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    Luna Rossa

    4.1 (1.4k reviews)
    ModerateItalian, Bars, Pizza
    Closed 11:30 am - 8:45 pm

    Order Luna Rossa Takeout or Delivery

    Luna Rossa Photos

    Business Info

    LUNA ROSSA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Romantic
    Classy

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    Recommended Reviews - Luna Rossa

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    Reviews With Photos

    fettuccine ai funghi porcini
    Mark H.

    Great food on Mother's Day, not cheap, some misses on service. A wall makes it hard for the host to see people waiting for a table. If the host is not at the front, then ring the bell. A potential customer rang the bell to attract attention, no one appeared, and she left. Liked the food: fettuccine ai funghi porcini, seven lobster ravioli, and panine or sandwich with meatballs and fries! The lobster was finely ground but might have had more flavor if it was coarse ground. Host seemed upset that we had no reservations, even though there were several unreserved tables. The waiters were friendly. Our breadbasket was not refilled. Plates were cleared quickly. We were not asked if we wanted to see the dessert menu. So, we did not ask for the dessert menu and left.

    Group reunion
    Helena L.

    This place was amazing. We had a family reunion & enjoyed our food. We came 45 miles, another couple came the same 45 miles, another couple came from Missouri . Steve was our server and was super friendly. My lamb chops was a bit tough. Steve gave me a little discount. So nice of him.

    Classic Tiramisu
    Persila N.

    We came here with a large group of 17 people. I will say service was a tad bit slow, but this could be due to our large party. The food was pretty decent. We tried the calamari which was pretty crisp, some crostini with prosciutto, and many other items. They serve complimentary bread, olive oil and balsamic and it is refillable. As for the main dish, I tried the fettucine with shrimp in alfredo sauce and mushrooms. This was a huge portion and very tasty. For desserts, we tried the creme brulee and tiramisu. Tiramisu was better than the creme brulee, but it was still good. All in all, it was a solid spot but the lunch did take ~2 hours for our large party. The server was very kind despite being short staffed and running around. He brought out plenty of boxes and bags for us to take our leftovers. Thank you Luna Rossa!

    Margherita pizza.
    Danna P.

    The food was delicious! We opted for sharing a small (not so small) Caesar and a happy hour Margherita pizza. It was very filling and we were shocked to get out of there spending just over $20 for food. The salad was fantastic with an abundance of large shaved parmesan pieces. The sauce on the pizza was perfect and the crust was light, airy and had a crispy crunch. Service was attentive. We seriously cannot wait to try other items on the menu. Yum!

    Storefront
    Huey B.

    Came across Luna Rossa while at the District and thought it might be connected with a restaurant with same name in Las Cruces NM. Turns out they are both independent and not affiliated with each other after all. Regardless, Luna Rossa didn't disappoint and the food was quite tasty. Since we only had the calamari which we rated a 5/5 and the Margherita Pizza on the other hand was good but not great (4/5!) The ambience of the restaurant inside and out was nice and very inviting, imho. Service was top notch and I definitely will be returning the next time I crave Italian food!! Enjoy & Bon Appetit.

    Spaghetti Alla Pescatora
    Nicki T.

    Great food and service. We all love our food choices: seafood pasta, lobster ravioli, salmon pasta. Love the seafood pasta. Full of flavor. Not too busy on Friday afternoon.

    Lizelle P.

    We came here for a late lunch and had not made a reservation. However the restaurant was empty and were quickly seated. We ordered a pepperoni pizza and spaghetti. The service was excellent and quick. The food was authentic and delicious. They did mention they get busy and there's a wait in the evenings so I would recommend coming here a lunch time to have their food!

    Yanet H.

    The food was just okay. Ordered the lasagna which was good in taste and my spaghetti was bland with no flavor. They do ask for Parmesan that they sprinkle over the food but it wasn't fresh Parmesan that is grated in front of you. The service was friendly and a little slow to help us. Went when it opened and It took a while before someone helped us get seated. Ambiance was very quiet since we got there when it open. Overall for us it was a one and done place, I do believe for the quality of the food that it was a bit over priced and very small portions.

    Gnocchi Al Ragu  Margherita
    Rose L.

