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    LN1380

    3.2 (417 reviews)
    Open 9:30 am - 9:30 pm
    Updated over 3 months ago

    Order LN1380 Takeout or Delivery

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    LN1380 ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for kids
    Good for groups

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    Recommended Reviews - LN1380

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    Fried vermicelli with minced beef.
    Celian O.

    Pros: - food came pretty quick - service was better than most Chinese restaurants - I absolutely love the turnip cake (lo bak go) from here, they always put a lot of turnip in it Cons: - the vermicelli dish I got literally tasted like oil even with the minced beef gravy/sauce Comments: - went around 2:30PM, so dim sum was ending, the dim sum on the cart was pretty cold - as it was pretty empty around this time, it was relatively quiet but when it's packed it can get very loud but feels lively. Feels like your typical Chinese restaurant/dim sum place

    Inside for Sunday Supper with the family
    Chris P.

    This neighborhood family style Chinese restaurant is a hit or miss. This has been my parents' go to spot since High Pearl changed ownership earlier this year. We have dined during weekday lunch and family birthday dinners. Personal favorites: Beef Chow Fun Pan fried noodles with chicken Pan fried noodles with seafood Snow Pea leaves Baked Chicken Service can be unpredictable because there were moments where people got the wrong dish or the server forgot about their dish. We will be back and hopefully we will try the fish and steak.

    Nice dining room
    Peter K.

    Best Chinese places are rated 3-3.5 (separate topic). I'll go on a limb and give this place a 5 rating. Here's why. Smaller dining room (big enough for diners, but it ensures freshness of dishes), excellent execution on each dim sum plate (we didn't find one false note,and we do dimsum often), super authentic (they have HK in their name), spot on service (dish changes, refill tea) we really enjoyed this place. Parking in back is a plus. We were referred to this place from our Cantonese family members. Not reviewing takeout or dinner, this place does dimsum well. It's worth the drive from downtown flushing. We will be back.

    Lourdes M.

    The popular next door neighbor dim sum place is closing half hour earlier so we opted to enjoy the remaining hour of this place. We luckily got seated in 5 minutes . Unfortunately for the remaining hour , one of the carts which has its porridge, meat and the like does not carry much. We settled for the remaining carts that has the bao, shumai , friend stuff and desserts. It still filling though what we had for late lunch. Tea is no longer free nowadays , a $2 charge for each and don't offer til you asked. The place is descent and what it offers for dim sum time is just alright. Nothing extravagant to boost about. We will try their regular meal on our our next visit. My husband is a bit disappointed with the parking lot, it is full and he had no choice but to look on the street. It's quit a busy weekend so when visited in the future, try a weekday.

    Beef Rice Rolls
    Alex C.

    We ordered take out online, food was ready when we arrived. Staff were very friendly and courteous.

    Victor H.

    Great Chinese restaurant in Little Neck! They have Dim Sum as well as family style options. We have tried both and both are recommended. The food portions are pretty large, especially with family style dinner entrees. And the dishes taste good as well. I really like their Clay Pot dishes and the Chicken with Veggies which was very tender. They also have a Chef Special soup that we have been looking forward to trying, but they often sell out of it. I liked their fruit and pumpkin/taro dessert at the end of dinner. The space is large and there is decent room between tables, and you don't get as cramped as other Dim Sum restaurants like in Flushing. Also, the decor and look is pretty nice compared to other similar restaurants. Parking can be a bit difficult even though they have a parking lot in the back, because it usually gets packed pretty quickly. Otherwise, you have to do metered street parking.

    Pork Sumai
    Noel M.

