I really enjoy everything about this place, The people who run it are great and the food is top tier. Looking forward to my next meal here.

Amazing pizza, since 1983. We used to be regulars in the 1980s-1990s, but moved out of the area. Just returned for old times sake, and it was exactly the same: great food, service, and ambiance! read more

dedicated to italy italian dishes with thin crust pizza that is crisp and airy. Linguine with clams is loaded with clams. the regular menu linguine uses canned clams while the special when available uses fresh in shell read more

Came here with my coworkers last week. Food was great and came out quickly. We left a water bottle as we were leaving and the host ran a whole block just to give it back to us. What a guy! read more

Fiance has been wanting to try this place since it was recommended to him. Finally, after 1 yr we tried it on a Friday night. Luckily, there was no wait, we were seated right away. All the food was delicious. The bread (which i think the dough is used for the pizza as well) was to die for. I dont each much bread, but I would make an exception to theirs all day long! Fiance order spaghetti? with meatballs. I ordered the prosciutto pasta w/ peas. Only complaint was the spaghetti was a little smaller of a portion & fiance was still hungry after eating his whole plate. Staff couldve been more friendly & inviting & maybe check on us a little more often, but other then that we will be coming back again or ordering to go read more

Scallop Linguini gave me the shits and a bad fever :( just saying. Was my first time and maybe my last one. But I think I may go for one more time just because of the very good pizza read more

This quaint Italian restaurant came highly recommended as a place with delicious food at fair prices. As a big dude, we squeezed in the first visit, but were quite impressed with the simplicity of the menu and breadth of offerings. Everything kicked off nicely, with some bread to share for the table. My kids loved the noodles, which had just enough red sauce to leave a Joker smile on my youngest's face without staining any clothes. (I can't say the same for their tablecloth, however.) We've been back numerous times now, and the one thing I remain highly impressed with is the meatball. They are delicious! After supper, my kids are always running around the little triangle shaped building, running up the stairs and having a blast. Lo Coco's is our Italian restaurant, for sure. read more

Excellent hearty soul food, friendly service, home cooked feel. Warm bread and olive oil is perfect

Only giving LoCoCo's 3 stars because of two recent occasions, although historically as a whole we have always been given great food and good service (with bread to die for). Essentially, when double checking our bank statements, we realized that one waiter (who had served us both times) had placed a "1" or other digit in front of the ones-digit of our written, card-charged tip, thus giving himself and/or Lo Coco's more money. I doubt this is a "common-practice" in Lo Coco, nor encouraged by its owners or management. Nor do I know if this employee is still there, as the cases happened between 1-4 months ago. But as customers for 20+ years, this employee's unacceptable behavior was a blow to us. Advice? Bring enough cash if you want to leave a tip, or write your tip so it will be difficult for a few Lo Coco's employees to think you're being excessively generous. read more

We live in the neighborhood but had not been to Lo Coco's in ages - what an oversight! We went on Friday night and it was SO good we returned on Saturday night. Imagine your local neighborhood spot where you feel welcomed and cared for along with delicious food! I don't generally eat gluten but Frank explained he uses special flour that is low gluten, non GMO and very digestible. Our server, Valentino, was a delight. Do not miss the handmade Sugo Tortelli, the breaded steak (Seriously well seasoned), or the cannoli. Truly, it's hard to single out a handful of favorites because it's all so delicious. Do yourself a favor and check this place out - you will leave a full heart and tummy. read more

Go too place for salad, Emancipata or Chef or both when feeding a table of 4. Enjoy Pizzas and Pastas, especially Pesto and Clam. Meatballs on the side. And an extra side of bread. Miss sitting in side, food is as good. read more

Love, love, love this place! Fell in love after trying the linguine with clams provencial in natural juices! That dish is a MUST every single visit for us! Next love is calamari sauté with pasta, which the pasta is selected by the chef unless you specify a preference. Thirdly, we always order a small pizza, half and half of 2 different styles. Not a fan of the bread & oil, but since we're eating Italian, every dish is heavy anyway so we skip the complimentary bread. Orzata (almond) soda is actually pretty good. Weird at first, but after a couple of tries and I'm liking it. Haven't been to the Oakland location, but they do have a more limited menu. Love the drive out to Berkeley anyway because half the time we're stopping by 85 Degree Bakery for dessert or morning pastry. Parking is a little difficult at times, but we managed to figured out the best time to go is after 8pm for parking and table. Four stars because the last visit we made was kinda disappointed in the linguine with clam provencial. Tasted too much of the parsley & lacked the strong, fragrant garlic I was craving. Plus, our usual server wasn't working that evening, hoping he didn't leave for good! Hoping the next time we go, the clams provencial will be on point like the hundreds of times before! read more

