After a weekend of hanging downtown decides to go to Fullbelly as we live the location in Sonterra…read more Upon arrival we noticed the sign was much different than the location in Sonterra Is also larger in the inside with a minimalist decor. We were promptly sat as it was not very busy. It took a little while for someone to come to our table and take our order. My wife ordered the Mexican Hot Chocolate and I a regular coffee. The Mexican Hot Chocolate was a little flat and lacked the richness that a Mexican Hot Chocolate usually has. The coffee was a little weak for my taste but that is subjective. We started with the Buttermilk Biscuits and Sausage Gravy , the biscuits we moist and flaky but cold, the sausage gravy was more like gravy poured over sausage and biscuits ( we're not cooked together ). My wife ordered the Basic Breaky (eggs, bacon, potatoes milk bread toast). The eggs were cooked right and the bacon was good. Nothing special about it but is is the basic breaky. I order the shrimp and grits, seasoned shrimp with the tail in top of cheese grits, and a tomato based sauce. The shrimp were seasoned well and cooked pretty decent. The grits weren't as cheesy as expected but still good. The tomato based sauce threw off the balance of the meal and did not belong . Overall, I can say that this location does not provide the same experience service wise or food quality as the Sonterra location. I will stick to that location.

We made a reservation, but when we arrived we were told that she couldn't find it. We were seated…read morepromptly, as the restaurant had plenty open seating. We ordered the biscuits and gravy. I'm used to the gravy being cooked with the sausage. This seemed more like a deconstructed version. While the gravy was hot the biscuits were cold. The gravy lacked seasoning. I'm salt sensitive, but had to add salt and pepper to the dish to add flavor. The breakfast plate was your usual breakfast dish. It was good. I've eaten at both locations and I think I prefer the food at the other location to this one.

Delicious Best Meal…read moreI ever had at Luby's, tho it is very expensive, the atmosphere is nostalgic, service is friendly, but the meal proved that it's worth it! It does give you what you've paid for! And it's a must visit!

We had lunch at this Luby's about a month ago when visiting San Antonio. It was wonderful! Starting…read morewith the staff who were so helpful. The food was delicious, we really enjoyed our meal. The restaurant was clean and bright with lots of natural light. I have missed the old fashioned service, good food and the familiar feeling of Luby's. Our family enjoyed our local restaurant here on Buffalo Speedway back in the day.

Great fried chicken, pieces are of good size , variety of choice, great flavor and really crispread more

Food: 4.1/5 Service: 3.5/5…read moreAmbiance: 3/5 Value: 4.2/5 The chicken comes out very hot temperature-wise. You have to wait a couple minutes to eat it, else you burn your mouth. The chicken is also quite hot spice-wise. They don't give you the option to select spicy or mild, so I just assumed it would come out mild. I was wrong. It was spicy. The server said he'd put it at a 7/10 in terms of spiciness. That's fair. On service, it took a while for the food to come out, more than 20 mins, but I guess that's because the chicken is made fresh? I arrived right at 5pm. Potato salad and Mac and cheese don't take much time to scoop, so the wait was a little long in my view. Many other tables didn't have food either. Servers seemed nice and friendly. On ambiance, the location is south of downtown, and riding a scooter to get there is not advisable, as mine ran out of power mid-ride. Would not re-start. It's a pretty basic setup indoors but at least the air conditioning was working well. On value, it was a good meal for $21.38 including tax and tip.

We had a large party out to celebrate a birthday and the service here was great. The waiter was…read moremanaging quite a few tables but made sure to check in where they could. And if they were a bit busy, another staff member helped out. The food options were plenty and delicious. We got everything from a sandwich to entrees at the table. The portions are massive so it's possible to share or take home leftovers. I hope to come back soon!

Hungarian Cabbage rolls were delicious and Turkey with potatoes were both delicious. Our waiter was…read moreawesome and attentive. The restaurant itself reminds me of New York!

