Good home country fried fish! We learned this is the original location. Everyone is so friendly as…read moresoon as you walk in. We even got to meet Uncle Larry when he came out the kitchen! I got the 2 piece fried catfish. 1 original and 1 Cajun style. I think the original is all you need, the Cajun had a little too much seasoning. My sides were fried okra and greens + wheat bread. Everything was delicious and fresh. Wish we had one where I lived

Absolutely the best fried catfish in town! And the service is always served up with a smile I had…read morethe catfish plate with white beans and also greens. It came with a big portion of fish. My partner had the perch sandwich. It was all delicious. It's a small place that absolutely packs a punch!

Seated at 9:30pm on a Wednesday night. EXCELLENT service. Even though they were closing at 10pm…read morethey treated us very very well. Server let us know the kitchen was closing soon, so we put in our order promptly. Food came out HOT and FRESH. Very pleased with our experience. Music was at a moderate comfortable volume. Only thing, this restaurant is pricey. Just be aware. The wood grilled shrimp was worth, maybe, about $16 at best. Overall... well prepared and presented nicely. Service was good and accommodating, even near closing time on a Wednesday. Wednesday, May 20, 2026

We go to Chattanooga pretty frequently but just stopped at The Boathouse for a late lunch. We found…read moreour new go-to on the river to enjoy drinks and food. We sat outside with a great view of the water. It was hot but felt great on the patio with the shade and ceiling fans. Our server was great. We started with the bread and oil appetizer as well as the onion rings. Both were good but the onion rings were delicious. The portion could have probably served 3-4. The batter was light and they were not greasy at all. The drinks were made well. I had a Kentucky Bird and my wife had the Pain Killer. We were kind of full after the apps so we didn't order an entree. However, we did try the Apple Pecan Bread Pudding in a bourbon sauce and with vanilla ice cream. It was delicious! Overall, the atmosphere, service and food were outstanding. We will be back and I recommend trying when in Chattanooga.

The food is always flavorful, delicious, and hot when it comes to your table. The food arrives to…read morethe table quicker than most restaurants of similar size. The appetizers and entree flavors definitely screams N'awlens! The staff is always very friendly, very informative, and accommodating to request. The ambience has a mid-scale/upscale flavor when it comes to their ambiance inside and with the decorations. We got invited back to one of the owners birthday party so we decided to come through. It's been great!! If you come to Chattanooga then this is a must stop location for great food that won't hurt your wallet and the portions are just right.

Food was really good. Portions were not giant but I think fair especially since it is kinda a…read morehigher end place. I was satisfied after. We asked if they had a sports game on the TV and they couldn't get it on the TV and so they got it on a laptop! It might have been because it was a slow night but it shows that they really care. What good service. Well decorated and the servers and chef were very friendly. The chef came out and talked to us and asked if we had any questions about the menu which we thought was very cool. Overall an excellent place and would go there again.

It was really hard to decide on a rating for our experience. We were super excited to try the 1885…read moreGrill while in town. We went early in the afternoon on a weekday, so it was very quiet. It was also a beautiful day so we sat on the patio. I love that they work with local organizations for fresh vegetables and meat! Our waiter was very nice and fairly attentive. But the food... For the good - the crab cake was delicious. It was like all crab meat with no filler and was very tasty. The pimento cheese was also SO yummy. You could tell it was made fresh and had a great flavor. The pita it came with was fine, a little over-grilled. I was not crazy about the fried okra. I wish the pieces weren't just cut in half, because to me they had that slimy okra texture inside. My gf said they weren't THAT bad, but I really had to push myself to eat them. The rosemary fries have a great flavor and were crispy (I prefer thicker fries but my gf enjoyed these). I LOVE mac and cheese and was super excited to try theirs. It was very creamy and had a good flavor but there was way too much cheese for the amount of noodles. Like the ratio was pretty off. Now for THE issue. My gf ordered the Filet Mignon, medium. It came raw and without the blue cheese compound butter. By the time the waiter came to check on us, I was half done eating. He took the steak to be put back on the grill and brought it back with a bowl of crumbled blue cheese. It was still raw inside. He brought us extra fries, but by the time it came back I was done eating. She asked for it to go and it was STILL RAW. She had cut it, so it was super obvious if you looked. The manager came and talked to us and they took it off the bill, but for a $40 filet mignon it should not take 3 tries to cook it right and it still not really be right. She said there are cold spots on the grill and they're training a new line cook, but it was not a good look... I'd maybe give more of a pass if they were packed, but there was no one eating inside and maybe two other tables of folks outside.

I love a good farm to table type restaurant!! Our party of 3…read morearrived shortly after they opened on a Sunday morning. Parking was interesting but available. Loved the ambiance and atmosphere. Kind of farmhouse sit-in kitchen feel. Our server was fantastic. He was able to give recommendations on the menu. He was attentive but not overbearing. The food was phenomenal. Breakfast being one of my favorite meals of all times is hard to go wrong. The fried green tomatoes were on point with the breading, thickness and flavor. The garlic cheese grits were so yummy. Loved my selection! It was beyond my expectations. They are certainly on my list as a must visit when I go to Chattanooga.

