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Lombardi's On the Bay

3.0 (517 reviews)
Open 12:00 pm - 11:00 PM
Updated 1 week ago

Order Lombardi's On the Bay Takeout or Delivery

Lombardi's On the Bay Photos

LOMBARDI'S ON THE BAY ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for kids
Outdoor seating

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Recommended Reviews - Lombardi's On the Bay

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Mariah B.

Great dinner last night. They took us early and the restaurant was fairly quiet. We always love the bread basket they bring out mixed with regular and garlic. Olive oil is delicious too!! Fried calamari was fine. It could have been more well-done. My husband said the sauce was spicy but did not come off that way to me. My husband very much enjoyed her dish as did my daughter with her penne. I normally am not a crazy fan of their penne but it was actually delicious. Huge portion sizes and a lot to take home. We love going here during this time of the year as it's decorated nice for the holidays.

Chicken Francese with pasta
Daniel G.

Came here for a birthday party and let's just say you go here for the views right on the Great South Bay, not for the food. My chicken francese and pasta were ok, nothing great though. Service was fine, you can tell the people there do really care about hospitality.

Napoleon
Debbie P.

Lombardi's is a great place to dine no matter what the occasion. The atmosphere offers a touch of elegance, yet casual atmosphere. The staff is welcoming and accommodating to your dining needs. The portion of food is more than generous and absolutely delicious! Great for special occasions. Weather permitting there is waterfront dining on the patio. The bathrooms are clean and well maintained.

Eggplant parm
Fadda M.

REALLY overpriced, esp considering the average quality of the food. Pl don't get be wrong - none of the food is bad ! It's just not great, or sublime, but the prices here are basically twice what they would be at a comparable place serving the same food. They are basically charging a 100% premium for the view. If it's worth it to pay double for the view, then by all means - go for it! The entree sizes are also family size (very large) portions, but even so, for the quality of food / ingredients, it does not justify the price. Bright spot - full bar, & the drinks are all reasonably priced, unlike the food. It's also cavernous inside. Good for a wedding I guess, or something like that, but not really an intimate vibe. And vibes are everything !

Best views
LaShondra J.

The food and service was perfect. Felt like a queen while dining here. The staff is very attentive. The views nice and relaxing. Will be back

View of patchogue bay
Carmen L.

I loved the ambience, beautiful place. The appetizers were very hood- had clams casino, and mozzarella toast which were little on the greasy side though, I wouldn't recommend those. It was my 60th B'day and the menu had many good items, steak, pasta , fish. Etc. But they did not have Alfredo sauce on any of the items. Which is my favorite! I ended up eating eggplant parmesan, it was good and I had leftovers Next time though I'd ho for drinks and apps

Dylan R.

Good. Nice view. Better Italian food out there but also worse. I was with a party of 14 so we had many different dishes. The special of the day was ossobuco with gnocchi and it was delicious. I had the Chilean Seabass, which was amazing. The side pasta dishes that came with it were OK. The cold pasta was OK. The fried calamari were very good.

Crab stuffed shrimp, spinach
Audeth D.

I went here for lunch on a Monday. The place was pretty empty so we went in right away. The place was super cute. Right by the water. Food was good. I ordered from the pre-fixe menu. I ordered stuffed shrimp with crab & spinach. My friend had an amazing beet salad with shrimp. The only thing was that my apple pie should have been warm with the ice cream. The Waiter did offer to warm it after I started to eat it but I declined. I had a good experience and would definitely go back to experience sitting outside.

Pork braciole,eggplant parm
Greg B.

Food fantastic!! Service was great and ambiance was beautiful on the water. Not cheap but well worth the price with everything being GREAT!

Penne with meat sauce, and a side of meatballs

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28 days ago

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Phil L.

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1 month ago

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4 months ago

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6 months ago

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7 days ago

Average food for a scenic, waterfront restaurant. The ambiance is above par, making it worth another try.

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4 months ago

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2 months ago

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20 days ago

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2 years ago

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1 year ago

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11 months ago

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29 days ago

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1 year ago

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4 months ago

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10 months ago

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5 months ago

The service was great! The drinks and food were delicious. The restaurant was decorated lovely for Christmas.