I can't believe I had never been to Blanco Cafe until this past weekend. I spend a lot of time in…read moreSan Antonio visiting family, and I love to eat. And Blanco Cafe has been around since 1974! But I'd never been until my grandfather requested it for dinner one night during my most recent visit. FYI There are a couple of restaurants called Blanco Cafe in San Antonio. This one is on Blanco Road, and it's been there for more than 50 years. It's known for its enchiladas, but it has a full menu for breakfast, lunch, and early dinner (they close at 7pm M-Sa and at 3pm on Su, so it's a place for an early dinner only). (They don't have alcohol either, so this isn't your spot for a margarita or beer with dinner.) The cafe is classic and comfortable. It's not fancy but has plenty of charm. People love it so there can be a little bit of a line outside, but it moves fast. We were a table of five and by the time I parked (there's a small lot behind the building and street parking), my family was already seated - and that was a Friday night around 6. Since they're known for their enchiladas, four of the five us got their enchilada plate. They're so classic - classic Tex-Mex enchiladas that is! Tex-Mex enchiladas start with tortillas dipped in a chile sauce (which is what makes them look so red). They're stuffed with gooey cheese and then topped with chile con carne and even more cheese. I can see why Blanco Cafe's enchiladas are so popular. They are classic, delicious, and so crave-able. Served with frijoles, rice, and wonderful flour tortillas, it's just a great, classic meal. I have zero complaints. But if you're not in the mood for enchiladas, they have a full menu with plenty of other items to choose from (and lunch specials Monday through Saturday). I didn't have room for their Fideo Loco, so I'm personally ordering that when I return. Blanco Cafe was a treat. The service was great. The restaurant has no frills but is comfortable and classic and charming. It's simply good. I know I'll be back because even my picky grandfather (he's 102, so his pickiness is understandable) loves it. I'm looking forward to returning! A San Antonio classic I can't believe I hadn't tried until 2026!

09 Dec 2025 It's…read morestill so good. We went this afternoon around 3pm. About half crowded. The husband ordered chicken enchiladas and I had the regular chalupa plate. Both come with rice, beans and tortillas. Their flour tortillas are sooooooo good. Just the right amount of char and softness. The plates are tasty. The iced tea is always delicious. Go there.

We got here early on Sunday morning and had no wait. By 9 am they were filling up fast…read more Our waitresses was quick to take and deliver our drink order. She even left us a pot of coffee. I had the morning wrecker. It's a split homemade biscuit with chicken fried steak, hash browns, and 2 eggs all topped with gravy and melted cheese on top. It was so good and I ended up taking half back home. The others got the normal chicken fried and eggs and the brisket hash. Which they each loved. Make sure you get a grilled biscuit!

Went on a brunch date around 11:25am and we ended up having about a 56 minute wait. We waited…read moreoutside on the patio and luckily there was a nice breeze. I ordered an iced vanilla coffee and the small chicken fried steak & eggs. I had my eggs over easy. For my sides I picked the seasoned farmhouse potatoes with onions and tomatoes and a biscuit. My chicken fried steak and eggs were delicious. I think my potatoes could have used a bit more seasoning. The biscuit was big, warm and tasty! I would come back to order biscuits to go. I'm glad I ordered the small portion because it was filling. I had half of my biscuit leftover. My boyfriend ordered a coffee and the smoked brisket & cheddar omelet. For his sides he got the hash browns and a grilled biscuit. The omelet was delicious and the grilled biscuit was okay to me. My boyfriend enjoyed all of his meal! Our server was friendly and attentive. No complaints on the service. I think we will definitely have to come back!

The fish was excellent and also the desert was amazing. The restaurant was very clean and the staff…read moretreated us very good.

Stopped by for lunch, slid through the drive thru but the attendant was less than friendly. He…read moreseemed like he didn't want to be there or he was in a hurry. I ordered the blacked Talapia w/ Mac & cheese and skillet fried cabbage and a white roll. It came with silverware and lemons and tarter sauce as well. Took about ten minutes after someone finally came to the window to collect my payment. The Talapia was blackened but surprisingly bland so I'm not sure what they seasoned it with but it was lacking flavor. The mac and cheese was cheesy and the cabbage was good, I think it had bacon but was missing salt as well. Not a bad meal for $13 bucks, it was filling but definitely could've used more umph in the flavor department. Not much to say about the ambiance since I didn't go inside.

