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    Lucky Louie Fish Shack

    3.5 (339 reviews)
    Open 5:00 am - 10:00 pm

    Lucky Louie Fish Shack Photos

    Business Info

    LUCKY LOUIE FISH SHACK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Good for groups

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    2 piece Fish n Chips
    Andy G.

    Hello everyone, it's Monday June 1st and Jen & I are headed to Canada then off to our Alaska Cruise, but had a lay over in Seattle Airport so like many others waiting for their next leg of the trip we had to get something to eat, many options to choose from, we decided to try Lucky Louie Fish Shack, we had the 2 piece Alaskan Pollock Fish n Chips with a side bowl of Clam Chowder, the fish & chips were very good and was cooked fresh so it was nice & hot the Clam Chowder was good as well as Jen will try Chowder when ever she can. On this review can't really say much about the Ambience as this place is in a airport, the general area was nice & clean and the cashier was nice & helpful with a few questions we had, seating wise you basically have the Whole airport to sit anywhere, all n all we enjoyed our late lunch here in Seattle.

    The sign
    Karl A.

    For an airport fish sandwich, this was really good! I ordered at the counter and they told me exactly how long the wait would be. They were spot on and I had my to go bag. I found a spot to eat at my gate and the sandwich was still piping hot. The fish was cooked well and the breading was light and crispy. The fries were crunchy and salted well. A pretty good meal! Good service, good food!

    menu
    Sara T.

    I got the fish and chips and ordered two piece and upgraded the fries to the chowder fries. The fish was okay but the fries were delicious! Ordering was pretty straight forward. They have a self ordering kiosk and text you when your order is ready.

    Grace J.

    We got the fish n chips (salmon) and it was moist on the inside and crispy on the outside. The tartar sauce is necessary but has a stronger pickle taste. It came out fast and hot n fresh.

    Gluten free salmon fish and chips
    Jessica H.

    I was so excited when I saw this place on the find me gluten free app (yes gf friends, you should be using that app and cross referencing with yelp). The menu doesn't say anything about GF so I approached the cashier who told me yes they do have gf fish and chips, but only the salmon. She also says they have a dedicated fryer? I told her to sign me up. The fish was fried beautifully. Loved the crispy breading and the tender fish inside. And the tartar sauce was really good! I docked a star because the fries were underwhelming. Like bargain fries from the freezer section. But worth it to get the fish!

    Bacon breakfast sando
    brian s.

    Best airport breakfast sandwich I've had in a long time Bacon, perfectly fluffy scrambled eggs and good cheddar on a really perfect brioche bun. served with aïoli on the side. Fruit cup was good Good service. Cold water bottle. Smart water brand at the time of this review.

    Yummy fish and chips! Hot and fresh and big enough to share.
    Louisa M.

    This is one of the better food places at SEATAC, if you're in the mood for fish and chips. I was craving some yummy fish and wanted to eat something a little different before catching my flight back home, so we decided to share a fish basket from Lucky Louie. The line was long (which is a good sign), but the employees moved through it pretty fast (though not as quickly as you'd want at an airport, so be mindful if you are rushing to catch your flight - you may want to rethink ordering food here). My basket had two nice sized pieces of fish that had been breaded and fried in a nice panko coating. It was hot, crunchy, and not oily at all. My fish was flaky and tasted very fresh. The crinkle cut fries were nothing special (and right out of a freezer bag I'm sure), but they had just the right amount of crunch on the outside and soft, fluffy potato goodness on the inside. It's very difficult to find seating here, so we had to take our food and sit on a bench a little ways down in the airport. I really hate when airport restaurants don't have enough seating for patrons, so be aware. It's annoying to have to balance your food while juggling carry-on bags.

    Christine W.

    Flew in late and was happy Lucky Louie's was still open. I got the variety fish and chips and added fried clams. I liked how they wrapped the food and dipping sauces were paired well.

    Storefront

    Friendly service with reasonably fast turn around time, seems to cook per order so the food arrives fresh and hot. It was a busy day at the airport so finding a table near by took some time.

    Lucky Double Breakfast Sandwich
    Steve M.

    Considering its airport food which is hit or miss, for breakfast I had the Lucky Double sandwich Apple wood smoked bacon, breakfast sausage, and egg smothered with cheese sauce served on a Macrina Bakery Bun. It was not cheap at $14.49, but what is in the airport?! I will say, it did taste good and the cheese sauce was like a béchamel. It was a good sized sandwich that will def fill me up till dinner as I am on a long flight. Eggs were cooked perfectly and the bacon and sausage patty were a step above fast food. The Macrina bun stole the show, it was really really good, i could just eat that plain. Be warned, it is a bit messy too, if you get the sauce on the side, might be easier to manage cleanliness haha. Would I come back? Considering MCDs is charging 7-9 for a sandwich half the size, inside the airport price hike, I'd say it was worth it to get quality without a sit down.

