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    Jumpin Java

    4.1 (636 reviews)
    Closed 7:30 am - 4:00 pm
    Updated a few days ago

    Order Jumpin Java Takeout or Delivery

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    JUMPIN JAVA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Jumpin Java

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    Waffle with Fresh Fruit
    Evan W.

    Jumpin' Java has been serving up breakfast & lunch on their little stretch of Ventura Blvd. for about 35 years, and you don't stay open that long in this town if you aren't doing a whole lotta things right. The cozy cafe about a block East of Laurel Canyon features more tables outside than in, and that's perfect for people-watching and lively conversation with friends while the Spring breeze keeps you cool. Our server paid very close attention to us, making sure coffees and soft drinks were refreshed as many times as necessary, and making good suggestions to folks navigating the eclectic menu for the first time. I chose Grits & Links: creamy, cheesy grits studded with nickel-sized circles of Louisiana sausage that packed just a touch of heat but plenty of Cajun flavor. While the grits could have used a bit more salt, the dish was hearty and quite generous, and I found it very satisfying. One friend ordered up the Apple Pancake, a single, 12-inch disc built from artisan batter and fresh-sliced, caramelized apples. I didn't taste, but the aroma of Fall ingredients made me want to steal my neighbor's food. Another opted for the Breakfast Lavash, a cross between a burrito and a panini, sporting Scrambled eggs, tomato, green onions, mushrooms and Feta cheese, wrapped in lavash bread and pressed till crisp; his wife ordered an impressively crisp waffle topped with assorted fresh berries so colorful I considered offering a cup of grits in exchange. All of the food was plated beautifully, served swiftly, and gave everyone the perfect start to their day. We even had a visit from the owner to make sure everything was to our liking. Well, yes; yes, it was. And if you haven't yet made it to Jumpin' Java, or haven't in a while, you should go see what a jump start they can give you.

    decor. hanging on their wall. Sage in the jar.
    Shushanik P.

    I have been to Jumpin Java several years ago. It was time to return. Yesterday,my friend and I went to this cute, quaint restaurant for late breakfast, early lunch. We were both very hungry and couldn't wait to taste couple of their dishes. The owner Sona, invited us in and Mike came to take our order. He was very nice, personable, helpful, and knew his job pretty well. Told us few of their menu options, and the ball was in our court. It was easy to place our order, and the food came out nice and HOT. Didn't take too long. We shared 2 entrees. Got their Mediteranian Omelette, which came with: marinated sun-dried tomatoes, fresh basil, Kalamata olives, garlic, & grilled eggplant accompanied with a side of fruit. They didn't charge for the fruit. Also, got Artichoke Chicken Press sandwich: Fresh grilled chicken breast, artichoke & tomato spread, arugula, Provolone cheese, pressed on Ciabatta bread with French Fries. I also ordered (2) English Muffins. Food was out of this world! Hands down delicious, fresh and hot. I also got Pumpkin Spice decaf latte. Restaurant was nicely themed, & decorated for the Holidays. Genre of music was Christmas music, & some fine Jazz/blues. I know, an awkward combo, but they knew what they were doing. Place was clean, with a nice, standard size patio, parking was in the back, and the restroom was also very clean, with cute decors everywhere and a small window in the restroom. They close at 4pm. Thank you Mike and special thanks to the lovely owner; of 30 years... Mrs. Sona. :-)) Will be back again soon!!

    Eggs toast Cup Fresh Mixed Berries
    Bianca C.

    Honestly I have came to eat at this restaurant multiple times a week because they have so many options to choose from and the quality of the food is actually good. They been open for 30+ years and I love trying new menu items. I love that they have poached eggs as an option for egg style and I think its unique that they use French bread for the French toast -- the fruit is always really fresh and the service is always 5 stars. Everyone on their staff is very kind and helpful and they all work efficiently as a team. The restaurant itself has both outside and inside seating and it's a big establishment but there is enough space between tables etc. I would recommend this place for a late breakfast or even a nice lunch.

    Broccoli, chicken with capers and white rice
    Jarah G.

    Here's the full rewrite with no dash at all: Jumpin' Java is hands down one of my family's go-to spots. My favorite dish, the Cinnamon Kiss, never disappoints. Same recipe for years and the chef always nails it. Every visit feels like family with warm, attentive service. The outside seating ambiance makes you feel like you're truly in California, soaking in that laid-back vibe. My staple order is the breakfast combo: egg whites, chicken apple sausage, turkey bacon extra crispy always on point. My daughter tried the capers with chicken. She found the chicken breast a bit dry, but the Cinnamon Kiss made up for it. After all these years, still a solid nine out of ten. Highly recommend!

    Lavash was ight
    Sheyla C.

    I loved their pancakes and roasted potatoes. Service was great. It was also very cold inside

    Side of fries
    Abriana B.