    We were craving for dim sum so we decided to go to this area, our original intention was to go to a neighboring restaurant of this joint but it was fully booked, so we decided to go to this Cantonese restaurant instead as there are a few available seats left. They have a small parking lot for costumers at the back, street parking is a little challenging. Walking in to the restaurant, I noticed that the atmosphere was sleek, modern and has an upscale decor. We were seated to a table for two which was nice and comfortable, the place was packed with people, staff were busy busing food in carts for costumers. There was that delightful ruckus and organized atmosphere of costumers asking for the dim sum that they want, the attentive and friendly staff food busing and the costumers conversing with their family or relative while enjoying their meals. Harmony in chaos. The cuisine is authentic and delicious. We enjoyed their steamed BBQ pork buns, shrimp dumplings, pork shumai, steamed salty egg yolk cream buns, steamed fish balls, steamed beef balls and steamed fresh egg yolk buns. I specially like how they decorate their steamed buns, made them to look like mini pigs or minions, cute and adorable. The food was fresh, flavorful and not greasy. The staff were helpful, attentive and welcoming. Dim sum price is fair making it a good value for families and groups. I earlier looked at the menu and noticed that there are some dishes that are slightly pricey. Their Dim sum menu are available from 10 AM to 3 PM. Our food experience in this spot was good.

    Sweet and Sour Soup
    Michael B.

    After we watched the Buffalo Sabres shut out the Islanders recently, our group decided to drown our sorrows in Chinese food. Vito D in our group recommended LN1380HK in Little Neck, Queens. What it lacks in name it makes up in cuisine! I am a lifelong Chinese food connoisseur, and have even eaten my way through Hong Kong. This restaurant gets 5 stars from me and our group of six! The Hot and Sour Soup was one of the best I have ever had! The Pan Fried Rack of Lamb was superb! The House Special Walnut Shrimp was indeed quite special! New for me was the Sautéed Snow Pea Leaf with Fresh Garlic was fantastic, as was the Chicken Fried Rice. The Pan Fried Noodles with Seafood was also a treat with luxuriant chunks of calamari and shrimp! The Roast chicken was tasty and amazing!! The restaurant itself is well lit and spotless! The service was good and suggested what we should have on a couple of our choices. Thank you to Vito and his Wife Aura for this delicious suggestion!

    Fried Tofu with shrimp paste
    Calbert C.

    I always wanted to try this restaurant but was somehow steered somewhere else. I finally gave it a try and went back a second time. It was that good. We usually opt for the restaurant next door but ever since the change in management some time ago, their service has been terrible so we started exploring other restaurants. Little did I know that the gem next door called LN 1380 would be my next Go-To. Both times I came it was during the holidays but got seated right away which was surprising because it looked really busy. The servers were great and the dishes were delicious. We ordered Salt and pepper squid, Fried tofu with shrimp paste, Honey walnut shrimp, Braised beef stew and Lemongrass porkchops. Everything was great but the lemongrass porkchops especially stood out to me. It makes my mouth salivate thinking about it. The wok hei and the lemongrass flavor of the pork chops, with the punch of saltiness, pair amazingly with white rice. Every bite kept getting better and better. If it wasnt for the family style, I would eat the entire plate of it. As someone who usually gets Salt and pepper pork chops, it was refreshing to have a new pork chop dish to add to the top favorites list. Please give it a try! Definitely plan on coming back to check out their dimsum. Overall I really recommend this restaurant for a family style Cantonese meal.

    Ilana Z.

    I wonder why this local dim sum spot has bad reviews. We came in at 1pm on a Saturday and were seated super quickly. The ladies and the carts were everywhere. We got a whole bunch of dishes and tea for less than $60. Everything was so fresh and hot. My personal favorite was the eggplant and shrimp, but honestly the shrimp rice rolls came close. Chicken feet were soft and had good sauce and the shrimp dumplings were great. Only thing that was ok was the black pepper short ribs - too much black pepper but we still ate it. Who knew you didn't have to go to Flushing or Chinatown for some great dim sum!

    Shrimps Dumpling
    James A.

