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    Luna Blu

    4.2 (883 reviews)
    PriceyItalian, Seafood, Bars
    Closed Closed
    Updated over 3 months ago

    Luna Blu Photos

    LUNA BLU ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Luna Blu

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    Cioppino
    Millie B.

    I think the food is good but not great. There is bread service available and a corkage for $42. Weather played a role in the 4 star rating as the evening was lovely. Our waiter was available for the most part and checkin on us a couple of times. The restaurant is petite with limited inside seating.

    KC C.

    It was a beautiful day to have lunch at Luna Blu on the patio. The sun was out and the perfect breeze to sip on chilled Sauvignon Blanc. Perfect afternoon escape. We started off with the squid ink seafood pasta and the marinara meatballs. The pasta was a little too textured for me. I like my pasta a little soft but still tasty! The seafood was fresh! The meatballs were made of filet mignon steak. The service was quick and friendly. The perfect afternoon with good food. It's one of those places that makes you want to linger a little longer. Until next time!

    Ricca Cathrina E.

    Had a wonderful lunch experience had a wonderful lunch experience. Service was decent. Food was great and make sure to sit outside to see the view.

    Coffee
    Audrey I.

    My friends and I came to Tiburon to bask in the unexpected pristine weather this Sunday. And, initially, my party set our sights on Malibu Farm, the health-conscious transplant from its SoCal namesake city. But with a one-hour wait at peak lunch hour, we pivoted and wound up at Luna Blu on a whim which was a fortunate detour as it turns out. The restaurant, perched by the waterfront, had a spread of empty tables so we had our pick of the litter. Ultimately, we settled into an outdoor spot decked out with ocean views, soft blankets, and overhead heaters. The menu though, like the Tiburon tide, ebbs on the pricier end with their salads and sandwiches cresting the $20 mark. I'm a sucker for a beet salad, so I ordered the Barbabietole, an aptly named dish (Barbabietola translates to beet I think?) featuring thick ruby-red beet slices layered with hazelnuts and an generous, indulgent amount of goat cheese. Would I eagerly fork over $21 for it again? Prob not, but in an era where affordable brunch becomes more and more elusive (thanks Trump tariffs!), I can't say I'm shocked. Our server was also warm and charming. And, his accent paired with the gentle sway of yachts in the harbor almost lent an Amalfi-esque quality. Is it wrong to say an Amalfi from Temu?

    James H.

    Amazing views! Cozy outside dining with ample shade and heat if needed. The famous burger was cooked perfectly. The crab bisque very nice. Overall, all the food was good especially the tiramisu. Service was outstanding. Luna Blu was on my "to do" list for a while and it is definitely worth the visit. Highly recommend brunch given the sun angle in the patio area.

    Lobster ravioli
    Sukhveer K.

    Wow the views are amazing! You really are on the water, such a romantic place for dinner. The service was attentive, kind and friendly. The food was delicious. Both of our pasta's were flavorful and cooked perfectly. The burrata with truffle was amazingly rich. I would definitely come back.

    Irina N.

    Came here for an early dinner over the weekend. The weather was great. We were met at the door by a very serious woman, who gave us a table outside. The view was absolutely gorgeous. We waited a bit and met out waiter. He was friendlier and took our drink and food orders. The food was absolutely delicious. We are all vegetarian and one pescatarian and there were many options for us. We had the caponata, tomato soup, eggplant parm, crab pasta.

    Michelle H.

    Date of Visit: 8/24/2024 We visited the Italian restaurant Luna Blu located on Main Street in Tiburon last Saturday afternoon. The weather was very nice on the day, not windy and the temperature was warm and comfortable. Luna Blu was established in 2013, the couple owner Renzo and Crystal Azzarello was impressed by the romantic atmosphere in Tiburon and decided to open this nice restaurant by the shore. The name Luna Blu means blue moon in Italian, which relates to their honeymoon and also something special and rare. Triple Espresso Martini $15 I got the espresso martini. Love the taste and the creamy texture of this cocktail. Sunset in Tiburon $15 Husband got the sunset in Tiburon. This cocktail was made with 2 different rums, mixed with pineapple juice, orange juice, and grenadine and layered into a beautiful sunset. Polipo Alla Griglia $20 We got the grilled octopus as the appetizer. The octopus tentacle was chewy and soft. On the side it was bell pepper sauce and lime aioli. Linguine Alle Vongole $31 I got the linguine pasta with fresh manila clams and cherry tomatoes. The linguine was tasty and got a touch of chili flakes. Risotto Prosciutto E Gamberi $34 Husband got the Parmesan Cheese risotto with tiger prawns and wrapped in Prosciutto Di Parma. Chocolate Martini $15 We got the chocolate martini to pair with our dessert. Mixed with chocolate vodka and Dorda Double chocolate liqueur, and very rich and creamy with chocolate rimmed glass. Mocha Tiramisu $12 One of my favorite desserts is the tiramisu. The mocha tiramisu was homemade with ladyfingers soaked in espresso, and layered with mascarpone and chocolate mousse. The texture was a little wet, but love the mix of alcohol in it.

