Delightful! Some…read morecolleagues and I decided to give this place a shot since we work in the area and it had a Dine LA special going on. I could tell from the moment that we were led into the dining room and saw the big grill in the back that this was going to be a fun evening! Before we even ordered, we were offered a cup of vegetable broth as a starter. The broth was excellent, and appreciated despite it being a hot and humid day. I suspect that the composition varies based on the kitchen scraps, but we all agreed that it was great. After the broth, the waiter stopped by to walk us through his recommendations and some background about the restaurant. Even though we were doing Dine LA, he was able to give us some suggestions on pairings, and I apprecaited how he walked us through each item as it was brought to the table. For the first course, we tried both the torta frita with cashew butter, and the chipas with tomato butter. I was impressed with how everythign was thorugh out - the dishes, the butter knives carved out of single pieces of wood. The flowers that popped on the otherwise plain cashew butter, the (if memory serves) toasted buckwheat seeds on the tomato butter. You eat with your eyes first, and mine were feasting while they were laying everything out! The cashew butter was slightly sweet with the honey, and it paired well with the crispy torta. Spreading the butter was a bit awkward, but we made it work. The toamto butter was likewise great. With both breads and butters, what I loved most was actually the combinations of textures. There was thought given to how the ingredients paired together. The crispy torta, for exmaple, was paired with the smooth cashew butter, while the soft chipa was paired with the "crunchy" tomato butter. The second course was likewise impressive. We mixed and matched a number of different appetizers. I can't speak for the empanada (it was devoured before I could try it!), but the hamachi crudo was fresh, tasty, and delicate, and it was fun to watch them pour the sauce on tableside. What was most impressive, however, was the burnt avocado salad, which has the most unique preparation thad I had ever seen. What looks like an unpeeled avocado is actually a peeled avocado that has been charred so that the blackened surface resembles an avocado skin! The char on the fatty avocado paired well with the bitter salad greens and the vinagraite. The crispy onions and candied lemon bits sprinkeld through out were barely visible yet added delightful little flavor bombs and some texture. For the third course, each of the entrees was excellent. Two of us ordered steaks, and I noticed that they didn't ask us for our desired doneness. While some might be squeamish, I appreciated they made the call to serve the meat how they thought was best. Their choice delivered. The steaks were great, tender and well seasoned, and with no strong herbs or spices to hide behind. That said, I tried a bite of the short rib, and I think that was even better! Someone else ordered the pork and paired it with the peppers per the waiters suggestion, and that combiantion was delightful. At the end of the meal, we decided to get deserts, which weren't included with the Dine LA. We ordered a "Ode to DDL" which was basically like a dulce de leche version of molten chocolate cake. Our second desert was a chocolate & Sabayon. I didn't read the menu description carefully enough and didn't realize that the foam... icing? topping? would have a liquor added to it. On its own it was a bit much, but together with the chocolate and the caramel it worked well together. Speaking of which, I attached a photo, but the desert came with a massive piece of caramel crisp that was a lot of fun to break with a spoon! Overall, it was an incredibly enjoyable experience. The food was great, the staff was fun, attentive, and knowledgeable, and the whole restaurant was thoughtfully put together. It was a little pricey, but I think the experience was worth it. We're already planning our next trip back!

The waitress, Yeilis ,greeted us and was very charming and gracious. As recent newlyweds the…read morerestaurant comped us champagne which was a kind gesture. We had the cheese bread, the crudo, and empanadas for starters. They were fantastic. The decor of the restaurant is also really nice.. For mains, we had the rock cod which was good, but challenging to eat since it had a lot of bones. But the peppers were great. The avocado salad was good. The only dish that was so so were the artichokes. They just didn't have much flavor. Cocktails were terrific. Service was top notch, it's always nice to watch people work who are great in their job.

