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    Low Country Cajun Seafood

    3.5 (2 reviews)
    Closed 6:30 pm - 9:30 PM

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    6 years ago

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    Neutral Ground

    Neutral Ground

    4.8
    (4 reviews)
    2.7 mi

    Best restaurant in Chattanooga…read more Long post alert! If you don't want to read it all, here's what you need to know: * Spectacular authentic New Orleanian cuisine * Deliciously inventive cocktails * Top notch service with genuine, kind people My family and I went to Neutral Ground today for brunch. We have been extremely cautious about going to restaurants since the pandemic hit, and this was probably only the 6th time we've sat down in a restaurant since this all started. We called on our way to see if we needed reservations to sit outside (still haven't sat inside since last May). They said no, and when we pulled up, we saw that they had already set up the table for us, complete with a small fire pit to keep us warm. They are very careful about COVID. Everyone is required to wear a mask, temp checks at the door, and they take your first name and number for contact tracing, all of which was very appreciated. The ambiance is very trendy, kind of like a modern take on a high end 60s bar. Excellent drink menu as well, and they are happy to make anything for you. Ok, the food. We ordered the standard breakfast for our three kids, which consisted of scrambled eggs, hash browns, smoky bacon and creamy grits. The staff went ahead and split up the meal evenly on three small plates, and it was more than enough for them. My kids are fairly picky eaters, and they are every bite! If you have small kids, you know how rare that is! Speaking of kids, the restaurant is very kid friendly. My wife got the breakfast sandwich, which had spicy sausage and eggs on an English muffin served with plantain and sweet potato chips. It was amazing! The sausage tasted slightly like chorizo, but with a flavor all its own. I ordered the catfish and grits (pictured), and it was perfect. The catfish tenders were fried perfectly; crispy on the outside, juicy on the inside. The grits were fluffy and creamy with a melt in your mouth sauce on top. All garnished with thinly sliced fresh jalapeños to give it an extra depth of flavor and spice. SO GOOD. We got some apple cider donuts and strawberry hand pies for dessert and both were truly great. The donuts were soft and sweet, while the pies were flaky and light. What the chef is doing at Neutral Ground is extremely unique in Chattanooga: his food is authentic to New Orleans, yet he makes it his own. This is the third time I've eaten here, and the first time we have all sat down in the restaurant. We love many of the restaurants in town, but in my opinion this one can't be beat for its combination of service, ambiance and food.

    Two friends and I saw the menu, came in a few days later, and ended up ordering every single item…read moreoff the menu except for one dish (which I'll have to come back for). It was all so delicious and AUTHENTIC. The Gulf Shrimp Salad was the appetizer I was least excited about but ended up enjoying the most! Super fresh and light. The Bahn-Mi was authentic and the NOLA Hot Sausage felt classic and tasty (if you haven't had a Po-Boy before this is a GREAT introduction), but the Crispy Oyster Mushroom really took home the award for our favorite Po-Boy, another pleasant surprise! The broth on the Brisket Meatball Yakamein was otherworldly, but the real show stoppers of the night were the West African Red-Red and the Shrimp & Grits. All in all, you can't go wrong here. The wait staff is with Proof Bar and Incubator and they were incredibly welcoming, fun, and made an effort to help move us to a bigger table because of all the food we ordered. 10/10 will be back. For reference, we went on a Wednesday at 6pm and were able to get seated upstairs (rain prevented sitting on the welcoming patio outside) and they already had reservations lined up which is always a good sign. As someone who lived on MLK for a few years, I can't say how excited I am to have an option like this so close by and with more than convenient hours, especially for later eating!

    Photos
    Hand Made Spaghetti
    Hand Made Spaghetti
    Harissa Smoked Lamb, Delicata Squash Gnocchi and Roasted Eggplant
    Harissa Smoked Lamb, Delicata Squash Gnocchi and Roasted Eggplant
    Smoked Brisket Meatball Yakamein

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    Smoked Brisket Meatball Yakamein
    Boil Shack