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2 years ago

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1 year ago

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6 months ago

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6 months ago

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2 years ago

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3 years ago

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6 months ago

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1 year ago

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2 years ago

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3 years ago

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Phil L.

Thanks for joining us! We hope to see you again soon!

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2 years ago

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10 months ago

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2 years ago

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1 year ago

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2 years ago

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Phil L.

Thank you for dining with us! We can't wait to serve you again soon!

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1 year ago

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1 year ago

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10 months ago

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1 year ago

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9 months ago

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9 months ago

Went and waited 1.5 hours with reservation. Never got served. Ambiance was loud and hard to see for the view.

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8 months ago

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Page 1 of 13

Ask the Community - Lombardi's On the Bay

Is there a dress code?

I've only been there for lunch and it was casual. However I would say for dinner it would be collared shirts and nice pants for men. For us girls. We always look great!

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So 2026 did not come in hot for me. My little romances with Italian Mr. Big and my half-Italian…read moreAiden? Yeah... both fizzled. On top of that, my damn car decided to up and die, so I've been bleeding money on Ubers just to get to and from work. I even had to go into work on my day off just to sit around waiting for the tow truck so they could junk it. Love that for me. After I handled business with the junkers, I said eff it and headed to Whiskey Neat. I was starving--no breakfast, running on fumes--and since my job's in Patchogue, I figured I'd finally try them for lunch. First of all... happy hour on a Saturday from 12-6?! Uhhh hello?? In my Angelina from Jersey Shore voice. And if you pay cash, you get the discount. Say less. They've got a fabulous small plates menu. I started with the French onion soup--ooey gooey mozzarella, cheese pull was undefeated. Soup was delicious too. I haven't had French onion in ages and it really hit. Then I had the pulled pork slider, which was really good, but BABY... those short rib croquettes? To. Die. For. I also had to get my classic deviled eggs. A little heavy-handed on the paprika, but still solid. Drinks were half off, so of course I indulged. Started with an espresso martini because I needed something to jumpstart my day. Then I had a French martini because duh--I'm a French girl ‍. That one was good. Finished with my classic cosmo. Not gonna lie, I've had better, but it did what it needed to do and helped me forget my troubles for a couple hours. Also great playlist of music. I got there and they were playing Ska. Love me some Reel Big Fish and No Doubt. Mixed with some Motown and Bob Marley. Made me remember the good old days.

When in search of a place that would make my family of picky eaters happy (ie: a vegan, a…read morevegetarian, a traditionalist, and two that try to make the other three happy but like good food), WhiskeyNeat appeared like a gods-send on Yelp. I've been to Main Street Patchogue a few times before and I'm always amazed at how it's now like Huntington, with tons of eateries, bars and places to hear live music. It was a busy late Spring Friday night and my cousin told me if we were there just two weeks later (ie, post Memorial Day), there would have been lines to get in anywhere. So make resos! I made one easily earlier that day and when we arrived around 7:30, it was not packed, but it is pretty loud in there even half full. Our waiter, Jonathan, expertly took such great care of us from start to finish, even taking my father's dad jokes in stride. There's a solid cocktail menu, but I had a couple glasses of a better-than-decent prosecco. My cousin loved his espresso martini. For food, count on a couple respectable vegan entrees and I went with the Japanese eggplant with cashew ricotta. The eggplant is delicious, slightly sweet with a creamy rather than chewy (thank god) texture. The cashew ricotta is also tasty, but I do think it needed to be blended a bit more to remove the slightly grainy texture (the cashews might have needed more soaking). My father loved his French onion soup and pastrami sandwich. Separate paragraph for the fries. They deserve it. I'm glad we ordered these to share- it's an enormous platter of them. I appreciated that they were salted perfectly. I appreciate restaurants that can make satisfy a variety of preferences and dietary restrictions. The vibe here is festive and vibrant and a great choice for groups and families.

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WhiskeyNeat - Some of the bar.

Some of the bar.

WhiskeyNeat - Cheddar Dip

Cheddar Dip

WhiskeyNeat - Well stocked bar.

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Well stocked bar.

Lombardi's On the Bay - italian - Updated May 2026

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