Lala's Argentine Grill on Melrose is always fabulous! There are only a few tables inside, but the…read morerestaurant has a huge covered dining patio with plenty of seating. I ordered my usual favorites: the entraña cooked medium rare with mashed potatoes, a Caesar salad, and a pitcher of Cleritco--their refreshing white-wine sangria made with fresh fruit. The steak was flavorful and cooked perfectly, and everything was delicious. I thoroughly enjoyed the meal, as always, and the customer service was very good. Lala's continues to be one of my favorite places for Argentine food!

I've ordered this steak countless times, so I know what the portions normally look like. I ordered…read moretwo of the same steak, and while I was completely happy with one of them, the other portion was honestly a rip-off for the price! One steak was a perfectly reasonable portion, while the other was this tiny sad piece of steak and I paid the exact same price for it. That's what really bothered me. I understand that steaks can vary slightly in size and shape, but this was not a slight difference. When I'm paying the same premium price, I expect reasonably comparable portions. Getting one good-sized steak and one significantly smaller piece for the exact same price just doesn't feel fair. I've been a repeat customer and have ordered this dish many times, which is why I was especially disappointed. I'm not asking for anything unreasonable, I just expect the portion to match what I'm paying for!

We've been to Lala's Argentine Grill on/off over the years. This Studio City location is off of…read moreVentura Blvd. & Carpenter Ave. For parking there's valet unless you get lucky with street/metered parking. Service for us has always been good with attentive and friendly employees. We've had sandwiches, burgers, steak, etc. Wifey's go-to is the Pechuga De Polo (lemon-orange marinated chicken breast) while my go-to is the Costilla (8oz boneless ribeye steak). The food has been dependable as always. If you want to entertain guests/family/friends or have a nice date, Lala's Argentine Grill is a pretty good option. There's plenty of tables inside and on the covered patio. They also have lunch specials Mon-Fri from 11AM-4PM and happy hour Mon-Fri 3PM-6PM.

First and Last time coming here! I have had better…read moreArgentinian food. Actually Pasadena has some good ones. I ordered a ribeye that I saw, it was 14 ounces. And I said medium. My steak came well done looking like a flat steak tasting blah and a lot of fat. I had never seen a thin looking ribeye in my life. And she said oh I brought you the 8 ounce, which we didn't even discussed. Nasty steak, poor quality meat. She did apologize but irrelevant when I had to eat that disgusting steak. Been there done that!! Oh and I went to wash my hands and the bathroom said a lot right from the start. There's a sink and next to the sink is a hole to the floor. Weird...... I didn't waste my time taking pictures of this dump.

Flavorful and authentic! I love this place so much and I love bringing my friends who have never…read morehad Colombian food before. The owners and employees are extremely kind. Great energy all around.

A neighborhood street vendor with fresh empanadas. We tried a few different ones and thought…read moreeverything was great, my fave was the papa carne empanadas (note that these are fried, not baked). I look forward to trying their arepas soon. You can check out their Instagram page for current info & more pictures/videos. They are located outside a laundromat and there are a few other street vendors next to them. They do have a few seats to sit and eat if you want it super fresh & crispy.

One of our fav spots! Our family is Colombian so we're always looking for a little piece of home…read more This place always hit the spot AND today they were donating 100% of their proceeds to earthquake relief funds to Colombia. I didn't think I could love a place more! Everyone is also always so kind here and they always treat us so generously.

We came here on a Friday night and the place had a steady trickle of people…read more We got the spinach empanada, vegan plate and the bandeja paisa, which is a standard Colombian plate. The vegan plate had black beans, white rice, plantains, and a side salad. The bandeja paisa had beans, a fried egg, chicharron, steak, rice, plantain, and chorizo. The meat was perfectly grilled but the chicharron was a little tough but still good. The vegan plate had much flavor -- the beans were tasty and the rice fresh. They were very generous with the plantains. The complimentary tortilla chips and salsa were so fresh and delicious. The spinach empanada was a little tough - it was crispy but there was less spinach than I would have expected and the cheese in it wasn't really melted either. Overall the food was very fresh and delicious. Parking can be tricky bc their lot fits only 3 cars. We parked a couple blocks in the neighborhood. Front of the store parking also seems limited. Service was kind and efficient. Food came out in less than 5-10 minutes. Place is well decorated and has nice seemingly traditional decor inside.

