeño yellow tail roll. Omg 10/10. Best dish hands down. So fresh and flavorful! For dessert, the Kabocha cheesecake. Another 10/10! Wasn't too sweet, very good squash flavor notes, not too cream cheesy! Very delicious 10/10 It was very busy! Service was a little Slower than we'd liked, but expected with how busy it was! Only complaint was all the dishes. Came out at once, including the appetizer! But once again not a big deal! I will be returning!
We came to Leona's while scouting a good option for a larger group dinner, and it ended up exceeding expectations. We made a reservation for six and were seated immediately upon arrival. Parking in the area is extremely limited, so valet is basically a must. It was around $10, which honestly made things much easier, especially since we were running a bit late. We were seated in the covered patio, which was beautifully set up and comfortable. The indoor lounge also looked great, while the sushi bar felt more suited for casual dining rather than a large party. Overall, the ambiance was polished and impressive. The cocktails were excellent across the board. Presentation was thoughtful, and the flavors were well balanced. Easily one of the highlights of the night. For food, the appetizers were fantastic, especially the shishito peppers, which stood out the most and were a table favorite. From there, everything we ordered was consistently strong. The scallops, yellowtail sashimi, ribeye steak, and branzino were all cooked perfectly. The steak came out a proper medium rare, and the fish dishes were delicate and well seasoned. The only dish that didn't quite land for me was the cucumber salad. It felt under seasoned, and while the lemon helped slightly, it wasn't memorable. The sushi rolls were good, but if I were coming back for a date night or a smaller group dinner, I would probably skip them in favor of the hot dishes and sashimi. Desserts were also a highlight. The flan was smooth and well executed, and the candied orange peel on top was a thoughtful and delicious touch. A special shout out to Chris, our waiter. He gave genuinely helpful recommendations, was honest about what stood out on the menu, and shared his personal favorites, which made ordering for a larger group much easier. His guidance definitely elevated the overall experience. Food: 4.5/5 Cocktails: 5/5 Service: 5/5 Ambiance: 4.5/5 Overall, Leona's is a strong choice for both group dining and special occasions. Excellent cocktails, well executed dishes, and standout service. I would absolutely come back, especially knowing which items truly shine.
*** Michelin Plate *** Located on Ventura Blvd in Studio City, Leona's is a relatively new (opened late 2022) Japanese-Peruvian restaurant featuring fusion sushi, Italian, and more. The three of us came here for our first time last night and had an enjoyable time. Though service was spotty, everything we tried was delicious, and the ambiance was very nice. To eat, we ordered a tuna cut roll ($11), dried miso spinach salad ($17), yellowtail cilantro roll ($22), Leona's special roll ($18), tai (sea bream) nigiri ($12 for 2 pieces), and yellowtail belly nigiri ($12 for 2 pieces). If looking for an elevated spot to dine out at in Studio City, Leona's is certainly worth checking out.
Location 4: On Ventura Blvd off of Colfax Ave in Studio City, California. Very limited metered street parking so your option is pretty much their Valet that charges a reasonable $10 (as of Nov 2025) plus tip. Venue 4.5: Modern and contemporary enclosed patio, indoor tables, sushi bar and cocktail bar seating. They have 2 cocktail bars, one indoor and one one the patio. Lively and happening place with a nice, trendy vibe. We were seated in the enclosed patio which was great. They take reservations on Open Table which I would recommend as it can get pretty busy. Service 4: Our server Chris was friendly, polite and attentive. The bussers and the cocktail server were also super nice and friendly. Drinks 4.5: Full Bar. Creative specialty cocktails, mostly based on Japanese premium spirits, beer, wine and sake. The Toki Remedy (Toki Japanese whiskey, ginger, lemon, honey, bitters) and Leona's Old Fashioned (Toki Japanese whiskey, Kuromitsu (Japanese syrup made from black sugar), orange and bitters) were very good and highly recommended. Food 4.5: Sophisticated and creative Japanese-inspired modern fare with Peruvian accents; appetizers, soups, salads, oysters, hand and cut rolls, specialty rolls,. sushi, sashimi and Chef's specials (large plates of beef, chicken and seafood that can also be shared if desired). To start, we ordered the Spicy Seafood Miso Soup, the Spicy Tuna Rice Cake, the Popcorn Shrimp and the Lamb Chops. We followed with some specialty rolls; the Leona's Special Roll, the Yellowtail Cilantro Roll, the Spicy Albacore Roll with Crispy Garlic, and the Albacore Ceviche Roll. Every plate was creative, high quality and delicious. Their raw fish quality is very good and everything tasted fresh and tasty. The Last Word 4.5: A solid option for some wonderful food and drinks in a trendy, classy and upscale setting. Highly recommended!
