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    Tony's Mexican Grill

    3.9 (793 reviews)
    ModerateMexican
    Open 8:00 am - 9:00 pm

    Order Tony's Mexican Grill Takeout or Delivery

    Tony's Mexican Grill Photos

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    TONY'S MEXICAN GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    3 Beef Taquitos combo plate
    Gregory G.

    Tony's has been a neighborhood staple for the past 30 years! That says a lot about a restaurant. This place is family owned and they treat you like family when you're there. Once we walked in, we were greeted by Irma who seated us and took our order. We were impressed as soon as she brought the chips and salsa. All their food is made in house. From the salsa to the guacamole, all their sauces and original dishes. We didn't have a lot of time, so I tried their taquito plate and it was quite delightful. The taquitos were crunchy and the beef inside was nicely shredded. The steam from the beef was a sign that these came fresh out of the fryer. The rice and beans were cooked to perfection and their guac was made fresh. It was smooth and creamy. You can taste the chunks of avocado knowing it was made by hand. They have specials everyday of the week. We have to come back on a Wednesday as the special of the day is Carnitas! Irma gave us a sample as it wasn't quite ready when we placed our orders. But it was amazing. The meat was soft and tender. It was full of flavor and it melted in your mouth. I will have to find time on a Wednesday to have lunch at this place. Like i said.

    Here is their fountain drink station.
    Shushanik P.

    I would like to update my review for this wonderful restaurant in the heart of Sherman Oaks from 5 star to another 5 star. I have been there 8/26/2016 and since then, went there at least 14 more times. There is so much I can say about this restaurant, but I am going to say whatever pops into my mind at this moment in time. This is NOT your typical Mexican restaurant. What I mean is that everything that they serve from their extensive menu is a delight. Food is soooooooo delicious and fresh. Not too salty nor is it greasy. They have the BEST Horchata at this eatery.(And I have tried Horchata in so many places) including lunch trucks. Perfect consistency of cinnamon and sweetness. This is a staple, and has been around for 30 plus years. Great customer service by Tommy, Irma and the gentleman that I can't remember his name. Sorry. It is a cute, cozy, clean and quaint restaurant with so much history. Which I love. Ancient pictures on the walls and overall GREAT IN EVERY WAY!! I had so many different dishes at this place that I can't even name which is my favorite. They ALL ARE!:-) My go to is their Santa Fe Burrito which comes with steak, or chicken, beans, guacamole, rice, pico de gallo, cheese, sour cream, onions, cabbage, cilantro & their secret sauce. ( whatever that sauce is, only they know) and it's delicious!!! I also love their Seafood Plate that comes with scallops, shrimp, fish, rice, steamed vegetables, lettuce & guacamole. You don't find this plate in many other Mexican restaurants. Here at Tony's they have that and everything else. Nice portions and affordable prices. The restaurant is super busy with to go orders, dining in and 3rd party orders. The phone rings off the hook and somehow their employees make it happen. Take my advice and go give them a try, you will not be disappointed! Consistency is the key and and their secret sauce/dessert that is complimentary if you dine in. SO GOOD! This restaurant is above and beyond consistent in every way! Love it!!!! Thank you staff, management. I will be back soon. If I lived down the block, I probably would be there at least 3 to 4 times a week. Ample parking shared with few other businesses! Will post few pictures when I get a chance.

    Stacy D.

