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    Lucca Ristorante

    3.1 (314 reviews)

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    LUCCA RISTORANTE ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Outdoor seating
    Good for groups

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    Recommended Reviews - Lucca Ristorante

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    Wine suggested by Ted, our waiter...delicious
    Bevann K.

    Absolutely what we were hungry for... homemade noodles, tagliatelle with Bolognese sauce, made with veal and pork. Noodles were delightful. Another entree was the gnocchi, covered, and I mean covered in marinara sauce with bites of tomatoes. Added was slivered Parmesan cheese that melted with the heat of the sauce. The gnocchi are soft and light, I love them.This is not our first time here, and the Italian bread was as good as I remembered, hard and crispy outside and soft and moist on inside. It is served with olive oil, and my only request would be butter. Ted was perfect and so was our wine, by the way! Very enjoyable evening. Can't wait till next time.

    The short rib with risotto that clearly is made with frozen peas and carrots.
    Nick P.

    Imagine Pittsburgh in 1998 ... oh wait, but you don't have to. You can just come to Lucca Ristorante, where the restaurant and bar appears not to have been remodeled since the Lewinsky scandal and the chairs have 26 years of sag in them. Speaking of scandal ... how about risotto made with Birds Eye frozen peas and carrots? Reminds me of what my mother use to throw together on a Wednesday night before Catechism class. Or the bruschetta ... the level of scandal here puts the Lewinsky affair to shame ... the bread was soft and rubbery because it had been toasted only slightly and was probably stale ex-ante ... also, cumin enough? Speaking of ex-ante ... our meal could readily be characterized by the before times and the after times -- that is BEFORE the loud wedding party came in and cackled, chortled, and drunkenly cavorted in the back room before saying some god-forsaken prayer everyone else in the restaurant had to sit through. AFTER they came in nobody could hear anyone but them, which is probably fine because who wants to constantly be listening to people complain about their food, the atmosphere, the ambiance, etc. At least they all appeared to be enjoying themselves, though I didn't pin them for the type that would know any better ... But seriously Pittsburgh ... could we get some decent Italian restaurants? It's as if everything is still stuck in the plastic-covered-sofa era, and the food so imbued with poverty, one can almost taste the steel mills of yesteryear closing ... I'll give it a 2 because we used a $50 OpenTable voucher, so at least we didn't pay full price.

    Tomato basil soup
    Daniel R.

    Before a show at CMU (if you're reading this while Godspell is still playing, GO SEE IT!!!), my mom and I came here for a quick lunch. We had a nice experience! It was very easy to make a reservation--there were very few people at the restaurant this particular Saturday. Dustin was impur server and he appeared to be the only person running the restaurant. He was great! Very funny, prompt, and attentive. The restaurant's interior is beautiful, and the chairs are super comfortable. Our food was good! I enjoyed the short rib risotto, although the risotto needed a little more creaminess. The meat was succulent but a tad dry. The salad and soup were also tasty! Overall, we had a good experience here. If you'd like a relatively elevated meal in Oakland, this is the place to go!

    Elizabeth B.

    I would give it 4 stars. But the staff toom away from the experience largely. Our server was not very attentive, and not very professional. We traveled an hour and twenty minutes to eat here. Knowing it was move in weekend for several colleges right next to the restaurant my husband called and asked about parking. We showed up. Parked down the strew and it was getting ready to storm so we headed in. We were early but happy to sit at the bar and have a date night cocktail. We explained this to them at the door and they were kinda of snappy with us and pointed to the bar that had stuff all over it and said they could just seat us now. They took us to a table that you would have on your personal patio we had to play Tetris to have stuff on it. My left overs had to sit on the floor. We got fresh bread which was delicious and ordered the meatball appetizer. They were great. The bread that comes with it could break your teeth. It was while we were eating our appetizer someone called on the phone and also inquired about parking. When they hung up the staff a man and woman started making fun of the caller and the woman started saying things like "how about you be a big boy and figure out parking when you get here like everyone else" and other phrases like that. It was not pleasant to hear and I'm sure they made the same comments about our call but we were driving an Hour and a half to eat here we needed to know parking. We got our entrees I did the Asiago chicken gnocchi the gnocchi were amazing the chicken needed a saw blade. Husband got the salmon the lemon risotto was the winner here. His salmon was sub par and like warm. We finished with the almond cake which paired with the espresso martini were perfect the martini was the stand out of the whole meal. The food was good. The service needs worked on.

    Shrimp Scampi
    Rim G.

    It's okay... I have been waiting to try this place. But I was a little disappointed. The atmosphere is great. The service is on point. The food looks good. The taste? Meh... I ordered bruschetta, except it wasn't. The bread was chewy. The basil sauce and oil was good but it was not what I expected and the bread definitely ruined it. I could not eat it. They have already served regular bread before we ordered because the bread that cane for the "bruschetta" was no good. We ordered 2 pastas Spaghetti and Meatballs and I think Shrimp Scampi. The meatballs were small and did not taste anything special. They were just okay. The pasta sauce was sweet. The shrimp was good. The noodles were thick and didn't taste good. The sauce was better than the other pasta sauce but it was a little too spicy. I east spicy food a lot but I still think it was a little too much. We did not order desert because were already disappointed. If you are hungry and want something to eat, then yeah it's not too bad but for the price, I think it was not good enough. I had better pastas/Bruschetta for sure. I don't think I will go back there to be honest.

    Kitty K.