    Found this place on yelp to grab breakfast before heading back to Vegas. Service was good, our server Mike was very attentive. Food tasted fresh and came out hot. It was $70 for two people for breakfast which I think was a little steep but not abnormal for the area. Overall a good place to check out.

    Breakfast Lavash and Egg Benedict with our lovely Toffee
    Ron M.

    I had a wonderful experience at this restaurant! From the moment I walked in, the staff was friendly, welcoming, and very attentive. The atmosphere was warm, clean, and comfortable. What truly makes this place special is the dedication of the owners. Even after 31 years, they still come in every day and work alongside their team. That level of passion and commitment really shows in the quality of the food and service.

    Eggs and potatoes
    Monica T.

    I loved this brunch spot. I was visiting family and found this place on yelp yo have brunch off the 101. We sat outside on the patio as it was a perfect day. There was a well behaved fur baby there too which I appreciate. The food was great and the staff was so nice. The staff was attentive and made sure we were happy without food. There was only street parking from my view as I am not familiar with the area. Food was tasty. I'd recommend coming back here! They also had fresh squeezed OJ!

    Greek Omelette
    Chloe H.

    First time back here in almost 10 years! I stopped by with my friend for brunch after hiking at Fryman. Parking on a Sunday is almost impossible to find, but thankfully they had a few spots available at the lot in the back. We were seated right away. My friend ordered the eggs Benedict with potatoes and I had the Mediterranean omelette with a side of fruit (which they don't charge extra for!!!) My omelette was perfect and the fruit was fresh. My friend also enjoyed her meal and I tried some of her potatoes which were BOMB! Breakfast potatoes are usually a hit or miss for me, but these were perfectly cooked and seasoned. My only complaint from the meal was the service. Once we were seated, it took a while for someone to come by and take our orders, we were not checked on during the meal, and I had asked to add sausage to my omelette but I guess they forgot. Anyways, maybe it was an off day. The food was amazing so I would definitely give them another chance.

    Chicken plate
    Steve A.

    This place is owner onsite and has been in the valley for 30 years. Service is five star and portions are generous. The menu has salads wraps main dishes and drinks. Food is not prepared in advance so quality food will take time. Some parking in back and on street you may eat inside or on patio

    Bacon All Day Breakfast
    Tara L.

    Definitely won't be back here any time soon. We were walking by and thought this place was cute so we came back and we got a table. After we were seated it took the longest time for anyone to even come over to our table. We never got water or even silverware. When the waitress finally came over we ordered our food and drinks. The drinks came out pretty quickly but they got our coffee order wrong so that had to go remade. Then after another long period of time our food came out. My boyfriend said his food was ok but I did not like mine at all. The waffle was extremely soggy and the apples had no taste even though it was meant to be like an "apple pie" style. As we were eating not came to check on our table and my boyfriend had to go up to another waitress at the register and ask for our check. I also looked around to other tables and their food took long as well. But some servers were more attentive than others.

    Artichoke Chicken Press
    Michelle X.

    A bit pricey but a really cute patio and a long history. Solid food: panini had a perfectly grilled chicken breast and crusty bread. The breakfast lavash wasn't as good, possibly better without adding sausage. Overall, a good place to catch brunch in Studio City.

    Healthy Grain Pancake All Day Breakfast
    Nicole J.

    This place is a neighborhood GEM. The food is always delicious, and tastes like homemade with love. All the pancakes, omelettes, and the French toast options are to die for. The place is a best kept secret, with some indoor and outdoor seating. They also have take-out options. All of the staff are friendly and available to help (even when they are short on hands). You can tell that this place is family-run. My one complaint is the coffee - I think they started using a different bean/roast than prior. Quality of the coffee is low, and tastes stale/flavorless/watered down. All the espresso drinks were made incorrectly and the brewed coffee was a miss. Otherwise, this is a family favorite and my favorite spot for breakfast in Studio City! Highly recommend :)

    Country Benedict

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    8 hours ago

    Best french toast ever! Been coming since I was little. This is my absolute favorite breakfast spot!

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    5 months ago

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    10 months ago

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    10 months ago

    Excellent food and excellent service! The menu is varied and includes dishes not normally available at the same restaurant.

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    10 months ago

    Wonderful place for breakfast and brunch. Their Armenian style burrito is out of this world!

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    Page 1 of 16

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    Ask the Community - Jumpin Java

    Do you need reservations on weekends? How busy do they normally get around 11:30 on Saturdays?

