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    LIT Pizza - Burbank

    4.3 (184 reviews)
    InexpensivePizza
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

    Order LIT Pizza - Burbank Takeout or Delivery

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    LIT PIZZA - BURBANK ATMOSPHERE

    What's the vibe?
    Trendy
    Casual
    Moderate noise
    Good for groups

    Recommended Reviews - LIT Pizza - Burbank

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    Buffalo chicken on cauliflower crust
    John L. H.

    Lit is awesome! What is your name? John Are you dining in or to-go? to-go What can I get you, John? Buffalo chicken in cauliflower crust. It is a preference, not an allergy. This is the conversation every time I go here. Why? Because it is a great pizza that is actually low-carb crust. Most places that serve cauliflower crust add cauliflower to the regular crust. If you check the cars it is basically the same as a regular pizza. Lit's cauliflower is not and it actually tastes great. The one drawback s you have to eat it with a fork and knife and your co-workers will make fun of you. If you can handle that, get you some cauliflower crust ya herd? I have also ventured off the reservation but keep coming back to the buffalo chicken. Want it to be really good, add ham and red onions. That s some next-level pizza right there. I strongly recommend getting here as the doors open at 11 so you don't have much of a wait. If you are eating in then it is not a big deal but I always get it to go. Because it is so close to campus I don't want anyone mistaking me for an LSU student and asking me to study or something.

    Build your own: white sauce, ricotta, fresh mozzarella, minced garlic, evoo, basil, spinach, banana peppers,
    Tori C.

    I'm a pizza person to an extent but I can be iffy about the "wood-fired in front of you" concept. I came to Lit because of the low prices and man it was delicious! Although the place is kind of tiny, it's well worth to get a pizza of this stature for such a low price! Definitely will be returning to support LA businesses!

    The Pizza of the Month for May which is a pizza with Twice Baked potatoes and bacon
    Thaksin K.

    When Lit Pizza first came to Baton Rouge, I made sure that I went to try it. It was definitely well worth it. For 8 bucks, you can make your own pizza and add anything you want to it. It starts off with the meat, cheese, veggies, sauces, and even crusts. After it gets blasted in the oven, you can add more toppings to it like more cheese and more sauces. You can even add those sauces on the side in little containers. There's a lot you can actually get here since you can buy cookies, merchandise, and even get cups for some of their unique drinks. The service here has always been exceptional. I was never disappointed when I come here. The people make your pizza really quickly and usually give you a good portion of what you choose. The workers are always working and getting things done. The cashier is usually polite and kind. The post-blasting worker works quickly to get what you want on your pizza and get you out if there's a lot of people. Having great service and a self serve beverage and other additional toppings area is really nice. The leftover boxes are laid out and makes it easy for the customers to grab. The tables are usually clean and allows for you to sit and talk to others since the seats are not really separated into individual tables on the inside. It is definitely the place to pop by for a quick lunch break and leave. The taste of this place really depends on the person. You can make the most delicious pizza ever or the worst depending on your choices. The ingredients are all pretty fresh and taste pretty good. There was only one time that I made a bad pizza and that was because the pizza was salty. The sauces are pretty tasty, but I am a fan of the red sauce. The choices of toppings is quite large. The post-blast toppings are also really interesting. The EVOO sauce goes pretty well with more veggie oriented pizzas. The balsamic glaze is definitely where it is at. There's a lot of good flavors in it, and I put it on every pizza that I m

    Trimell L.

    I can never give LIT a poor review. They just opened so it's still the perfection process, of the store. I'm so happy to have this location close to my house. I don't have to drive across town for my pizza fix.

    Barbecue chicken pizza.
    Summer C.

    Lit pizza is delicious. You choose your own toppings, so you get the pizza you want to have. The crust is light and crispy. Served hot and fast.

    Xavier M.

    The pepperoni pizza was really good. I tried the pesto also but didn't like it. It had a weird tangy sauce on top.