One of the better meals I've had! Such a good spot for a big group. Everything was super delicious. I would bring people back here for sure. TBH might think this has a better variety than nobu. Plates are small (you've been warned)!!
Leona's has such a wonderful vibe and atmosphere, it's the kind of place you want to stay awhile. The cocktails are fantastic (honestly, I'd come here just for the drinks and the energy of the space). Perfect for a date night or a fun evening out with friends. The food was overall very good with some standout dishes. The octopus salad was absolutely delicious, and the nigiri was fire - fresh, high-quality fish and not rice-heavy. The rolls were also excellent, again highlighting the freshness of the fish. The spicy tuna crispy rice was good, though not the best I've had. The jicama tacos were interesting but a little bland for me, not something I'd order again. It is on the pricier side, my husband and I spent around $400 for late-night drinks and nibbles, and another time my girlfriend and I spent about $300 for drinks and five dishes. I think a lot of that comes with the location and the overall experience. Even though not every dish blew me away, the atmosphere, cocktails, and quality of the fish make this spot worth revisiting. I'll definitely be back.
I came here for my birthday and I'm so glad I did. The service was good and my reservation was honored early for my guests. I tried the Cacio e Pepe, a baked salmon roll and Frye squash cheesecake. I loved everything although the salmon roll was much simpler than I thought it would be (I ordered it off menu). The cheesecake was soo good. I'd eat here again for sure. Cocktails were good, as well.
updating my review and adding a star! Leona's is now one of my fav go-to sushi spots. Everything is incredibly fresh, and the service is top notch. what to order: yellowtail jalapeno spicy tuna crispy rice scallop sushi leona's special roll yellowtail cilantro roll spicy albacore roll
2 years ago
Loved the space and playlist - seems like a good place for larger parties. My fave dish was the blue crab croquettes. The prices are a bit steep for the portions but the service was great and flavors of the food are good. Parking is valet or street only. read more
11 months ago
2 years ago
Always a pleasure dining at Leona's! Food was as good as I remember. Chris was wonderful and took very good care of us. Jose was also very kind when we spoke to him. We'll definitely be back, but hopefully the Udon Carbonara will make a comeback as well! read more
Started on a good note with the valet on a rainy night ,$10. The valet guy was awesome braving the start of a long wet evening. Big picture everything was a-ok, and I will chalk up the misses, from my point of view, as Leona's still being relatively new. Cocktails: they were solid but nothing super special for the price point at $18 each. The Leona's Old Fashioned needed some sort of fun garnish, I've seen bacon, big ice cube, lots of options but needs a twist. Kind of looked like a watered down coke. I enjoyed the Oxtail Bao. Nice appetizer to share, two per serving. Sushi: the sushi was good and pretty reasonably priced in comparison to other spots. There was a miss on the execution, as the runner could not id some of the fish and it felt clunky. Felt like if you ordered sushi in "dining room" instead of the "sushi room" you may not get the same attention/service. Just guessing from our experience in the dining room section. Again the sushi was good but have had the same or slightly better quality elsewhere, so need to differentiate somehow. Ocean Treasure at $19. Just don't do it, think it was the crab that didn't taste super fresh. Expensive and not good for what you get. The rooms...sushi, garden, and dining is a cool concept. Really well done but unfortunately I can't eat and drink them! Wish I saw more differentiation elsewhere, as being sushi focused you have a lot of competition in the valley. I was going to try the pork and possibly a steak but just wasn't feeling it so we didn't keep going. Maybe those are some good dishes so keep an open mind. read more
2 years ago
Great food and ambiance. Servings are on the smaller side. Robata - we got the asparagus, eggplant and mushrooms. The asparagus i will order again. Eggplant and mushrooms were okay. Appetizer - Crab croquettes 10/10 but only 3 small pieces Mains- Miso cod 10/10, Teppan Kaisen crab baked roll 10/10 read more
1 year ago