    I have been a loyal customer of Tony's for over 14 years. In fact, when I first moved into the area, Tony's was the very first meal I had in my new home. Over the years, I've ordered countless times for pickup and delivery and always believed I was supporting a local business that valued its customers. Unfortunately, after my most recent experience, I will never order from Tony's again. Today, I decided to place an online order directly through their website--a first for me, since I usually use Uber Eats or DoorDash. I assumed ordering directly would help support the restaurant. Instead, it turned into the most appalling customer service interaction I've ever had. Thirty minutes after placing my order, I received a call from a woman at the restaurant who introduced herself as being "in charge." Rather than apologizing for the inconvenience, she curtly informed me that they couldn't fulfill my order because they "didn't have a driver." I was about to suggest just canceling the order when she launched into an unnecessarily rude lecture about how my order "didn't meet their $20 minimum." When I pointed out that my total was nearly $24, she snapped back that it had to be $20 in food and insisted that "all their customers know that." I referenced the website, which clearly states a $15 minimum--not $20--and she continued to argue with me, dismissing me as if I didn't know how to read. At that point, I asked her to cancel my order and refund me. Shockingly, she told me that wasn't possible, because they "don't have the money" and I would need to call the delivery company myself. She made it clear that this was "not her problem." The tone was condescending, dismissive, and frankly insulting. After more than a decade of loyalty, this is how Tony's treats its customers--like an inconvenience. It's disheartening, because I go out of my way to support small, local businesses. But I won't support one that treats people this way. I'll be taking my business to places like La Fogata, where they actually value customers and know how to provide basic respect and service. The woman who handled my call should be absolutely ashamed of how she represents this business. Tony's lost a long-time, loyal customer today--and I will make sure others know to think twice before supporting them.

    This is what they consider extra salsa on an order w 4 entrees. 3rd time in a row. I'm done.

    This place used to be great, but unfortunately it's come to this, writing a bad yelp review. The food has quality has gone way down and the prices have gone way up. Today's order included burnt steak tostada and a chrome burritos that was 95% dried out rice. But that's not why I'm writing the review, I'm writing this because they are stingy with their salsa. I'm a big salsa fan and when I ask for extra salsa, I mean extra salsa. Now I've been burnt by them before, so I made it very clear that I wanted EXTRA salsa. They gave 2 red and 2 little tiny salsa, for an order w 4 entrees. Thats 1 salsa, for each order. Over $60 worth of food.

    Chile rellano

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    4 months ago

    I love this place!!! Pure quality .. wish I knew about this place sooner. Food is very very good

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    3 months ago

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    2 months ago

    Very bad customer service especially the two girls in the front that always give you attitude.

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    3 months ago

    Five stars! I catered an enormous gathering and the food was absolutely fantastic. I received nothing but compliments for weeks.

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    11 months ago

    I miss their guacamole so much! Been going here since I was a baby! Plus, the service is amazing...Tomi is the best!

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    2 years ago

    Really amazing Santa Fe Steak burrito. So good. Not much Mexican food in area to choose from; this is the best. Salsas are great too

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    1 year ago

    Always wonderful. Friendly lovely service and well priced. Never rushed. Highly recommended

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    Don Zarape

    Don Zarape

    3.9
    (146 reviews)
    1.2 mi
    $

    Im saddened to mention this, but need to say that since the original owners passed away it's not…read morethe same, I know their children keep going with what they can do of hours. I live down the street and been going to this Don Zarape for more than 15 years. Truly wish everyone well and sending my deepest condolences and sympathy. When it's not open we go to location #2 on Vineland and Burbank also family owned of this Don Zarape. Peace and love to every staff and family of these two places. And I have tried everything on the menu and love it all. My favorite chicken mole enchiladas, green pork chilie platter. And my father's were all the soups and Menudo. He too is know in heaven. His last outing was at Don Zarape. He ordered menudo.

    Just a hole in the wall kinda place, was in the mood for some good menudo and to the advice of this…read moreplace on Yelp! It has the feel of a family owned restaurant. Service is quick and accommodating. Coffee tastes great. So the menudo comes with onions, cilantro, lime and tortillas. Of course you have a choice between flour or corn tortillas. Chips and salsa are brought to the table before ordering. Salsa is very flavorful and not hot. A hot salsa is brought out with the menudo. The menudo here is really good, now if you enjoy the hominy typically served in menudo, you will be disappointed. Now I know that there is menudo with or without hominy/tripe , this one bowl had no hominy. Anyway it's recommended and based off the menudo and the patrons here I will be back for other Mexican food cravings in the future.

