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    Lisa's Pizzeria

    4.0 (195 reviews)
    Open 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Lisa's Pizzeria Takeout or Delivery

    Lisa's Pizzeria Photos

    LISA'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Lisa's Pizzeria

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    Reviews With Photos

    Daniel P.

    I can't give them a five and don't want to give them a three, so I am compromising. We no longer live in the area where Lisa's , in the east side university neighborhood of Milwaukee, but remember it fondly from our younger days, so we called in a pickup order. It's probably true that our memories exceeded reality, but it just wasn't the same. Not as cheesy, not as bountiful, but some of the old flavors still remained, especially the sausage, with several spices. We learned that they still have many loyal customers who live in the area, patrons who have been regulars for over 60 years, so maybe next time we'll give it another try, perhaps eating in rather than reheating at home.

    Detroit Pizza
    Emily L.

    It's a cute little space with AMAZING pizza. I had the regular crust and the Detroit, and both were wonderful. Service was great initially, but unfortunately I went on a Friday night, and they were just understaffed. They have a huge volume of takeout orders, and a lot of people coming in as well. I hope they can hire some additional help soon to be running with maximized efficiency!

    Deluxe pizza
    Helen S.

    First, I think the food is a 5, but they forgot to send my beverage with my order....sadness. But on to the good stuff. The cheese breadsticks were not what I was expecting. They were thick and airy in the middle with an excellent outer crunch. And the clearly use very good mozzarella. I could have used just a touch more marinara, but very delicious. I ordered a deluxe pizza. This had an amazing amount of toppings. The crust was delightfully thin and crispy, even after a delivery. I think I enjoyed the sausage the most. Excellent flavor. I would order again.

    The Detroit pizza is amazing.
    Chris B.

    Amazing people and great service. Had the Detroit pizza and it was the best I've ever had. Tremendously good sausage and crispy sides and bottom. 5 stars. The staff is friendly and engaging. Give it a shot!

    Hannah's Favorite
    William R.

    Tried Lisa's for the first time and went on a Tuesday to take advantage of their specials, 1/2 off pitcher of beer and buy one get one half off pizza. Really enjoyed the pizzas, two different styles made pretty well with quality ingredients. The build your own Detroit style with Wisconsin Brick Cheese and pepperoni was slightly over done but that didn't detract from the flavor. The slight umami hit from the dough balances out the touch of sweet from the sauce and the fattieness of the pepperoni. The pub style had a strong crust with pepperoni and a dollap of ricotta cheese on each slice with a drizzle of hot honey. I didn't get the heat of the honey but overall felt it was a great pairing. If you've been wanting to go, do it.

    Celeste L.

    My friend ordered a mushroom artichoke veggie pizza delivery and it was so tasty! No issues! I wanna go back an try their other flavors!

    Melissa B.

    Whenever a restaurant comes under new ownership, there is always a question of what will happen with the recipes that made it noteworthy. Lucky for us, the new owners (Hannah and Dean) kept what worked and added their own amazing additions, backed by their own developing culinary backgrounds and experiences. For example, along with the traditional sauce that made Lisa's pizza so delicious, there is also Hannah's own dessert recipes, an espresso martini made with Dean's own cold brew coffee recipe and the garlic bread, also created by Dean. While small changes have been made to the interior, with more slowly on the way, you will still find the dining room dimly lit and intimate. Although service was a little slow to start, our girl who seemed to be running the whole show did the best she could. Then Dean arrived, and he did an excellent job engaging and assisting us. He was kind enough to answer all our questions and make recommendations. The large cheese, sausage, mushroom and onion pizza we shared was fantastic and made with a generous amount of toppings. The combo plate veggies had a crispy coating, which kept their texture tender but not soft. The cheesy garlic bread was to die for. One of, if not THE best, I've ever had. DO NOT go here without ordering some! Then there's the Tiramisu. WOW. You could taste the coffee, although not overwhelmingly so, and the cream was fluffy and not overly sweet. Lisa's has been a Milwaukee staple, and it was wonderful to experience the classic flavors that brought us back, as well as new flavors that will keep us coming back for more!

    Cheese pizza
    Genesis B.

    The ordering process was very easy and smooth one quick phone call. The lady on the phone was very nice, but I ordered from their late night menu and I was told when I asked for extra sauce that it was a generous amount of sauce but when I got my pizza, there was no sauce on it, except around the edges of the crust very disappointing And when I called the lady back on the phone while she was understanding which I hundred percent, give her credit for there was no mention of talking with the morning staff who make the pizza about correcting the issue I did come back two days after to get a refund and the process took less than two seconds she took the pizza and gave me my money back I just wanted this to be a warning for whoever orders here don't order off the late night menu. The photo is from 20 minutes after I got my order.

    Delicious dessert

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    Super awesome pizza so had pizza in Chicago and I highly recommend Lisa's pizzeria over Chicago. Good quality fresh superthin.

