Service was amazing! The owner was super sweet and the food was great. We come here every year on…read morevacation and it lives up to its expectation every time. Chef Taylor is such a great cook!‍

The food, service, and ambiance were wonderful at The Mermaid Cafe!…read more Jim, the owner, was so sweet, had great conversation with us, and gave us a basket of beignets on the house for our Bride-To-Be, since we are here for the bachelorette trip!! Jim was so welcoming and made us feel right at home! I recommend anything on the menu, and to sit and enjoy your time there! Will for-sure be back... for the food AND Jim's charisma!

The menu has a great selection of breakfast and lunch items. The staff is amazing. There is indoor…read moreand outdoor seating. There is also a counter with about 5 seats. Parking is easy in the attached lot. I had the lomito a caballo. It's an Argentinian dish with steak, ham, cheese, egg over fried potatoes. It's a hearty and flavorful dish. I chose grilled biscuits for my bread.

Food, always great. A must go to when in town. Food is…read moredelicious, fresh and unique to Origin. Service darn good too.

We never miss a visit to Baker's Table when vacationing in NSB. Don't sleep on this restaurant. It…read moreis unassuming in its strip mall location, small signage and eclectic decor. That said, the food matches up with outstanding food experience in taste, presentation and overall culinary offerings!! I missed photos of our starters; Soup of the Day - Crab and Corn Chowder and Potato Latke. The chowder had great flavor and plenty of vegetables and crab with each bite. The base was thinner than a traditional chowder but still very delicious. Latkes were good but I saw the foie gras go to another table and wish we had tried that instead. All of the entrees were delicious. Filet was cooked perfectly and had great flavor. The Tile fish was beautifully prepared. Very light and flavorful with the fennel salad and bean cassoulet. The winner was the House-made gnocchi. Deep in flavors and the gnocchi melted in your mouth. Because they were made with flour (vs potato), they were like pillows of goodness on a plate. We were tapped out...and then we looked at the dessert menu. Banana pudding caught our attention and it did not disappoint. Beautiful layering of banana jam (think banana foster), pudding, wafers and whip cream. Great end to the meal! We will be back...maybe even twice on trip!

Menu changed from here. No filet. Linen tablecloths very…read morenice centerpieces. Ashly Took our order for Strawberry Margarita, yummy! Bread is small crusty also yummy. I'm going for prime rib friends going for surf and turf which is Korean short ribs and shrimp plus a red chowder I'm not an asparagus eater so I opted for the other potato offering. Ashley and Dan were fabulous waitstaff. The service was great the ambiance is very nice. I highly recommend giving it a try.

This is my new go-to restaurant in New Smyrna Beach. Any place with great food, great prices AND…read moregreat people, I'm there. Couple that with a breezeway patio near the beach, and you've got yourself culinary experience I'm sure you're not going to forget. The guys here are super cool. The food is amazing. OH YEAH ... The cheesecake ... that cheesecake is hands down THE BEST Cheesecake I've ever had. As soon as my fork cut into it I KNEW this was different. The cook and the owner there LOVES what they do, and it's evident with every succulent bite--truly a labor of love and you can tell. But don't take my word for it, try it for yourself.

We had a nice breakfast there today. It's a small shop inside a shopping plaza, with tables out in…read morethe open area (with large umbrellas). The breakfast menu featured a handful of items; we had waffles and a huevos-ranchero dish; both were tasty. The huevos weren't what you'd find in a more traditional offering, but very good nonetheless. Toast topped with scrambled eggs, some chili on top then avocado and tomatoes. Also, the coffee was very good; we like robust coffee and this was very tasty. Very pleasant service by the owner/operator. if we stayed longer, and ate breakfast out more, we'd go back for sure.

Excellent food and great service!!…read more We will enjoyed the crepes and all the diverse foods. The chef is so kind! We highly recommend this cafe.

Had an amazing breakfast crepe. An actual crepe not a thin pancake many others offer up as a crepe…read more I will be back to try many other things. I'm curious is the owners are from France. Which would be amazing.

Riverpark Terrace was a wonderful dining experience. The service was impeccable. The food was a…read moreamazing. The fried cauliflower was delicious, and the stacked beets salad was soooo good, beautifully prepared and full of flavor. The chairs were surprisingly uncomfortable; the cushion was so thin that the springs were poking me, which made it hard to relax during the meal. Despite the uncomfortable chairs, the quality of the food and the exceptional service make Riverpark Terrace a place I would definitely come back to.