    "Build your own" ... left side plain pep with oregano/basil and pesto drizzle. Right side pep, green pepper, onion and tomato
    Caira N.

    My brick oven pizza "build your own" past has been with Blaze pizza and I thought I would never find anything equal. LIT Pizza is amazing. Down to the sauce to the many toppings offered, it was such a great pizza. Compared to other places, the prices are similar as well...about $8 for one. Just like Blaze, they have blood orange lemonade as well. So yummy. I will definitely be back!

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    1 month ago

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    Branden H.

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    5 years ago

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    7 years ago

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    5 years ago

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    Thank you for the review, Trimell!

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    2 years ago

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    3 years ago

    Love this place! So good and my new favorite pizza place!! The people are friendly, and the atmosphere is so quaint

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    4 years ago

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    7 years ago

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    Thank you so much for this great feedback and review, Nicole!

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    8 years ago

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    5 years ago

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    Sounds yummy, Maria! Come in again soon.

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    6 years ago

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    7 years ago

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    8 years ago

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    8 years ago

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    Thank you for the review, Audrey! Hope to see you back soon.

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    9 years ago

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    Page 1 of 5

    Ask the Community - LIT Pizza - Burbank

    Do y'all offer whole wheat pizza crust?

    We do not at this time.

    My daughter is turning 14 and wants to have dinner with the family hear. Would 15-20 people be able to attend?

    Hello, we are thrilled your daughter wants to have her birthday dinner with us. We are a fast casual craft your own pizza restaurant with walk up service. This particular location has limited seating. But depending on the time and day you choose it… 

    Don’t See Your Question? Ask Away!

    Rocca Pizzeria

    Rocca Pizzeria

    4.3
    (400 reviews)
    3.4 mi
    $$

    The menu is pretty good. I'd def recommend visiting during happy hour so you can get more bang for…read moreyour buck. I always get great service when I go. Nice place to eat and typically very clean and upbeat. The new vodka sandwich is amazevballs

    My wife and I have been passing this place for months and finally got the chance to stop by. I'm…read moreoriginally from Chicago and she's originally from New York so we have the Pizza debate all the time. She has friends who eat there a lot and keep saying how amazing it is. First Impressions: This place is NICE. When I got the chance to look around it is the perfect first date spot for *anybody*. The menu is diverse for a Pizzeria. They even have a chef selected Salumi Board. In the end we split a Sensation salad(which is the best I've had), Calamari Fritti, Carnosa and Mushroom Medley. The Good: Our server was Andrea. She was outstanding. She did her best to take care of us and in the end she went above and beyond with her service. The Calamari was ok but seemed to be more breaded than actual Protein. The first thing that came to mind when I tried the Marinara was "Fresh". It tasted like it was obviously done that morning. The Not So Good: When Andrea took our order she made it a point to tell us that she would space out our order. That didn't happen. And she told us the kitchen didn't follow her orders. Everything came seconds from each other. I understand a sense of urgency because the parking lot is always full and they want to push the crowds in a way where the next wave can have a place to park...But the restaurant wasn't even full. The Parking lot was but there were plenty of tables available. In the end we felt Serve and Burned. The Pizza: The char on the doh was great. I love a good fired oven pizza. But the pizza itself didn't seem like it was cooked all the way through. When I picked up a slice it just flopped down. My wife's pizza was dry. She ended up asking if they had any kind of garlic butter. And Andrea understood the assignment. She came back with the Shrimp Scampi sauce it ended up making it seem to be the one thing the Mushroom Medley needed all along. (I 100% Recommend it.) My pizza was ok, but only when the 3 slices I took a bite of had all of the toppings on them. Less than half of the pizza had Pepperoni on it. I did not get the impression that this was something that happens all the time so we will be back. I would still recommend this place to everybody.