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Best pasta in Berkeley! You can tell the place really cares about its pasta and takes great pride in its dishes. Their specials are fantastic and they always keep me coming back for more. Their ravioli and tortelli are a must-try. They also have a great selection of pizza. Do not feel bad about asking the servers about anything on the menu because it seems like they also know a ton about the food. The service was excellent and friendly. Everything came out very quickly. Highly recommend! read more

Delicious find in Berkeley. The restaurant fills up quickly, and seating is a bit limited but worth the wait. My mother and I arrived exactly at 4:30 and so seating was easy, but it's now 5:30 PM and the restaurant is already bustling! Recommendations: 1) Pappardelle Porcini Big, flat pasta in a light creamy sauce with soft pieces of porcini mushrooms. You'd think the cream would make it heavy, but the plate of pasta was quick to go, and I felt satisfied rather than overly full. 2) Linguine Sugo with Meatballs Incredible, rich tomato sauce with some of the tastiest meatballs I've had at an Italian restaurant. You can't go wrong with this dish. Sadly, I was too full to try any dessert, but I feel like an Italian restaurant like La Coco's probably is proud of their tiramisu. Look at other reviews for their take on the dessert and I'll hopefully be back next time for a taste. Finally, I'm happy to say the service was also wonderful. The female server (wore glasses, young and sweet) suggested great options and was attentive despite the busy restaurant. I came in and left getting exactly what I was expecting: Unobtrusive yet attentive service, excellent food worth talking about, a cozy and casual setting for unpretentious food, and a restaurant I'm happy to recommend to my friends! read more

So, I've been trying to go to this restaurant for years...and I finally got to go twice within a 2 week period. Their pasta is amazing!!! Spaghetti and meatballs, and the spaghetti w clams, yum!! Cute little spot, the waiters are so nice and friendly. read more

Lo Coco's is filled with locals, tucked away in a tiny spot under a stairway. It's filled with families and elders that have probably been going for years. It seemed as though everyone knew one another. The hostess was very friendly. Told us we can choose whether we would like to sit by the window or somewhere else. We were seated and the menus were brought out. Our server brought some warm bread (3 pieces - we were 3 people) out of the oven and olive oil. We ordered the mussels which were prepared with tomatoes and garlic. Brought out in a round plate, the muscles were blanketed in the rich sauce. Since the bread was already devoured, we asked for some more to be dipped in the sauce - only getting 2 tiny pieces of bread this time. The Pappardelle porcini was good. It was in a light creamy sauce with plenty of mushrooms. Could've had some more flavor of some sort. As for pizza, we ordered a small and it had about 6-7 huge pieces. Wish we were told how big they were before we ordered. The Tricolore pizza was super oily. The basil placed atop was fresh and not soggy - that's a plus. The Napoletana pizza was yummy. Had plenty of olives and mushroom stacked on with some fresh basil. Basically couldn't finish the 2 pizzas and ended up taking them home, only because we weren't aware as to how big they were. Also, it is a bit overpriced for the food you get. The waiters were attentive. However, I wish they told us more about the specials and some details on the pizzas and their sizes. read more

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the service was absolutely phenomenal. i hosted a birthday dinner for a party of 11 and they were super accommodating. the 4 stars are definitely more for the service than the food. don't get me wrong, the food was great...but a bit overpriced for what you can get for a more affordable price elsewhere the gnocchi with sugo and meatballs were delicious. the meatballs are generously sized! they also accommodated with rice gnocchis for my friend! read more

A definite miss tonight. Hot & stuffy in restaurant at 4pm when it opened. Green salad was nothing more than bare romaine. They served one piece of bread with it even though there was two of us. Weird. The bare bones salad may have had dressing at the bottom, could not taste it. No offer to add Parmesan which could have added a bit of flavor. Tortellini was ok, pizza had a cracker crust, VERY little in the way of toppings. Horrible, and burned black on one side. Our server replaced it when we brought it to her attention. 2nd one was WAY WAY better, chewy crust, the first one should never have left the kitchen. Still, hardly any clams-could not taste or see one. We had two servers, we tipped one cash but we may have mixed them up. Hope she shares with our primary server! Not servers fault that food was a mess. We are regulars at Piedmont location, will definitely stick to that restaurant going forward. It has never disappointed us in all these years. read more

