Amanda was an amazing waitress, the food was delicious, the place was great and the manager was…read moreawesome.

While visiting Knoxville, TN, my friends were craving a seafood boil, so we ended up at Storming…read moreCrab--and I'm so glad we did! The restaurant is spacious with plenty of seating, and I believe there's also a bar area. We were seated right away, which was a great start. Their menu has a little bit of everything, from appetizers and gumbo to customizable seafood boils with different seasoning and spice options. Before our meal, they brought out their cheesy crab bread, and unfortunately I didn't snap a picture because we all devoured it within minutes. It was that good! I ordered a half pound of crawfish, a half pound of snow crab legs, and a lobster tail with the Cajun seasoning, "Make It Hot." Everything was delicious! The snow crab legs were packed with flavor, and I was pleasantly surprised by the size of the lobster tail--it was incredibly meaty, buttery, and cooked perfectly. The boil also came with sausage, corn, and potatoes, making it a hearty meal. I also have to give a shoutout to our server, Amanda. She was incredibly friendly, attentive, and made the whole experience even better. She checked on us often, cleared the table as we finished, and gave great recommendations when we had questions about the menu. If I ever find myself back in Tennessee, I'd definitely come back to Storming Crab!

We went there for Father's Day. I enjoyed my meal, but we had asked for our boil to be mild and…read moreprepared with butter and garlic. Unfortunately the addition of a considerable amount of Old Bay made it too spicy for my wife. Another turn off was a $5 dirty soda with no refills and in a smaller container than featured in the menu.

The best seafood restaurant the shrimps are size I like !!…read moreEnvironment is good as well!!

We had a business lunch at the West Knoxville location. The place is lively, but not too noisy to…read moreconduct a meeting. They have a good selection of light meals and heavier items. I went for the seared Ahi Tuna salad. The lettuce was perfectly fresh and the Ahi was cooked perfectly. The dressing is some sort of "Asian vinaigrette" which I liked a lot. There were a LOT of wasabi peas, so I pushed some to the side since I am not a fan of super-spicy food. The other person has some food allergies and the server was very knowledgeable about their menu and she was able to give several recommendations. He chose a "custom" item that she described and he was pleased. The server was attentive, yet not overly bothersome. NICE JOB!

We decided to eat dinner there last night. I ordered the Shrimp Imperial, and my husband had the…read moreshrimp salad. Neither dish had fresh tasting shrimp. It had a weird pungent taste to it like it had gone bad. We normally eat at the one downtown, and have had great meals there. Prices in the menu have gone up substantially. I'm always happy to pay a premium price for a good meal, but we had a very disappointing experience there last night.

Excellent service and food. Since moving to Loudon, Tennessee four years ago we have celebrated…read morealmost every special occasion at Connors. Our favorite is the fillet always done perfectly. The staff and management could not do a better job making sure we are completely satisfied.

Our meal was beyond fantastic! My wife's parents recommended…read morethis restaurant for my wife and I. We are in town for a show and decided to stop by on our way into Knoxville. It was about 3:00 and the restaurant was on a 45 minute wait. We decided to sit at the bar and have an appetizer while we waited for our table. They were unusually busy because of college graduations. We had a shrimp appetizer which was recommended by the bartender. It was delicious! It had the right amount of spice for us. Our table was ready right as we finished our appetizer. The hostess was very polite and asked us if we were celebrating anything special.. We were promptly greeted by our server Elisabeth who was wonderful. She told us the specials and inquired if it was our first visit. We ordered the espresso rubbed ribeye w/ a baked potato & Caesar salad. We decided to share a steak and ordered an extra wedge salad. Everything was delicious. The steak was a perfect medium. The butter that is served with the bread is heavenly. I was thrilled with my Caesar salad that had anchovies on top. My wedge salad was amazing. This was one of the best steaks we have ever had. We would highly recommend the restaurant for lunch or dinner. 5 ask for Elisabeth if you want a wonderful dining experience!

