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    Luna Rossa

    4.1 (1.4k reviews)
    ModerateItalian, Bars, Pizza
    Closed 11:30 am - 8:45 pm

    Order Luna Rossa Takeout or Delivery

    Luna Rossa Photos

    Business Info

    LUNA ROSSA ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    Moderate noise

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    Recommended Reviews - Luna Rossa

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    Reviews With Photos

    fettuccine ai funghi porcini
    Mark H.

    Great food on Mother's Day, not cheap, some misses on service. A wall makes it hard for the host to see people waiting for a table. If the host is not at the front, then ring the bell. A potential customer rang the bell to attract attention, no one appeared, and she left. Liked the food: fettuccine ai funghi porcini, seven lobster ravioli, and panine or sandwich with meatballs and fries! The lobster was finely ground but might have had more flavor if it was coarse ground. Host seemed upset that we had no reservations, even though there were several unreserved tables. The waiters were friendly. Our breadbasket was not refilled. Plates were cleared quickly. We were not asked if we wanted to see the dessert menu. So, we did not ask for the dessert menu and left.

    Group reunion
    Helena L.

    This place was amazing. We had a family reunion & enjoyed our food. We came 45 miles, another couple came the same 45 miles, another couple came from Missouri . Steve was our server and was super friendly. My lamb chops was a bit tough. Steve gave me a little discount. So nice of him.

    Classic Tiramisu
    Persila N.

    We came here with a large group of 17 people. I will say service was a tad bit slow, but this could be due to our large party. The food was pretty decent. We tried the calamari which was pretty crisp, some crostini with prosciutto, and many other items. They serve complimentary bread, olive oil and balsamic and it is refillable. As for the main dish, I tried the fettucine with shrimp in alfredo sauce and mushrooms. This was a huge portion and very tasty. For desserts, we tried the creme brulee and tiramisu. Tiramisu was better than the creme brulee, but it was still good. All in all, it was a solid spot but the lunch did take ~2 hours for our large party. The server was very kind despite being short staffed and running around. He brought out plenty of boxes and bags for us to take our leftovers. Thank you Luna Rossa!

    Margherita pizza.
    Danna P.

    The food was delicious! We opted for sharing a small (not so small) Caesar and a happy hour Margherita pizza. It was very filling and we were shocked to get out of there spending just over $20 for food. The salad was fantastic with an abundance of large shaved parmesan pieces. The sauce on the pizza was perfect and the crust was light, airy and had a crispy crunch. Service was attentive. We seriously cannot wait to try other items on the menu. Yum!

    Storefront
    Huey B.

    Came across Luna Rossa while at the District and thought it might be connected with a restaurant with same name in Las Cruces NM. Turns out they are both independent and not affiliated with each other after all. Regardless, Luna Rossa didn't disappoint and the food was quite tasty. Since we only had the calamari which we rated a 5/5 and the Margherita Pizza on the other hand was good but not great (4/5!) The ambience of the restaurant inside and out was nice and very inviting, imho. Service was top notch and I definitely will be returning the next time I crave Italian food!! Enjoy & Bon Appetit.

    Spaghetti Alla Pescatora
    Nicki T.

    Great food and service. We all love our food choices: seafood pasta, lobster ravioli, salmon pasta. Love the seafood pasta. Full of flavor. Not too busy on Friday afternoon.

    Lizelle P.

    We came here for a late lunch and had not made a reservation. However the restaurant was empty and were quickly seated. We ordered a pepperoni pizza and spaghetti. The service was excellent and quick. The food was authentic and delicious. They did mention they get busy and there's a wait in the evenings so I would recommend coming here a lunch time to have their food!

    Yanet H.

    The food was just okay. Ordered the lasagna which was good in taste and my spaghetti was bland with no flavor. They do ask for Parmesan that they sprinkle over the food but it wasn't fresh Parmesan that is grated in front of you. The service was friendly and a little slow to help us. Went when it opened and It took a while before someone helped us get seated. Ambiance was very quiet since we got there when it open. Overall for us it was a one and done place, I do believe for the quality of the food that it was a bit over priced and very small portions.