Hot, fresh, and delicious cuisine, great customer service and the ambiance is inviting. Love coming…read morehere for lunch or dinner.

So much better this time around. Even had lamb shank which…read morewas awesome. You have to ring the bell to get the shank. Place is clean. Staff is friendly. Price very reasonable.

First, it says Kin's on the outside. Maybe it's changed recently? Let's get straight to it. Let's…read moreget the negatives out of the way. The price. It's a little expensive, even for a weekend. You would expect more and better choices for the prices we paid. About $80 for two adults and a midget. They had your typical fare. The least favs-ribs(tough/dry and no flavor), steak(tough and under seasoned), steam buns(the filling just no), bourbon chicken(dry chicken and not enough sauce), and the consensus least fav were all the desserts. There was flying bugs, and everything was super dry and tasted old. I get it, what do expect for a Chinese buffet in San Antonio? Well I expect no flying insects in the desserts for the price I paid. Also, 75 % of the fruit we got was as tough as the steak. Oh, and the cold shrimp, either overcooked or thawed the wrong way. The shell was practically glued on. The positives-all the rice and noodle dishes were good to ok. The hot and sour soup was really good! The teriyaki chicken was actually good. The bigger sauced rib was good. The kimchi was some of the better we've had recently. The spring rolls with peanut were good. The two fish dishes we had(fried and not fried) were actually quite nice. All the breads were good. The waitress was very nice and attentive. Almost forgot, the bathrooms were kinda gross. They need to be kept clean. Will not come back again.

I love coming here for the crawfish :) you can definitely get your money's worth from just that…read morealone. The buffet options are good, but their general tso's chicken is not the best (and I judge how good overall Chinese buffets on this lol). A surprise hit is the sautéed green beans, which are perfectly cooked and garlicky--just like how you'd find it traditionally cooked in Chinese cuisine. I also think they're deep fried (salt and pepper?) shrimp (next to the crawfish) is very delicious. Plates are cleared pretty quickly and the buffet space is kept orderly and decently clean.

INCREDIBLE bakery, burger, coffee, and service! On a Saturday morning, there was a line out the…read moredoor and down the street! We were given menus to look at while we waited so by the time we got to the counter, we were ready to order. The baked goods aren't on the menu, so when we walked by the counter filled with croissants, kouign amann, bear claws, apple pie, cheese cakes, it was hard to choose what we wanted!! We ordered: the Alamo Burger: a 8 oz wagyu beef smash burger , served with a fried egg, caramelized onions, cheese on a crispy croissant bun. It was incredible and worth the 15-20 minute wait! Almond croissant - a monster sized, flaky croissant with a generous almond filling. Guy Fieri highlighted this croissant on his DD&D show. It's probably a million calories not worth it! Tequila strawberry tres leches croissant - a small, cream filled croissant with strawberries. This was our least favorite. My husband didn't like the filling, I didn't like the sogginess of the croissant. Coffee - really good brewed coffee with free refills. We plan to go back a few more times while we're in town!!

I had heard so much about this place, including recommendations from Guy Fieri on Diners, Drive-Ins…read moreand Dives, so I decided to check it out during my visit to San Antonio. I chose this location because it was close to my hotel. The first thing that caught my eye was the pastry display. I had heard great things about their conchas, so I purchased a chocolate concha, a chocolate croissant, and a guava-filled pastry. Unfortunately, I wasn't very impressed. All three pastries seemed a bit dry to me and didn't live up to the hype. I also tried their brunch offerings, which were good but nothing particularly memorable. On a positive note, the service was excellent. The staff were friendly, respectful, and welcoming. The ambiance was casual and comfortable, making it a pleasant place to visit overall.