Had a wonderful meal last week. Everything was OUTSTANDING. I recommend going with a group and…read moreeating everything family style. Service was excellent. Our order was paced perfectly to allow us to enjoy each dish without being overwhelmed with plates on the table. Looking forward to enjoying the patio this fall.

We were lucky to get an outdoor seating and for the summertime we happen to pick a day that the…read moretemperature was just right around 85° with a slight breeze. It was wonderful. The server was amazing. Very nice. The drink was very good and strong!!! but the big star, of course was the food. We were kind of nervous because it is pretty pricey, but we were very happy with the quality and taste of the food and brought quite a bit home with us. Sorry we didn't get more pictures of our food. It was just so good we dug in. Wing - amazing Brussels sprouts- to die for Fried rice with brisket- perfect Fried rice with pork belly- delicious ( my partners words) Brisket skewer- mouthwatering We would order everything again if I went back

We met our granddaughter and her boyfriend for Happy Hour. They were shopping on Brookside. The…read morekids loved the edamame and the hot crab roll. Aside from that, they ordered things off the Happy Hour menu and were pleased. Dan and I got the 2 Happy Hour rolls. We would have loved "Some Like it Hot" without the hot sauce. The Dunwell roll is good if you like cream cheese in sushi rolls and many people do. There was a time when Dan and I loved that but now our sushi preference is nigiri and our roll preference is whatever is the closest thing you can get to nigiri. We also don't like signature cocktails. We prefer both our drinks and our sushi to be as close to pure as we can get: martinis and nigiri . We frequently attend Happy Hour at a different In the Raw. We find the service and ambiance better where we usually go. The sake at Brookside was not good. It had kind of a soapy taste. We got domestic beers for our second drinks. We forgot to ask for glasses. Service was slow so we just drank them from the bottle, which we hate to do. The main plus for the Brookside restaurant is the location. During warm weather, the outdoor seating is fun. We had a fun evening with our granddaughter and her wonderful boyfriend. My advice to diners is to ask for the Happy Hour menu anytime you go to any restaurant between 2 PM and 7 PM. This isn't the only restaurant that has a Happy Hour but doesn't promote it. Happy Hour here is from 3 and 5. They don't give you a Happy Hour menu unless you ask for it. Check out my Happy Hour list. Sharon C Yelping my way across the USA Helping you find the restaurants you will most enjoy.

Amazing gem. I like adventure and I like discovering what the locals already know is amazing. I…read moresaw "Raw" and went in. The weather was beautiful so I sat on the back patio. Fresh, thinly sliced salmon nigiri and a delicious burst of flavor dish with Mandarin oranges wrapped inside white fish. It was crunchy, savory, umami and sweet. I Can't remember the name but i took a picture. Next time I will ask my server to bring the same dish...I hope it wasn't just a special.

Gluten Free review - This Yokozuna used to be one of my favorite places to eat. They had a…read morededicated GF fryer (not any more) so I and other GFers had more options and could even order appetizers. Their GF sweet potato fries were and I'm sure still are DELICIOUS. (I just cannot have them now.) Many of their sushi rolls can be made GF. They've changed their menu and no longer provide a separate gluten free menu so a lot of questions need to be asked. I appreciate the fact that they use clean knives and mats to ensure there is no cross contamination. I usually order the Golden Driller roll and change the shrimp from tempura to regular shrimp. They also have a tasty GF sweet chili sauce - don't skip that whatever you do! Definitely give it a try if you are craving sushi!

I have always loved this place, especially the happy hour. However, this time, unfortunately the…read moresushi rolls were just OK. They just didn't taste the same as they used to. As well as I got the steamed dumplings and the first ones that came out were cold and even the second ones they brought out or just a little bit warm, but they were not cooked how they used to be cooked when I'd get them steamed and they just were not great. The waiter was super friendly and very attentive. The space is always clean and nice, but the food was just not that great this time.

I went to lunch with a couple of my colleagues and it was a wonderful experience. We got seated…read moreright away. Our waitress was wonderful and helpful. We wanted to share one sushi roll and we told her what we did and did not like and she was able to suggest a roll that turned out to be really good. I had the beef flat noodle, which is my favorite thing to get here because they always do it perfectly the beef was tender and flavorful, and my friend was able to get the same thing but spicy which she loved and the portion is great too. We both had leftovers. My other colleague got the lo mein and she also had leftovers and enjoyed her food. The service was quick and the waitress stayed on top of our refills and overall it was a really great experience they have lunch specials too, which is nice but their food and service is just top quality.

We've gotten takeout from Kirin before but finally got to dine in. We ordered 4 rolls to share, and…read moreour sweet server accidentally brought us a 5th and told us to keep it at no charge. It was so much food, and we had tons of leftovers. But everything we tried was delicious! We especially liked the Ocean Roll. Will definitely be back!