Yummy Bowl is such a fun and unique dining experience--we loved it! The concept is build-your-own…read morebowl, where you pile it high with noodles, veggies, and as much raw meat as you want for one price, then hand it off to be cooked. If you're squeamish about raw meat, the line might not be for you--but it's so worth it once it's cooked! Michelle explained everything really well, and you can even sample the sauces before adding them, plus there are tons of spices to customize your bowl. I loved that you can add a whole uncracked egg on the side for them to cook--such a cool touch. Another tip: on your little sheet write that you want your rice on the side. They also have a huge sushi menu, and we're already planning to go back to try the sashimi boat for two, which looks like a great deal.

So it was our first time here and we loved it…read more The sever helped out to make sure we know how to get the bowls and the way everything works. The sever shalaina was amazing she suggested the crab Ragoon to start with which was perfect I didn't get a picture of it but I would get it again. My bowl I had a few different things in there it was cooked perfectly I also add an order of lo mein noodles on the side. I will be coming back again definitely must try if you haven't tried it before

Nice workers just not so great on the food. Tastes like everything is cooked in the same grease…read more It's definitely not how it use to be when it first opened up. Prices are too high for what it tastes. It's not a restaurant it's basically fastfood so stop trying to charge high price for what is is.

Placed order online via a link on their website. Menufy handled the transaction. Upon attempting to…read morepickup, i was told that they don't do online orders. Called them using number on confirmation and no one answered. Doors to restaurant was locked even though ut was open and workers were inside. The transaction was set.up on paypal as recurring. This place is either scamming people or tbe workers are very inept. I am only giving 1 star because there is no option for zero.

The worst shrimp you can ever eat. Is disgusting. They better sale…read moreOnly beers amd have the little game set . Peor marisco que puedes Comer esos camarones llevan meses frizados. El dueño mejor que venda solamente cervezas y siga la maquinas de Jugar Si no se va a la quiebra a lo cubano!!! TREMENDA MIERDAAAA.

Possibly my current favourite restaurant in Knoxville!!! Everything about it was simply fabulous!!!…read moreFrom the ceviche dip that comes with the chips and salsa to the fresh oysters on the half shell to the made to order main course, not to mention our fabulous waitress Raquel who was not only extremely knowledgeable about the menu but just an incredible waitress in EVERY aspect!!! This place ROCKS!!! I saw some previous negative comments about the decor and music, there was nothing at all wrong with either. Just because it's different from American culture doesn't make it bad. As I said, it's my current favourite restaurant in Knoxville!!! I highly recommend it!!!

I went for my Birthday as I do almost every year . The service was very good and our waitress was…read morevery attentive to our needs. I started off with a dozen New River Oysters, they were fresh and delicious, but the crackers they brought out were stale and some of them were already open, which may be why some were stale. I ordered the wasabi Tuna on rice and a baked potato and the spouse had the grilled salmon on rice with baked potato. My Tuna started out good as the first couple of bites were easily cut off the steak , but then there was a very big piece of white grisly tendon that run the entire length of the fish and it was impossible to cut with the butter knife that I was given. Then it got worse when the potato had a thumb sized black place once I started eating the potato. Needless to say I was not very happy with my Birthday meal, my wife's salmon was perfectly cooked and her potato was fine. Im sure that if I had complained about the meal, they would have cooked me another meal, but when you are spending 130 dollars on a great meal in a upscale restaurant you expect that the chef and staff have properly trimed the fish and inspected the potato for bad places and you could see the black spot on the outside as well as the inside. I can't say that I have had a bad meal at Chesapeakes before today, but it's doubtful that I will go back. Another thing in all of my Birthday meals there,I have always been given a complimentary dessert to take home in the past. As the meal portions ,plus the dozen Oysters that I always get is alot of food, but no offer from the waitress this time. Just didn't expect mediocre food from this place, especially when the prices are so expensive.

Our server was fine but the food was just average. There was nothing our group had that really…read morestood out for the price point they have. I suppose you could say it is better than other restaurants in the area but that's about it for me. And that alone is not something that would get me to go back. I'm just tired of spending money at average places. The food wasn't bad, it just wasn't anything to write home about and I don't love leaving a meal thinking "did I really spend that much for that?"