    Lisa S.

    We had a romantic Valentine's Day outside under the stars and a warm heater. The menu was a special Valentine's Day menu with new dishes we haven't had before. I had the beet pasta with crab in a champagne sauce. OMG it was Phenomenal!! I'm not a beet person but damn this dish completely changed my mind! My hubby had the tortellini with beef - YUM! It just melts in your mouth. The night was perfect with a nice chill. I loved sitting outside under the stars and eating Chef Renzo's amazing food. It was a PERFECT NIGHT!!

    Outside patio view
    Shawn B.

    Clear sky's and a soft breeze made Luna Blu's patio the perfect lunch spot. We tried the squid ink seafood pasta and filet mignon meatballs. Both flavorful, though the pasta was a little tough. The seafood was fresh and the meatballs were a amazing. Quick, friendly service and relaxing vibes made it a spot worth checking out. Wouldn't mind coming back.

    Burrata Al Tartufo

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    5 months ago

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    Photo of Crystal A.

    Crystal A.

    Thank you John we appreciate hearing your kind words! :))

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    2 months ago

    Yuck! Expensive mediocre food. $40 for a piece of salmon, no sides included. I won't be back.

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    Great views and amazing management. Nice spot in the heart of beautiful Tiburon. Their pastas are really good!

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    Thank you Nikita! We love to hear you enjoyed your visit :)

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    Page 1 of 23

    Luna Blu Reviews in Other Languages

    Ask the Community - Luna Blu

    Is the outside eating area wheelchair accessible?

    Yes

    Do they still do dollar oysters?

    No we do not. Sorry.

    Do you have gluten free pasta?

    Yes we have gluten free penne, fettuccini and ravioli pastas

    Corkage fee now?

    We charge $25 per 750ml bottle, with a two bottle maximum per table.

    Is outdoor dining dog friendly?

    Unfortunately we can only allow service dogs which sadly doesn’t include emotional support animals. Since we have inside dining now and the dogs have to come through the restaurant it is an Environmental Health rule that we must follow and not our… Read more

    Can I make reservations? I am planning my mom's birthday dinner.

    Yes you can make reservations through our website www.lunablurestaurant.com

    Do you have vegan options? I am a vegan, and another member of our party is a vegetarian.

    Yes we have a few vegan and vegetarian options.

    Is there visitor berths available close by so that we can drive our boat to your restaurant and tie it up while we eat?

    Sams Anchor Cafe next door has a boat dock. You might want to contact them and see if their dock is public or just for guests.

    Are there any gluten free options?

    Yes we have several gluten free options: Soup, salads, appetizers, gluten free pastas and risotto, the majority of our main courses can be made gluten free and we have eight… Read more

    Is it true you don't accommodate more than a party of 6?

    We only take bookings of 6 or less online. If you have a larger group you are welcome to call us directly and see if we have space. Thank you for your question.

    Do you have a private room or a private table for a party of 8-10? A big round table maybe?

    No I’m sorry we don’t have a private room or round tables.

    Is there a corkage fee to bring your own bottle of wine/champagne?

    Yes $25 per bottle.

    View All 13 Questions

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    The Caprice Seafood & Steakhouse