We had the best experience at Leona's tonight for my daughter's birthday-- It was her dining choice as a repeat dinner and our first. We were welcomed -- right at the curb -- with a wonderful valet team that made our parking effortless... which is unique on Ventura Blvd. Then our hostess, at the front door, checked us in and invited us to enter (even though we were 20 min early) and off we went to our table. The cocktail and beer list was deep and classic and I started with a great Belgian triple. Our daughter and son in law arrived and off we went with ordering small bites, salads, lots of rolls, baked miso cod, so much nigiri, tempura and much more. It was a feast fitting for the birthday celebration that it was. When things couldn't possibly get any better, Frank Leon arrived table-side checking on how everything was tasting snd if we enjoyed our dining experience... we chatted about the menu and his passion for serving us-- just then our love for Leona's instantly deepened as this wonderful owner made us all feel like celebrities. This was a Michelin level dining experience that we can't wait to experience again and again. Thank you Frank and the entire Leona's team! The food was excellent yet it's the quality of the people and our connection with them that made everything perfect. read more
1 year ago
2 years ago
Celebrated bestie's bday here with great ambiance, good food, and excellent service! We asked to sit in the outdoor patio which was brighter and prettier IMO. Also, FOH was helpful with parking recommendations. (We forgot our valet key.) Cocktails: Salty Shiba (5/5), Toki Remedy (4.5/5), Eastern Saketini (5/5) *enjoyed all Asparagus (pork belly wrapped) 4.5/5 *yummy Assorted Tempura 5/5 *excellent variety & quantity Sunomono Salad 3/5 *nothing special Albacore Ceviche Roll 4/5 *good Yellowtail Cilantro Roll x2 5/5 *loved so ordered one more Prime Rib Eye Steak 4/5 *good but would prefer not presliced Congari Banana 5/5 *banana-licious, flaky read more
1 year ago
1 year ago
Classy, FUN, Millennial approved! Had a recent girls night out on Ventura and just happened to walk by Leona's and we were like- omg what is this! A new biz in the heart of Studio City nightlife! The vibe even from the outside was exactly what we were looking for so we spontaneously came in for a drink. Leona's is SO CUTE!! It was pretty late already so it wasn't too busy. We were sat immediately in a comfy open air booth. Our waitress was soooo nice. She let us know a bit about the biz and the three different rooms they have. One was a sushi more restaurant type room, another was more loungy (music was playing and people were dancing), and we ended up in the "bar" room. The whole space is really gorgeous and trendy. I got a glass of the Napa Cabernet, highly recommend. Everyone there was just having a great time, including us! We ubered because parking in this area can be kinda hard to find. They did have valet tho. Overall, really great addition to the Ventura strip. Instant fave! read more
2 years ago
1 year ago
1 year ago
1 year ago
Another great sushi spot in studio city. They have valet in the front as street parking is difficult to come by. The inside is dimly lit with multiple seating areas. We came in on a Saturday night and it was not too noisy or crowded. Great spot for a date night and the ambiance is romantic as well. Drinks and food were amazing! Highly recommend the albacore sushi roll! read more
Miso Cod was 5 stars! Sushi-average. Very expensive for average. Roll was just ok. Nigiri, pretty, but nothing special. Eggplant was good. Cucumber salad, fresh but not a lot of flavor. I'd read they had a Michelin star but after going wondering, how??? Service was great, everyone super nice. Beautiful setting. But, it's one on those loud places, like headache loud. Not a relaxing environment for dinner, more night club like, the music was blaring, which made people yell to be heard. Maybe bad acoustics and people drinking/laughing contributed. Just so loud. I kept having to repeat what I was saying to my date. I could not wait to go. So glad I didn't go with my dad, he'd of been disappointed in the food and annoyed with the atmosphere. read more
LA's Sushi Row AKA Ventura Blvd is definitely not short of sushi spots but this new Japanese-Peruvian hotspot, offers more than just it's fresh menu items. Guests can choose from 3 different dining areas to enjoy their meals, each stunning in their own fashion. I'd recommend focusing more on their sushi options and craft cocktails when impressing guests w the ambience. Knocked off a star for very slow service-our waitress would forget our orders and to check on our table constantly. Courses are also very small read more
11 months ago
food was tea, ambiance tea, service tea such good sushi and we met the owner as well, super nice read more
9 months ago
3 years ago
