Wow! I had to come on here to give them their flowers. I was hesitant to come due to their low…read moreratings but was pleasantly surprised. First off, if you come here you have to order fish. Theres just no point to get anything else. The tostones with shrimps were delicious and the fish strips were outstanding. Everything was very fresh and you could taste it too. For my main I had fried grouper. My party ordered a whole red snapper and a red snapper filet. It was excellent. The only complaint is that dependent on the fish it could taste a little dry. They have great cilantro garlic sauce and good drinks! The service is okay, its not crazy good but not terrible. For the price I understand why people would expect something more in that area. It was $289 for 4 people so I would say its a bit overpriced. The ambiance is great. Very chill crowd and everyone seems to be here for the same thing, good seafood and a great view!

I liked but didn't love this place. I loved being able to access this place from the water. I…read moreloved the service. I wish I liked the food. It was OK, not good and definitely not great. And beyond overpriced. A mini, baby cup of ceviche is $17. You can get a meal of ceviche for that price in the middle of Brickell. The ceviche was salty, with ketchup sauce. The restaurant is worth going for a drink (may be), but that's about it.

AAAAAAMMMMMAZZZING!! If you're Colombian and from the coast this place is going to feel like home…read more & if not, come for the delicious food and good vibes. Lots of Colombia ceviche options and fried fish. The spot is located right by the walking trail by the sand. The deliver if you are out by the beach or you can sit at their picnic tables. Once a month they have live music! Super awesome spot! Recommend 100%!

Con artists. Total was $81.94 ($76.58 + $5.36 tax) for 2 dishes. The screen showed $00.00. Cashier…read moretold me the screen wasn't working and asked me to tap my card. I ended up being charged $92.66... an extra 10.72 for a "Take our service charge" and "non-cash adjustment". He didn't say a word about the increase in price but he did ask if I wanted to leave a tip on card or cash. I didn't find out until I walked my food back to my spot on the beach and looked at the receipt. If you have a mandatory tip or take out fee, be transparent about it. But charging customers without disclosing is bad business practice. If I didn't ask for a receipt I wouldn't have known. Enjoy the 1 star.

We've been to Kebo many times, but this weekend they had an amazing wine tasting event with the…read moremost exquisite menu. Wow! The place is very cozy and the service is wonderful. That night they outdid themselves! I took pictures of the first few pairings, but the ambience and the music made me forget to take pictures of the rest! The prawns with basmati rice and vegetables was superb! And the tocinillo del cielo was amazing. If you like morcilla - this is the place. And I had never had stewed wild boar with chocolate sauce - OMG! If you're looking for Spanish food, there are many good options in Miami, but Kebo should be at the top of your list! You'll thank me later.

For a memorable dinner, tucked away in a shopping strip on Key Biscayne, try this baby out!…read more Hubby and I had the best service on a Saturday evening, the most delicious and authentic Spanish gourmet food, a stone throw away from the mainland! However, prepare your pockets ;-) I recommend 100%

We went for a late lunch and it was outstanding!! The ambiance is really nice…read more Our servers- Anthony, Claudio and Eduardo were amazing. We shared the calamari, the Celia milanesas and the Nutella volcano cake- all were delicious! I'd definitely recommend this place!

Unassuming restaurant in the middle of Key Biscayne. We outed to sit outside since the weather was…read morenice. Service was attentive. Food was great! Various options for milanesas, different types of meats and topping available. The breading was tasty and crunchy and the toppings were a nice pairing! Each milanesa comes with a side dish, so yourself a favor and order the mash potatoes- one of the best ones I've ever had! Portions were big and easily shareable between 2 people!

Sad to say that the service and ambience weren't enough for me to come back, because when it came…read moreto the food and prices of this restaurant and they were regular portions, we felt that the price increase did not warrant it. The dishes were good, but a simple grilled Corvina came out tasteless and overcooked. The Fettuccine Lomo Saltado Pesto was by far the best dish and the classic ceviche, were good. Their spicy margaritas was good as well. Then, We ordered two desserts: chocolate cake, and Suspiro limeño. They were OK tasted like they had been refrigerated for a while. Finally, I compared the prices to another Inka location and there were some significant differences, that's unfortunate. The bill was bonkers..make sure to check prices before sitting down.

The ceviche is fresh and quite delicious. If you want something good in your mouth, try this.read more

We had an incredible experience from beginning to end. Our server, Tania, provided impeccable and…read moreattentive service and made the entire evening feel effortless and special. I ordered the pear and Gorgonzola ravioli and it was absolutely outstanding. Everyone at the table ended up trying it and we were raving about it the entire night. Others in our group ordered the cacio e pepe with a pesto twist, the chicken parmesan with pasta on the side, the feta and spinach stuffed bacon wrapped chicken, and the black squid ink risotto calamari pasta, and every single dish was exceptional. The ambience, quality of the food, and level of service made the entire experience feel like true fine dining. The restaurant was beautiful and spotless, and every detail was thoughtfully done. We will absolutely be back and cannot recommend it enough!

Just awesome as always. Had the octopus, osso bucco, the guava soufflé, and the key lime pie…read more Everything was flawless. The service too. This place is just an absolute treasure.

