A few friends and I saw a trending Sunday only brunch buffet at Lounge Banquet Hall and decided to make a reso and venture out to North Shore to try it out. The restaurant was quite full when we arrived a little past 11am. And even with reservations the restaurant didn't really seemed to fully check against the name but we were lucky to arrive in time with a few tables still free. The sweets would probably be the most memorable of the meal with a good variety ranging from creme brulee that you can torch on the spot, tarts, cookies, cakes, mousse, pastries and fresh fruits. Savoury had a few Persian dishes like Halim (wheat porridge) and Adasi (lentil stew) and variety of sausage and egg dish (sausage with a tomato like sauce, sausage slices with potato wedges snd fries, eggs with spinach and eggs with a tomato sauce). The buffet includes live music and is $30 with a defaulted 20% tip that is set by the waitress upon handing you the machine. Overall an option for those who enjoy sweets and open minded to try out a glimpse of Persian breakfast. If you are looking for more Persian savoury dishes or meat options their affiliated restaurant downstairs Gillaneh Grill House may suit your palette a bit more. read more