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    GRANVILLE

    GRANVILLE

    4.4
    (3.2k reviews)
    0.7 mi
    $$$
    Locally owned & operated
    Full bar

    My friend and I had such a great dineLA experience today. The lunch menu during this time is a…read morereally great deal. You a drink, an appetizer, an entree and ice cream, all for $25! These days, that the price of an entree. We shared our appetizers: my friend had the individual portion of the uptown mac and cheese and I had the grilled mushroom. The mac and cheese is to die for! So creamy and very rich, with aged cheddar and gruyere cheeses, pieces of chicken, peas, and asparagus sprinkled throughout. A definite diet buster, but worth it! The grilled mushroom was no slouch either. Consisting of oyster and king trumpet mushrooms, the dish had a nice "meaty" taste, ironic since it's a vegetarian dish that is cooked in a plant based butter. You don't miss the lack of meat at all. For entrees, my friend got the poke bowl, which I did not tasted so can't attest to it, but my friend said it was good. I had the spicy pasta, which was amazing. The campanelle pasta was cooked perfectly, holding the savory, slightly spicy corn-based cream sauce in all its luscious folds. Along with roasted poblano peppers, sautéed mushrooms, marinated artichokes, and tomatoes, the ingredients all worked so well together to make a truly yummy dish. We also shared our desserts: My friend got a scoop of the vanilla fleu de sal ice cream while I opted for a scoop of the dark chocolate. Both were good, but I liked the dark chocolate as it had actual pieces of dark chocolate. Our server Kayla was amazing. So friendly and on it! She constantly checked in on us, and made sure our drink glasses were never empty. Today is just the first day of dineLA, so plenty of more opportunities to go back and try some of the other options offered!

    It had been a while since I'd been to Granville. I don't remember loving it the last time, but I…read morerecently went back for a quick dinner and the drinks, food, and service were all great. They have a really fun cocktail menu with plenty of options for different tastes and preferences. For dinner, we had the Thai Ginger with mango, soba noodles, slaw, avocado, peanuts, candied ginger, tomato, and Thai sesame dressing, and the Angel Hair with artichoke, basil, fennel, tomato, garlic, parmesan, and white wine clam sauce. Both were delicious. Our server was attentive and funny and checked on us regularly without being annoyingly attentive, which is always the perfect balance. It was a little loud, but we were there right in the middle of the dinner rush, so that was to be expected. Really good experience all around. I definitely won't wait so long before going back again.

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    GRANVILLE
    Cucumber Martini
    Cucumber Martini
    Superfood Salad

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    Superfood Salad
    OyBar

    OyBar

    4.4
    (213 reviews)
    0.9 mi
    $$

    Love how often the menu is updated! Always exciting to revisit!…read more Smoked Trout Tostada - Flavorful Indian spices are impressively deep and harmonize with smoked trout so well. Crispy papadan and creamy dressing add perfect texture. One of the best things I've had in a while, WOW! Bluefin Tuna Carpaccio - Ingredients blend flawlessly...clean, but nuanced. Like the subtle decadence of avocado. Delicate balance of fresh ingredients sings. Bright tomato and mild texture works. Doesn't need to be innovative since it's done so competently. Saag Burrata - One bite of the creamy saag is enough to float home on a pillow! All I want lol but the burrata, cilantro, and herbed toast do assist without taking away. The highest class spinach dip you've ever had omg! Got some skewers from Vey in Back...the use of fresh mint with steak was brilliant. Harissa elevated chicken hearts, but there was a bit too much going on. Freezer Greenpoint - hesitated by the $31 but went for it after talking to bartender and I gotta say, it feels like it's worth the money.

    5* Food 4* Ambiance…read more5* Service After two years, this dive continues to serve food to impress and drinks that hit all the right notes. This dark, hole-in-the-wall bar serves excellent drinks and innovative twists on classics, with Oy Bar's special touch to make this a unique SFV find. Their staple wagyu pastrami quesadillas have a pronounced comforting cheese flavor with a touch of jalapeño bite. The tortilla has an interesting texture, one which I'm not sure I liked or disliked as it appeared dry, even with the fatty pastrami. The Peruvian scallop sashimi was fresh, with layers of flavor and textures from the passion fruit sauce, cavior and thinly sliced red peppers. The cured salmon yaki onigiri is rice heavy; the salmon was fresh and beautifully dressed. We also had the mango rum ice cream which was perhaps my least favorite order. The rum was heavy and made the ice cream slightly bitter and the mango flavors was masked.

    Photos
    Friends of the Bar
    Friends of the Bar
    Burger & Spicy Noodz
    Burger & Spicy Noodz
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    Chicken liver mousse
    Tuning Fork

    Tuning Fork

    3.9
    (772 reviews)
    0.2 mi
    $$

    This place has been on my list for a meal. This particular visit, we just happened to walk by after…read morean event. It wasn't for food but for a nightcap. Stopped in which was pretty quiet. There were two gentleman sitting outside with their beer and a few others inside. The dj was starting to set up so I assume something was happening later. We just happened to stop by before the set up. The place is small but cozy. It was a dark and moody vibe but nice. There's a bar along the main wall which why we stopped by. Grabbed a couple of beers and sat outside. It's along a busy street which was nice people watching. Didn't have any food but the menu did look nice. Just from what we experience, it was good. Obviously the beer was a perfect pair to a relaxing night. People watching was great touch too. As the dj was finishing setting up the crowd did start to arrive. I'm not sure how often that happens. So basically, this reviews was a quick pop in and enjoying a beer. Service was nice. Staff were all pretty friendly. Ambience was pretty nice. Next up, dinner.