First of all I refuse to give a 5 to anyone- any restaurant - that doesn't deserve it. Novecento…read moreon the island of key Biscayne, Florida deserves it hands down. We are passionate about following expert award winning chefs so are critical of service, presentation and quality of food. And we travel around the world experiencing flavors of the world. Our recent experience at Novecento was spot on! Checking off all the boxes (as Paul Hollywood would say on the British Bake off ). We took advantage of the '34th anniversary lunch / dinner menu". A great 3 course meal at almost half the price and to top it off the '50% off Tuesday' special on the fabulous wine selections. My burrata and my husband's Ceviche = fabulous and generous. All 3 of us ordered NY Steak, again spot on - cooked as ordered, and a generous portion, and flavorful. I rarely order mashed potatoes and not only did I eat mine I had to help my aunt with hers too! The deserts- also something I generally skip - I couldn't resist; excellent Flan, outstanding Crepes with Dulce de Leche with spectacular vanilla ice cream. And the Wine!!! Absolutely amazing. Thank God my husband is quite a connoisseur of wines. It was fabulous to the last drop. Luis Perez was our waiter and he was truly focused on our any everyone's needs. Not missing a beat to make sure orders were paced nicely, not crowding you or rushing you - so your intimate moment was unforgettable ! Congratulations for the service and food BRAVO . This restaurant is a must if on the island of Key Biscayne.

What took me this long to visit Novocento, a miami staple. This was a stop by that completely blew…read moremy mind. Amazing drinks, ambiance and service. There were lots of locals, I overheard they were repeat customers. I would totally return. Yes to Novocento.

Enjoyed a wonderful dinner on Friday night. The food was delicious! And there is something for…read moreeveryone. Not too spicy and good wines. Definitely recommend and will return.

Everything came half empty so that was great. They packed my 5 entree to go container on top of…read moreeach other and the weight was too much for the paper lids and thin foil tin containers. Awful experience and will not be back. Garlic Shrimp 7/10 - literally was shrimp in sweet and sour sauce, absolutely no garlic. Shrimp was grilled. Sauce was super super sweet. Vindaloo 4/10 - not for me Buttered Chicken 7.7/10 - average buttered chicken. Like that the chicken pieces were long strips Chicken Korma 5/10 - lacked flavor, and EXTREMELY dry chicken.

Vibes were great! Music and drinks were good!…read more We had a great time and enjoyed it! The view itself was fantastic to watch the sunset and we even saw dolphins! Highly recommend to arrive early as you'll have to walk from the adjacent Crandon Park public beach lot or flag down a Freebee ride share.

**Manager refused having a conversation** Two waiters for…read moreover 100+ clients on a Saturday night. This place is absolutely BEAUTIFUL. Perfect spot for sunset ocean side vibes. With that said, I will never return. There is no strategy when it comes to welcoming and servicing clients. No one to sit you when you arrive. Tables were left filled with other's trash. Clients often picking it up themselves to be able to sit. When I finally got a table, I had to wait 30mins for it to be cleaned. I waited another 20 mins to be helped after waiving down the overworked waitress (who was really nice). Ordered an overpriced charcuterie board from their VERY limited menu and two Pinot noirs. I asked for the manager to discuss the trash and lack of service --- manager never came. After 30 more mins we got our charcuterie board, no waters, no utensils, no wine. Finished the food, wine got there 10 mins later, it was oxidized and undrinkable. I asked to talk to the manager again. Waited. Nothing. I approached the security guard to ask for the manager, he was very nice and apologetic, I believe Fabian was his name. He said the manager was busy and could not talk. Very disappointing experience. I will never return. The hope is that ownership sees this and changes management. Poor management turned into poor staffing, which turned into disappointed customers. We were not the only ones. If you decide to visit, I say...... BYOB and enjoy the views. They are so incredibly understaffed, it's not worth the frustration to try and get service. Food quality was poor.

So I'm from LA and I'm used to places like World Market and Erewhon so this was really great to see…read moreon the east coast. The sandwiches they make, the stuff they offer is something else. I love the jams and jellies, the sweets/ice creams, I could go on and on about this store, I love you guys! Service is awesome, everyone is knowledgeable and the energy in the space is so pure, I love coming here. Thank you!

I was so excited to come to Golden Hog before a beach day since my friends highly recommended the…read morespot! It appears to be very clean and tidy and the do have a lot of seating areas and options. Their prepared and cut produce is underwhelming. I had a tequeño that was great and Argentinian ham and cheese empanada that was too salty for my taste. My friends coffee order was wrong but the biggest disappointment was the miss communication amongst the staff. We were so excited to order sandwiches from their extensive and very creative Deli Menu and when we went to order the Executive Meal option the deli counter they told us we had to order at the Bakery we went to the Bakery and they told us we had to order at the Pick Up Counter when we go to the pick up counter they told us we had to order at the deli and we were left going back and forth. After informing the staff what all the counters had told us he just shrugged and said it wasn't at that counter. Although they weren't rude there was definitely lack of guidance and lots of miscommunication. Because of this we decided we could not continue going back and forth and left. Very bummed about this experience didn't meet my expectations at all.