    After a long awaited visit. We were so disappointed. Not only did the food not meet our expectations (it was bland) but the service was so bad and it wasn't even busy for a Saturday night. I guess I know why now. Our waiter had no personality, rushed the process of ordering, never checked back on our food, never brought refills, didn't bring the coffee I ordered and did t even offer us any dessert. We drove all the way from the SGV to be let down. I honestly would've not tipped him at all, but my hubby is too nice and still tipped. No manager in sight to communicate these issues either. I had the margheritta pizza it was bland My husband had a chicken plate and it had so much sauce, it overpowered all the taste of the food. My son ordered the Gnocchi and it was also bland. The only thing that was ok was the chicken Alfredo. So sad we wasted time and money here.

    Luna
    Steve W.

    We were just leaving The District, when out of the corner of my eye I saw this Pizzaria . It was a very windy evening so as soon as we came inside and led into the main dining room ' we were greeted by bright yellow walls plush fashionable booths and they've got their own Bar. It's like being in a someone's house with a very Medium size foyer and a welcoming dining area that'll warm your heart. It's almost like it could be a hotel wish you could stay there for a night or two. There's a a section that looks like it could be a loft. With stylish itialian dishes calamari ziti , All in all very enjoyable experience.

    Complimentary bread
    Ana B.

    One of my favorite pasta spots in OC! This is the only restaurant that we've found that makes carbonara the traditional way! Smooth, creamy pasta with a subtle egg taste. The pancetta is cooked beautifully and not overcooked. We also had the chefs special which was a form of ravioli with a slow roasted beef. The creamy sauce was not overwhelming and was surprisingly filling. We finished with one of the bomba desserts which is an ice cream ball covered in har chocolate and cut into fours like an apple. This is our new favorite Italian spot and it was fairly priced for the quality of food!

    Fettuccine Al Funghi Porcini (take out)
    Kent R.

    This is absolutely my favorite Italian restaurant in OC. There's a reason I feel confident posting a takeout picture because the food is that good. You walk in and are immediately met with restaurant accolades and the host that greets you is the same one I've seen every time I've ever been here. This place has an unpretentious vibe while still being high end. In addition to consistently great service, the food has always been incredible. The fettuccine porcini al fungi is the dish I dream about when I think of pasta. I have never really thought of dropping a review because this place is my go to next to home but it definitely deserves the praise. Don't ever change Luna Rossa.

    Spaghetti carbonara

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    Great pizza, service was great. Italian was fluent and location was easy to find. Food was great

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    Luna Rossa Reviews in Other Languages

    Ask the Community - Luna Rossa

    Will they allow dogs?

    No dogs allowed except for Blind guide dogs. They are very firm on this.

    Do they still have all day bottomless mimosas on Sunday's?

    Yep. Bottomless Mimosas for $15 and bottomless Sangria for $25

    Does your phone number still work? Would like to make reservations but mailbox is full

    I tried calling too but there was no answer

    Are you still in business?

    Yes! We are open lunch and dinner 11:30 am - 9:00pm 7 days a week!

    Is your pasta handmade?

    A section of it, listed under egg pasta is!

    Any vegan options?

    Limited, pastas and salads without cheeses and some others.

    Is your minestrone soup dairy free and gluten free?

    Yes, you can request it without Parmesan.

    Does your risotto have dairy?

    Most of them do, but everything is made at the moment and you can request it without any dairy products. Hope to see you soon!

    Do they have gluten free risotto and pizza?

    Yes our risotto is GF & we also have penne pasta

    I know that you offer a gluten free pasta but do you consider your risotto gluten free as well?

    Yes!

    View All 13 Questions

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    Roma D' Italia

    Roma D' Italia

    4.1(2.2k reviews)
    2.9 mi
    $$
    65 years in business
    Women-owned & operated

    Roma D'Italia is one of those old school family-owned spots that just feels right. Right in the…read moreheart of Old Town Tustin, with its own parking lot plus plenty of street parking, so already a win. The place is clean, spacious, and has a warm homey vibe. Good for date night, family dinner, or even a bigger group. Restrooms were clean too. We started with the Caesar salad, then shared the chicken marsala, angel hair estiva, and a side of meatballs. Everything was really good and felt like classic comfort Italian food. Linda was friendly and took good care of us the whole meal. Easy 5 stars for a solid local Italian spot. They are closed on Mondays!

    Roma D' Italia is a family-owned restaurant serving a variety of pizzas and pastas. The food is…read morefresh and flavorful, and the prices are very readonable. My favorite is linguine with chopped baby claims. It's light, tasty, and cooked really well. You can also opt to have fesh calms instead. The Margherita pizza is cheezy and full of flavors. The canolli is a great dessert to complete the meal. It's crunchy, and the creamy ricotta filling mixed with chocolate chips is delicious and not too sweet, which I like. The restaurant's decor is warm and cozy. There are plenty of seatings inside and on the patio. The service is friendly and quick. It's a great place to enjoy delicious Italian food without breaking the bank.