We had a great experience.. celebrated our son's birthday here! They gave us complimentary cake…read moreand even sing for him.. food is delicious!! our server Abelardo was a great host he was very helpful and attentive. I would definitely return here because of the food and the service!

This is place is good. I stopped here for a dinner before…read moreheading to an I c o n I c Hollywood landmark. I absolutely love that this place is open late lol I never had Brazilian food other than Pão de queijo so I came with an open mind for sure. Of course, the Pão was amaaaaazing. I should have ordered a dozen tbh. However, I got the carbonara and it was tasty. The pasta was cooked just right, not over and not under. I'd say best pasta (like noodle portion) I've had in a while, and from a Brazilian spot?! Craaaaazy. The sauce was creamy and the pieces of meat that came with gave it that nice saltiness to the dish. For desert I got a guava cheesecake and honestly, it was ok. The cheesecake part was good but I just wished it came with more guava. The guava felt very lackluster. Other than that, this place is a vibeeeee especially on Sunset blvd like come on mang.

You know you did it when a meat lover loved the food. Took my brother here to try vegan food, and…read moreit was amazing! Sevice was excellent and accomodating of my avocado allergy. Inside and the courtyard is huge, perfect for big groups. Queso Fundido (10/5 stars) - Get this!!! It's delicious and has a light heat so perfect for no spicy people, the chips are great with the queso but the queso is the best part Flauntas with Herbed Potato and Pepper (no beans and no avocado) (5/5 stars) - It's so good but I wished it came with 5 instead of 3 because they are that good, crunchy outside and soft mashed potatoes inside, the rice is also good Gracias Burger (5/5) - packs a ton of flavor and textures, the fries were delicious Churros (5/5) - almost too cakey for me, but yummy with the chocolate and caramel sauces Horchata (5/5) - just the right amount of spices Overall, it's pricey but so worth it!!!

We had the nachos. Chips and queso and a few tacos. Nachos and queso portions were huge and…read moredefinitely enough for 3 people. The fish taco was my favorite and something I haven't found anywhere else Minus one star because we were there at around 2pm, the place was pretty empty and the service was so solo. We had two hour meter parking so it felt a little inconsiderate that service was so slow when they know WeHO parking is horrible.

Great time! Love the vibe of the place, friendly workers, good food!…read more I came for Taco Tuesday with my good friend, and we fell in LOVE with the inside! It's so colorful with emphasis on purple and blue. I felt like I was inside of one of those adult bingo places, as if the place could transform into a game room or club at night. Super cute! It did take a while to get our food, but I will say that the shrimp ceviche was DELECTABLE and our tacos were delicious! The shrimp tacos were my fav! They have a station where you can dress them. We did have a floor table, but I was a bit jealous of those in the booths. The colors were so pretty and the seats looked so comfy! Maybe next time! From the music to the energy, aesthetic, and food, this place was pretty awesome! I'd go back for sure!

Went here for trivia tycoon on Monday at 830p. It's not quiet but the music they play is good helps…read morewith unwinding the start of a work week. I had the mole and the heat level was perfect.

Amazing food, amazing service! Gave us a free churro for…read moreour anniversary which was very thoughtful! 10/10 experience, will be back!

What a lovely place. This is the pool restaurant so I was expecting burgers but we stumbled upon…read morethe restaurant on OpenTable. At first we were a little disappointed that it was by the pool but it was a lovely view of the city and food and beverage was superb. We were both pleasantly surprised and impressed by the wait staff and food was creatively done

Great chicken plate Great customer service…read moreFamily business Clean and healthy I highly recommend

I ordered the bistec encebollado hondureño on Grubhub and the potatoes were completely raw…read more Inedible. The first bite of potato I took hurt my teeth. Unbelievable. Worst part was that Grubhub refused to address my issue or give me a refund. I don't think I'll be ordering from this place again.