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    Lonestar Burger

    4.1 (9 reviews)
    Open 11:00 am - 9:00 pm

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    Hidden Gem in Midlothian

    Food and service was great!! We didn't even know this place was here. Apparently no one else does either. Great spot but was empty when we visited.

    Burnt chicken fried steak

    The chicken fried steak was mostly burnt. I am not one to complain usually so I ate about 1/4 of it but it was just to burnt. I told the waitress but I didn't have time to wait for them to cook another one. The owner or manager came out and looked at it and saw that was burnt and even said as much. The waitress came back and charged me $7+ which I really wasn't okay with but paid it anyway. The owner then got a attitude with me and said you aren't willing to pay for it but you want to take it home......and I said I didn't want it to go to waste so I was going to give it to my daughter's pig. After sitting for a few minutes I decided to leave without the food.....I wasn't going to eat it myself anyway. Just a bad experience unfortunately.

    Burgers are on point and the beers were ice cold. Good local place. Relaxed atmosphere and plenty of choices on the menu. I will be back

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    7 months ago

    Good burger and good service. A hidden gem. The Big Tex is really good. They serve beer and wine as well.

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    The Porch Pour

    The Porch Pour

    4.0
    (183 reviews)
    0.7 mi

    This place is adorable! What a find! I took my mom for a…read morebirthday lunch. The food was great and the atmosphere was awesome. What a beautiful place! I am looking forward to the next time.

    It was OK. We went here last weekend. I'd never heard of it…read morebefore, but my wife had a nice time here a month ago having brunch with a friend. This place seems more style over substance, for me. It's a beautiful old house, very out of place here in Texas. It reminded me of the houses I grew up in back in New England. It has been wonderfully converted into a restaurant. The server was great, the owner talked to us, checked in. The food, I think, is lacking. Especially for the price. We each had a mixed drink. Mine was, ok. I had the Summer Suitor which is an odd mix of bourbon and sparkling wine. I was a little weird to me - quite sour, not the best mix. For dinner I had their special - a steak frites. Plenty of shoestring fries. But, my steak was raw. I think I asked for it medium or medium rare. This was the first time in my life I had to ask for a steak to be reheated. I think they just left it back under the warming lamps for 5 minutes which helped little. For the prices and the stories we heard about where their meat comes from and the pride they take in their food, I wasn't expecting this. The sides were ok but not great. The truffle mac and cheese - all I can say is what I mainly tasted was the wax-coated paper container those bread crumbs came from. It's so odd. I was excited to truffle mac and cheese but it did not do it for me. Again, for the price, I've had better. The Brussel sprouts were ok but undercooked for my liking. The asian inspired sauce they come in is excellent. My wife had their ahi tuna special and raved about the romesco sauce on top, which we've never seen before on tuna but she liked it a lot. The owner told us about the people that owned the block and moved this building and other houses to this location. All I could think of is that must be why it's so expensive. Rent must be killer! I know this sounds like a negative review. It's just my honest experience. Don't know if we'll go back.

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    Voodoo

    Voodoo

    4.1
    (39 reviews)
    41.0 mi

    Stopped by today for lunch with my son. It is self seating and you order up at the bar area…read more Service was great, the lady working up front greeted us right away and was very friendly. The restaurant itself has a real cool hip vibe, definitely up my alley. I ordered myself the beer cheese-steak (with fries) and a blue sapphire cocktail - these. were. AMAZING! They even have a "micro brewers menu" aka kids menu, my son chose the mini smashburgers with chips. He loved it so much, there was nothing left on his plate at the end. They have a bunch of board games available to use while dining so my son and I grabbed a Jurassic Park matching game, this was a super fun activity to do together while munching away. We had a wonderful time here and will surely be back soon. :)

    I'll start with the positives, this location has so much potential! I love that there's a brewery…read moreright on Main Street. What a fantastic addition to the community. The decor and theme are inspired by New Orleans/Creole/Cajun vibes, and it's beautifully put together. The layout of the location is a slight "L" shape, so seating can be a bit limited during busy times. It's a seat-yourself setup, and they provide QR codes at the tables for you to place your order and pay when you're ready. Now, onto the food and service. Unfortunately, the wait for both food and drinks were longer than expected, even as the rush began to die down. Our pretzel appetizer didn't arrive until near the end of our meal, and sadly, it was overcooked. Drinks The beer was great and a definite highlight of the experience. Here's what we ordered: Appetizers Giant Pub Pretzel ($13.99): A 12.05 oz pretzel served with signature beer cheese and beer mustard. Unfortunately, this dish was a disappointment. Despite being called "Giant," the pretzel was thin, and was a bit overcooked. While we enjoyed the beer cheese, the beer mustard could have stayed in the kitchen. Loaded Broccoli ($8.99): Steamed broccoli seasoned with Cajun spices, topped with melted cheese and your choice of chicken, beef, or pulled pork. I chose chicken, which was delicious and well-seasoned. However, the cheese was a huge letdown, it had an odd, roux-like texture and flavor that nearly made the dish inedible. Entrée Voo-Dill Pickle Pizza ($12.99): Made with roasted garlic pesto, fresh mozzarella, thick-cut pickles, and a special Voo-Dill seasoning. While the concept was intriguing, the execution fell short. The pizza crust was undercooked, and the pickles seemed like they were added at the very end instead of being baked with the pizza. The garlic pesto was the highlight of this dish. Desserts -King Cake Slice ($3.XX): Clearly store-bought and not made in-house. It also took a while to reach our table, which was odd considering it's pre-packaged. The kitchen area even had the King Cake box visible. Beignets ($7.99): Over-fried and served with icing that was overly lemony, which overpowered the dish. Side Order Jalapeño Slaw ($2.99): The star of the meal! It had the perfect balance of mayo and vinegar, with a fresh kick from the jalapeños and Cajun spices. I wish I had ordered more! I think this place has a lot of potential. The concept is fantastic, but the kitchen needs improvement. I do plan to return and give it another try because the space and the idea are great. Hopefully, next time the food lives up to the vision!

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    Lonestar Burger - burgers - Updated August 2026

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