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    Rocca Burger
    Rocca Burger
    Rocca Pizzeria
    Rocca Pizzeria

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    Pizza Art Wine

    Pizza Art Wine

    4.3
    (84 reviews)
    4.4 mi

    Went during restaurant week and had a whole spread! The staff was very nice and attentive, and I…read morereally liked all the artwork around the room. I think their pizzas were amazing and highly recommend! I thought everything else was average. TOMATOES BASIL SOUP - typical, not amazing, not bad with croutons & fresh basili CAESAR - typical Caesar, nothing special Chopped romaine, garlic croutons, parmesan reggiano, caesar dressing CHUTNEY BRUSSELS SPROUTS - I liked this app better than the prosciutto which is super surprising. I don't usually like Brussel sprouts and I love prosciutto Oven roasted brussel, orange blossom honey glaze pistachio & goat chease APROSCIUTTO E MANGO - I was mildly disappointed in this cause I was thinking the mango flavor would be pretty prominent but it wasn't? savory prosciutto wrapped around creamy ricotta, sweet mango, and peppery arugula. Topped with crunchy pistachios, vibrant pesto, and a drizzle of balsamic glaze. DI POLLO - also really liked this! Mozzarella, mushroom, blackened Chicken, red onion, Roasted red peppers DOLCE VITA - I liked this a lot! Burrata, Prosciutto Crudo, Arugula and Balsamic Glaze Desserts: CHOCOLATE FUDGE LAYER CAKE - tasty! Like the cake below, I just wish the chocolate flavor was stronger LIMONCELLO MASCARPONE - wasn't my favorite. I wish the lemon was stronger. Overall didn't think it had much flavor

    My friends and I had a blast! We went for Galentine's! We…read moreordered the meatballs, salad and Brussels Sprouts! When I tell you the Brussels sprouts were amazing!!! 10//0 must try!! We tried several pizzas and the seafood pasta!! Also amazing! Blueberry lemon drop to accompany ! They have a patio where you can sit and listen to music and the inside was very nice with a bar and beautiful artwork hanging everywhere!! You can see where they make the pizza as well. Our server was very attentive and gave great recommendations! Service was excellent! Will be back!

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    Chardonnay
    Chardonnay
    BRUSSELS SPROUTS Oven roasted brussel, orange blossom honey glaze pistachio & goat chease
    BRUSSELS SPROUTS Oven roasted brussel, orange blossom honey glaze pistachio & goat chease
    Expresso Martini

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    Expresso Martini
    Crust Pizza Co. - Baton Rouge

    Crust Pizza Co. - Baton Rouge

    3.8
    (28 reviews)
    9.7 mi
    $$

    quick fast food like pizza place. you order at the counter and then they call your name/number. the…read moregarlic knots were fun, the pizza was good! don't expect greatness but for a quick bite i recommend garlic knots fresh dough knots with italian herbs, garlic butter, chopped garlic & parmesan, served with your choice of dipping sauce wyatt's bbq chicken sweet & smoky bbq sauce, chicken breast, crispy bacon, red onions, cheddar, smoked mozzarella & cilantro

    Right now, everyone is under 25-ish. One is on prep and another packages pizzas coming from the…read morethe oven. During this little rush, the rest are running around. There's no organization to what anyone is doing. The dining room tables aren't bussed and about five walk-ins and me are waiting for online orders. There's nobody directing the kitchen and no front-end person catering to the three tables there. Now I've worked in restaurants for half my working life and some in grad school. These deficiencies are exacerbated by not having a firm managerial hand. It's what happens when everyone is in their 20s with little to no experience in the world reacting to a rush rather than being proactive. There's no reason why I should wait 20 mins for two pizzas when I get there after ordering it 15 mins prior to leaving my house just down the street and 5 or 6 staff working. There were enough people to handle the rush if they had more leadership and direction. That's the sad part.

    Photos
    Crust Pizza Co. - Baton Rouge
    Crust Pizza Co. - Baton Rouge
    Crust Pizza Co. - Baton Rouge

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    LIT Pizza - Burbank - pizza - Updated August 2026

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