    4 pcs fish and chips, fish was tasteless
    Joyce T.

    Fish and chips- the fish were tasteless with thick batter, the fries were good though. We paid for extra siracha sauce $1, but they didn't pack it together with the fish. We had the Alaska pollack. Soft serve swirl vanilla - nice dessert Overall

    Bacon, egg, and cheese gluten free breakfast sandwich, hash brown, garlic aioli and ketchup
    Hong P.

    This is my go-to-spot for a gluten-free breakfast sandwich if I landed or take off from SeaTac airport. Usually the lines aren't long and the service is really quick. I generally get a gf breakfast sandwich and make it combo. It comes with a hash brown and coffee/water. I get water cause I don't drink coffee. It also comes with a couple condiments - ketchup and garlic aioli. Once I get my sandwich I generally find a spot to eat and enjoy it. The sandwich I got is applewood bacon, egg, and cheese. Everything was great and if you add in the aioli it makes it stand out even more. The hash brown is pretty good. Honestly I should order 1 or 2 more just because they are nice and crispy on the outside but tender on the inside.

    Shirley S.

    As expected, airport food is always on the pricier side, and here it's about $10-14 for a breakfast bun, plus $4 for a coffee, totaling around $18 with tax. BUT--it's totally worth it. Most airport sandwiches cost about the same, but rarely deliver on quality. This place is different--it's freshly made in-house, and you can taste the difference. I ordered the crispy fish fillet sandwich, and while it took around 10 minutes to prepare (since it wasn't too busy), it was absolutely worth the wait. The bacon came out crispy but not dry, and the sandwich included a thick, fluffy egg layer--almost as thick as the fillet itself. The fish fillet was perfectly crispy on the outside, juicy on the inside, and all of it was served on a buttery brioche bun that really made it feel premium. It's also paired with Dillano's coffee, which was solid for a drip--good enough if you're not super picky. The Dillano's coffee shop across the way actually charges about a dollar more and has a longer wait, so grabbing it here makes total sense. The packaging is clean and travel-friendly, and they even include a knife, which is thoughtful since the sandwich is a decent size. I couldn't even finish mine--it was a bit too heavy for an early morning, but definitely satisfying. If you've got time--like me with nearly three hours before my flight--this is a great choice. Even if you're just an hour out from boarding, it's worth the quick wait. Honestly one of the better airport breakfast experiences I've had in a while.

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    8 days ago

    The pollack is excellent a must stop for me when transiting SEA TAC airport . Prices especially for an airport are not bad either.

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    Had fish and chips. Greasy and poor quality and not flavorful. Would not eat here again.

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    Page 1 of 9

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    Sharps Roasthouse

    Sharps Roasthouse

    4.4
    (2.7k reviews)
    0.4 mi
    $$

    A highlight of our vacation! We are in town after a 7 night cruise to Alaska, staying 2 extra…read morenights in Seatac area. After 7 nights of cruise food, we were ready to try something new and local. Sharp's was only 5 minutes from our hotel, and highly rated, so I figured we would give it a shot. We arrived at the restaurant to a full parking lot with people standing outside. However, when we went in, the wonderful hostess informed us there was no wait. The seater showed us to our table, and chatted with us about our day along the way. He also explained the 3 menus that he gave us, and informed us we were right in time for happy hour. Our server, Sam, greeted us promptly, and she was so incredibly welcoming to our family, answering questions about the menu items. It was so hard to decide what to order, so we ordered several small plates (Brisket nachos, Wings, Brisket tacos, fries, and mac and cheese, along with the complimentary cornbread). To our surprise, everything came out so quickly. This was probably the fastest service I've ever had at a restaurant. The servers who delivered our food were friendly and welcoming as well. Not only that, EVERYTHING we ate was phenomenal. The fries were flavorful and perfectly salted, the wings were fantastic, and the brisket nachos? Wow....the brisket was some of the best we've ever had, and the nacho chips even stood out. The biggest compliment is from our 15 year old who said that the mac and cheese is some of the best pasta she's ever had. Throughout the whole meal, Sam was so attentive and chatting with us about the restaurant and dessert options. I truly enjoyed everything about our experience. The food and service both were top notch. The only thing I didn't like about this restaurant is that I'll have to book another flight to Seattle from Michigan to eat there. I'll be recommending it to everyone I know though!

    Food was great! Drinks were delicious! A bit pricey if you aren't getting the craft cocktails that…read moreare only 7.99/8.99 but overall will be going again. Owned by the same owners of Vons up in Seattle/Woodinville. Would probably not recommend taking kids here, better as a bar atmosphere.

