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    Sandrino

    4.5 (628 reviews)
    ModeratePizza, Italian, Desserts
    Closed 11:30 am - 8:00 pm

    Sandrino Photos

    SANDRINO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Classy
    Casual

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    Recommended Reviews - Sandrino

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    Cheese pizza and burrata arugula pizza
    Leanne Z.

    The pizza here is sooo good! I feel like you can't go wrong with any pizza here, the super thin and crispy crust tastes so good

    Restaurant sign from outside
    Elizabeth K.

    I thoroughly enjoyed lunch at Sandrino. We had the burrata salad and two pizzas for three of us. We sat outside and the service was friendly. The vegetarian pizza was delicious -- toppings and crust. The place was a bit tricky to find because that block is one way but once we were there we liked it. No view of the water though.

    Jade M.

    I love this place! We came at 6:45 on a Saturday and were pleasantly surprised by how easy it was to grab a table. The food was wonderful, from the salad to the pizza to the dessert. The atmosphere is warm and homey, with family photos lining the walls that show just how much love and care goes into both the space and the food. A local at the next table mentioned that this is mostly a neighborhood spot, and we definitely felt like we stumbled onto something special! I'll definitely be back!

    Delicious!
    Lisa W.

    We enjoyed a delicious lunch here today for my birthday! We found a nice spot outdoors with shade. The Greco pizza was divine- thin & crispy crust & the filling was bursting with flavor. Their Caesar salad was perfect- the green were so very fresh and the dressing not too heavy. I enjoyed a delicious affogato for dessert. I would've loved to have given this great spot five stars however we found it challenging to communicate with our server who spoke little to no English. Every question we asked her she shrugged her shoulders and said she didn't know. Basically none of our questions were answered, which was frustrating but other than that, a great spot for lunch.

    Andrew N.

    Was otw back to SF and wanted to stop by somewhere in Sausalito. The place is very tiny as my party of 2 had to share a table with a family. Burrata (4/5): Very fresh cheese and a lot of veggies. Sausalito pizza (4/5): Come with ham. It was very solid.

    Ken C.

    as good as I remember I came here first 7 years ago and just revisited today and have to say, their pizza is as good as I remember. they make their pizzas right in front of you and it is served hot right out of the oven. we tried the romeo, trentina, and bufalina. the trentina was my fav. my main critiques of the pizza is 1) the lack of undercarriage - wish the pizza had a little more integrity as the toppings fall off the slice as you pull it off the tray and 2) the price - it is a bit pricey (not to mention the extra 10% service charge). the interior is small, but feels warm and homey, overall, it was great to revisit this spot - a true gem in Sausalito

    Burrata Salad
    Ashley G.

    After a long day exploring the city, we tucked into a delicious meal at Sandrino. It is a small and very cozy place- even out front at the large tables lining the street. We enjoyed the Burrata Salad, Greek Pizza, and Canelloni, with some Chianti. The sincerity of service here is hard to describe- but makes you feel like an honored guest. Highly recommend for a lovely, unpretentious and authentically Italian dining experience.

    Cannelloni
    Suzi G.

    Great location. Very cozy interior. Nice staff. Chill atmosphere. And most importantly- delicious food! The pizza was piping hot and had great flavor and texture. I like that it wasn't too salty. The cannelloni was great. I was surprised by the almond flavor of the panacotta (and realized that I much prefer vanilla instead), but it was interesting and had a lovely texture. My son ate the bite of coffee sauce on top, thinking it was a sugar reduction- so he ate all ox the very creamy and delicious vanilla bean gelato instead. Overall, it was a fantastic meal and well worth the trip across the bridge. 4.5 stars.

    Warm summer evening, fantastic lasagna, salad, and a bottle of chilled Italian Sauvignon Blanc from Monika's village.. the best!
    Robert M.