    Gnocchi Al Ragu  Margherita
    Rose L.

    After a long awaited visit. We were so disappointed. Not only did the food not meet our expectations (it was bland) but the service was so bad and it wasn't even busy for a Saturday night. I guess I know why now. Our waiter had no personality, rushed the process of ordering, never checked back on our food, never brought refills, didn't bring the coffee I ordered and did t even offer us any dessert. We drove all the way from the SGV to be let down. I honestly would've not tipped him at all, but my hubby is too nice and still tipped. No manager in sight to communicate these issues either. I had the margheritta pizza it was bland My husband had a chicken plate and it had so much sauce, it overpowered all the taste of the food. My son ordered the Gnocchi and it was also bland. The only thing that was ok was the chicken Alfredo. So sad we wasted time and money here.

    Luna
    Steve W.

    We were just leaving The District, when out of the corner of my eye I saw this Pizzaria . It was a very windy evening so as soon as we came inside and led into the main dining room ' we were greeted by bright yellow walls plush fashionable booths and they've got their own Bar. It's like being in a someone's house with a very Medium size foyer and a welcoming dining area that'll warm your heart. It's almost like it could be a hotel wish you could stay there for a night or two. There's a a section that looks like it could be a loft. With stylish itialian dishes calamari ziti , All in all very enjoyable experience.

    Complimentary bread
    Ana B.

    One of my favorite pasta spots in OC! This is the only restaurant that we've found that makes carbonara the traditional way! Smooth, creamy pasta with a subtle egg taste. The pancetta is cooked beautifully and not overcooked. We also had the chefs special which was a form of ravioli with a slow roasted beef. The creamy sauce was not overwhelming and was surprisingly filling. We finished with one of the bomba desserts which is an ice cream ball covered in har chocolate and cut into fours like an apple. This is our new favorite Italian spot and it was fairly priced for the quality of food!

    Fettuccine Al Funghi Porcini (take out)
    Kent R.

    This is absolutely my favorite Italian restaurant in OC. There's a reason I feel confident posting a takeout picture because the food is that good. You walk in and are immediately met with restaurant accolades and the host that greets you is the same one I've seen every time I've ever been here. This place has an unpretentious vibe while still being high end. In addition to consistently great service, the food has always been incredible. The fettuccine porcini al fungi is the dish I dream about when I think of pasta. I have never really thought of dropping a review because this place is my go to next to home but it definitely deserves the praise. Don't ever change Luna Rossa.

    Spaghetti carbonara

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    3 years ago

    Service sucks here. Ring a bell and wait over 15 min for the waiters walk by and to ignore you.

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    3 years ago

    Super delicious and simple. I was craving pasta and it was worth it. Ambiance is nice enough and service was ok.

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    8 years ago

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    Business owner information

    Photo of Valentina M.

    Valentina M.

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    3 years ago

    The food was tasty but the service was horrible. We got there at 6:30 and didn't get our food till 7:45.

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    4 years ago

    Great food and great service. Would definitely come back! Their old fashions were on point as well!

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    4 years ago

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    6 years ago

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    4 years ago

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    3 years ago

    Food is pretty good. But price has really gone up and doesn't justify their quality anymore. Service is very slow.

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    7 years ago

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    3 years ago

    Sat down and never had anyone approach the table for 15 minutes. We got sick of the poor service and walked out

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    Page 7 of 35

    Luna Rossa Reviews in Other Languages

    Ask the Community - Luna Rossa

    Will they allow dogs?

    No dogs allowed except for Blind guide dogs. They are very firm on this.

    Do they still have all day bottomless mimosas on Sunday's?

    Yep. Bottomless Mimosas for $15 and bottomless Sangria for $25

    Does your phone number still work? Would like to make reservations but mailbox is full

    I tried calling too but there was no answer

    Are you still in business?