    Photos
    Roma D' Italia - Calzone Pocket Pizza- Baked crust stuffed with ricotta, mozzarella, parmesan cheese and spices. Served with a side of meat sauce.

    Calzone Pocket Pizza- Baked crust stuffed with ricotta, mozzarella, parmesan cheese and spices. Served with a side of meat sauce.

    Roma D' Italia
    Roma D' Italia - Calamari Fritti Salad Calamari served over greens with black olives & dressing of fresh tomatoes, red onions, basil, olive oil, garlic

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    Calamari Fritti Salad Calamari served over greens with black olives & dressing of fresh tomatoes, red onions, basil, olive oil, garlic

    Centro - Scamorza Pizza w/ Speck Meat

    Centro

    4.2(726 reviews)
    3.1 mi
    $$

    Centro Pizza in Downtown Tustin is a fun spot, but there are a few things to know before you go…read more The wait can be pretty long, especially during busy hours, because people tend to sit and hang out with friends rather than just eat and leave. The pizza is still good, but honestly, I feel like it used to be better. Lately, the crust has been coming out a little too burnt. My favorite is the Nutella pizza--I always get it because you really don't find this dessert pizza everywhere, and it's so good! The service is okay--not amazing, but not bad either. The space is also pretty tight. I actually prefer sitting outside, especially in the summer, because it feels more comfortable and less stuffy than sitting inside. Overall, I still enjoy coming here for the Nutella pizza and the atmosphere, but I do wish the regular pizza was back to how good it used to be.

    Cute cafe with awesome vibes and pizza! We came here around…read more5:30 Pm not too many people, restaurant is small and cozy. Menu has various pizza, apps, wine, and beer. We got the charcuterie appetizer, anchovy pizza, and tiramisu. Charcuterie board (9/10)-got half size loved the bread and cheese! Bread was fluffy! Anchovy pizza (8/10)-salty but loved the thin crust, easy to eat a bit one note Tiramisu (7/10)-not the best tiramisu I've had but it had kalua and soaked nicely Overall service is fast and food is good! Would love to try other pizza my next visit!

    Photos
    Centro - The pizza oven.

    The pizza oven.

    Centro - Scamorza Pizza w/ Speck Meat

    Scamorza Pizza w/ Speck Meat

    Centro

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    The Parlor - Pepperoni pizza

    The Parlor

    4.5(454 reviews)
    1.2 mi
    $$

    Best Margherita Pizza in Orange County!…read more I have been ordering pizzas from The Parlor for a long time. Although they serve other food, I have always ordered margherita pizzas. In my humble opinion, they make the best pizza in Orange County! MARGHERITA PIZZA IS DELICIOUS. Each hand-made pizza features premium fior di latte mozzarella cheese layered on top of fresh red tomato sauce. The crust is thin and chewy, with just the right amount of char characteristic of a true Neopolitan pizza. All pizzas are cooked to perfection in a wood-fired oven; and all of my pizza orders have been flawless. Thank you very much to Jimmy and his hard-working kitchen crew. My pizzas have been absolutely delicious! GREAT CUSTOMER SERVICE. The front counter staff is very friendly and makes every customer feel genuinely welcome. They are personable and efficient, and work really hard to deliver meals to their customers as quickly as possible, even when there is a long line of customers. Everything is clean and pristine and the menu is easy to read. Thank you very much to Megan and her amazing counter crew! TL/DR: the pizzas from The Parlor are delicious and worth the wait!

    The Parlor has officially become my new go to. I've had this place three days in a row now, and…read moresomehow they keep getting better. This time I went with the Tonnarelli Cacio e Pepe with mushrooms and fennel sausage, and wow... phenomenal. Creamy, peppery, rich, with the mushrooms and sausage taking it to another level. The pepperoni pizza with oyster mushrooms was just as impressive. The crust, the pepperoni, the mushrooms everything works. And I can't forget the raspberry cookies. Those were the perfect little finish and honestly way too easy to eat. At this point, The Parlor has officially raised the bar. Everything I've had has been phenomenal, and this is without question my new go to Italian spot.

    Photos
    The Parlor
    The Parlor - Fiori E Limone Pizza

    Fiori E Limone Pizza

    The Parlor - Bucatini all'Amatriciana

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    Bucatini all'Amatriciana

    Luna Rossa - italian - Updated September 2026

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