    Photos
    Seating area
    Seating area
    Picture Menu on wall
    Picture Menu on wall
    Don Zarape

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    AJ's Tex-Mex & Barbecue

    AJ's Tex-Mex & Barbecue

    4.3
    (614 reviews)
    1.1 mi
    $$

    Stopped by AJ's Tex-Mex for lunch with my apprentice and we were both seriously impressed. I had…read morethe tri-tip sandwich with Spanish rice, and he had the brisket -- both were absolutely delicious. The meat was tender, juicy, and full of flavor, and the tri-tip sandwich had the perfect amount of horseradish to give it a little kick without overpowering the meat. Great food, great lunch spot, and definitely somewhere we'll be stopping again when we're working in the area. A+ all the way. Easy 5 stars! Highly recommend AJ's Tex-Mex.

    I just had a friend cater from here and I think I ate enough for a small country to be full for a…read moremonth. The food was absolutely amazing. I'll go one by one as I really didn't skimp on any of it..... First off, the brisket was so tender I couldn't even get it on to my plate originally. I had to keep stabbing at it with a fork and it just kept falling into pieces it was magical. The flavor was amazing with the perfect combination of that smokey and fire grilled taste. Didn't even need to use any sauce, but don't sleep on their BBQ sauce it had the perfect flavor of not too acidic and not too sugary. It's hard to stop eating it. I had to follow it up with the brisket quesadillas because.... well because they were staring at me and I had to show them who was boss.... Again, insane flavor combo and pleasantly addicting. Next move I had to throw down on a couple of hot wings to make sure my taste buds were still jumping and ready for the upcoming situation. Just for reference purposes, nice little kick with a bit of smokey flavor. Could've eaten 20 in one sitting but was continuing on my path of BBQ destruction. We now veered over to the baby back ribs .... I think I ate 10 before I realized what was going on. Yet again, the flavor was perfect and the meat was cooked to perfection. It didn't need any sauce, but I was a big fan of loading up on the BBQ sauce for these bad boys..... Next I shifted my fat eyed focus over to the tri-tip. It had that perfect pink center looking like a medium rare meaty super model. I went a different route here and dipped it into this horseradish sauce concoction that I never seen or heard of in my life. I don't know what was in that sauce, but it was phenomenal. I could have literally eaten this stuff by itself, but everyone was looking so I didn't want to make it weird. The tri-tip itself didn't even need any sauce and was super juicy, but that sauce just elevated the taste to another level. Now we decided to go a different location on the farm pay tribute to some smoked chicken. I had to dabble with both the BBQ sauce and the horseradish sauce as my dipping/smothering choices for this tasty bird. Couldn't even tell you how great it was without the sauce, since my mind was already fading trying to fight off my meat sweat coma. Lastly for our protein portion of the evening, I had to top it off with some of that pulled pork. Now this was extremely flavorful and some of the best I've had in quite some time. I did however enjoy lathering it up with that BBQ sauce like some of his fellow plate mates I already devoured. I will give a shout out to the sides, even though I only had a brief taste of each as I was going hard on the proteins. High fives to the potato salad, coleslaw, Mac and cheese, street corn, corn bread, tator tots and collard greens. I may have possibly missed one or 2, but after gorging on disgusting amounts of food, you tend to forget things. Had to make sure to sneak some of those greens in there so my heart didn't give out.... I however did not indulge in the chips and salsa that were there since I didn't want to come off as a pig..... So instead (as I forgot to mention previously), I took the queso and poured it over some pulled pork because that's what needed to happen at that moment.... Boom! For the grand finale, we had this banana pudding dessert that literally put me over the top. If I could openly cuss on this platform, I genuinely would.... It was absolutely orgasmic. That's right, you read that correctly. I don't know what they put in that thing, but to call it amazing would be an understatement. Pretty sure I blacked out at some point while finishing my bowl of dessert. As you can read, I was not a fan of any of the food in any way shape or form.(Sarcasm ...) I look forward to going back, but I will need to wait until I awake from this painful food coma I've been fighting off since the ending of the World Cup match watching USA beat the breaks off of Bosnia with one man down. Much love on the food and I happily dedicate this extra fat fold on my stomach and the 8lb weight gain to AJ's BBQ.