    Photos
    Prime rib, slow roasting
    Prime rib, slow roasting
    Met with nice cold water and some cornbread
    Met with nice cold water and some cornbread
    Double Smashed American Burger - IG: @nelson_eats

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    Who's Eating Gilbert's Greats

    Who's Eating Gilbert's Greats

    5.0
    (9 reviews)
    1.2 mi

    What a great new find in West Seattle. I was in the Admiral area and saw the lights in this food…read moretruck. I stopped by to see that they had and was psyched about almost all the things on the menu! Pasta, Chicken Wings, Mac 'n Cheese bites, Fish Tacos, super great selection. The food came out hot and relatively fast for the stuff I picked. The Nook was open, so I had time to grab a quick beer while I was waiting. I made the difficult choice and settled on Fish Tacos, Mac 'n Cheese bites and the Potato Salad and Macaroni Salad. Portion size was good, definitely had leftovers for the next day. The food was great, the salads were fresh and didn't feel like they were scooped from store bought tubs. The fish tacos were really tasty and I really like the corn tortillas. I like that the Mac salad had black olives in it, better than the salad down at Marination! I'm not sure exactly what their schedule is for West Seattle as they're pretty new, but I checked on their website www.GilbertsGreats.com. I'll definitely stop by the next time I see them in West Seattle!

    Jeremy and Gilbert's Greats were all parts amazing! He worked within the perimeters of the…read moreCovid-19 Restriction and still provided a Safe and breath taking meal for our small family get together. After coming to what I felt, was a great price, he went above and beyond to make the night one to remember! He made everything so easy and he was in and out before we knew it. Very Professional! Thank you for everything! Would recommend this caterer to anyone!

    Photos
    Who's Eating Gilbert's Greats
    Who's Eating Gilbert's Greats
    No longer serving Brisket and Gravy or Brisket Tacos.

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    No longer serving Brisket and Gravy or Brisket Tacos.
    Brewtop Social

    Brewtop Social

    3.9
    (223 reviews)
    0.1 mi
    $$

    Brewtop Social is a new to me airport stop. I had time to kill before a recent flight and was…read moreenticed by the menu and the cute string lights so up the stairs to the fun loft area I went. I like that this spot has a little bit of a PNW personality and isn't as bland as other spots in the airport. Service was great and everything came out quickly during my visit. They have a solid beer menu with great local options. I had a hazy from local brewery Logan Brewing that was great and the perfect color for a hazy - you know it's good when it's the right hue! I will say that their food is ridiculously, unreasonably priced. Lots of the food sounds really good but I didn't want anything too heavy so I opted for a Blackened Chicken Cobb Salad. The salad was refreshing, good quality, and the chicken was cooked well. That said, I don't think it needed to be a $20 salad. I guess given that it's the airport it makes sense, it just seemed pretty pricey to me. It's a good little spot to stop before your flight, just anticipate some steep pricing. :)

    Well I'm sure glad they are just about done finishing up SeaTac airport terminal upgrades!…read more After seeing all the new places to eat. I opted for Brewtop Social vs waiting 30+ minutes to be seated. I'd seen the enticing menu at the base of the staircases leading to the eating area, so I climbed the flight of stairs, yup goofy me they had an elevator around the corner!! Oops!! After climbing the stairs it was open seating, the bar seats faced into the bar not overlooking terminal or airfield. I opted for a view of the airfield, little did I realize this was family seating. After reviewing the menu again I decided on the LOAD BAKED POTATO SOUP and a hard cider from a local Puget Sound brewery. The service was fast to drop a glass of ice water, a since the A/C in terminal wasn't working the water was good to start. The soup arrived fast, but I was shocked when they didn't offer crackers or bread to accompany it! Before I could start eating I had to request/wait for a clean spoon as I don't like food caked my tea spoon (they don't have soup spoons). The cool (Not Ice cold) hard cider was served in a can, or served with frozen mug. What is hard to swallow was the 225% markup on the hard cider. The atmosphere/decor was pretty easy going. I'll remember next time to find a place to eat where kids don't run freely. Sorry, I forgot to get photos to present to you all. Overall, they could probably do some seating upgrades for the bar and family seating areas.

    Photos
    Brewtop Social
    Belltown Breakfast Sammie - substituted sausage instead of bacon
    Belltown Breakfast Sammie - substituted sausage instead of bacon
    Ribeye Philly

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    Beechers Handmade Cheese

    Beechers Handmade Cheese

    3.8
    (47 reviews)
    0.4 mi
    $$

    My pre-flight ritual is stopping by the Wendy's here but I also got to eat some of my partner's mac…read moreand cheese hehe. Food: (4/5) I'm not the biggest fan of mac and cheese in general because it gives me flavor fatigue sooo fast, but this one was really good! I've had Beechers at the famous Pike location many years ago and don't remember it being so delicious. I have no idea what exactly my partner ordered, but it was soo creamy and just the right amount of cheesy. It was so steamy that it stayed hot for a good amount of our flight as well. This is definitely something I would like to start getting more often, especially as a comfort food before something that can be physically taxing like a long flight.