I had a wonderful time here. I love that the restaurant is part indoors and part outdoors. The decor is beautiful. And I loved the art on the walls. The staff was very friendly and helpful. Everyone always had a smile on their face. The presentation of the food and drinks is beautiful. Really well done. Everything tasted great, but nothing stood out to me as amazing. I would definitely come back to try more things. read more
2 years ago
One of my favorite spots for tapas and sushi in Studio City. From the dim lighting for the background music ambience to the cocktails and dishes... this spot is always a good idea. My favorite Leona's specialty roll is the yellowtail cilantro roll and from the chefs special - Udon Cacio e pepe read more
2 years ago
After seeing mixed reviews on other platforms, (TikTok) I am happy to announce Leona's exceeded all my expectations. This beautiful hidden gem in the heart of studio city is definitely worth visiting if you are a sushi lover. My friend and I had our reservation around 2pm on Saturday and enjoyed our meal in their beautifully decorated outside area. Our sushi satisfied our tastebuds and our server was also beyond amazing! read more
This place is FLY! We met up with some friends who were visiting from Indiana. There were six of us all together. We sat in the garden area which looked straight out of a Drake music video. It was a wonderful vibe. Our server was a super kind Midwest-style young woman who was very good. Wasn't uppity or terse. She helped guide us through the menu & drink options. We ordered a bunch of CROQUETTES (out of control good), Blue Crab hand rolls (very good), Spicy Tuna Rolls (unreal) & some sashimi. I'm not a huge sushi guy, but doesn't it seem like sashimi is the biggest scam in all of restaurants? I mean it's literally one bite & they charge steak prices for it. EVERYWHERE. Any way - this is getting a little off the rails.... don't want to offend any sushiheads. The food is very good. The vibe is EXCELLENT. The service is great. I think we even saw the owner/manager bopping around throughout our dining experience & I always love that. Shaking hands & kissing babies & making sure everyone is satisfied. Offers up more of a sense of community & love. Location is primo right on Ventura in Studio City! Can't miss it! This feels like the hottest spot in the Valley right now. CHECK IT! read more
2 years ago
3 years ago
I would like to give this place 5 stars for the ambiance, food, drinks, music and just all around vibe were good....but the service was absolutely horrible for a restaurant of this caliber on Ventura Blvd. I sat down with a reservation in the Garden section. I must've sat there for a good 10 minutes before asking the hostess, who my waiter, or waitress was because I wanted to order a drink while I waited for the other person in my party to arrive. I watched Jerred and a girl he was training have a conversation for a good 5 min before the girl (who mentioned being in training) took my drink and appetizer order. The bartender brought my drink to the table a few minutes later as my friend arrived. All in all, they were not super busy and looked staffed appropriately, just not sure why the lack in service. We walked in at 6:45, and left at 8:58 pm. The big bummer was that we were there celebrating a birthday, and that was completely overlooked and not even acknowledged, even though I mentioned it in my Open table reservation. Big lack of paying attention to details. read more
1 year ago
3 years ago
Dinner here yesterday with a few friends. The place is absolutely beautiful. The food was amazing . We ordered a few appetizers and rolls. I really enjoyed the it all . LEONA'S SPECIAL ROLL and YELLOWTAIL CILANTRO were my favorites! We also enjoyed the YELLOWTAIL SASHIMI it was so fresh and delicious. The cocktail was very nice. I cannot wait to go back and experience this place again since there was so much on the menu I didn't try. The server was nice and friendly throughout our dinning experience. read more
3 years ago
How in the WORLD does this place have a Michelin star?? We were giving that information by our server at the end of the night as an explanation of why everything was bad. What? How? This an insult to what Michelin stars should be. Maybe if the food was phenomenal I could overlook everything else. But it wasn't. Honestly the sushi at kabuki happy hour is better. So terrible food, terrible service and an obvious lack of management made this one of the worst nights out of my life. First off we had a reservation and didn't get sat til 50+ minutes after because they were "running behind". This does not happen at a Michelin star restaurant. Then we got some of the worst free poured (no jigger or pour spout) cocktails I've ever had. So bad that I had to send back my first cocktail in 20 years. We were informed "they ran out of an ingredient" - so the bartender decided to make and charge me for a drink that they knew was not right? Again - how is this Michelin? On our nearly hour wait (with a reservation) we noticed a laptop occupying a high top table that was plugged in a 2001 middle schools dance floor speaker. Didn't know a laptop was more important than guests? Then, who's ever laptop this was for a FaceTime call. So the speaker took a break from playing the Cupid shuffle and did the all too anxiety inducing FaceTime ringtone for a solid 15 second. Perfect. Exactly how I expect a Michelin dining experience to carry out. Job well down. Overall I 100000% blame this absolute failure on a lack of systems and management. read more