    Photos
    AJ's Tex-Mex & Barbecue
    Spare Ribs.
    Spare Ribs.
    Street Corn.

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    Street Corn.
    Casa Vega

    Casa Vega

    2.9
    (3k reviews)
    1.3 mi
    $$

    Wish I could give this place 5 stars. I come here often for casual dinners with business folks…read more Parking can be difficult at times but I typically do not struggle to find parking in the lot. Prices are maybe a bit higher than normal but expected for a popular place like this. Food is decent but a bit mid. Appreciate it but nothing special. This place is an easy place to go for casual dinners but not a place I'd be rushing to get back to.

    For decades, this was my favorite restaurant. Then I had to relocate to Canada for work. I just…read moremoved back, and this was the first place I HAD to eat at. What a disappointment!!!!! The good news is that they have a nice new open-air, covered back patio. The bad news is the cost. $18 for a Margarita that was less than 5 ounces after you take out the ice. Then $29 for a scoop of rice and beans, a cheese enchilada and a shredded beef enchilada. They don't serve my favorite anymore, which was a ground beef enchilada. Plus tax, and then $10 for parking at 3:00 p.m. on a Sunday. Over $60 for what cost them under $5 to prepare. This is not the Casa I loved, and the attitude of the white servers was as though I was making them work, while the Hispanic servers were friendly, efficient, and totally embarrassed by the costs. I understand the higher prices to give the work staff better pay. But management has dumped all of those costs onto the customer without taking a slight profit hit. The founders would be ashamed of the new management, and rightly so. Casa Vega is now on my never-to-return list. Breaks my heart.

    Photos
    One are in the dining room. Casa Vega
    One are in the dining room. Casa Vega
    Casa Vega
    Entrance has a wall of pictures

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    Entrance has a wall of pictures
    Burritos El Chavo

    Burritos El Chavo

    3.7
    (284 reviews)
    0.7 mi
    $

    I'll keep it brief. Best Bee and Chee I've ever had. Hands down. Go there.. today. The tortilla was…read moreso fresh and the beans were delish! I got salsa for it, but I didn't even really need it !

    Wow, what a disappointment! I have been going to this place for a few years now. Haven't been there…read morein a long time though. Yesterday was the final straw!! Place is a hole in the wall small eatery. This place used to be a great place to have all of your favorite authentic Mexican food. Not any more. Walked in yesterday around 3:20pm and barely got a hello from Earnie, actually it was an Ola, automatically assuming that all of their customers are hispanic. I don't even want to talk about his wife. Don't know her name and don't really care. She was very unpleasant, unprofessional, rude, mean, and disrespectful. I even told her. I got me a Carne Asada Burrito with shredded beef, onions, beans, tomato sauce, & cilantro. I also got their Horchata that tasted so bad. It was basically water, with a pinch of cinnamon in it. Food overall tasted less than mediocre. Horchata was $4.50, and add Guac. $2.50. Guac tasted bland and was missing the main ingredients in it. Like garlic, lemon juice, and other spices.. Chips was small, but decent. Had to ask for that too.Didn't come with the meal. Ambiance was dull, and boring. There were probably 4 people in there including myself. They don't do delivery nor do catering. However, you can pick up to go orders. I am being generous with the last star. Place was clean, food came out quick, and they had few parking spaces in the back. Not all restaurants have parking these days! No public restroom either. Will not be returning. There are a lot of other delicious restaurants that I would be more than HAPPY to give my business to. I just wasted $22.77, tax included. What a bummer!!

    Photos
    Art work and decor on the wall. Elephants bring people good luck. They sure need it at this eatery.
    Art work and decor on the wall. Elephants bring people good luck. They sure need it at this eatery.
    Machaca burrito
    Machaca burrito
    Menu

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    Menu

    Tony's Mexican Grill - mexican - Updated August 2026

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