    Happened to stop in here for lunch and it was a little over whelming at first they just start trying bully you with random dishes you have no idea what it is. The service was okay and ambiance was nice. Not sure if I will be back here. The fried rice was bland. The chow fun was decent not very flavorful.

    Hargow and shumai
    Rohini G.

    Great dimsum find! In comparison to spots Flushing, I appreciated not having a long wait. Came in on a Saturday around 11:30p and was seated immediately. I stuck to typical items: Shumai was okay - juicy but rather bland. Hargow was excellent - wrappers were thick but held the shrimp well, which was not overcooked at all. The shrimp rice noodle roll tasted a bit rubbery. It was otherwise flavored well. The taro with minced meat was definitely my favorite - meat was well marinated, taro cut the flavors, and it was not too oily. Got a few egg tarts as a palate cleanse which I liked as well! Tea was charged on our bill twice (only $1 so not a huge deal) but everything was so affordable, I really couldn't complain. Will be back! A note on parking: the lot behind the restaurant is SMALL. Off street parking might be your best bet if you come during a peak time.

    Natasha H.

    LN 1380 was recommended by a friend, and I'm so glad I checked it out! The location is super convenient, and they had all the classic dim sum staples I was craving. Everything was fresh and flavorful--the food definitely lived up to the hype. I'm looking forward to coming back soon to try their dinner menu!

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    Page 3 of 11

    LN1380 Reviews in Other Languages

    Ask the Community - LN1380

    How's the parking there? Do they have free parking?

    Yes

    Do they come around with carts (dim sum)?

    Yes!

    Is dim sum served all day?

    It's not served all day. I don't know the exact time but they stop dim sum service in the mid afternoon

    Do you need to be vaccinated to eat at a restaurant?

    Yes

    What's the difference between Ginger & Scallion Lobster vs Cantonese Style Lobster?

    Does it accept take out order?

    Yes

    View All 9 Questions

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    Grandpa Chen Char Siu Bao

    Grandpa Chen Char Siu Bao

    4.1
    (127 reviews)
    0.1 mi

    Small storefront with good service. I like this store because they have a good selection without…read morehaving to deal with parking and crowdds in Flushing. I've tried some of the classics: sesame ball, pineapple char-siu pork bun, snow crust char-siu pork bun, flaky egg tarts, cocktail bun, wife cake, and pineapple bun with butter (HK cafe classic that I don't see in many bakeries in Flushing!). *Bring cash, as there is a credit card fee. There are tables and chairs for you to enjoy your food, but it gets crowded. There is some parking on smaller streets around the block.

    My mom and I had been wanting to try the infamous Grandpa Chen that has been making a name for…read moreitself in the char siu bao biz since we've been sorely disappointed by Mei Lai Wah over the years. For one, I think they strategically set up shops in areas far out in Queens that are not easily accessible or overrun by the masses--this can easily bring down a business' quality. We ordered a variety of things to try, including their range of char siu baos, like the pineapple bun, the snow crust, and the regular baked bun. Definitely a step up above what Mei Lai Wah is now, with the chunky cuts of meat, but way too sweet, even with the regular version. Highly suggest just sticking with the regular unless you're really curious about the pineapple or snow crust, which really just adds a layer of sugar. My mom spotted their sachima and quickly snatched one up. They sell a small selection of Southern Chinese and Hong Kong baked goods and pastries, but don't expect the variety of a Chinese bakery. Prices are a bit steep, and I don't know if it varies by location since this location is in a higher-cost area, but I wouldn't go out of my way to come here if I'm craving a good char siu bao - most Chinese bakeries do them well, just a matter of finding them. Most people who came in when we were there seem to buy them in boxes so either they're a hit at parties/events or some households really love them.

    Photos
    Cookies and bread
    Cookies and bread
    Grandpa Chen Char Siu Bao
    Welcome to the neighborhood, Grandpa Chen!!