One of the best places to get food in Berkeley. Couldnt recommend this place more. The pizza and eggplant parm are and the staff very friendly read more

Joined our Berkeley buds for a great evening ...and this is where we ate. Small spot, great service...this is family owned and operated. Crowded on a Sunday, we were seated quickly. The bread is the pizza dough, it was hot and delicious. Small but interesting wine list. I had the Cannelloni...and they were huge and yummy. Red sauce was perfect...tomatoes really came through. Took one of the two home, just too much food. Other dishes included the Caprese Salad, Meatballs and Tortellini. The only complaint was the meatballs had sweet currents, and were not savory enough. (you were right Kristen S) Girls indulged in the Cannoli...crispy and yummy shells filled with tasty (but a bit runny) filling. A top notch meal with great friends.... read more

Lococo's is one of those semi-hidden restaurants in Berkeley that really deserves more mention! While on the expensive side, the ambiance is worth it. It is a very cozy restaurant with comfortable seating, suitable for a casual night or for a more upscale, dressy night out if that's your thing. Good for a date, I'd say. It also helps that Lococo's does not close until 10pm. Service throughout the night was wonderful, although they were nearly closed when we came. My pizza-pining partner decided, to my surprise, on Salmon pasta instead of the many pizzas available. I also picked a pasta dish. The choice was extremely difficult--Lococo's has numerous enticing options of pizza, pasta, and salad. Our meal started off with complimentary flatbread. Lococo's understands the importance of warm bread. This was so delicious--we almost asked for more. Here is the bf's Salmon Pasta, which I believe he enjoyed: http://static.px.yelp.com/bphoto/fb5HMxDHxNI7tEcAOTgX3Q/l Here is my bolognese with really thick pasta: http://static.px.yelp.com/bphoto/zkSfXn0B9JhuaDbjvdyC6A/l. The claim on the menu was that this would be the best bolognese I've ever had. I can't say I've had much bolognese before, but I don't think this is the best. Granted, the meat was really tender, and the thick pasta was quite enjoyable, but I need to be pretty damn blown away to say: "THIS IS THE BEST BOLOGNESE EVER." In all seriousness, I thought they used a bit too much wine in the dish. It overpowered the flavors of the meat and the tomato sauce. Still, I really enjoyed my meal here. I wish I hadn't been such a scrub that day. Would happily come again. read more

Lo Coco's - Italian Near Me - Berkeley, California

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Whaaaaaa there's another one?!?! We used to go to the one in Piedmont before a friend told us about this location. Not sure how they're affiliated, but the menu is very similar -- if not exactly the same. The one major difference between the two, is that this one accepts credit cards, where as the one in Piedmont doesn't. The food and service is always top notch, and when I can't make it back to the east coast for great Italian food, Lo Coco fills that need just fine. BB read more

I went here two times while living in Berkeley, 10 years apart. The pizza was fine, and the decor was nice enough. I just don't really understand why it's as popular as it is. Lococo's is the kind of place where if you lived within a block you'd come here once every 2 months. (However, since I lived 3 miles away I came twice every 10 years.) read more

Our family enjoys a special secret family recipe for meatballs and spaghetti that goes back five generations to Italy. Visiting my wife's cousin in Berkeley, she was excited to carry us to this restaurant. We've rarely found a restaurant to compare favorably to our own home meatballs. Lo Coco was outstanding. Their meatballs are meaty, tender and sweet with a touch of currants which remind us of the raisins found in our family recipe. They compare very favorably to what we have always enjoyed at home. We're therefore prejudiced but we think the food here is outstanding. It's amazing to travel 3000 miles cross country to enjoy home cooking. The house salad is a masterpiece. The meatballs are exceptional. My son had the eggplant Parmesan which was prepared in a very exceptional manner with the eggplant extra crisp, fried and then baked with cheese and sauce. We had an appetizer of meatballs and then spaghetti and meatballs- they were that good. Service was impeccable- if you are looking for a fine dining Italian meal, this is the place. read more

