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    LongHorn Steakhouse

    3.5 (286 reviews)
    Open 11:00 am - 10:00 pm

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - LongHorn Steakhouse

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    New York Strip (12 oz)
    Christine G.

    Came for dinner and was immediately seated. Our server was very friendly and attentive. We ordered a couple apps - spinach dip and the shrimp which were both good. We also kept getting lots of the bread and butter so we were already getting full. Our steaks came out and it was cooked to our liking. Great food and friendly atmosphere!

    Coconut shrimp
    Shanea M.

    I recently visited LongHorn Steakhouse and ordered the sirloin and coconut shrimp combo with mashed potatoes and a Caesar salad. I also got a Wallaby Darned and let's start there. The Wallaby Darned is SO good. It tastes like sticking a straw straight into a peach icy, fruity, and smooth. It's not super strong, so if you prefer a heavier alcoholic drink, this might not be it. But if you like sweet, fruity cocktails that go down easy without burning your throat, it's perfect. I ordered my sirloin well done (which can sometimes mean dry or tough), but it was cooked perfectly for me. No complaints. The mashed potatoes were good, and of course the complimentary bread and butter were solid as always. Now let's talk about the Caesar salad. This is actually the first restaurant I've been to that automatically gave extra Caesar dressing on the side without us having to ask. Normally, my sister and I always feel like Caesar salads don't come with enough dressing, and we either ask for more or just deal with it. This one came lightly dressed plus a container of extra dressing on the side so we could add as much as we wanted. We really appreciated that. And another thing I appreciated they placed the dressing container on the side of the plate, not sitting directly on top of the salad. A lot of restaurants put sauce containers right on top of your food, and I personally don't like that. So that small detail did not go unnoticed. The coconut shrimp was good as well, but what really stood out was the service. When my plate first came out, the shrimp were a little darker than they should've been. Before I even had a chance to say anything, our waitress came to check on us and immediately said she was going to bring me fresh shrimp because those were overcooked. I didn't have to complain or ask she noticed on her own. That says a lot. She brought out a new batch that looked much better, and the manager came by afterward to make sure everything was okay. It was handled quickly and professionally, and I truly appreciated that level of attentiveness. Customer service was 10/10. The food was good, and the experience was even better because of how proactive the staff was.

    New York strip and smokehouse bacon mac & cheese. The bacon is optional
    Catherine M.

    My husband and I love Longhorn steakhouse. We frequent this location on a regular basis. Everything we have gotten is absolutely delicious. They have great value lunch meals for $10. Which usually include a hamburger, chicken sandwich and your choice of a side or soup or salad. On our last visit, we both got the New York strip. I got mine with the Sweet potato. The sweet potato was topped with brown sugar, cinnamon butter. My husband side was the smokehouse bacon mac & cheese. We each also got a salad and the warm complementary bread. Service is great.

    Raspberry tea. This was amazing.
    Dan G.

    Well the atmosphere is nice, the waiter Josiah R was excellent. The ribeye was cooked to perfection. The French onion soup was amazing with the breadcrumbs on top. Just amazing all the way around.

    The namesteak. (See what I did there?)

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    8 days ago

    The service sucks and the Spicy Chicken Bites was in small portions and they did not have firecracker chicken wraps this place sucks.

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    6 months ago

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    9 months ago

    Absolutely delicious!!! The food is so fresh and delicious. this is my favorite restaurant.

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    Page 1 of 8

    Ask the Community - LongHorn Steakhouse

    Does Longhorn have a call ahead list if there is a wait? We plan to be there around 6-6:30 tonight.

    I apologize for this not being a straight forward answer. I don't remember if they do, BUT it doesn't hurt to go ahead & call them to check. Best wishes! I just looked it up… 

    Don’t See Your Question? Ask Away!

    Union Alehouse - Buffalo Cauliflower

    Union Alehouse

    4.3(253 reviews)
    5.2 mi
    $$

    Been here twice, each time the experience was great. This awesome venue is tucked back in the…read moreshopping strip it occupies. You would never suspect the great atmosphere of this venue from the location. But the charm of the place really isn't the story. This is the kind of place that offers a gastro pub menu and they do not disappoint with a familiar yet unique menu offering some truly great dishes and perhaps the best burgers in VB. Definitely coming back.