When visiting New Smyrna and you want to check out a restaurant and have a great experience every…read moreone wants to tell you about the two spots almost next door to each other. And they are good but they are the most popular and fill up fast so the wait the tends to be un-reasonable and borderline on bearable. Dinner is not meant to be eaten that early just to avoid the crowds. At RT you CAN get a reservation and the staff is friendly, kind & attentive. I am the type to never order anything on the "Chef's special menu" but the ambience was so warm and inviting, I lost my head a little-bit. I'm glad we did we order the Crustini and it was next level. I thought I was eating on south beach for a moment. Flavors were intense, but not overpowering & it all complemented one another. If you are there make sure you try this appetizer. The bread for the Crustini was fresh not overly hard or stale. The main course I had was perfect. I had the steak au poivre. The sear on the meat was spot on and the sauce was not overly peppery. It let the steak do its job with the seared crust. Chefs veggies were good and the red bliss mash was velvet, smooth. The cocktails here also are amazing! I'm not just saying that my wife order something called the beatnik. You can taste the fresh beet juice. You can tell there was somebody back there pressing them freash. You know how beets usually stains your teeth? This did not! Overall fabulous experience. We even took our kids here and they had excellent choices for kids menu. Very happy over all. We did not try dessert. However we notice on the menu they support local dessert shops in the area with their offerings. Next time we go back we will definitely try them. I hope you found this helpful buen provecho everyone

So our first time in the New Smyrna/Daytona Shores area to visit friends, and they recommended…read moreNorwood's Eatery & Bar Treehouse for afternoon drinks. The design is incredible, they did an outstanding job of using the natural beauty of this Grand Tree and mixing it with a classy/beachy vibe. We sat at the bar on the second floor of the Treehouse that provided a relaxing environment and very welcoming Staff. While interacting with most of the Staff we primarily talked with Alexis, she made you feel like a regular whether you were or not. Alexis was phenomenal, very knowledgeable with their wine and drink menu allowing her to provide great options depending on things you like. We also had great experiences with Sidney, Jackson, and Bri, all assisted in making our visit enjoyable. We planned on drinks, maybe an appetizer, but decided to give dinner a go. As expected, Alexis' knowledge of the food menu was outstanding as she provided great recommendations for dinner. We started with the in house made Zucchini Bread appetizer, simply delicious. For our main courses we had the Prime Sirloin Steak Special, Grilled Shrimp, Sea Scallops, and 4 oz Filet. Everything was perfectly prepared and seasoned, too include the sides, absolutely delightful. Overall, I wish Norwood's was closer to home (Huntsville, AL) because it would be on our frequent flyer list of GoTo restaurants, whether for drinks and appetizers or dinner. If in the area definitely don't miss out of this Gem

Went here for dinner during our vacation to NSB. Important to know that the treehouse seating is…read morefirst come, first served and no reservations allowed. It's also 21+ only! They do have live music playing in the treehouse which is super fun! Food was good, didn't blow us away but for a beach town and a fun atmosphere it's a good go to spot for dinner. The service was good, we were all taken care of. The stuffed mushrooms are a must try and the scallops were really good!

We absolutely love this little taste of Paris. Anytime our sweet tooth kicks in or we start…read morereminiscing about Paris, and honestly France as a whole, we almost always end up at Mon Délice. We have been coming here for years, and it has consistently delivered a wonderful experience every single time. This is truly a French pâtisserie right out of France. The authenticity is obvious from the moment you walk in, from the atmosphere to the care put into every pastry and dish. From their fresh, flavorful sandwiches to my wife's all-time favorite Pavlova, everything we have tried has been beautifully prepared and genuinely delicious. The quality really stands out, and you can tell pride and tradition go into what they create. The owners, who are authentically French, add an extra layer of charm and credibility, and the staff are equally welcoming. They are kind, patient, and always happy to guide you if you are unsure what to order, which makes the whole experience even more enjoyable. If you are looking for a place that offers both savory bites and outstanding desserts, this spot is absolutely worth seeking out. Whether you want something sweet, a light meal, or simply a cozy café atmosphere that feels like a brief escape to France, Mon Délice is an easy recommendation. Give it a try. There is a very good chance you will walk out already planning your next visit. And very important: Don't forget to give the standard, properly French "Bon Jour!" when you step through the door. They will appreciate the reminder of home. (Plus it is the acceptable greeting all French make as they enter certain establishments.)

I was very disappointed with my pastry samples from Mon Jelice. I sampled a pear tart, a layered…read morebutter cream icing cake and a citrus layered cake. except for the tart, both cakes lacked flavor, there was a very thin layer of flavor jam spread on each of the cakes, but not enough to add flavor, the butter cream icing was also flavorless and heavy and felt greasy in my mouth-it tastes like it was made of shortening, not butter. The pears in the tart were flavorful, but the crust was wet, and soggy. I don't think anything I sampled was fresh baked. In addition, the display case lacked the overall fancy appearance of a patisserie. The staff were friendly and patient. The shop could use a facelift.