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After grocery shopping at Safeway, my partner and I wandered over looking for something homey and filling for dinner. Lo Coco's looked like it fit the bill, and we were very pleased with the experience! At 7pm on a Saturday night, we waited about 20 minutes to be seated. They don't take reservations for small parties, FYI. Our waiter was charming and sweet. We ordered two glasses of the house white, and he upgraded us for free to a half liter. On the waiter's recommendation, we ordered linguine with clams provencal and a small pizza, half Giovanni's special (eggplant) and half daily special (mushroom, mozzarella, arugula). The pasta was delicious, and I seriously drank that provencal sauce with a spoon, though the provided bread was also really, really good - perfect for dipping. Between the two pizzas, the Giovanni's special was closer to my heart, because I'm a huge fan of grilled eggplant. We'll be back! read more

Lo Coco's - Linguine with clams provencal - Italian Near Me - Berkeley, California

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Was yelping for a local, authentic Italian restaurant & stumbled upon Lo Coco's. I think this should be $$$ because dinner for two, with one soda & one dessert, our bill was 77$ The atmosphere was very romantic and intimate, small, quaint restaurant with lots of tiny Italian decor and one large wall dedicated on advertising an Italian hotel? I think? We got fresh bread and olive oil as we waited for our dishes. The bread was warm and toasted when it came out, which is a plus. We ordered the Sotto Mare and the Pappardelle Bolognese. Both dishes were so delicious! The Sotto Mare came with 6-7 mussels, clams, octopus, and a few baby scallops. The sauce was perfect, it was a wine reduction of the seafood juices. The Bolognese was slightly salty, but didn't bother me much. It had great olive oil taste, and the pappardelle was cooked to perfection. Our server was sweet & attentive. I would come back most definitely... As long as it's pay day... read more

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Probably one of my favorite Italian places in the Bay Area. Pasta tastes incredible and hand made, and the vibe felt very homey and welcoming. We got the specials - the Bolognese and the clams, both were excellent like they always have been. Can be on the pricier side but definitely worth that much. read more

Lo Coco's - Italian Near Me - Berkeley, California

Location: There are a lot of street parking spots available in that area. The restaurant itself is pretty cramped, so don't expect a quiet romantic dinner! We were constantly getting shoved by servers. Service: Service is great. All of the servers are willing to help you get whatever you need and there isn't a lot of waiting time for someone to come by. Food: -Calamari: 5/5! Love that this was so so fresh! (Warning, it will take ~20 minutes b/c they actually cut everything up and pan fry it). Lemony wine reduction sauce. Awesome. -Bolognese: 4/5, this was amazing but not really different from other Italian places -Ravioli con sugo: 5/5! There are (I think) 8 pieces of fairly large ravioli all smothered in a delicious tomato sauce. Very delicious Italian place that we intend keep in our reportoire! read more

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We came here on our way back to San Francisco from Napa on a Sunday night. Luckily we got a table early because it filled up fast! The service was an A+ --our waiter was friendly and helpful despite how busy it was. My party loved the food. I ordered the Linguine with Clams Provencial because I was told it was the lightest dish (haha, pasta, light, haha) on the menu and it was--pasta and shelled clams tossed with olive oil pretty much. Not very much flavor but I'm not a huge pasta fan as it is, and the rest of the people I was with LOVED their meals (my parents got the two eggplant dishes and my boyfriend got the Pappardelle Bolonese). My favorite part of the meal was definitely, by far, THE BREAD. I feel like I have never had better bread than this. I don't know what they do, but it was soft in the middle and perfectly crispy on the outside and felt very slightly cheesy and smelled like magic. Yum yum yum. I want to go back JUST for the bread, and I would, seriously, that bread was so good, I am coming back here, I want to go back now, I want that bread every day ahh. Next time I come back I want to try the pizza. This past time everyone was getting pasta so I didn't want to look like the odd one out, but seriously, if that bread is at all similar to the pizza crust (and I imagine it'd be very similar), I might want it every day for the rest of my life. I am so enthusiastic about the bread you have no idea. Is that weird? I want that bread now. Ahh so yum. read more

Lo Coco's - The DELICIOUS bread! - Italian Near Me - Berkeley, California

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My favorite Italian food in Berkeley! And that's saying something considering the wide number of Italian restaurants in this city. The homemade pasta and sauces are unlike any other! My favorite is the tomato sauce, something so simple but made SO well by the chefs here! The pizza is also some of the best I've had in the Bay Area (and I tend to have high standards as I grew up outside New York)! They also have great delivery options when you're feeling some Italian comfort food on a cozy night in! My only complaint is some of their items are extremely pricey considering the portions and sizes. But unfortunately, this is normal for the Bay Area! read more