    The Caprice Seafood & Steakhouse

    3.9
    (639 reviews)
    0.3 mi
    $$$

    Valentine's Day dinner at The Caprice, and let's start with the real hero: free valet parking right…read moreacross the street. In Tiburon, where street parking doesn't exist, this alone deserves a star. The valet crew was friendly and even recommended dishes. We had a reservation but still waited about 20 minutes to be seated. It's Valentine's Day, so I get it, though it did cost us the sunset we'd timed our reservation around. We didn't get our requested window seat either, but to be fair, you can see the water from pretty much anywhere in the restaurant, and the views are genuinely beautiful. We grabbed drinks at the bar while we waited. Bartender was quick and personable even in the rush. The Mad Men Old Fashioned and Bay Side Bellini were both perfectly fine. Food was good, not great. The jumbo shrimp appetizer was the standout: fresh, big, well prepared. The crumble cheesecake was solid too. The Kurobuta Tomahawk pork chop was a bit dry and could have used a sauce to go along with it. My Chicken Milanese had nice texture but leaned a little heavy on the vinaigrette. Mashed potatoes on both plates were good. Prices are above average but not unreasonable for waterfront dining. Staff was friendly and professional (tuxedos and everything), and the food came out faster than I expected for how busy it was. The waiter seemed a touch stretched thin, but that's a Valentine's Day problem, not a service problem. Jazz music, big windows, candlelit waterfront vibes: the ambiance delivers. One note: the restroom could use some attention. It was not in great shape when we visited.

    Sadly, from the moment we walked in the Host who sat us was " the hostess with the latest", he…read moredidn't even smile. You would think this establishment that has been around for decades should have it down to a science especially with the first impression, wrong! We came here to celebrate our milestone Anniversary and we were hoping to be "wowed" since it was our first time. We ordered the Grilled Ribeye Steak, Kurobata Tomahawk Pork Chop and Olive Oil Crispy Roasted Vegetables and Potatoes. We'll start with the Ribeye...was it even a Ribeye? It had no marbling and was not a thick cut, not even tender and had very little flavor. Kurobata Tomahawk Pork Chop...although great in presentation, and somewhat flavorful, it was mostly dry and overcooked. Don't bother with the side of the Olive Oil Crispy Roasted Vegetables and Potatoes, they were terrible and far from crispy, more like limp vegetables from the end of the day that needed to be discarded. Since it was our milestone Anniversary and there was a mention of it on the reservation, there was zero acknowledgement of it when it came time for dessert. That was a bit disappointing when it came to attention to detail. The positive in my review was that the service was satisfactory and from where we were seated the views of San Francisco Bay were spectacular! I know this is a harsh review but it's important to know for the price point, it does not live up to the quality you would expect!

    Photos
    The view
    The view
    Surf and Turf, with the addition of crab
    Surf and Turf, with the addition of crab
    Coffee after the meal

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    Coffee after the meal
    Scoma's of Sausalito

    Scoma's of Sausalito

    4.1
    (1.5k reviews)
    1.8 mi
    $$$

    We had a wonderful lunch here during our first visit to Sausalito. The food was outstanding, the…read morewaterfront views were beautiful, and being able to sit outside with our dog was a huge plus for us. This is definitely on the more expensive side, but for a special lunch or a first-time visit, we felt it was worth it. The quality of the food, the atmosphere, and the location made for a memorable experience. The only service issue we experienced was at the beginning of our meal. It took approximately 15-20 minutes before we received water, and guest ( they knew pretty well ) arrived after us appeared to be served immediately by 3 different servants with water and wine. We felt a bit overlooked and unwelcomed during that time. However, I do want to give credit to our waiter, who recognized the delay and apologized, which we appreciated. One additional surprise was being charged $2 for hot water with lemon. As someone who does not drink iced water, I often order hot water with lemon and have never been charged for it before. On a lunch bill approaching $150, that charge felt unnecessary and a little unwelcoming. It certainly wasn't about the $2 itself, but rather the principle of it. That said, the food and overall experience were excellent. I would not take any stars away because this place is truly a gem with delicious food, gorgeous views, and a welcoming outdoor dining area for guests with dogs. Highly recommended, especially for visitors looking for a memorable waterfront dining experience in Sausalito.

    This restaurant is located on the pier of Sausalito with a beautiful view. The restaurant is small…read morebut offers a lot of character. We waited for an outdoor table for about 30 minutes. Service was very good. The wait staff was very attentive and gave advice when asked. I had a glass of white wine, 2024 pieropan soave, which was crisp and paired very well with the items we ordered. My bf got a local pilsner, which was refreshing. We ordered crab cakes and a bowl of clam chowder for starters. Both were very delicious! The vinaigrette dressing on the salad paired nicely with the crab cakes. The chowder had the perfect consistency. For mains we had the red snapper and the Mediterranean branzino. While both were tasty, I think they could've done a better job flavoring the fish itself. With the toppings on my Mediterranean branzino it made the dish but without the sauce and slaw on top the fish itself was a little bland. Same with the snapper. The fish had a delicious crispy skin and sat on a bed of vegetables and clams in a sauce. The fish itself was a little bland but together it worked. I think I would've liked to experience stronger flavors. Having said that, I can appreciate the dishes for what they were. For dessert the waiter recommended the tres leches as his personal favorite which is what we got. It was delicious! And while it was sweet it was not overly sweet. Overall I enjoyed this place, I'd come back for more.