    I have to say, Beecher's Handmade Cheese in the airport is overrated. For a place that gets so much…read morehype, our visit was a disappointment. The food fell short across the board: Tomato Soup: It was way too sour, lacking any of the rich, balanced flavor you want in a classic tomato soup. Mac & Cheese: While they call it the "World's Best," it was just way too cheesy to the point of being overwhelming. Instead of being creamy and balanced, it felt heavy. To make matters worse, the guy serving us really wasn't very friendly, which only added to the subpar experience. Between the letdown dishes and the service, it's definitely not worth the airport premium. And it's the airport and the tables were filthy.

    Photos
    Ordering counter
    Ordering counter
    Small Mac and cheese for over $10
    Small Mac and cheese for over $10
    Beechers Handmade Cheese

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    Classic Eats

    Classic Eats

    4.3
    (560 reviews)
    2.7 mi
    $$

    for someone who comes to burien with regularity and has tried a lot of the food establishments…read morealong 152nd, shame on me for not having been to classic eats before now. on this saturday night, there were a lot of occupied tables, both inside and out and many happy, satisfied customers as we walked past to our table on the back at patio. i was drawn to the salads on the menu but ended up getting a shrimp po'boy which was huge and easily enough to share with someone; instead i took half of it home. the sweet potato fries were fabulous and our server was very attentive. if you have a vegetarian among you, i'd say they may have limited options because the menu is heavy on chicken, beef and other dishes with sausage and assorted meats. still, i found something and it was quite good! the front area seemed more lively with the bar and open seating al fresco. the back seemed dedicated to larger groups. it astounds me in all my years of coming to burien i have never tried classic eats but now that i have, i will be recommending it to others and coming back myself. it's clearly a beloved destination for locals and now i'm applying to membership of the iykyk club.

    This is one of the coolest spots to eat in Seattle, White Center & Burien. The ambiance is so much…read morefun. They have the best staff around. The menu is huge with so many good options. Everything I've tried has been awesome. This is the place to sit down and eat. I like to bring out-of-town guests here. This is the best our area has to offer.

    Photos
    The bar area, but other sections allow children.
    The bar area, but other sections allow children.
    Triple Stack French Toast Breakfast
    Triple Stack French Toast Breakfast
    Prime beef dip with sweet potato fries

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    Prime beef dip with sweet potato fries
    Bambuza Vietnam Kitchen and Bar

    Bambuza Vietnam Kitchen and Bar

    3.2
    (359 reviews)
    0.4 mi
    $$

    Wow hit me by surprised. I didn't expect this place to be good since it was in an airport, but it…read moreturns out amazing. The ambiance was nice for sitting or even carry out with great service, The food was prepared fast but I would say it your 100 authentic Vietnamese resturant since it in an airport but the pho was so good Rib eye steak pho $23.99 5/5 - The bowl was big, me and my mom share a bowl and we were super full. The broth was full of flavor and a great amount of rib eyes steak; there was not much protien choice topping like typical pho but make sense since it in airport who have time for all that option. Fresh Limeade $7.95 4/5- So delicious but i think the price is pretty high for the size that you get but it was so good a bit too sweet would have been nice if they offer mint in it. Will defnitly come back went in seattle airport

    Overall 3 Stars…read more Located in SEATAC on Concourse N, this quick service has limited selection of Vietnamese food. Ambiance: 3.5 Stars Convenient, clean, and well lit. About twenty tables with chairs and benches including a small bar. Also, includes a grab-n-go sections for bottles drinks, salads, Asian noodles, etc. You can order at the front counter or use a kiosk for quicker food selection. Staff: 3.25 Stars pleasant, professional and friendly. Brought our food out quickly. Food: 3.25 stars We ordered the Pork Banh Mi.$16.99 - this is airport price. You pay because you have too. It would be $10 sandwich anywhere else. The sandwich is a footlong. It was ok. The pork was marinated with Vietnamese sauce making it very flavorful and the veggies were fresh. However, the veggies lacked the pickled flavor and it had very little Siracha Mayo. It needed more. Also, the Pate' was missing too. The breach itself was light, airy, and crunchy but was slightly dry and hard in certain areas. We didn't get the Pho but it looked good and large bowl.

    Photos
    Menu Dec. 2022
    Menu Dec. 2022
    Chicken Banh Mi (half)! IG - @bilalandjesseatfood
    Chicken Banh Mi (half)! IG - @bilalandjesseatfood
    Crispy Spring Rolls

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    Crispy Spring Rolls

    Lucky Louie Fish Shack - fishnchips - Updated August 2026

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