I love the bread here. So yummy:) The wait is pretty long on a Saturday evening ;-/ I don't like that they don't take reservations:( nevertheless, there's a cute little waiting area, if you're lucky you might get a seat otherwise you have to stand, which is no fun. Anywho on to the meal.. It was pretty good. I didn't see anything on the menu they interested me, so I asked the waitress to create a linguine and pesto cream sauce for me, and I'm glad they're accommodating. However, I'm not glad that they weren't accommodating enough to allow me to add a protein to the meal :( I asked for chicken or salmon with my linguine and pesto meal, but the waitress told me that the chef doesn't allow any protein to be added to a pesto sauce meal :( strange.. But nonetheless, my meatless meal was pretty good. Love the pesto. :-) My friend got the bolognese, which wasn't her flavor. My other friend got Margherita pizza (add pepperoni), which she and we all loved. I forgot to mention that we got the Sicilian meatballs for appetizer... Hmm, personally don't like it. It had pine nuts and raisins in it. But I googled and found out that's the authentic way to make Sicilian meatballs.. I wasn't used to it;(; but at least now I know to not order that next time I come here. Last thing I wanted to mention was the service. We were seated between a group of older patrons and a couple on a date. I think since we are younger, we got the least attention.. I wonder if the waitress and the other restaurants staff had presumed that since we're younger, we would tip less. Maybe that's why they paid more attention to the other groups around us? Nonetheless, I would like to come back here sometime again... read more

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So so so good. Great service, and excellent food. Loved eating at the la cocos on piedmont, but I love that I don't have to drive to Oakland to have the great la Cocos experience closer to home. Highly recommend! read more

This is a tiny little place, tucked away in a sort of basement-with-windows level, and hard to find parking. My parents reminisce fond days of their early dating years in the 70s, eating at Lo Coco's, and meeting the owner/chef guy. So, fast forward 25-30 years after said memories were made, I go out with them. They had always ordered this specific combination of salami and mushrooms whenever we would eat at Mountain Mike's Pizza or Round Table. It's a very specific and unusual combination that I wondered where it had come from. I never understood it until they took me to their mythic Mediterranean eater -- yes, Lo Coco's! As it would turn out, Lo and Behold -- #7 on their pizza menu is the Sorrento: Mushrooms, Salami, Green Onions. Read: HEAVEN. We have enjoyed several other things in addition to said pizza, but this is the only memorable one. (Maybe it's become a nostalgic thing for me as well.) Others may find the issue of parking, the trouble finding a table here, the prices, or the occasional fly all too much for them. However, I dream about this place now that I live in Houston... Bonus -- they accept Visa, MasterCard, and American Express. read more

Holy cannoli! My bf and I went here once before Covid and really enjoyed our meal. When Covid started, we tried a ton of new spots through takeout. We ventured out and tried other Italian spots in the vicinity but we always felt something was missing. This is our new staple and we haven't even tried the pizza yet! They were out of tiramisu last night so we tried the chocolate cannoli and it was really great. We basically had a pasta flight for dinner and that's probably my idea of heaven. Bolognese, porcini pasta and fettuccine campagnola. Not a bad bite from any of them. Not sure if the man taking orders at the door was the owner but he was incredibly friendly and made our wait time fly by with his hospitality. read more

Delicious food , amazing service , classy ambience , this place has it all ! My friends and I came here to celebrate a birthday. We had never been before , but our waiter Rob was quick to accommodate to us. He had such descriptive details and answers for all our questions. He was also sure to make excellent recommendations as well as consistently checking up on us. The rest of the wait staff always kept our glasses full too , and the tasty bread refills were a huge plus. I ordered the linguine with clam , which had baby clams, garlic, and white wine sauce. Very flavorful and filling as well as a sizable portion. My friends all got the tortellini, two got the Tortellini Pesto and one got the Tortellini Campagnola. They were oooing' and awing' their entire meal . The Tortellini Campagnola had just the right amount of cheese sauce. From the beginning , each bite was as enjoyable as the next. The Tortellini Pesto was nicely textured and creamy. Definitely a safe option to order. The tiramisu was scrumptious. Very light and fluffy, there was an even balance between the coffee and chocolate flavor as well. I highly recommend this restaurant. The environment is very homey and has a certain elegance to it. read more