1 year ago
We came to celebrate a birthday here. The place has two different seating areas, a lighter patio and fancy dark, bar area. We ordered 2 sashimi plates, 3 specialty rolls, a couple hand rolls and a dessert to top it off. The sashimi and hand rolls came out quick while the specialty rolls took a little longer than the rest. Anyone looking to try something a little different than normal sushi places should give this place a try. read more
This extraordinary Micheline Star Japanese restaurant is exceptional in Studio Cities' sea of sushi restaurants. Quality cuts, exceptional fish choices, clean flavors perfectly balanced with specialty sauces. Slices of sashimi are thin enough to see through and not reflective of price. Yet the charm and warmth of the decor, ambiance and food will bring me back for more. read more
2 years ago
Great atmosphere, fun music, fresh sushi and fast/friendly service. This place is great, both for a group or date night. Sakitini was a 10/10 one of my fave drinks ever because it's not too sweet, just right!! The albacore sushi was impeccable tonight so buttery and perfect! Owner is always greeting you at the entrance too which I think is awesome! Love this place! read more
2 years ago
4 years ago
What a beautiful restaurant. The vibe of the place is incredible. We sat in what they call Leona's living room. The ambiance was beautiful. We received excellent service from the staff. Everyone was so nice. The food was delicious!! Very high quality sushi. Not something you can get from your regular sushi spots. This is very high quality with elevated flavors. If you want to taste something different than your average sushi spot, you have to come here. It's quite an experience. It's definitely worth trying. When we were about to leave, we were speaking to someone who may have been the owner. He was so nice and showed us the other rooms in the restaurant. We can't wait to come back and try other dishes on the menu. read more
2 years ago
I came in with my boyfriend last night for our two year anniversary and we were really disappointed! The ambience and food presentation were nice, which I would also expect that from any upscale establishment. The Seared Salmon Roll was decent (tldr: buttery with a great balance of acidity from the toppings and ponzu sauce, but wasn't necessary "knock your socks off" equivalent). Lamb Robata and Tsukune Meat Balls were okay. We wanted to give a special shout out to the food runner working Sunday night! He was so attentive with our water refills, clearing our plates and sweetly checked up on us towards the end of our meal :) Unfortunately missed our chance to say thanks at the end so hope he receives this message! We mainly came to try the Nippon Chafu Paella but found it very underwhelming. The seafood and forbidden rice were cooked fine but the overall flavor was just wayyyy too salty. Didn't taste the aioli that may have helped with that. I would stick to the sushi and maybe robata stuff if you're set on coming here (pick a different spot while you can) The worst part of the experience was definitely our server. She had brunette hair and a lot of piercings working Sunday (7/28) if that helps identify who she is because someone really needs to pull her aside. Didn't get her name since she couldn't even bother to introduce herself. The only interactions we had was her asking, as soon as we got sat, "are you guys ready to order?" x2 and after she processed our payment, then saying "thanks!" If it was a busy night I'd understand but instead I'm watching her chat with the rest of the staff and count this wad of cash right infront of me our whole dinner. I'm frustrated at myself for even succumbing to the 18-20-22 tip buttons as she was holding the handheld in front of me...... I'm honestly glad she didn't even acknowledge our special occassion because it speaks extra volumes of her terrible service. read more
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Leona's - sushi - Updated August 2026
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