    I have been to Tuning Fork back in 2017 for lunch. A lot has changed since then. Last night my…read morespiritual friend and I decided to go there in the evening around 7pm to listen to some fine jazz/blues music, and have dinner. We shared a Truffled Mushroom Burger, ESW salad, Sangria, and water. The Truffled Mushroom Burger came with Menage aú mushroom, goat cheese, tomato, pickles, imported truffle oil & goddess aioli. The ESW salad came with lots of good, fresh, healthy, vegetables. They are: field greens, avocado, heirloom tomatoes, red onion, corn, grilled asparagus, hothouse cucumber, edamame, crispy tortilla strips, cashews and vinaigrette dressing, I opted for ranch and no cashews. $18.00 for the salad, and there was a price difference by $6.50 in the Truffle burger. They charged me $28.50 for our burger, when on their website it says $22.00. I am not going to dock a star for that, but they need to get the price right. Is it $28.50 or is it $22.00.? Food tasted fresh, healthy, not oily, and not salty. It was pretty good and the portions were fair. Not too big and not too small.Very filling though. Our burger came with shoe strings fries, which was good and they charged an additional$2.00. Sangria was not too strong and had a good kick to it, and it was pretty refreshing. $9.00. Great live music. Bands name was BARRY BIG B. BRENNER. Great musicians and they truly delivered for 2 hours straight. Ambiance was cool, chill, dim lights, interior of the restaurant was wood. Tables/chairs, mirrors on the walls, art work of many different kinds, candles on the tables, a nice bar, cute, small patio outside, clean restroom and last but not least a great service by Vivian and Karla. Vivian had a very good vibe, upbeat energy which what I was looking for.Karla had a sweet smile that was pleasant. It was not crowded at all for a Friday night. So we kind of went with our own pace. They have couple of spots of parking in the back, but I parked on the street. Overall a great experience, a little pricy for my budget. Will return again when I have some $$ in my pocket! Will post photos when I get a minute.

    Photos
    The DJ brought it all together... tantalizing! Great night out!
    The DJ brought it all together... tantalizing! Great night out!
    Veggie pizza with pepperoni added
    Veggie pizza with pepperoni added
    Tuning Fork

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    Rouge

    Rouge

    4.1
    (249 reviews)
    0.9 mi
    $$$

    Rouge is one of the few places that consistently brings the right crowd, the right music, and that…read moreenergy you actually go out for. Definitely make a reservation, weekdays are chill, but weekends get busy in the best way. The ambience is what really makes it stand out. It genuinely feels like you've stepped into Tulum the dim lighting, earthy tones, and that effortlessly elevated vibe that makes you want to stay all night. The food is solid (seriously, order the pasta), and getting there isn't a hassle with both valet and street parking options. I do wish they had something going on earlier in the week though, because a Monday night here is underrated and deserves more hype. Drinks are a highlight too. My go-to is the "Divorce Papers"--just trust me on that one. And the service? That's where they really separate themselves. Narek runs the place in a way you don't see often always present, always aware, making sure everything flows smoothly without missing a beat. It creates an experience that feels taken care of without being over the top. Overall, it's a true go-to right now. Great crowd, great music, and an atmosphere that keeps you coming back. Easily one of the best spots on Ventura right now !

    If you are looking for an exciting night out with an unforgettable atmosphere, Rouge - Restaurant…read moreand Bar definitely delivers. It's a great spot to hang out, grab a bite, and enjoy a full night of entertainment. The standout highlights: Delicious Food & Craft Cocktails: The food quality was fantastic, featuring perfectly grilled skewers alongside impressive specialty cocktails (including vibrant matcha/green concoctions and lychee-garnished drinks) that taste as good as they look. Unbeatable Entertainment: The live music set a great tone for the night, but the real highlight was the live performances--the dancers and fire acts brought so much energy to the venue! Distinct Hookah Lounge Vibe: Having hookah service throughout gives the space a social vibe with lots of guys enjoying hookah alongside their drinks. Between the vibrant music, tasty food, great drinks, and captivating live show, Rouge makes for an awesome, lively night out.

    Photos
    Lounge area
    Lounge area
    Ceviche so fresh, you can taste the sea.
    Ceviche so fresh, you can taste the sea.
    Lower Level

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    Lower Level

    Jumpin Java - breakfast_brunch - Updated August 2026

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