Lo Coco's - Rob is the man ! Thanks for making our friend's birthday so special ! - Italian Near Me - Berkeley, California

This was my favorite restaurant when I lived in Northside in the early 90's. Last night I went back and was absolutely thrilled to find it was like I had never left! The quality of the food is above anything else I've ever tasted besides my own Nana Angelina's cooking. We are Sicilian, and we don't enjoy Italian out in general...Lo Coco's is like eating at home because it's the real thing! We had an antipasto with bursts, prosciutto, cherry tomato, arugula, and crisp bread which was incredible. We had my favorite the Vesuvio, and also a special pasta with pepper cream sauce and arugula. Service was phenomenal, better than I remembered...thankful for a wonderful blessing to eat at Lo Coco's again!!! read more

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4 stars for great meatballs and pretty tasty pasta -1 for only 1 piece of bread that comes with your meal -1 for tiny portions +1 for good and speedy service We came here on a Sunday at 6pm and the restaurant was pretty packed already. There are only about 10 small tables here we were really lucky to take the last one. Their pizza selection was huge and pretty gourmet. We didn't order any since we were in a pasta mood, but their pasta variety just wasn't as great. You don't get to choose what type of pasta to go with your sauce, whatever it says on the menu is what you get. ( no anglehair =[ ) I ordered the pennoni alla napoletana (fresh tomato, garlic, and basil over pennoni, which are similar to penne but bigger), and my bf had the linguine sugo (homemade tomato sauce) with meatballs and a green salad. The pasta came, my bf's meatball linguine looked really great, but my server forgot that I didn't want cheese, so I had to wait another 8 minutes or so. Our food arrived piping hot (benefit of sitting right next to the kitchen I guess?), and tasted good. However, after eating lots of fantastic Italian food in the East Coast recently, I found the sauce I got to be pretty bland and pasta not that spectacular. My sauce had a nice garlic and basil taste, but it was just somewhat average to me. And since the pasta wasn't homemade, it was nothing impressive. Al dente tho. My bf got the meatball linguine and those two big meatballs were really good. First time I've ever seen green onions and pinenuts in meatballs. I would totally pay $8.95 for just 2 pieces of these meatballs as a side order. Portions were very small for the amount that you're paying, and you don't even get free bread. Lo Coco's is likely the only nicer Italian restaurant I've ever been to that doesn't give you a basket of bread and you can have as much as you'd like. Here, you get one slice of bread with each entree. Although that bread was really delicious, personally I would rather get a basketball of bread to bunch on as much as I want. Service was great, really fast. We were seated immediately, got water right away, and our server came back real soon to take our orders. Our server really knew whats hes doing, was attentive, friendly, and quick. I think our server took the green salad off of the bill for forgetting no cheese on my pasta. Just the 2 of us, each with only one order and water only, ended up over $30, and left not even feeling full. I prefer Trattoria La Siciliana on College over Lo Coco. Trattoria La Siciliana has a much bigger menu, better food, more generous portions, and you get to eat all the bread your heart desires. read more

One of our regular haunts in these Covid times. The tricolore with fresh mozzarella and the truffle oil mushroom fungi are the best. Since we can't have it in the restaurant, we love to pick it up and then crisp it on the pizza stone at home. Delicious and fresh always! One large pie is good for two hungry people. read more

I came here with my roommates, and everything tastes better when I'm with my roommates, so my rating might be inflated, but it might not be. I think this place is less known on campus because it is far. Well it is not that far, only a block down from Cheeseboard, but I think anything past Cheeseboard is far, which is why I rarely go to Masse's, but now I can hit up Masse's and Lo Coco's in one trip and get my distance's worth, yay. - The pesto sauce here is creamy and light. It's interesting and nice. - I really liked the bite of the tortellini I had. - The texture of the cheese in the ravioli is odd, kind of crumby like, and it makes you want to eat more of it because of it's oddness, but I probably wouldn't order it the next time I come. - I wish the gnocchi had more bounce to it. The servers were all very friendly. I will be back. read more

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Had a wonderful meal here last night with my family and could not have been happier. The food was wonderful and very authentic and the service was first class. The two brothers who manage this establishment are charming and very friendly. My wife's eggplant parm was great and my son had a wonderfull spaghetti and clams dish. I was had a great smoked salmon dish and was very happy. Highly recommend. read more