    Boil Shack

    4.2
    (13 reviews)
    2.2 mi

    From the menu (which includes crab legs by the pound), we were expecting the building to look like…read morea traditional seafood restaurant, but, as you drive by, the place looks like it used to be a burger joint. We drove to the parking lot. It was Thursday at around 7:30 pm, and there was no one sitting inside. We considered whether to pass based on the "fast food" appearance of the place, but, because my spouse wanted crab boil, we went inside. Great decision! Ordered at a counter. I had the fried tilapia platter, which came with fries, Cole slaw and a drink. My spouse had the 1/2 pound crab leg boil, with corn and potatoes. For the boil, my spouse got to select her spicing (garlic, old bay and a few other choices, including combination of all the spices), as well as level of spiciness (hot, medium, mild, etc). We got our drinks and sat for just a few minutes. Then the staff brought out a tray with three large and nicely breaded pieces of tilapia, a large portion of fries and a small, but very tasty portion of slaw. The tray included ketchup packets, packets of tarter sauce, hot sauce and mustard. The tilapia was delicious and I marveled at the size of the pieces, the moistness of the fish and the very nice seasoning of the breading. I was very pleased with my meal. My spouse's crab boil arrived about two minutes after mine, in a plastic bag. When she opened the bag, a beautiful and nicely seasoned portion of crab legs was revealed. My spouse thoroughly enjoyed the crab, as well as the corn and potato. It was an excellent meal. The server was friendly and s few other customers came in and we admired each other's food. We were just passing through Chattanooga, and I'm disappointed that I won't have an opportunity to go back. We definitely would have put this restaurant on our rotation for seafood. The appearance of the restaurant from the outside was a bit off-putting as being fast food, but the inside seating area was well lit, clean and comfortable. And the food was very very good. Prices also good for a decent seafood meal.

    Another new crab place in Chattanooga and I am LOVING it! Food is delicious! The crab legs are…read moretasty, the fried shrimp are big and in great portions for the price and the lemon pepper wings are the best I've tasted. Everything was cooked to perfection. My only small complaint is I wish the crab legs weren't so skinny but I will definitely be eating here again and again. *EDIT* I came back a month later and to my surprise the food was even BETTER than it was last month! The crab legs were THICK and nowhere skinny and seasoned VERY well! I don't remember them allowing me to choose the seasoning last time so I think thats new. I really am making this my goto crab place hoping they keep this up.

    Photos
    Boil Shack
    Menu
    Menu
    S5. Snow Crab Legs

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    S5. Snow Crab Legs
    The Juicy Crab Chattanooga

    The Juicy Crab Chattanooga

    3.3
    (91 reviews)
    6.4 mi
    $$

    Man! The wait was treacherous but the food makes up for it. The Juicy Seasoning was so good and the…read moregarlic in it was to die for. The potato was cooked perfectly, the corn was juicy, and the meat was just mouth watering. I had never had a seafood boil before so I wasn't sure what to expect but THIS is what I've been missing out on? See you again soon The Juicy Crab.

    I am a new DoorDash customer, and unfortunately my first experience was very disappointing…read more I placed an order from Juicy Crab on Gunbarrel Road in Chattanooga, but DoorDash delivered the wrong order. When I contacted DoorDash, I was unable to get a refund or a satisfactory resolution. As a result, I had to drive to the restaurant myself to have the mistake corrected, which completely defeated the purpose of using DoorDash for convenience. When we arrived at Juicy Crab, the hostess, Haley, was extremely helpful, professional, and courteous. She took the time to correct our order and made sure we received the correct food. She provided excellent customer service, and I truly appreciate her efforts. However, we asked to speak with the manager, Sarah, about what had happened, and she declined to come out and speak with us. That was very disappointing. As customers, we expected the manager to acknowledge the situation and address our concerns, especially after we had to make an unnecessary trip to the restaurant because of the incorrect delivery. While I understand that mistakes can happen, both DoorDash and Juicy Crab share responsibility for ensuring that the correct order is prepared, verified, and delivered to the customer. This experience caused unnecessary inconvenience and frustration. I hope this feedback is taken seriously so that improvements can be made. I also want to recognize Haley for providing excellent customer service and turning an otherwise frustrating experience into a better one.

    Photos
    Dining room
    Dining room
    Raw Steam Oysters (6)
    Raw Steam Oysters (6)
    Teeny tiny little clam.

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    Teeny tiny little clam.

    Low Country Cajun Seafood - seafood - Updated August 2026

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