    Wow, what a fantastic experience. It's like a little bit of Italy in the middle of Sausalito. A great mix of locals and tourists, the energy is welcoming and the food is amazing. Pro tip, Sausalito can be A little chilly, even in summer, so if you're sitting outside, bring a warm coat. Inside, all you need is love. Bravo Sandro & Monika!

    Truffle Caciotta
    Marcus C.

    Sandrino is a very cute Italian spot that makes you feel that in your mother's kitchen. The servers were welcoming and answered our questions regarding the menu. For our party of 4, we ordered the Truffle Caciotta pizza and the Mozzarella Speck appetizer and it was enough to share! The Mozzarella Speck was delicious and I highly recommend. The server was very sweet and brought us two extra pieces of bread for our party. The bread was warm and I liked using it to soak up the remaining sauce on the plate. The Truffle Caciotta had a nice truffle flavor that was not overpowering. The pizza crust had a nice chew and was a solid pizza overall. We asked for their chili oil and it balanced out the pizza very well. I will definitely come back to Sandrino if I'm in the area again to try their other pizzas!

    Cake and gelato, tiramisu
    J I.

    Small but quaint restaurant...nice service Pizza is good, pretty light for pizza-Satisfying though...the great thing is there is room for home made Tiramisu and chocolate cake w/gelato Great place for lunch (There is a 10% service for employee health care but why is it not included in cost of business?)

    Outside dining! A must when you have a pup!
    Larry S.

    In town for a month, and we have tried many places in and near. This is the BEST. Hands down. Come here. Plan your trip out west to come here. cross the bridge and come here! Many of the locals we talked to recommended this as their favorite and it was certainly ours from this trip! We loved outside seating, staff was friendly and so attentive and the owner / chef served us, talked with us, recommended options and engaged with us in a meaningful way! A "5+" for service for sure! And the food. The Gnocchi with sage and brown butter, nothing like I have had before, and the spinach and ricotta filling cannelloni was worth going back and having again. We did try the pizza, you have to try - it could challenge some of the New Haven CT pizza ! A light, sweet and custard like tiramisu - can we back again before we leave?

    All 3 that we got all quite tasty and we got some chili oil and chili peppers to put ontop

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    2 months ago

    The secret spot for authentic Italian cuisine !!! We love this place for the service, the pizza, and the wine!

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    1 year ago

    The best pizza I've had in ages, perfect thin crispy chewy crust, we dined al fresco, it was bliss

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    Sandrino Reviews in Other Languages

    Ask the Community - Sandrino

    By the slice?

    They don't serve pizza by the slice.

    Do you serve individual slice sof pizza at lunchtime?

    They don't serve pizza by the slice.

    Do they deliver to SF?

    No, they don't. They don't even deliver to Sausalito.

    Gluten free pizza?

    No. Sorry.

    Do they have gluten free pasta?

    They do not make pasta

    View All 7 Questions

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    Bar Bocce

    Bar Bocce

    3.5
    (1.4k reviews)
    0.1 mi
    $$

    We had a great time dining at Bar Bocce! The view of the water is simply unmatched and we enjoyed…read moreour food and cocktails. The service was a little shaky, but overall we greatly enjoyed our evening! Food & Drink: We joined the waitlist when we arrived, and got some drinks while we waited in the bar. We really liked our cocktails, with the Margarita and Aperol Spritz being two highlights. Once seated, we ordered the Shishito Peppers, Pear Pizza, and Olive Pizza. The peppers were nicely cooked and salted, and they paired well with our drinks. The pear pizza was surprisingly delicious with gorgonzola, nuts, and some leaves. The olive pizza was also good with its' greek inspired toppings of feta cheese, olives, and red peppers. For dessert we tried the affogato and Bocce dessert, which were both good. Though my affogato had mostly melted on arrival. Service & Ambiance: The only issue we encountered was the service. Our evening got off to a slightly bumpy start because the waitlist notification was sent to my phone's spam folder, meaning I wasn't notified and we almost missed our opportunity to be seated. For this reason, it would be good if staff could check the bar before removing customers from the waitlist (I told them that we would be waiting in the bar, which is a short distance from the host desk). Another issue was that the pizzas took a long time to come out. Fortunately, management made it up to us by giving us a free salad and free meatballs. This was a classy gesture and definitely helped! (Hopefully this was just a one-off situation). Finally, I was surprised by the amount of kids at this establishment. Considering this is prominently marketed as a bar, there was quite a lot of unruly children running (and climbing) about, which did affect the ambiance somewhat. Management may want to consider whether allowing children is worth it, as they somewhat spoil the lovely waterside ambiance. Overall, we really enjoyed it and would come again!