    Lucca was the perfect spot for my birthday dinner. The ambiance is cozy. The staff is super friendly. I ordered a delicious martini to begin, then went for a Sauvignon Blanc. It was the perfect compliment to my amazing mushroom pappardelle with shrimp added. This dish was everything I wanted and more! The pasta was so delicate. The shrimp was cooked to perfection. The portions are large, I brought some home and enjoyed it later in the evening. (I never eat leftovers, but this dish made the cut!) My man ordered the filet mignon. It melted in your mouth, it was the perfect cut of meat! Lucca has been in business over 25 years. Get yourself over there for some amazing Italian food. We will be back!

    pappardelle bolognese
    Humphrey F.

    Final visit before leaving Pittsburgh, I can never speak highly enough of my favorite pappardelle bolognese. The chocolate cannoli takes the top spot on the dessert memu, which is the best version I have had so far. The tiramisu is also a must try, which tastes smooth and not cakey or too sugary.

    Consumer alert for the Lucca Ristorante & Wine Bar on South Craig Street in Oakland for multiple health code violations.

    Stay Away from This Restaurant if You Are Concerned About Your Health and Longevity! I was shocked to learn about a consumer alert issued by the Allegheny County Health Department just two months ago, only days after our family dined here around college move-in time. According to the inspection report, the restaurant had serious health violations, including rodent droppings found throughout the kitchen and dining room, stagnant water used to store in-use utensils, and mold in the ice machine. These violations suggest a concerning lack of hygiene and food safety. How is this place allowed to operate under these conditions, and did they even post the required yellow warning sign? It's alarming, especially considering how many families dine here during college move-in week. Cleanliness issues aside, I'm so shocked that I can't even bring myself to comment on their rude staff.

    Cannoli
    Julie Anna E.

    The ambiance was so nice and it's a beautiful restaurant. We had a nice date here but both were so disappointed with the food here! We had been dying to try this place. I wish we had just gone to our longtime favorite next door- the Union Grill After months of walking by this place we finally decided to make a reservation and dine here. Mistake. My meal was soo disappointing. I had the shrimp scampi which was soo garlicky and drenched in lemon. It was so overwhelming and a super unpleasant flavor. The shrimp were good but the rest of the meal was a flop My boyfriend had the pesto chicken gnocchi. He didn't like it. The gnocchi portion was so small he ended up eating half my dinner (fine with me as I offered it after not liking it) his meal was 50% pesto sauce, 40% chicken, and like 10% gnocchi. He kept saying how he wished he got something else For dessert my boyfriend wanted cannolis because he was still very hungry. I personally did not like them but he loved them! So I was at least happy about that Wouldn't be back to eat here unfortunately

    Frutti di Mar con Rigatoni
    Jasmine M.

    Came on a weekday when it wasn't busy and a lot of tables looked open. Hostess told us that they couldn't take us without a reservation so we went online and found an available reservation. When we came back we received attitude about coming back and were then informed that they were short staffed that day. It would've been ok if she just told that to us the first time instead of turning us away for not having a reservation when there were a bunch of available reservations online. Food was pretty good, I had come here before with family and enjoyed it. Their handmade pasta and seafood quality is very fresh. Sitting on the porch is also a very nice environment and our waitress was very nice and attentive (despite them being short staffed that day)

    Chicken Marsala
    Pranav P.

    One of the best restaurants in Oakland, hands down. I've been here several times with my girlfriend and other friends and have never had a bad experience! Order the Brussels sprouts for apps, you won't be disappointed! I would say the bread they give complimentary is underwhelming because it comes cold or room temp, and I had the chicken Marsala for my main entree, came with asparagus and side potatoes, every part of my dish was delicious, recommend and for the price point was one of the better deals. The service is always outstanding, waiters and waitresses very accommodative to adjustments! Food: 5/5 Service: 5/5 Time to get food: 22 min

    Capesante special with Brussels sprouts, porchetta, and white bean puree.

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    2 years ago

    Too expensive for what I ordered... low quality food, calamari was like something out of a high school cafeteria. Stay away....

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    350° Bakery

    350° Bakery

    4.6
    (103 reviews)
    2.5 mi
    $$

    I can't give this place a high enough rating. 1 billion trillion gagillion out of 5 if possible…read more My brother and I came here saturday morning after a run since it's been on the hitlist for a while. Possibly best decision we made all year. We literally came back and spun the block for round 2 sunday morning to show our dad, the kind staff can attest to this! The first day we went with the brisket sandwich on a plain biscuit, and sausage on an everything. Both were 10/10, and both of us thought we had the better sandwich and made it a competition to prove each other wrong somehow. We both had a bite of each and thought these could quite easily be the best breakfast sandwich we've ever had. They are genuinely that good. Now, onto the even crazier parts (the cinnamon roll). We got a box of pastries of course. The fluffernutter roll, cinnamon roll, chocolate chip cookie, and the zucchini chocolate chip loaf. Best cinni roll we've ever had, hands down Fluffernutter was as good as it sounds, also a 10/10 As a chocolate chip cookie veteran, this one is decent. 6-7/10, I'd stick with getting the rolls personally The little zucchini loaf joint was good too, I've never had anything like that and it was like a good banana bread kinda deal (this probably isn't that helpful but all I know is that it tasted good man) Literally the next morning we ran it back to show Dad. Brother and I had to try the Bacon on plain next, and dad got the sausage. Again, best breakfast sandwich ever. Never had a biscuit this good, it's genuinely ridiculous. Got straight cinni rolls and the sticky bun this time. All hits no misses (that's for the married folks) I shall return with a vengeance

    Worth a drive. Plenty of parking opportunities and a super outside dining area. The baked goods are…read morewonderful and Commonplace Coffee is served along with many other drink choices. The decorations are quite nice and service is friendly and efficient. What's not to like? Nothing!!!

    Photos
    Counter display & where you place your order
    Counter display & where you place your order
    Breakfast bakery display
    Breakfast bakery display
    Cute vibes inside

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    Cute vibes inside

    Lucca Ristorante - italian - Updated August 2026

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