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    7 years ago

    Absolutely delicious pizza, from the crust to the sauce and the toppings, cannot be beat! 5 big stars!

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    Page 3 of 5

    Ask the Community - Lisa's Pizzeria

    Do you deliver?

    Yes, they do deliver! If you call the number on their website: http://lisasfinefoods.net/231868.html and order delivery, you're all set! You can also pick up in house, which… Read more

    Don’t See Your Question? Ask Away!

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    Zaffiro's Pizza

    Zaffiro's Pizza

    3.8
    (443 reviews)
    1.3 mi
    $$

    Met friends at Zaffiro's for dinner, a place they consider one of their favorites. They have always…read moreraved about how incredible the pizza is, and I have to agree. This old school, family owned restaurant is very much a neighborhood classic that has stood the test of time. The thin crust is the perfect base for the amazingly tangy Italian sauce. The toppings are generously portioned, and the pizza (available in 12" & 14") is cut into squares, which make it all too easy to eat more! We started with the fried mushrooms and eggplant, which were very generously sized. Our table of four barely made a dent. The breading on both was great, trapping in the heat, flavors and firmness of the veggies. The eggplant especially, which in my experience can be mushy, was excellent. I loved how it was served with lemon wedges. The tartness of the lemon mixed with the zest of the marinara sauce made the eggplant something I could have eaten just by itself. The restaurant has a bar area first, then a dining room adjacent. The tables here are packed in pretty tight. We ended up at a corner table, and could bump elbows with the people sitting next to us. Still, everyone was respectful of each other's space and no issues were had. Our servers maneuvered through effortlessly and quickly.

    I love Zaffiro's: so many of my friends think only of pizza but the menu is so much more!…read more There are options for dining (room or by and at the bar) and a full bar. Every time I go, I always think, "They come to take orders or simply check on us the perfect amount"--I know they want to ensure I've got everything I need but they don't feel overbearing (this is regarding servers or the bartender). Finally, I order the same thing each time: garden salad with house Italian dressing and the special pizza (sausage, mushroom, onion). Salad is crisp and the pizza is consistent--the best.

    Photos
    Restaurant seating
    Restaurant seating
    Pepperoni Pizza
    Pepperoni Pizza
    This is the bar near the entry - very comfortable

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    This is the bar near the entry - very comfortable
    Tauro Cocina

    Tauro Cocina

    4.6
    (190 reviews)
    1.5 mi
    $$

    We had a great first dining experience at Tauro Cocina! I kept hearing about how great of a spot it…read moreis, but haven't been to this building since it was Trocadero back in the day. I love the location of this restaurant, a cozy little nook set apart from the business of downtown but still so accessible! With events happening at the fiserv and new music venue in the deer district, it was a welcome reprieve from the action. The restaurant itself is lively but chill - is there a word for that!? lol very laid back, friendly and informed staff. We were able to snag a seat at the bar which was great - it's probably got 12-15 seats. Full dinner service too! My husband got a mezcal old fashioned (not on the menu) and I got a spicy margarita. Both were great! As for food, the menu is eclectic, but everything looks and tasted great! We got 2 appetizers, the bruschetta and stuff pepper - both were delish!! And then we shared the braised beef risotto topped off the night with a spirit free strawberry Fresca & churros (SO GOOD). Great experience for deciding last minute and getting a walk in spot.

    First time coming here…read more Food: The menu has a lot of excellent choices. The drink menu features plenty of specialty cocktails, and I took our server's recommendation and ordered the Whisky Paloma, which was an excellent choice. I loved the chili dust along the rim. If you like pizza, they have an interesting selection featuring ingredients such as peaches, figs, and bacon. It was hard to decide, but I ended up ordering the Burrata pizza with grilled peaches, arugula, and honey. It was very good and would have been even better with a few more grilled peaches. I also ordered the grilled octopus because, if it's on the menu, I just have to try it. It was very good, along with the accompanying roasted potatoes. I prefer my octopus well grilled and firm, and this preparation was a bit softer than I would have liked. We finished with the tiramisu, which was a little disappointing. It was both very cold, as though it had just been thawed, and a bit soggy. Service: The service was very good throughout the evening. We were seated right away, and our server did a nice job of getting us settled in. The drinks and food arrived surprisingly quickly, and we felt well attended to throughout the meal. Thanks, Robert! Atmosphere: The building is a gem, with old brick on the outside and a modern, relaxing design on the inside. There is a foyer where guests are greeted and can wait for their tables. The wood wall treatments and lighting are inventive and upbeat. The many hard surfaces make the acoustics a bit loud, but we were still able to have a conversation comfortably. Overall, it was a very good experience. With a bit more attention to some of the final touches on the food, this could have been an even better experience. We would enjoy coming back again.