I'm not even a big sushi person...and I've been thinking about the Volcano Roll since I left…read more Located off Brookside, parking is easy with street parking and lots across the street and behind the restaurant. Inside is dark, intimate, and cool--I especially love the giant fish tank. We tried several rolls, but the Volcano was THE winner. The Don Juan and Spider were also delicious, and I added jalapeño to the Philadelphia roll because jalapeños make almost everything better. Service was attentive. Our server had a sarcastic sense of humor that wasn't totally my vibe, but he meant well and took good care of us. If sushi isn't normally your thing, get the Volcano Roll. I'm still thinking about the darn thing.

A friend and I came for dinner on a Friday night. We were told a 10 minute wait, but we ended up…read morewaiting 20+ minutes. But our server was great once we got seated! And our food came out quickly. I loved everything I ordered. Shishito peppers and cucumber salad were delicious. My Don Juan sushi roll was spicy and amazing! We sat right next to the big fish tank too. It was very pretty inside.

My husband and I ended up here the other night after showing up to Mr. Nobu's and being told there…read morewas an hour wait. We are so glad dinner plans changed because we LOVED this place!! The server/host did a great job of being super friendly and talkative along with making sure we were well informed on the menu and hearing we made good choices on our food selections. We ordered the stuffed jalapeños - which if you go, You must get!! For rolls we got 1. Tulsa Roll 2. Fire Dragon Roll 3. Tornado Roll (fried) All were so tasty, each in their own way. We were super impressed all around and will be back. I can't stop thinking about the stuffed jalapeños

I went with the (R)4 - Shoyu (Tokyo Style) ramen & my goodness was it full of flavor. When a…read morewaiter/waitress takes my order & asks about spice level, I usually "play it safe" & go to a 3 (their scale was 1-5... spice level 3 was subtle). Speaking of flavor, I'm sure the special blended soy sauce played a major part. On top of that, there's chili sauce at the table & that right there has a Shawn Michaels super kick to it. With the bowl being full of chicken along with the other components like fish cake, seaweed, bamboo shoots, green onion & a soft boiled egg (that's also flavored)... it's not even an overload. It's flavor on top of flavor on top of flavor. I couldn't even finish it & took it to-go. My waitress was super nice & the wait on my food didn't take long (they had a mini lunch rush when I got here). Outside of ramen, there's so much to choose from. Whether you're in the mood for ramen, sushi, bowls, etc... this is your spot. I was having a headache & really needed some food to help get rid of it (I was also in the area). Ramen usually does the trick & it prevailed as I started feeling better. Oishi came in the clutch.

Service was good and price was reasonable. I had the hibachi combo filet and scallops. Food was…read moreok, but not anything special.the steak, scallops and vegetables all basically had the same sauce that didn't really seem like much more than teriyaki and soy sauce. As for the fried rice, it was extremely bland, I've had better at the cheap Chinese buffets. The place was also very dates...could use a paint job and deep cleaning. Overall it was ok, just nothing special. Very basic Americanized Asian style food

Well what had happened was...I made reservations for 10 and 14 showed up. They were very…read moreaccommodating for the last minute change. Our chef kept us engaged and entertained. Doesn't get a much better than laughing with friends and sharing a meal. Oh and the food was delicious. We had an amazing time amazing food that

Love the intimate setting, delicious sushi variety and freshness of everything! Great service and…read moreambiance. Can't wait to go back!

Exceptional Quality and Craftsmanship in Tulsa -- Mr. Nobu's Sushiya…read more We recently visited Mr. Nobu's Sushiya, and overall, the quality of the food makes this a place the Tulsa community absolutely needs to support and help grow. The Standouts Incredible Nigiri: The salmon nigiri was superior--far larger than usual and easily outshining the quality at most other sushi restaurants in town. Tempura Shrimp Roll: An absolute highlight at just $11. They added broken tempura pieces to the outside, giving it an remarkably delicious, delightful crunch. Outstanding value and flavor. Craft Cocktails & Details: The cucumber and gin drink was crisp and delicious. We also appreciated the generous portions of wasabi and house-style white ginger (which is far better quality than the dyed pink variety). Areas for Improvement Sodium Sensitivity: The zucchini appetizer was good but noticeably salty. My husband limits sodium for medical reasons, and while staff confirmed the soy sauce was low sodium, it tasted quite high in sodium to us. Extra transparency or true low-sodium options would be helpful for guests with health restrictions. Ambiance & Space: The space is quite small. During our visit, the sushi bar felt a bit claustrophobic and the dining room felt tight. A larger space would let their expert sushi chefs truly shine. Happy Hour Opportunity: We rushed over expecting Happy Hour between 4:00 and 5:00 PM, only to find out it had been discontinued. The restaurant was very quiet during that hour. Bringing back and promoting an early happy hour could be a great way to fill that dead time and draw in a crowd. Final Thoughts Between the expert sushi chefs and the remarkable food quality, this has the potential to be the single best sushi spot in Tulsa if it gets the space to expand. Perhaps Simply opening the sushi bar to the dining room would make both rooms seem larger. As a bonus for travelers, Mr. Nobu's is on the Southwest Airlines Dining Awards list (3 points per dollar with a Rapid Rewards card), which is a huge perk if you're earning toward a Companion Pass! We will definitely be back.