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    Logan's Roadhouse

    2.8 (134 reviews)
    Open • 11:00 am - 11:00 pm
    Updated 1 month ago

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    LOGAN'S ROADHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Nice pic of the place!
    Mike C.

    Logan's Steakhouse never disappoints! I eat here all the time and it's easily one of my favorite places to grab a great steak. The food is always delicious--juicy, perfectly cooked steaks, flavorful sides, and those rolls? Unreal! The atmosphere is just as impressive as the food. It's always welcoming, relaxed, and has that cozy, down-to-earth vibe that makes you want to come back again and again. Whether I'm dining solo, with family, or meeting up with friends, Logan's hits the mark every time. The staff is consistently friendly and attentive, making the whole experience feel personal and enjoyable. If you're a steak lover like me, Logan's Steakhouse is a must. Great food, great service, and a great atmosphere--what more could you ask for?

    Logan's Club with fries
    Carolyn E.

    I met my aunt and cousin here for dinner on Veterans Day, they offer a special for veterans, so we didn't mind there was about a 35 minute wait upon arriving at 5pm. We opted for the rolls instead of an appetizer, they're delicious and we didn't really need an app with them. My cousin and aunt ordered steak, they both seemed satisfied that they came out cooked as requested. I had the Logan's Club. It was very filling and I didn't even finish it. The fries were delicious and very hot. We decided to split a dessert, so we ordered the Cookie Dough Chocolate Cake. It lived up to its description by being very rich. It was so good, but I'm glad we split it three ways, because it would have been too rich for any one of us to eat on our own! I typically eat here a few times a year, and have always had a positive experience and good service. This visit was no exception, and I look forward to my next visit!

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    4 years ago

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    8 years ago

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    5 years ago

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    3 years ago

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    4 years ago

    Ask for ribeye medium rare it was well done. Sent it back came back better but not right. The steak was low quality .

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    3 years ago

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    4 years ago

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    5 years ago

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    4 years ago

    Had a great lunch with my family. Our drinks stayed full, my steak was excellent, and our server was phenomenal. Will definitely be back.

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    5 years ago

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    6 years ago

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    3 years ago

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    5 years ago

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    9 years ago

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    4 years ago

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    10 years ago

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    4 years ago

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    3 years ago

    if you want food poisoning give this place a call. I have been on the can for 12 hours at this point. I never want to eat a steak again

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    8 years ago

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    11 years ago

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    8 years ago

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    3 years ago

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    5 years ago

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    11 years ago

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    16 years ago

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    5 years ago

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    5 years ago

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    9 years ago

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    9 years ago

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    4 years ago

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    6 years ago

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    4 years ago

    Open later than most, good food, service somewhat thin (sometimes not enough servers), kinda loud sometimes

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    Page 2 of 4

    Ask the Community - Logan's Roadhouse

    Review Highlights - Logan's Roadhouse

    “I tried the crab cakes and now I crave them all the time.”

    $23.39 Crispy Crab Cakes

    Read more highlights

    Cooper's Hawk Winery & Restaurant

    Cooper's Hawk Winery & Restaurant

    4.0(58 reviews)
    5.3 mi

    Dear Cooper's Hawk Green Township, OH Team,…read more I am writing to share my heartfelt gratitude for the extraordinary experiences my husband and I have had at your location since you opened in October. After my Celiac disease diagnosis required me to transition to a strict gluten-free diet, finding safe, enjoyable places for local outings felt daunting--our beloved craft brewery visits were suddenly a thing of the past. We were searching for a new place to call our go-to spot, and acting on a friend's recommendation to check out Cooper's Hawk and join the Wine Club turned out to be the best decision we could have made. From our very first visit, your team made an indelible impression. When our server offered me gluten-free bread at the start of our meal, it honestly brought tears to my eyes. It was the first time since my diagnosis that I could enjoy a starter bread at a restaurant, and having access to such an extensive, thoughtful gluten-free menu has brought so much joy back into dining out. What started as an early Christmas gift from my husband quickly became our home away from home. After attending the new member welcome event in January, we signed up for our first monthly Wine Club dinner in February 2026--and we haven't missed a single one since! My husband and I are truly blown away by how many team members we now know by name--a level of personal care and connection we have never experienced at any other restaurant. Mark and Allison have truly hit it out of the ballpark when hiring and building this incredible team. We want to make sure these exceptional individuals know just how remarkable they are and how well they do their jobs: General Managers & Kitchen Leadership: Mark (General Manager), Allison (General Manager), and Chef Jason Special Mentions: Kamilly: My very first interaction when we signed up for our first wine club event. She was so attentive and heartfelt to work with! Alyssa: Outstanding work at wine tastings and hosting the Wine Club dinner events. She is a worker and such a beacon of light when we see her. Desiree: Always greets us with a huge smile and constantly goes out of her way to provide incredible service and keep us laughing. Team Members: Erika, Bella, Leeann, Max, Joshua, Mikayla, Josie, Harrison, Molly, Nick, Cole, and Matthew are the best! (And to anyone on the team we may have accidentally missed--your hard work behind the scenes does not go unnoticed!) You have built a culture that turns casual guests into family, making every visit feel like coming home. Thank you for giving us back a space where we can celebrate, connect, and safely enjoy incredible food and wine. You have made a meaningful difference in our lives, and we look forward to many more wine dinners and memories together.