One of the best restaurants in Chattanooga! I had the Sofra with the chicken dish. (I also didn't…read morerealize this is a 3 course meal so you truly get to try everything the restaurant has to offer) The flavors were to die for. I actually met a couple of girls at the bar that we all tried each other's dishes and I actually thought the shrimp was the best thing I had all night! The service was amazing as well, and it's decorated so nice! would highly recommend this place!

I almost skipped Calliope on my last night in Chattanooga bc I just didn't know if I felt like…read morecoming downtown and looking for parking. Fortunately, after 6pm it's both free and easy to find nearby. As a solo diner I was initially relegated to the bar but, I don't drink so I asked for a quieter table and within 5 minutes they accommodated me with a seat by the windows upstairs. The inside is gorgeous and they have a nice patio as well. Beautiful and low-key but elegant decor. Service was excellent and extremely proficient. Never had to ask twice for something and easily able to answer menu questions and make suggestions. I actually hadn't planned on ordering the Fattoush but, when I said I loved tomatoes it was recommended and I am so glad it was. It was a standout. In the end I ordered 3 things bc I was dining solo: -Hummus with crudité (veggies instead of bread) -Fattoush - seasonal ingredients. -Red Snapper - about 3oz so small portion but perfectly cooked and flavored. Loved this. I very much wanted the knafeh dessert but I knew the portion was big and didn't want to be miserable and waste it. They have a nice non-alcoholic menu with some interesting drinks as well. Overall - perfect final meal in town and I can't wait to come back with my husband and try even more!

great service. my bartenders name was hunter. definitely coming. I ordered the fish tacos they was…read moreamazing!

I absolutely love the Salmon here. Always cooked perfect and the service is outstanding. I would…read morerecommend to anyone

We live about 40 minutes north of Chattanooga and we're ready for a cuisine change from our local…read moreoptions. After reading all the reviews we headed south and are pleased to share that everything and everyone we encountered were absolutely top notch...food was prepared perfectly from the breads, calamari, trout and swordfish; and the proportions more than enough to require a stroll along the river after the Chocolate chocolate cake. Our server was amazing and you can't beat the riverfront location and views. They don't take reservations and those negative reviews usually involved large parties and special needs that take time to accommodate. Check Scottie's out, and enjoy! I would have given 5 Stars except for the pay to park phenomenon and QR codes that can be just annoying and have appeared in every major city. Nothing is free anymore including parking. We will be back.

You're definitely paying for the scenery because the food was underwhelming. We ordered six items,…read moreand three out of the six lacked flavor. The gumbo tasted like canned chili. The stuffed mushrooms did not taste fresh and also lacked flavor. The calamari lacked flavor as well and was a big disappointment. The server was nice and set our expectations, advising that some of the items we ordered were more of an acquired taste, but we were still disappointed. There was a server change at one point, and the new server was not careful when delivering the food and spilled the gumbo upon arrival. Considering the price and value, this place is definitely a one and done.

There are not a lot of Latin America-New Orleans fusion restaurtants, but if they were all like…read moreState of Confusion there should be. It is super welcoming with free parking and an eclectic decor. Vien was our waiter and he was amazing! He helped us with the menu, had some great suggestions and was entertaining and attentive throughout. He made our meal! We started with the House-Made Potato Chip Nachos, and they were fantastic--loaded with flavor and a great way to kick things off. We all agreed they were much better than regular tortilla nachos. For my entrée, I went with the Muffaletta, and it did not disappoint. The bread was perfectly crisp, the sandwich was packed with flavor, and the side of wood-fired vegetables gave it a really nice twist. She had the Shrimp and Crab Po'Boy special, which she absolutely loved, especially paired with the Confusion Potatoes. Those potatoes were definitely worth mentioning on their own. Our tablemates had the Shrimp Po'Boy and Parilla Steak and Shrimp and both loved their meal. And then came dessert: Beignets. Light, warm, and dusted just right, they brought back memories of the French Quarter in New Orleans. A pretty great way to finish the meal. We wish we were closer to Chattanooga so we could frequent this place often.

We stood in line waiting to tell them we were here for our reservation, and when we got up they…read morewere extremely rude and said they were about to cancel our reservation... while we had been standing in the line caused by their slow service. Their side salad also costs $8 and is honestly insulting. Ordered as my main meal and was not told that it was small or anything like that. For $8, one would assume it would be more substantial.

Delicious fresh food. Not what you would expect from the looks of the establishment... not in a bad…read moreway at all. It just looks more like a bar rather than a place that would serve high quality fresh meals. Everything was clean and the service was great. We got a high top in the bar area and they had a high chair that was tall enough for our son to reach the table. It was great! We ordered the caesar salad to start.... made perfectly. Then we got our entrees. Pictured below.... Both exceeded our expectations! We got our son the kids buttered noodles and he ate a lot of my chicken that I ordered. Great dinner and we ALL highly recommend!