    Photos
    Back room and bar
    Back room and bar
    Mejillones
    Mejillones
    Ilegal en Milwaukee

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    Ilegal en Milwaukee
    Brute Pizza

    Brute Pizza

    4.4
    (48 reviews)
    2.8 mi

    Brute is a solid 3.5…read more I was craving a doughy, bready crust instead of the usual Milwaukee cracker crust. Don't get me wrong, I love Milwaukee style pizza, but sometimes it's good to mix it up. The edges were indeed very bubbly and bready and then the pizza innards were a New York pizza style with a thin, bready cheesy texture. Everything was very tasty. I will definitely be coming back.

    Honestly really disappointed with the service we received today. We ordered a cheese pizza and…read moregarlic knots. We have ordered garlic knots, cheese pizza and the margherita pizza multiples times- summer of 2025 however, now we can clearly conclude that they have downgraded their service and food. Previously we had fluffy garlic knots, smothered in sauce and parmesan however now they are serving burnt pizza crust with a sprinkle of parmesan in place of what they are advertising on their website. The pizza dough was still raw and not edible. Perhaps management has changed, as their phone number and location within the building also have and the previous menu is no longer offered which supports this theory. We did order close to closing time and inquired whether it was too late to place an order however they proceeded to take our order regardless. We would have been more satisfied if they had let us know it was too late and they would not be able to provide the quality service we had been given before. Upset to say that we will no longer be ordering from brute, they have officially lost their game.

    Photos
    PPPP & parm bites
    PPPP & parm bites
    Pepperoni pizza.
    Pepperoni pizza.
    Veggie pizza. Half cheese, half pepperoni pizza. We asked for them well done so we didn't mind the black parts. The taste was great overall.

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    Veggie pizza. Half cheese, half pepperoni pizza. We asked for them well done so we didn't mind the black parts. The taste was great overall.
    Pizza Shuttle

    Pizza Shuttle

    3.1
    (411 reviews)
    1.2 mi
    $

    Pretty much a "meh" option for pizza and wings. The price isn't bad but reflects in the overall…read morequality. The service was pretty lackluster as well. Nobody was that friendly and honestly felt like it was being run by a few people off the street. Maybe I just came on an off day but just wasn't impressed.

    Pizza Shuttle: This Milwaukee exclusive pizza joint is located on the Upper East Side a short…read moredistance from UW-Milwaukee. It was founded in 1985 by friends Mark & Lou, but it wasn't until 1995 that Pizza Shuttle moved to its current location. In 2021 it became an employee-owned business. I loved Pizza Shuttle from the time I was an undergrad 15 years ago until 2022 when I got some of the worst customer service in my life (if you dig through my reviews, I posted it in late August or early September of 2022). Just to show you how bad my order was messed up on that visit, I'll include a picture of that pizza compared to the one I picked up recently. Keep in mind, it's supposed to be the exact same order/pizza. Nobody from Pizza Shuttle ever reached out for service recovery (on Google, Yelp, or Instagram). I swore off Pizza Shuttle pizza after that, but I decided that I could give them another shot since I received a coupon that covered all but a couple dollars. What I missed the most about Pizza Shuttle was their thick and chewy garlic butter pizza crust. My custom creation uses that crust, paired with rich and creamy alfredo sauce and plenty of mozzarella cheese. It's still going to take some more time and consistency to win me back as a regular, but this time around it was just as good as the old days. Doughboy approved Doughboy_Food_Reviews

    Photos
    Have
    Have
    Slice
    Slice
    Dining area

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    Dining area
    San Giorgio Pizzeria Napoletana

    San Giorgio Pizzeria Napoletana

    4.5
    (364 reviews)
    2.5 mi
    $$

    12/10 Absolutely a must go!…read more One of the only places willing to accommodate a larger reservation for my graduation dinner which was a huge plus. I was also excited to try this place because we have had Calderone club (same ownership) and we love it. This place exceeded expectations with a specialty of neopolitan pizza from a brick oven it truly is great! I would also recommend their cocktails which are just as good as the food. We also enjoyed their special pasta and the eggplant fries. Everyone was silent during dinner as they were busy enjoying. We also enjoyed our server who engaged with us entered great conversations and made tremendous recommendations. We loved the Friday night atmosphere as well make sure to grab a reservation.

    Creative pizzas, a cozy dining room, tasty drinks and balanced desserts. The Americana pizza has a…read morecheese stuffed crust and is well worth trying their most expensive pizza at $31. The Margherita pizza ($20) has a generous amount of fresh mozzarella and a perfect layer of sweet-leaning tomato sauce. The Maria Carmella pizza ($25) was layered in a well-balanced prosciutto and arugula combo. However, the star of the show was the espresso martini which was thick and creamy, just how I like it! The tiramisu was a fantastic balance of sweet chocolate and bitter espresso. The service was slow, however it was a busy Saturday night during peak dinner rush which is to be expected. Servers were friendly.

    Photos
    The wine display
    The wine display
    Cannoli
    Cannoli
    Cannoli

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    Cannoli

    Lisa's Pizzeria - pizza - Updated July 2026

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