    This was our second date night at Cooper's Hawk and they are batting 1,000 so far…read more Service was excellent throughout the meal; McKenzie was very pleasant and attentive. I tried another wine tonight and found yet another favorite - Les Petites. If you enjoy a full-bodied red, I highly recommend it. I had the blackened ahi from the lighter menu and my date had the filet mignon. Both proteins were cooked beautifully. I have to mention that there was an issue with my entree when it first came out, but the manager and her team went above and beyond to make it right. Things happen. ‍ The menu still has quite a few items on it that I'm dying to try, so we'll be back.

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    Cooper's Hawk Winery & Restaurant - I side

    I side

    Cooper's Hawk Winery & Restaurant - Complementary pretzel bread and butter

    Complementary pretzel bread and butter

    Cooper's Hawk Winery & Restaurant - Rosé

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    Rosé

    Cheddar's Scratch Kitchen - Chicken Tender Platter: Our hand-breaded chicken tenders are made to order. Choose from classic, Buffalo or honey hot. Served with two sides

    Cheddar's Scratch Kitchen

    2.6(258 reviews)
    0.5 mi
    •$$

    Help Yelp, my wife had the chicken tender plate, the broccoli and baked potato were both cold, no…read moreassistance from management, I had the pot pie and it was great although my Caesar salad had been in the fridge and the lettuce was quite limp and the croutons had no crunch they where very soggy spongy

    We went to the colerain ave cheddars to dine in Saturday night at 8:00pm sept 19 2026 and it was…read moresurprisingly "dead" at this time (a lot of open tables etc) we were seated immediately. Our table was extremely sticky, the electronic tablet upon the table was even worse than the table itself. There were two young adults at the podium at the entrance (young black male on his phone and hostess who sat us) nobody was at the bar except one male talking to the bartender. One black female server was next to our table chatting with the table about everything EXCEPT for menu items etc and nobody ever came to get a drink order to start us off. We were ready to order our food as we looked online before entering the establishment. Our FIRST experience was "disgusting " and disappointing to say the least. NOT a great first impression....not even a GOOD first impression. Will definitely NOT recommend this particular location at allllll. We left because of being completely ignored as well as deplorable conditions to have dinner. If the OUTSIDE of the kitchen is nasty... imagine what the KITCHEN may look like? Everyone saw us sitting there yet nobody cared to acknowledge us. Therefore the cleanliness doesn't surprise me now.

    Photos
    Cheddar's Scratch Kitchen - Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

    Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

    Cheddar's Scratch Kitchen - Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

    Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

    Cheddar's Scratch Kitchen - Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

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    Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    2.8(97 reviews)
    0.7 mi
    •$$

    Good is really good! But tonight our waitress was so soft spoken we could hardly hear her. They…read moreseated us at a corner booth, which was great at first. Once we sat, we discovered the frame came right through the padding. You could not sit in those spots, which Created tight seating with two of us at the actual corner. Not comfortable at all. For what they charge they could really updates the interior, especially the padded booths.

    Yes Longhorn is a steakhouse. No, I did not order one. I ordered their wings and I'm happy with my…read moredecision. I was not in the mood for steak as my other guest were, so I gave their wings a try and they did not disappoint. I prefer getting my wings plain, no matter where I'm at, as well as extra crispy. The sauce can sometimes take away from the crispness so I order my sauce on the side. It also allows you to see if their wings have actual flavor or if they rely solely on their sauces. The wings can definitely stand on their own. They came out just as I ordered with a bold flavor that highlighted their seasoning skills. There was almost no need for the buffalo sauce I ordered along with them. Side note: Both my fiancé and son ordered steaks and they were pleased with the quality of them. I would go back just for wings any day.

    Photos
    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Logan's Roadhouse - steak - Updated September 2026

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