    A first time for this restaurant, let's see how it went:…read more Parking is great The inside is modestly lit , which works well with the atmosphere that they are trying to create; coinciding with the outside seating views as well. The service was ok and friendly, they got the orders correct. The food was good, but could have been a tad bit more flavorful. All in all, a great place to relax and eat.

    Photos
    Bar Bocce
    Soup of the Day
    Soup of the Day
    Grilled Spicy Calamari

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    Grilled Spicy Calamari
    Venice Gourmet

    Venice Gourmet

    4.1
    (315 reviews)
    0.4 mi
    $$

    Took full advantage of one of those rare, crystal clear, and warm San Francisco days and jumped on…read morethe ferry to Sausalito. The ~30 minute ride over was half the fun. Warm sun, salty breeze, that glittering bay doing its thing. We stepped off the boat and walked straight into a small handmade vendor fair, plus an unofficial dog parade. Golden retrievers, tiny fluff balls, chill older pups all living their best lives. After wandering through the booths and poking around the cute little shops, we started the serious business of finding food and drinks that were dog friendly. Venice Gourmet basically made the decision for us. The harbor view alone is worth sitting down for but the charcuterie and champagne sealed it. We grabbed a table outside, ordered a spread, and just slowed down for a minute. Good snacks, good bubbles, boats drifting by, and great company. Easy day trip. Easy win. Would absolutely come back.

    we stopped by this restaurant for a quick lunch. I had the Italian sandwich in sourdough bread and…read moremy husband had the Italian meatball sandwich. Both sandwiches were excellent. We also had a side of gigantic beans from their antipasto section. It was very good as well. We were there on a Saturday at around 3 PM and every single table was full, however, people wear not lingering after their meal and it did not take long to get a table. You need to order yourself first at the counter and then they will call your number and then you can get your food from the counter and take it to your table. They have tables inside and outside. From either location, you can get a view of the water. The bread was delicious and freshly made. This is a great location for a quick lunch.

    Photos
    There are some tables also inside of the deli
    There are some tables also inside of the deli
    San Franciscan on dutch crunch
    San Franciscan on dutch crunch
    Venice Gourmet

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    Taste of Rome

    Taste of Rome

    3.6
    (594 reviews)
    0.1 mi
    $$

    We were going into the city to explore and stopped in Sausalito to catch the ferry…read more We had missed the one we intended to take, so we walked around a bit and decided to try out Taste of Rome for brunch. It is a cute little deli/bakery/restaurant. They gave us a menu and we sat down, but we ended up ordering at the counter. My girlfriend ordered the Fiorentina - Egg White with Spinach, Mushroom & Garlic and I got the Piemontese - Spicy Ground Beef, Mushroom, Spinach & Gorgonzola Cheese. We both throughly enjoyed our meals! The ground beef was not spicy at all though. We were hoping we had left room for a sweet treat, but we were stuffed!! I don't know if I'll make the special trip out here again, but if we are around, we might come again to try a sweet treat!

    I'm really disappointed with my recent experience ordering from this restaurant through Grubhub…read more I understand that Grubhub handles delivery logistics, but it's still the restaurant's responsibility to communicate with customers when there are issues. I was left waiting about 45 minutes with no update--no notice of a delay, no mention that there might not be a driver available, nothing. What made it worse was calling the restaurant for help. The response I received felt dismissive, and I was simply told the order was canceled. There was no effort to assist or provide any explanation. Yes, I received a refund, but that's not the point. Good customer service is about communication and respect for your customers' time. A quick update could have made a big difference. I hope the restaurant improves how they handle situations like this and works more closely with Grubhub to keep customers informed.