    We came here for Valentine's Day with a reservation for three (2 adults and a child). We were…read moregreeted warmly and seated right away, which was impressive given how busy it was. Our first table ended up being under a spotlight that was directly in our line of sight (it looked like it was meant for the specials board), so we asked to move. Staff was accommodating and got us to a better table quickly. The space itself is really nice. It was clean, rustically decorated, and the live plants in liquor bottles on the tables are a nice touch. Our server was friendly from the start and took drink orders right away. My daughter and I had sodas, and my husband ordered the Southern Charm Old Fashioned off the specials menu, which he enjoyed. The menu is on the smaller side, which we actually like. One unique detail was the option to "buy a round for the kitchen," which we thought was a really nice touch and decided to add it when we ordered our appetizer. We started with the fried deviled eggs after a friend recommended them. They were creative with three styles (classic with pickle, togarashi ginger, and crispy prosciutto), but overall a bit on the dry side and not as flavorful as we expected. We asked for Dijon, but they don't have it. Our server suggested and brought out the Baja dipping sauce instead, which did pair well and kind of improved them. My husband had the fish and chips and really enjoyed it. He said the fish was flaky and well cooked. I ordered the Union grilled cheese, which unfortunately seemed like it had been sitting a bit before being served, as the bottom was soggy. It was just okay overall and not particularly memorable for the price. The sweet potato fries on the side were the clear standout. They were crispy, the perfect balance of sweet and salty and honestly the best part of the dish. Our daughter had the kid's smashburger. It was exactly that. Service throughout the meal was good. She was friendly, attentive without being overbearing, and there when needed. The main disappointment came at the end. When our meals were served, the server actually offered sauces at the table (ketchup, mayo, ranch, etc.), and specifically suggested items like the baja sauce for the eggs and ranch to us. Because of that, we were surprised to see several charges for the sauces on the bill, especially since they were offered and recommended at the table with no mention of any additional cost. We were also charged a credit card fee, with no signage anywhere (entrance, hostess stand, or menu) indicating that paying with a card would include an extra charge. It just left an unnecessary sour note on an otherwise solid, casual meal. Nothing was bad, and nothing really stood out as exceptional, but the lack of transparency around those final charges really impacted the overall experience for us.

    Photos
    Union Alehouse - Inside

    Inside

    Union Alehouse - Braised Beef Quesadilla

    Braised Beef Quesadilla

    Union Alehouse - Union Ale House

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    Union Ale House

    Hearth Wood Fired Cuisine & Craft Beer - Margarita pizza and deviled egg (divine)

    Hearth Wood Fired Cuisine & Craft Beer

    4.4(487 reviews)
    7.6 mi
    $$

    We took a spontaneous trip to VB for dinner on a weeknight after seeing a reel recommending Hearth…read moreand am I glad we did! The ambiance was nice, the open kitchen with the wood fire hearth right at the entrance added a warm cozy feel from the onset. The restaurant was warmly lit but not dark. We were seated immediately in the far left dining area in an elevated booth. After reviewing the menu we settled on the fried deviled eggs and wood fire oysters for starters and the Vincent Vega pizza for dinner. Fried deviled eggs was a first for us and it was so good! The egg white was breaded very lightly and fried and the egg yolk was piped on top with a piece of smoky delicious bacon goodness. It had a nice smoky, bacon-y taste and we devoured them. I only wish you got more than 2 pieces. I think 4 pieces would be better for the price considering it's essentially one egg but I'm not complaining. The wood fire oysters was another hit for us, the serving came with 6 half shell oysters topped with breadcrumbs (light), swimming in butter and fire roasted. I think we ate these even faster than the deviled eggs lol! Would definitely get these again. The pizza also did not disappoint. If you like bacon, mushrooms and creamy Boursin cheese, you'll love this pizza. We added crushed red pepper flakes which added a nice kick. The crust is the star of the show; thin, crispy but still has body and slightly chewy. Yum! That wood fire hearth definitely makes a difference. Overall we had a great experience and will definitely be back! The staff were also very nice and friendly.

    Had dinner here last night. What a little treasure find this was. The Charcuterie board was robust…read more Awesome selection of meat and cheeses and accompaniments. The pickled garlic was an excellent addition to the board and the elk salami was fantastic. I had the steak sammy, which was a Sunday Special. It should be on the menu all the time. It was excellent. The fries were crisp and perfectly seasoned. My wife had the pork chop. It was perfectly cooked. Pork can be dry. This was not. Just well done and seasoned to perfection. My son had the steak sammy (like father like son) and his wife had the half chicken. It was all spectacular. So very good. For dessert we shared the cheesecake and the tiramisu bread pudding between the four of us. Everyone was happy. The portions were large so to go boxes were had by all. Special shoutout to Reagan our server. She was exceptional. Made the right recommendations on all things. Timed our orders perfectly and we had just an amazing time Thank you Hearth Wood Fired Cuisine and thank you Reagan for making my Father's day. We cannot wait to come back to visit with you all again!!!!

    Photos
    Hearth Wood Fired Cuisine & Craft Beer - Where magic happens

    Where magic happens

    Hearth Wood Fired Cuisine & Craft Beer - Smokey Chicken

    Smokey Chicken

    Hearth Wood Fired Cuisine & Craft Beer - Steak Chimichurri

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    Steak Chimichurri

    LongHorn Steakhouse - steak - Updated September 2026

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