On a recent trip to the area, we decided to stop here for lunch after reading the great Yelp…read morereviews. I must admit that the reviews were spot on. Everything about this experience was top-notch! From being seated quickly upon entering, to explaining how the ticket validation thing worked (more info at the end), customer service was some of the best I've been shown. The ambiance is chic but casual-great for both cozy date night or fun family night. Our server was so friendly and patient as we asked questions about the menu. I ordered the grilled salmon with spicy crab remoulade and my guy ordered the smoked wings with a side of fries. I was happy that I was able to select my own sides from the ones on the menu so I opted for the fried Brussels sprouts with maple and bacon and the buttermilk whipped potatoes. After a short wait, our food was brought out. This was truly one of the best salmon dishes I have ever eaten! The salmon was cooked to my liking, the potatoes were soft and fluffy and the fried Brussels sprouts were absolutely divine and perfect. The remoulade was a little salty but it may have been just been my taste. The potatoes helped with that so it was not a deal breaker. My guy was pleased with his food as well and I could tell he enjoyed everything he ate. We agreed that we would take this trip back just to eat this meal again. It was truly a wonderful experience, from beginning to end. I highly recommend trying this gem out! Pro Tip: The restaurant validates parking. If you park in the lot across the street, do not prepay on the app or online. Ask the servers at the front to validate to save the $18 parking fee before you order and within 15 minutes after entering. Unfortunately, we didn't do this and the restaurant cannot reimburse the money after you've already paid. You've been warned!

Best restaurant in Chattanooga…read more Long post alert! If you don't want to read it all, here's what you need to know: * Spectacular authentic New Orleanian cuisine * Deliciously inventive cocktails * Top notch service with genuine, kind people My family and I went to Neutral Ground today for brunch. We have been extremely cautious about going to restaurants since the pandemic hit, and this was probably only the 6th time we've sat down in a restaurant since this all started. We called on our way to see if we needed reservations to sit outside (still haven't sat inside since last May). They said no, and when we pulled up, we saw that they had already set up the table for us, complete with a small fire pit to keep us warm. They are very careful about COVID. Everyone is required to wear a mask, temp checks at the door, and they take your first name and number for contact tracing, all of which was very appreciated. The ambiance is very trendy, kind of like a modern take on a high end 60s bar. Excellent drink menu as well, and they are happy to make anything for you. Ok, the food. We ordered the standard breakfast for our three kids, which consisted of scrambled eggs, hash browns, smoky bacon and creamy grits. The staff went ahead and split up the meal evenly on three small plates, and it was more than enough for them. My kids are fairly picky eaters, and they are every bite! If you have small kids, you know how rare that is! Speaking of kids, the restaurant is very kid friendly. My wife got the breakfast sandwich, which had spicy sausage and eggs on an English muffin served with plantain and sweet potato chips. It was amazing! The sausage tasted slightly like chorizo, but with a flavor all its own. I ordered the catfish and grits (pictured), and it was perfect. The catfish tenders were fried perfectly; crispy on the outside, juicy on the inside. The grits were fluffy and creamy with a melt in your mouth sauce on top. All garnished with thinly sliced fresh jalapeños to give it an extra depth of flavor and spice. SO GOOD. We got some apple cider donuts and strawberry hand pies for dessert and both were truly great. The donuts were soft and sweet, while the pies were flaky and light. What the chef is doing at Neutral Ground is extremely unique in Chattanooga: his food is authentic to New Orleans, yet he makes it his own. This is the third time I've eaten here, and the first time we have all sat down in the restaurant. We love many of the restaurants in town, but in my opinion this one can't be beat for its combination of service, ambiance and food.

Two friends and I saw the menu, came in a few days later, and ended up ordering every single item…read moreoff the menu except for one dish (which I'll have to come back for). It was all so delicious and AUTHENTIC. The Gulf Shrimp Salad was the appetizer I was least excited about but ended up enjoying the most! Super fresh and light. The Bahn-Mi was authentic and the NOLA Hot Sausage felt classic and tasty (if you haven't had a Po-Boy before this is a GREAT introduction), but the Crispy Oyster Mushroom really took home the award for our favorite Po-Boy, another pleasant surprise! The broth on the Brisket Meatball Yakamein was otherworldly, but the real show stoppers of the night were the West African Red-Red and the Shrimp & Grits. All in all, you can't go wrong here. The wait staff is with Proof Bar and Incubator and they were incredibly welcoming, fun, and made an effort to help move us to a bigger table because of all the food we ordered. 10/10 will be back. For reference, we went on a Wednesday at 6pm and were able to get seated upstairs (rain prevented sitting on the welcoming patio outside) and they already had reservations lined up which is always a good sign. As someone who lived on MLK for a few years, I can't say how excited I am to have an option like this so close by and with more than convenient hours, especially for later eating!