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    Welcome to the neighborhood, Grandpa Chen!!
    Marathon Cafe

    Marathon Cafe

    4.5
    (144 reviews)
    0.1 mi
    $$

    It's been opened for more than 3 years but it's my first time visiting. Plenty of street side…read moreresidential parking. It's a small store on a side street. It's easily missed if you don't pay attention. There wasn't much pedestrian traffic either. Business is mainly depends on spread of words from returning customers. Right opposite from the cafe is Jmart Chinese grocery store which is convenient. Cafe closes 6 pm daily. Self service. No tips needed. Service: wait staff was very friendly. Food time was quick. Owners stopped by the table and started conversation. It was karaoke time when we walked in. Food: - their milk tea was highly recommended to us. So four of us tried the hot and cold milk tea and hot milk tea / coffee combo. All of them were very rich in flavor and smooth, exactly what a milk tea should be. $4.75 for a 12 oz hot milk tea is reasonable. - French toast with peanut butter: Love the syrup that it came with. It has a distinct refreshing flavor with delighted sweetness. Definitely different from other syrup from other places which is just pure sweetness. Owner told us the syrup was imported from England. Highly recommended! - turnip, fish ball, rice roll: 3 in one bowl. Portion is enough to share - scallion chicken: It was recommended to me also. It was indeed very tender and flavorful. $24 for half a chicken with one quart of soup. Conclusion: will definitely return. Even just stopping by to pick up a flavorful milk tea which is cheaper than a sugary bubble tea.

    This is a small, homey restaurant with a comfortable neighborhood feel. One thing I appreciate is…read morethat there's no tipping required, which makes the pricing straightforward. The staff are always friendly and welcoming. We usually order the scallion chicken over rice, which comes with soup and a salmon salad. The portions are generous, and the meal is very filling for the price. The food is consistently good, the service is pleasant, and it's a great spot for a casual meal.

    Photos
    Cozy and homey setup
    Cozy and homey setup
    Lava French Toast......Love it.
    Lava French Toast......Love it.
    Gyo Don- marinated beef over rice with egg.

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    Gyo Don- marinated beef over rice with egg.
    Taste of Canton

    Taste of Canton

    3.5
    (100 reviews)
    1.8 mi
    $$

    I came here for dinner on Saturday and returned for lunch on Monday, hoping the second visit would…read morechange my mind. Unfortunately, both meals were underwhelming. The service was decent, but the food just didn't deliver. At dinner, the salt and pepper pork chops were thin, over-fried, dry, and lacked flavor. The black pepper steak was smothered in sauce, and the beef texture suggested it had been overly tenderized. The BBQ duck was especially disappointing -- it tasted like it had been reheated in the microwave. Overall, the dishes lacked seasoning, depth of flavor, and that smoky wok hei you expect from good Cantonese cooking. Lunch was slightly better, but still inconsistent. The congee itself was good, though the dried squid was so tough it felt like chewing on rubber. The steamed rice rolls with peanut sauce were another letdown; instead of being freshly steamed, the noodles seemed microwaved, making them firm and dry rather than soft and chewy. I also ordered a fish and tofu dish covered in brown sauce, but it was completely bland. I really wanted to like this place, especially after giving it multiple chances, but unfortunately the third time was not the charm.

    Service is good. Waitress is friendly. She always take the dirty plate away as soon as we are done…read moreso we have more space in the table. Food is decent. I like the congee. The beef chow fun is also not bad. I didnt like the roast pork/roast duck over rice. The roast duck didnt have much meat, and it is really oily. It is just skin. It also cost about $15, which i rather get this from shanghai you garden. The rice rolls are huge, but the sauce lack flavors. The sauce didnt stick to the rice roll. We also got the egg tart, which is surprisingly pretty good, for only $2. Overall, a decent lunch.

    Photos
    Taste of Canton
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    Osmanthus Jelly 香滑桂花糕. Take-out. $4.95 for three pieces; $5.39 with tax; Too lightly flavored.
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