    Yes! We are open lunch and dinner 11:30 am - 9:00pm 7 days a week!

    Is your pasta handmade?

    A section of it, listed under egg pasta is!

    Any vegan options?

    Limited, pastas and salads without cheeses and some others.

    Is your minestrone soup dairy free and gluten free?

    Yes, you can request it without Parmesan.

    Does your risotto have dairy?

    Most of them do, but everything is made at the moment and you can request it without any dairy products. Hope to see you soon!

    Do they have gluten free risotto and pizza?

    Yes our risotto is GF & we also have penne pasta

    I know that you offer a gluten free pasta but do you consider your risotto gluten free as well?

    Yes!

    View All 13 Questions

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    Cozy Pine

    4.0(319 reviews)
    4.1 mi

    This place is located inside a gorgeous shopping center in Irvine…read more It's located inside, Bacchus Bar and Bistro. Which, was extremely crowded. They have tons of parking in this shopping center. They share it with TONS of other places. One of my BFFs saw this on an Instagram video and wanted to check it out. *They do take reservations When we came in we checked in with one of the waitresses. She said she would seat us in a minute. To be honest, she did forget about us. A waiter walked up to us and asked us what was going on (we were standing there for around 7 - 10 minutes) and we told him we had a reservation for the speakeasy. He immediately apologized and sat us. This camp themed speakeasy has a couple booths. It's on the smaller sides. Which, speakeasy's are usually small to begin with. I did not get the waitresses name, my friend and I were busy catching up. The waitress was nice, but not attentive. I will say service was a 2/5. However, the actual restaurant, cozy pine is located in, was packed because of the World Cup being on TV. So I definitely was not going to complain The food Our food order did come out extremely FAST. Faster than our drink orders. -the campfire guacamole -BBQ shoestring fries (had bbq seasoning all over them so it tasted like a BBQ potato chip) -Glamping plate (charcuterie board) -steak tacos (one without onion and cilantro -churro affogato Again, the food was VERY fast!! And to be honest it wasn't that bad. I'll say, speakeasy's usually shine in the drink department vs food. Drinks -Lycheed and Loaded Ketel One, lychee liqueur, lemon, elderflower. This was extremely delicious! If you don't like to taste your alcohol? Go with this. It was really refreshing. Hand this to me at a spa and I'd be the happiest gal in the world -Camp Anawanna $17 Graham cracker-infused bourbon, licor 43, chocolate, torched marshmallow (the waitress catches the marshmallow on fire at the table) This one was stronger and I didn't think it was overly sweet despite the ingredients I think they had a good selection, especially for a small speakeasy. I have been to better, so I don't think I'd return. Especially since the service was not that great. We still had a good time and recommend for every speakeasy lovers list.

    We arrived on a Saturday night to celebrate my coworkers promotion and birthday. The hostess asked…read moreif we made a reservation before hand which we had not but would be able to seat us in like 15-20mins. We sat at the bar inside for the restaurant but there was a smaller enclosed area which was the speakeasy. My coworker ordered a margarita from the bar. It was mainly ice and the alcohol content was lacking in his opinion. Once there was a table available we were brought inside a cabin themed area. We ordered from the menu: Bug Juice, Devils Postpile and non alcoholic Black Cherry Bomb. The wait for the drinks was around 15-20mins and were prepared by what we believed was the same bar for the restaurant outside. The only difference was the drinks were made themed for the speakeasy. Overall the service was ok. The drinks and dessert were average. My coworkers did feel that their drinks were more on the sweeter side than just tasting much of the alcohol. A cute concept idea but did feel like the overall experience was alittle lacking with food and drinks. Parking wasn't a problem it's in a plaza with other restaurants and shops.

    Photos
    Cozy Pine - Inside speakeasy

    Inside speakeasy

    Cozy Pine - Speakeasy interior

    Speakeasy interior

    Cozy Pine - S'mores Desert

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    S'mores Desert

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