    Photos
    Beautifully lit classic interior
    Beautifully lit classic interior
    Complimentary Bread
    Complimentary Bread
    Branzino with a view

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    Branzino with a view
    Sam's Anchor Cafe

    Sam's Anchor Cafe

    3.5
    (1.8k reviews)
    0.0 mi
    $$

    This is a classic spot in Tiburon with a beautiful outdoor view of the water and SF skyline. It…read moreshould come to no surprise that lunch time gets slammed when it's beautiful and sunny out. I scratched my head about the low rating on Yelp at first, but everything clicked when I saw the prices. It's marked up, for sure, and you're paying for maritime backdrop. Service is fast and they're used to turning things around quick. Food is all right but doesn't live up to its price. I love the vibes here and it's a great place for a drink when fog and clouds don't fully consume the weather.

    So, the restaurant has an outdoor seating area with a bunch of umbrellas and there's an indoor area…read morewhere hardly anyone was sitting. We walked up to the hostess and she asked us if we wanted to sit in the shade with an umbrella or if we would be fine without an umbrella. We told her that we preferred to sit under the shade and she told us the wait would be about 30 min or less but "probably less". So we wait, and after about 35 min, my dad goes to ask and the hostess says it'll be another 15. We keep an eye on the line and I see a party of 4 walk up talk to the hostess and then they get seated inside. The hostess never told us that indoor seating was an option. My mom, goes over to talk to them and they get us a table inside except we wait another 5 min before a server comes to us. We also had to ask someone if they knew who our server was because no one was around. The sever came over and told us that no one had informed her that she was assigned to this table and that was why we had to wait..... If this sounds like a quality restaurant to attend you're HIGHLY mistaken. If I could give this service 0 stars it would achieve such. Absolutely pitiful. "West coast service" still has yet to touch the southern hospitality we live in.

    Photos
    Indoor dinning area.  When the weather is good and there is room, almost everyone sits outside.
    Indoor dinning area. When the weather is good and there is room, almost everyone sits outside.
    Fish and chips
    Fish and chips
    Does get quiet in the evenings. This place would be bustling on a weekend afternoon with a long wait

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    Does get quiet in the evenings. This place would be bustling on a weekend afternoon with a long wait
    Poggio Trattoria

    Poggio Trattoria

    3.7
    (1.5k reviews)
    1.7 mi
    $$$
    20 years in business
    Women-owned & operated

    The perfect ending to an unforgettable day!…read more After an incredible bike ride across the Golden Gate Bridge, we were absolutely starving and decided to stop at Poggio Trattoria. It turned out to be one of the best dining experiences of our entire Fourth of July weekend! A special thank you to Maria at the front, who welcomed us with such kindness and found us a wonderful table on the beautiful outdoor patio. It was the perfect place to relax after our ride and soak in the lively Sausalito atmosphere. Our server, Christie, was exceptional. My husband has celiac disease, and I have multiple food allergies and sensitivities, so dining out can often be stressful. Christie listened carefully, answered all of our questions, and made us feel completely comfortable. Her knowledge, patience, and attention to detail allowed us to simply relax and enjoy our meal. The food was outstanding! Every dish was fresh, flavorful, and beautifully prepared. It is such a gift to find a restaurant where delicious food and excellent allergy awareness go hand in hand. The patio atmosphere was everything you hope for in Sausalito...beautiful weather, people enjoying the holiday weekend, and the perfect setting to celebrate after an unforgettable ride across the Golden Gate Bridge. Great food, outstanding service, and genuine hospitality made this one of our favorite meals of the trip. A heartfelt thank you to Maria, Christie, and the entire team at Poggio Trattoria. We can't wait to return the next time we're in Sausalito!

    Amazing as always !! Excellent Salad Rucola!…read moreExcellent Arancini Excellent Radiatori The Negroni was spot on And the house select Red wine was perfect Always a favorite Thank You Poggio I feel like I was just in Italy ( just an hour away from our home in Healdsburg)

    Photos
    Bucatini
    Bucatini
    Poggio Trattoria
    Tagliatelle

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    Tagliatelle

    Luna Blu - italian - Updated July 2026

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