    Photos
    Nice views at the outside seating
    Nice views at the outside seating
    Frutta di Bosco and latte.
    Frutta di Bosco and latte.
    Inside

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    Inside
    Poggio Trattoria

    Poggio Trattoria

    3.7
    (1.5k reviews)
    0.3 mi
    $$$
    20 years in business
    Women-owned & operated

    The perfect ending to an unforgettable day!…read more After an incredible bike ride across the Golden Gate Bridge, we were absolutely starving and decided to stop at Poggio Trattoria. It turned out to be one of the best dining experiences of our entire Fourth of July weekend! A special thank you to Maria at the front, who welcomed us with such kindness and found us a wonderful table on the beautiful outdoor patio. It was the perfect place to relax after our ride and soak in the lively Sausalito atmosphere. Our server, Christie, was exceptional. My husband has celiac disease, and I have multiple food allergies and sensitivities, so dining out can often be stressful. Christie listened carefully, answered all of our questions, and made us feel completely comfortable. Her knowledge, patience, and attention to detail allowed us to simply relax and enjoy our meal. The food was outstanding! Every dish was fresh, flavorful, and beautifully prepared. It is such a gift to find a restaurant where delicious food and excellent allergy awareness go hand in hand. The patio atmosphere was everything you hope for in Sausalito...beautiful weather, people enjoying the holiday weekend, and the perfect setting to celebrate after an unforgettable ride across the Golden Gate Bridge. Great food, outstanding service, and genuine hospitality made this one of our favorite meals of the trip. A heartfelt thank you to Maria, Christie, and the entire team at Poggio Trattoria. We can't wait to return the next time we're in Sausalito!

    Amazing as always !! Excellent Salad Rucola!…read moreExcellent Arancini Excellent Radiatori The Negroni was spot on And the house select Red wine was perfect Always a favorite Thank You Poggio I feel like I was just in Italy ( just an hour away from our home in Healdsburg)

    Photos
    Bucatini
    Bucatini
    Poggio Trattoria
    Tagliatelle

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    Tagliatelle
    Suzette

    Suzette

    3.7
    (135 reviews)
    0.4 mi

    The perfect spot for a girls lunch or dinner or even just to grab drinks and catch up! Great staff…read moreand vibes.

    So I just ordered a croque madam. It came out so incredibly soggy that I couldn't eat it. I've…read moreattached the instructions on how to make it since your rude waiter wanted to argue with the table about it. I have never dealt with such a rude man. In what world does a waiter argue with a customer. In what world does a man think it's appropriate to yell at a woman who is just telling them her food is too soggy to eat. Fire that man. I'm a local and I will be talking shit to all my people about how much this place sucks. I wouldn't have had such a strong feeling if the waiter wasn't such a po towards my mom. I've been trained in French cooking and I am telling you what I was served was not a croque madame. Read a French cookbook it's not hard. Also if I'm going to be so honest, the egg was over cooked and yall were so cheap with the crab on the Benedict. Now I know why the restaurant was empty. How It's Made Prep: Brush bread with Dijon mustard and layer with ham and Gruyère.Toast: Fry the sandwich in butter until golden brown and the cheese begins to melt.Bake/Broil: Top the sandwich with a layer of Béchamel and more cheese. Broil in the oven until bubbling and browned.Finish: While the sandwich is broiling, fry an egg sunny-side up. Top the hot sandwich with the egg and serve immediately.

    Photos
    Chic environment
    Chic environment
    Oeuf À La Campagne
    Oeuf À La Campagne
    So best favorite meal ever.

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    So best favorite meal ever.

    Sandrino - pizza - Updated July 2026

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